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Black Bear XX Stout - Alameda Brewhouse

Not Rated.
Black Bear XX StoutBlack Bear XX Stout

Displayed for educational use only; do not reuse.
BA SCORE
88
very good

205 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 205
Reviews: 98
rAvg: 3.93
pDev: 11.45%
Wants: 11
Gots: 11 | FT: 0
Brewed by:
Alameda Brewhouse visit their website
Oregon, United States

Style | ABV
Foreign / Export Stout |  7.00% ABV

Availability: Year-round

Notes/Commercial Description:
"Smooth, rich and creamy. Rye malt blends with roast and chocolate malts to create a new and delicious stout profile, balanced with soft and velvety hops. This northwest original is poured using the traditional nitrogen dispensing method, so it may take an extra minute to arrive, but the wait is worth it. The Black Bear won the Gold Medal at the 2003 GABF in the foreign-style stout category."

6.8% ABV 50 IBU

(Beer added by: RedDiamond on 02-20-2004)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Black Bear XX Stout Alström Bros
Ratings: 205 | Reviews: 98 | Display Reviews Only:
Photo of Wetpaperbag
3.88/5  rDev -1.3%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

A- Very dark jet black. Creamy tan head, with good lacing. The pour was very carbonated, but that settled down and wasn't Belgian carbination, which was nice.

S- Roasted coffee and malts are right there up front. With a nice chocolate vanilla smell that mixes in and blends well with the other smells.

T- The malts are burnt and roasty, with a good coffee taste. There is something that reminds me of dusty rain as far as a taste is concerned. It is very drying in the after taste. The chocolate is slightly sweet, but faint in taste.

M- Thick with a good balance of carbonation.

D- Pretty drinkable. Goes down smooth, and other then the drying effect this has it isn't too bad.

Wetpaperbag, May 12, 2009
Photo of Floydster
3.88/5  rDev -1.3%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

22 ounce bottle split with my dad last night, one of the few beers I brought back from Portland with me, poured into my Dogfish Head snifter,

color is almost black with minimal light going through, 3/4 inch creamy tan head that lasts around five minutes, some lacing at first too, aroma consists of milk chocolate, dark cocoa, vanilla, burned grains, oak, roasted malts, mild coffee, good amount of booze, and some toffee, starts off with a mixture sweet milk chocolate and burned dark chocolate just like the smell, roasted malts dominate the middle, finish has a lot of dark chocolate too with some coffee hanging around afterwards in the aftertaste, lots of alcohol in the flavor once it warms up a bit, decently balanced with different malt flavors but too boozy for me, hot, roasty, and dry mouthfeel, full bodied, mellow carbonation, taste lingered for a long time, could have drank much more than I did, definitely a sipper, too alcoholic with not enough aging, would be easier to drink if it was oak or whiskey aged in my opinion, can be rather harsh, might drink again, worth trying

after having this beer, I am bumbed that we did not get to make it out to the Alameda brewpub, this was pretty good and heard it is not even one of their better beers, would drink again, worth trying

Floydster, Jul 04, 2009
Photo of WonderfulSam
3.9/5  rDev -0.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

I got this one on tap at the brewpup, and I quite enjoyed it. This selection was on nitro tap, and was served to me black as night, with a luxurious tan head that looked creamy and persisted through the entire experience. The smell was nice, sweet molasses maybe and roasted grain. It was not a particularly strong aroma, though. Taste was a good balance of malt, chocolate, roasted grain, with mild hops underneath all the other well-balanced flavors. Nothing in this stout was overdone.

This stout was velvety smooth and felt great in my mouth and going down my throat. It was extremely pleasant and easy to drink, especially for such a big, bold stout. Definitely something I'll get again.

WonderfulSam, Oct 06, 2007
Photo of RJLarse
3.9/5  rDev -0.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

I bought a bomber of Black Bear XX Stout at a grocery store. Poured in to a pint glass.

Pours an opaque black color with a modest tan head.

Smell is a roasted coffee aroma.

Taste is also a bitter coffee and dark chocolate flavor,

Mouthfeel is medium bodied with a dry bitter aftertaste.

Overall a very good stout.

RJLarse, Nov 26, 2012
Photo of barleywinefiend
3.9/5  rDev -0.8%
look: 2 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Poured jet black with good carbonation that leaves a small tannish cap which quickly resedes leaving a mere bubble, small cap and zero lacing. Uncharacteristic of this style.

S: Deep roast, with coffee, light chocolate

T: First sip reveals deep roasted malt, coffee, good amount of bitterness lingers with a dash of chocolate. The finish is rather dry, light booze, more lingering cofee and bitterness.

M: Medium to full bodied, wl carbonated, big dry roastiness with coffee sit on the palate

O: Good. i can see why this one GABF medals.

barleywinefiend, Oct 10, 2012
Photo of Scotchboy
3.9/5  rDev -0.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

From my awesome wife, 22oz bottle dated 6/24/11 poured into a Samuel Smith oversized nonic.

A: Fairly typical black body, opaque, with a small amount of light brown head that fades quickly; lacing ok. This particular bottle doesn't appear to be very carbonated.

S: Definte roasted malt character, sprinkles of bitter coffee and spicy hops, light whiffs of charred wood and smoke.

T: Better than I expected; nice roasted malt character that unfolds into a burnt campfire feel; good coffee presence and bitterness, touches of rye malt spiciness and hops that complement nicely.

MF: Pretty creamy and thinner medium mouthfeel. Touches of dryness on the finish.

O: Highly drinkable FES. This is a touch better than Guiness Foreign Extra Stout, but still not as good as Zonker in my opinion.

Scotchboy, Aug 29, 2011
Photo of Braz
3.91/5  rDev -0.5%
look: 4 | smell: 4 | taste: 3.75 | feel: 4.25 | overall: 4

Purchased at Top Foods.
Looks very appealing. Dark rich brown/black, with a sudsy tan head. Aromatics are roasted yet there is some sweetness that comes through. Taste is also roasted and coffee like. Kind of dry. I can taste the rye a bit and there is a woodsy character to it. The feel is very velvety, smooth and creamy. Overall I enjoyed this and would have again when in the mood for this style.

Braz, Sep 02, 2013
Photo of LampertLand
3.93/5  rDev 0%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

Alameda Brewing 'Black Bear XX Stout' @ 7.0% , served from a 650 ml bottle purchased for $6

A-pour is a dark brown from the bottle to near black in the glass with a medium size tan head , leaving a spotty lace along the pint glass

S-chocolate , dark fruit , also some pine hops

T-rich smooth and creamy tasting with enough hop in the back to balance this brew

MF-ok/good carbonation , medium to full bodied

Ov-ok/good bear , err beer , yes I'd buy again

prost LampertLand

LampertLand, May 27, 2013
Photo of PurpleCloud
3.93/5  rDev 0%
look: 3.5 | smell: 3 | taste: 4 | feel: 4.5 | overall: 4.5

A: Real nice dark with an impressive tan head.

S: Quite hoppy and appealing. Nothing special though.

T: Very good. Heavy on the hops on the way in with nice yet faint cocoa taste on the way down. I love it!

M: Smooth and low on carbonation.

D: Excellent. Goes down great. It is a bit heavy, so not the beer to drink all night.

Overall: I really enjoyed Black Bear XX. It's very dark and appealing and the taste is wonderful! Best aspect of this beer is the mouth feel. It's incredibly smooth and goes down as such. If you're ever in Portland, this is a must have beer!

PurpleCloud, Apr 14, 2010
Photo of OakedCanuck
3.93/5  rDev 0%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

22oz bomber poured into Duvel tulip.

A - Dark black but not pitch black. very little light brown head that dissipated quickly, spotty lacing

S - roasty coffee, chocolate and malt. A bit of sweetness

T - Strong coffee present as well as the chocolate and malt found in the nose. Some slightly burnt sugar and a touch of dairy

M - Medium to full body, and actually a bit of bitterness biting the back of the tongue

D - Not heavy enough to be a sipper, but a solid, well put together beer.

OakedCanuck, Sep 30, 2010
Photo of Tucquan
3.95/5  rDev +0.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Had this at the brew pub in Portland, OR on 2010-01-18

A - Dark brown with a 1-finger tan head

S - Bread and chocolate

T - Delicious. Chocolate, coffee, bread, sweet, mild hops.

M - Thick as a milkshake with low carbonation

D - A nice treat. Could have this one for dessert.

Tucquan, Apr 26, 2010
Photo of Bookseeb
3.95/5  rDev +0.5%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance is a very dark almost black with very little head and lace. Aroma of sweet dark light roasted malts, bitter chocolate and coffee having a dark fruit note. Taste of the previous aroma with a light bite from the hops leaving a light bitter roast in the aftertaste. Mouthfeel is medium to full with a light carbonation. A nice enjoyable stout.

Bookseeb, Nov 15, 2012
Photo of grub
3.98/5  rDev +1.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

got this one from tayner as a thank-you for running the secret bunny '08 website. thanks dana!

22oz bottle. sampled may 15/09.

pours dark brown, nearly black, with a big dense brown head. the head drops slowly and leaves tons of lace behind.

aroma is good. coffee. dark and milk chocolate. caramel. lightly toasted bread and biscuit. cracker. bit of roast. touch of lactic sourness. nutty. some dark fruit too.

taste is good. coffee. dark and milk chocolate, but lighter than in the aroma. light caramel and toffee. toasted wheat bread and biscuit. bit of cracker and grain. light lactic sourness. almond. bit of dark fruit.

mouthfeel is nice. medium-large body. just over medium carbonation.

drinkability is good. well balanced. in some ways it seems more like a baltic porter than a stout, but a bit of sourness isn't uncommon in a FES, and the body is a bit big for a BP.

grub, May 16, 2009
Photo of Redrover
3.98/5  rDev +1.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

This was one of the rotating taps at Post Street Ale House in Spokane.

It was on Nitro and was served after a loooong pause in pour. The beer comes in an imperial pint and is jet black with a Massive dark tan head.

Aroma of roasted malts and a bit of coffee. Could be turned up a notch.

The taste is of darkly roasted malts, a bit of coffee and some raisins.

The mouth is soft (thanks nitro) but thins in the end.

This could be a good session beer but for the 6.8%....

Redrover, Jul 29, 2012
Photo of BeerAdvocate
4/5  rDev +1.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Review from BeerAdvocate Magazine Issue #46 (Nov 2010):

Slow-moving brown bubbles form a tight, well-retaining head. Stout black; nope, no light coming through here. Big chocolate nose with a spiciness layered within. Silky, creamy, smooth full-bodied brew. Cocoa powder, hint of charcoal, spicy rye and some coffee make their mark on the taste buds. Hops provide a great backup for balancing out the malt sweetness. Vague dark berries and a nutty yeast in the semisweet finish. Roasty bliss. Hefty, non- hyped Stouts are hard to come by these days, and this is one to seek out.

BeerAdvocate, Feb 04, 2011
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Black Bear XX Stout from Alameda Brewhouse
88 out of 100 based on 205 ratings.