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Doublecross - Crux Fermentation Project

Not Rated.
DoublecrossDoublecross

Educational use only; do not reuse.
BA SCORE
85
very good

52 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 52
Reviews: 10
rAvg: 3.76
pDev: 13.56%
Wants: 6
Gots: 6 | FT: 0
Brewed by:
Crux Fermentation Project visit their website
Oregon, United States

Style | ABV
Belgian Strong Dark Ale |  10.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: ccrida on 04-18-2013

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 52 | Reviews: 10 | Display Reviews Only:
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4.24/5  rDev +12.8%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Sampled during the recent Sasquatch fest. Wasn't a big fan of the pils they were pouring, but this stuff was great.

The beer pours a very dark brown color with good head retention and considerable lacing. The nose is quite attractive, as I pick up dark fruits, a hint of prune, chocolate, vanilla and underlying spice. The flavor profile replicated the nose in this fairly sweet dark ale, and mouthfeel is soft and fairly full. Alcohol was well integrated into the flavor profile, though you could tell it was up there a bit. Still, I would not have guess this was a 10% abv. beer if I hadn't been told.

Really an impressive effort from this new to me brewery.

Photo of ccrida
4.21/5  rDev +12%
look: 3.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

On draught at Bailey's, DoubleCross is mahogeny with a small, big-bubbled off-white collar that leaves

Smell is fruity, dark crued fruits, prune, some rum-raisin. Some gingerbread spice.

Taste is deep dark fruits and malts, yet there is an elgegant litheness to it. Smooth, nice depth.

Mouthfeel is light, digestible. A touch stichy, and drying from the ABV.

Drinkability is very good, this is well executed, smooth and flavorful.

Photo of dirtylou
4.1/5  rDev +9%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

on-tap @ baileys

Opted for the 10oz pour, rather than the offered 20oz pour (yikes). Served in a mini-nonic. Dark mahogany body - aromas of dark fruit, wood, booze. A nice radiating sweetness, rich chocolate malts. First offering from Crux was a pretty impressive BSDA

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Doublecross from Crux Fermentation Project
85 out of 100 based on 52 ratings.