1. Extreme Beer Fest. March 20 & 21, 2015 in Boston, Mass. Join us!
  2. The wait is over! Download the BeerAdvocate app on iTunes or Google Play now.
  3. Get 12 issues / year of BeerAdvocate magazine for only $9.99!

Lakewood Hop Trapp - Lakewood Brewing Company

Not Rated.
Lakewood Hop Trapp
No picture uploaded.
Have one? Upload it now.
BA SCORE
83
good

134 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 134
Reviews: 13
rAvg: 3.66
pDev: 13.66%
Wants: 3
Gots: 19 | FT: 0
Brewed by:
Lakewood Brewing Company visit their website
Texas, United States

Style | ABV
Belgian IPA |  6.40% ABV

Availability: Year-round

Notes/Commercial Description:
We're no monks, but our Belgian-style IPA gives a tip of the hat to our divine brethren. Brewed with rich malt, noble hops, Trappist yeast and a kick of coriander, this is one complex beer. Rather than make a beer that's more of a dare to drink than a pleasure, balance was the priority here. We wanted a beer for "hop heads" and novices alike. Hop Trapp pours with a refined bitter backbone, floral hoppy notes and a decidedly Belgian finish. This brew is worthy of some serious contemplation.

(Beer added by: Mora2000 on 08-05-2012)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters
« first ‹ prev | 1-25 | 26-50 | 51-75  | next › last »
Ratings: 134 | Reviews: 13 | Display Reviews Only:
Reviews by BryanCarey:
Photo of BryanCarey
3.7/5  rDev +1.1%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

Burnt orange in color, this beer has a clear, well- filtered body and a nose that is earthy, grainy, and yeasty with some fruit in the background. The foam level looks nice and it leaves some lacing.

With the taste, this beer offers up flavors of grainy malts, earthy hops, some citrus, bread, and even a light touch of plum/prune. There is a definite herbal component to the taste that sticks with you with each swallow.

This is a little different from other Belgian IPA I have tried, but it is a good beer any way you look at it with a memorable flavor profile. I have liked what I have tried from Lakewood Brewing thus far and this beer certainly has some good flavor characteristics and is definitely worth trying.

BryanCarey, Jul 07, 2013
More User Reviews:
Photo of SvenHayden
3.25/5  rDev -11.2%

SvenHayden, Mar 15, 2013
Photo of En29356
4/5  rDev +9.3%

En29356, Aug 29, 2014
Photo of JamesStreet
3.76/5  rDev +2.7%

JamesStreet, Aug 29, 2014
Photo of InVinoVeritas
4.25/5  rDev +16.1%

InVinoVeritas, Mar 06, 2013
Photo of SpeedwayJim
3.45/5  rDev -5.7%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.75 | overall: 3.5

Bottled 6/3/13. Friend brought this back for me from Garland. 12oz. bottle into a Pizza Boy pint.

Pours a 2 finger frothy white head with good retention. Beer is a clear red tea color. Lacing is stringy and web-like with good stick. Pretty good looking beer.

Nose is cane and brown sugar, citrus and pine. Very mellow hops balanced with a moderate malt body. Not very aromatic though.

Opens citrus, pine and Belgian yeast. Cane sugar and some soapiness in the middle with a soft hop bite. Malty with a tree sap hop bitterness at the end. Finishes Belgian yeast with a lingering, bitter, resiny hop aftertaste. Exactly what the style dictates.

Light bodied with ample carbonation. Prickly and carbonated in the mouth and goes down aggressive and foamy. Finishes dry with a lingering, sticky aftertaste. Solid.

A decent beer but nothing that really stands out. The hop presence has faded a bit but this beer's not "old" by most standards. I like it but there are other better offerings out there in the style.

SpeedwayJim, Jul 26, 2013
Photo of pastramionrye7
3.5/5  rDev -4.4%

pastramionrye7, Aug 10, 2013
Photo of dorne29
3.92/5  rDev +7.1%

dorne29, Sep 01, 2014
Photo of Dwtucker90
4/5  rDev +9.3%

Dwtucker90, Mar 24, 2013
Photo of kwill
3.75/5  rDev +2.5%

kwill, Feb 26, 2014
Photo of stampfler07
4.25/5  rDev +16.1%

stampfler07, Sep 27, 2014
Photo of ghonickel
4.75/5  rDev +29.8%

ghonickel, Dec 06, 2013
Photo of Sazz9
2.75/5  rDev -24.9%

Sazz9, Nov 21, 2013
Photo of Thanx4AllDaFish
3.5/5  rDev -4.4%

Thanx4AllDaFish, Apr 02, 2014
Photo of EgadBananas
3.93/5  rDev +7.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.25 | overall: 4

Pours a nice orange hue, hazy, lacy. Off white head. Light spicy hop/yeast notes, floral hops, some citrus notes. Slight breadiness as well. Taste has a medium bitterness, orange and citrus, spicy, herbal hops, soft Belgian yeast esters, light sweet maltiness. Medium body, slickness, light oily texture and good carbonation.

I believe that Trappist yeast is definitely different than you standard Belgian ale yeast, and for this reason, I really enjoyed this. Normal Belgian yeast is too much for me usually, but this imparted great character.

EgadBananas, Apr 15, 2013
Photo of jaydoc
3.75/5  rDev +2.5%

jaydoc, May 25, 2014
Photo of Westyn
2/5  rDev -45.4%

Westyn, Jul 31, 2014
Photo of gtermi
3.75/5  rDev +2.5%

gtermi, Feb 16, 2013
Photo of czillmer
4/5  rDev +9.3%

czillmer, Sep 28, 2013
Photo of DPJ3322
3.75/5  rDev +2.5%

DPJ3322, Dec 05, 2013
Photo of TangoMike
4.04/5  rDev +10.4%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

This is an interesting one to review. BJCP has not identified Belgian IPA as a style so I can't review it against style guidelines. Just reviewing it based on how enjoyable it is in its various facets and based upon its Belgian influence.

Served into a tulip glass. It is a reddish-amber in appearance. Excellent clarity after wiping away the condensation. Off-white head is not too persistent, but a thin head remains after the initial head produced by the pour dissipates. Bubbles visible rising to the top of the glass.

Aroma is what I would expect from a Belgian-influenced beer. Spicy kind of like the aroma of a Belgian Dubbel. I'm also getting citrus fruit aromas. Hops aromas aren't that prevalent which is interesting given the IPA portion of its DNA.

The beer warmed while I was evaluating appearance and aroma. By the time I took my first sip it may have gotten to 45 or 50 degrees. Unlike a normal American IPA the hops weren't too in-your-face though hop bitterness is definitely discernible to the point where I would call it a defining feature. I'm guessing that the citrusy American hop varieties were used in order to create a resonance with the Belgian fruity esters that were produced by whichever Belgian yeast strain they selected. On a clean palate it starts sweet and then progresses to a bitter, dry finish. This seems to influence future sips to where the hops become more of a factor as you go.

Mouthfeel. Tingly carbonation plays with the hops bitterness. Velvety on the tongue--leaves a coating inside of the mouth that stays with you after swallowing for a longish finish.

I would recommend and would buy this again depending on what other selections are available to me.

TangoMike, Jun 01, 2014
Photo of st9647v3
3.5/5  rDev -4.4%

st9647v3, Tuesday at 07:36 PM
Photo of mcdsports
3.5/5  rDev -4.4%

mcdsports, Aug 23, 2013
Photo of BGsWo22
2/5  rDev -45.4%

BGsWo22, Mar 17, 2013
« first ‹ prev | 1-25 | 26-50 | 51-75  | next › last »
Lakewood Hop Trapp from Lakewood Brewing Company
83 out of 100 based on 134 ratings.