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Doublecross - Crux Fermentation Project

Not Rated.

Displayed for educational use only; do not reuse.

45 Ratings
no score

(send 'em beer!)
Ratings: 45
Reviews: 9
rAvg: 3.75
pDev: 14.4%
Wants: 5
Gots: 6 | FT: 0
Brewed by:
Crux Fermentation Project visit their website
Oregon, United States

Style | ABV
Belgian Strong Dark Ale |  10.00% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: ccrida on 04-18-2013)
Beer: Ratings & Reviews
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Ratings: 45 | Reviews: 9 | Display Reviews Only:
Photo of kylemckinnis
4.5/5  rDev +20%

kylemckinnis, Sep 12, 2013
Photo of BuzzKillKelly
4.5/5  rDev +20%

BuzzKillKelly, Nov 29, 2013
Photo of GibbonsTheBeerGuy
4.5/5  rDev +20%

GibbonsTheBeerGuy, Jun 25, 2014
Photo of Beerasaurus
4.25/5  rDev +13.3%

Beerasaurus, Sep 07, 2014
Photo of artoolemomo
4.25/5  rDev +13.3%

artoolemomo, May 13, 2013
Photo of stript
4.25/5  rDev +13.3%

stript, Jun 03, 2013
Photo of John_M
4.24/5  rDev +13.1%

Sampled during the recent Sasquatch fest. Wasn't a big fan of the pils they were pouring, but this stuff was great.

The beer pours a very dark brown color with good head retention and considerable lacing. The nose is quite attractive, as I pick up dark fruits, a hint of prune, chocolate, vanilla and underlying spice. The flavor profile replicated the nose in this fairly sweet dark ale, and mouthfeel is soft and fairly full. Alcohol was well integrated into the flavor profile, though you could tell it was up there a bit. Still, I would not have guess this was a 10% abv. beer if I hadn't been told.

Really an impressive effort from this new to me brewery.

John_M, May 06, 2013
Photo of ccrida
4.21/5  rDev +12.3%

On draught at Bailey's, DoubleCross is mahogeny with a small, big-bubbled off-white collar that leaves

Smell is fruity, dark crued fruits, prune, some rum-raisin. Some gingerbread spice.

Taste is deep dark fruits and malts, yet there is an elgegant litheness to it. Smooth, nice depth.

Mouthfeel is light, digestible. A touch stichy, and drying from the ABV.

Drinkability is very good, this is well executed, smooth and flavorful.

ccrida, Apr 18, 2013
Photo of dirtylou
4.11/5  rDev +9.6%

on-tap @ baileys

Opted for the 10oz pour, rather than the offered 20oz pour (yikes). Served in a mini-nonic. Dark mahogany body - aromas of dark fruit, wood, booze. A nice radiating sweetness, rich chocolate malts. First offering from Crux was a pretty impressive BSDA

dirtylou, Apr 23, 2013
Photo of SamuelR
4/5  rDev +6.7%

SamuelR, Jun 26, 2014
Photo of jds16
4/5  rDev +6.7%

jds16, Sep 23, 2013
Photo of TaraBrynn
4/5  rDev +6.7%

TaraBrynn, Dec 28, 2013
Photo of slavall
4/5  rDev +6.7%

slavall, Sep 06, 2014
Photo of bernat1971
4/5  rDev +6.7%

bernat1971, Jan 15, 2014
Photo of InspectorBob
4/5  rDev +6.7%

InspectorBob, Jul 22, 2013
Photo of Kopfschuss
4/5  rDev +6.7%

Kopfschuss, Apr 23, 2013
Photo of Gdubbs
4/5  rDev +6.7%

Gdubbs, Sep 01, 2014
Photo of westcoastbeerlvr
4/5  rDev +6.7%

westcoastbeerlvr, Mar 06, 2014
Photo of kscaldef
4/5  rDev +6.7%

kscaldef, Aug 01, 2013
Photo of JoelClark
4/5  rDev +6.7%

JoelClark, Aug 03, 2014
Photo of LiquidAmber
3.91/5  rDev +4.3%

Poured into a Gavroche tulip. Pours a dark reddish amber with a half finger khaki head with good retention and lacing. Aroma of caramel malt, dark stone fruit, moderately estery, a touch of alcohol. Flavor starts with sweet dark fruit, caramel malt, clove then develops an herbal bitterness with residual dark fruits and moderate boozy element. Medium bodied with peppery carbonation. The initial impression is very sweet, but the developing bitter herbal element tends to cover and complement the sweetness. A somewhat idiosyncratic take on a Belgian strong dark, but I rather enjoyed it. The finishing booziness is a bit of a negative, but there are plenty of strong flavors here to support it.

LiquidAmber, Feb 27, 2014
Photo of LXIXME
3.75/5  rDev 0%

LXIXME, May 10, 2013
Photo of switzer
3.75/5  rDev 0%

switzer, Feb 02, 2014
Photo of distantmantra
3.75/5  rDev 0%

distantmantra, May 28, 2013
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Doublecross from Crux Fermentation Project
84 out of 100 based on 45 ratings.