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Cuvée Du 7ème - BFM (Brasserie des Franches-Montagnes)

Not Rated.
Cuvée Du 7èmeCuvée Du 7ème

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

84 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 84
Reviews: 60
rAvg: 3.86
pDev: 11.92%
Wants: 1
Gots: 6 | FT: 0
Brewed by:
BFM (Brasserie des Franches-Montagnes) visit their website
Switzerland

Style | ABV
Bière de Garde |  7.50% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

This amazing beer was created the day we commemorated the 7th anniversary of the Brasserie des Franches-Montagnes. The opening days, held every year on the first Saturday of November, are the opportunity for the brewer to devise a new recipe.
This one-off impressed B. United International Inc.'s boss so much that he asked for it to be brewed again just for you lot across the Pond. It is brewed using a combination of 6 aroma hop varieties, which give it a moderate bitterness and a complex bouquet evolving over time. Yes, because Cuvee Du 7eme will improve over time, you should stash it away in a cellar.

(Beer added by: OldSock on 06-02-2006)
Beer: Ratings & Reviews
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Ratings: 84 | Reviews: 60 | Display Reviews Only:
Photo of hopsaplenty
hopsaplenty

Virginia

4.1/5  rDev +6.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

33cl brown bottle, with no date information.

According to the ingredients on the label, Cuvée du 7ème includes water, malt, a combination of 6 aroma hops, sugar, yeast.

Cloudy rubied amber. Tall, towering head of medium sized almond colored bubbles that settles slowly, but steadily. The solid core of focused carbonation streams send a plethora of bubbles to the surface. A mesa of creamy foam remains surrounded by a few bands of thick lace. Dark fruit and sweet/spicy aromas meld with candied nuts as well as a bit of Belgian-esque yeastiness. An interesting mix of candy sweet and dark fruit spicy aromas. The flavor is all over the place, currants and sugary sweetness bounce off peppery hop spice notes. The alcohol stands out a bit and adds some warming heat through the middle and into the finish. Dark fruit notes arrive as well, plums perhaps, but they are successfully juxtaposed against the intricate hop palate. There is a caramel bit as well as an almost woody-crispness. The back corners of the mouth are left tingling. As with La Meule, the spiciness builds over the course of the bottle, layering complexities. Medium body with fine carbonation and a bit dry. The alcohol lends warmth while the tongue tingles. Interesting and enjoyable and worth seeking out.

Serving type: bottle

10-02-2006 16:43:43 | More by hopsaplenty
Photo of akorsak
akorsak

Pennsylvania

3.2/5  rDev -17.1%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

This is a 330 mL flip top bottle.

A: The ale is dark in color with a thick ring of head that twice overflowed.

S: The ale has a musky yeast aroma that implies a good bit of strength in the ale.

T: The ale has a strong alcohol flavor that is underscored by alefruits, some figs and dates primarily.

M: The mouthfeel is a little rough, as the yeast and the alcohol give the beer a strong flavor.

D: Not a bad beer but nowhere near the best in the nebulous style.

Serving type: bottle

09-24-2006 14:19:21 | More by akorsak
Photo of Gavage
Gavage

New Jersey

4.25/5  rDev +10.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Appearance: 2006 version. Pours a hazy copper orange color with a fluffy 3" head that lasts a long time. Nice lacing develops during the session.

Smell: big fruity nose with some yeast tones.

Taste: caramel, yeast, ripe red fruits, pepper spice, hearty bitterness, and a hint of alcohol. Full flavored beer here.

Mouthfeel: prickly crispness at the start while the finish is crisp and dry.The flavors linger briefly on the tongue after swallowing. Medium bodied beer.

Drinkability: easy to quaff for the style. Beer was expensive at $14.99 for a bomber bottle, so multi-bottle purchases seem unlikely. Was it worth $14.99 ? That's up for debate, but the beer is very tasty.

Serving type: bottle

09-09-2006 20:23:59 | More by Gavage
Photo of weeare138
weeare138

Pennsylvania

3.53/5  rDev -8.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks to Doppel07/Whaleman for this...
Appears an orange amber with a fluffy light tan head. Tons of scattered lacing is left around the glass.
Smell is of a decent hop presence that is sweet, along with a malt presence that contains notes of herbs, citrus, vanilla cream, and mild toasted nuts.
Taste is of the same aromas with the same sugary blend that seems to fit together in an interesting mix.
Mouthfeel is sweet up front and fading to the back of the tongue in a medium bodied brew.

Serving type: bottle

07-07-2006 18:22:35 | More by weeare138
Photo of ADR
ADR

Pennsylvania

4.2/5  rDev +8.8%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

Big 750 ml bottle, dated 2006...

Hazy ginger brown color with a reddish cast, giant head of over an inch. Laces are thin, spidery, and complete. Whew, sharp aroma, almost like onion juice over very aged cheddar. Mouthfeel is on the light side (the last pour from the big bottle is plenty thick and sedimented), carbonation is well-spaced and subdued. The taste is very unusual with a lot of complexities, perhaps this alone makes this fairly expensive brew worth the price. Malty syrupy underpinnings, almost molasses in tone with a tangy yeast and dry hoppiness. All along, there's a distinct medicinal quality, minty in a wintergreen manner, spicy with clove and mace, and an overlay of strong ginger. Pretty interesting product here, nice to try something very different and somewhat challenging.

Serving type: bottle

06-21-2006 00:27:11 | More by ADR
Photo of GCBrewingCo
GCBrewingCo

North Carolina

4.63/5  rDev +19.9%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

The beer poured into the chalice amber brown but straight up dark amber when held to light. The head was off-white, slow forming and grew well in a tight and moussy formation that laced the glass.

The aroma was earthy with a farmhouse character and a light spice. Dark fruits, namely raisins, were present. Also a nice dark caramel aromatic was prominent and a very slight oud bruin tartness with cherry esters.

The flavor was much different than expected. The beer was well bittered and had many flavor characteristics found in many of the Saison's found today. The flavor had a light Brett character, nothing powerful, but enough to be present. The dark fruits were lightly present but trounced by hop character and flavor which were earthy and well done with an excellent complexity. Peppery spice was present and was interesting. Just a very light tartness was begining to develop in the flavor and only served to add more complexity to the party.

The finish was dry with a lasting peppery spice and dry dark fruit character into the aftertaste and bittering lasing well beyond that. The body was medium and the mouthfeel was creamy. Some warming from alcohol was present after consumption but alcohol did not play any particular role in the aroma or flavor. A wonderful beer, it's dark but has more in common with a Saison than a Belgian Strong Dark.

750 ml bottle. The label says Rouse de garde and 2006. Just noticed that the neck label has 00276 on it.

Serving type: bottle

06-08-2006 21:42:11 | More by GCBrewingCo
Photo of ggaughan
ggaughan

Pennsylvania

4/5  rDev +3.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Sampled at the Monk's Cafe BFM tasting the other night. Beer was served from a 11.15 oz bottle with a swing top. The beer poured a amber color that was a bit hazy and had a nice crisp off white head. The aroma of the beer game me some citrus hints and other fruit tones combined with an earthy character. The taste was a suble mix of hop bitterness and malty sweetness. There were also notes of the yeast coming through and making this a very pleasant beer. This was the first BFM beer I tried that night and it was one of the last ones also as we came back to it after trying the other 6 that were available.

Serving type: bottle

06-08-2006 01:20:11 | More by ggaughan
Photo of walleye
walleye

Michigan

3.63/5  rDev -6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

from the bottle no date that I could find. poured a cloudy amber with a big bubbly light tan head. aroma the first thing that hits the nose is a light metallic followed by grapefruit, malts, amd yeast and fruits. flavor, orange, hazelnut, hoppy, sweet malts, with a bit of alcohol at the finish. this isn’t like any IPA I have had before good beer

Serving type: bottle

06-06-2006 02:15:26 | More by walleye
Photo of OldSock
OldSock

District of Columbia

4.45/5  rDev +15.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

From the B. United Website
Cuvee Du 7eme: This amazing beer was created the day we commemorated the 7th anniversary of the Brasserie des Franches-Montagnes. The opening days, held every year on the first Saturday of November, are the opportunity for the brewer to devise a new recipe.

Appearance – Picked up at Stateline under the guise of trying something that I had never heard of. The 330 ml swing-top bottle opens with a resounding POP and a small overflow of foam. In my wineglass the beer is a clear amber-red with a big creamy off-white head that lasts until the last for the entire drink.

Smell – Slight alcohol with the perfume of flowers, lavender and citrus. No spices listed on the label, just malt, sugar, yeast and 6 hops. The malt contribution is clean and light and the hops add a subtle spiciness and maybe some of the floral character. Superb complexity from a beer without spices.

Taste – Smooth with lots of yeast and hop complexity. Solid bitterness is balanced out by some sticky sweet toasted malt. A perfect blend of yeast and hops to give the illusion of elaborate spicing, I just wish I knew their secret formula. The beer is in remarkable shape for an import, really fresh and clean.

Mouthfeel – A bit thicker than a standard Belgian style beer, but the sharp carbonation cuts through it keeping the beer from being cloying.

Drinkability & Notes – The great flavor really makes this one easy to drink, it would be a 5 if it were just a bit lighter in the mouth. A single batch for BFM's 7th anniversary beer, very happy I got the chance to try it. Hopefully we'll start seeing a lot more of BFM soon.

Serving type: bottle

06-02-2006 21:23:55 | More by OldSock
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Cuvée Du 7ème from BFM (Brasserie des Franches-Montagnes)
86 out of 100 based on 84 ratings.