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The Reverend - Avery Brewing Company

Not Rated.
The ReverendThe Reverend

Displayed for educational use only; do not reuse.
BA SCORE
87
very good

1,533 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,533
Reviews: 782
rAvg: 3.85
pDev: 12.21%
Wants: 30
Gots: 117 | FT: 1
Brewed by:
Avery Brewing Company visit their website
Colorado, United States

Style | ABV
Quadrupel (Quad) |  10.00% ABV

Availability: Year-round

Notes/Commercial Description:
Beer Style: Belgian Style Quadrupel Ale
Hop Variety: Sterling
Malt Variety: Two-row barley, Aromatic malt, Cara-45, Cara-20, Special B
Sugars: Belgian Candy Sugar
OG: 1.085 ABV: 10.0% IBUs: 24 Color: Tawny
The Reverend, was created in tribute to the life of our friend Tom Boogaard’s grandfather, an ordained Episcopal Reverend. Tom was inspired by the life of his grandfather and wanted to create a tribute beer that contained his sterling traits. True to the spirit and character of the departed Reverend, this beer is strong willed, assertive, and pure of heart.

Our brewers included as many authentic imported Belgian specialty malts as they could, making this the perfect beer for folks who love malty beers and are ready to take the next step. A divinely complex and beautifully layered beer with hints of dark cherries, currants, and molasses, complimented by an underlying spiciness. Sinfully smooth considering the high alcohol content.

The Reverend is the second installment of “The Holy Trinity of Ales” series.

Food pairing: Try The Reverend with a gyro or paired with our favorite: steamed spicy saffron mussels.

(Beer added by: kbub6f on 03-21-2002)
Beer: Ratings & Reviews
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Ratings: 1,533 | Reviews: 782 | Display Reviews Only:
Photo of mgdeth
3.88/5  rDev +0.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4.5

Appearance - This beer pours a clear amber color, very much like your average American Pale Ale. The off-white head is creamy, and disspiates fairly quickly.

Smell - Mmmm, spicy, something like a Belgian wit. Yet there is more to this beer, but it is difficult to place. Caramel maybe? a Whiff of alcohol?

Taste - An interesting combination of sweet malt and peppery spice, with some hops thrown in for good measure. I also pick up a nifty caramel taste. Alcoholic wamth is present but not assertive.

Mouthfeel - Medium to heavy body, with a slightly sticky feel to it. This seems to be a good thing because this is such a big beer.

Drinkability - Despite the strong flavor, alcohol, and body, this beer is really smooth. The taste keeps me coming back for more.

Comments - My first quadrupel ever, and I am happy with the results. This is a pretty good style of beer, but the flavor is not my favorite.

mgdeth, Feb 16, 2005
Photo of Truh
3.85/5  rDev 0%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Handed over my tithe of 10% with this one on 2/11/2005. 1 pt. 6 fl. oz. bomber poured twice in a shaker.

Big froth of equal sized bubbling to start, with settling bone white corpuscles and plentiful stick. Deep amber hue verging towards garnet, with good clarity and fly stuck in honey bubble action. Rock candy sweetness, liquid sugar on nose with a core of gangly malt and lemony aspects. Chatter, chatter, gulp, grind goes the sweet malt alcohol punch through the teeth and over the tongue, ripping down the esophagus, though softening at the tail end; sweetness is almost more like a stage set in that it is just the trappings behind which exists a larger and more substantial structure of ruddy malt, zesty esters and citrus finings. In the end, not out of control and rather balanced.

Truh, Feb 13, 2005
Photo of Wonka
3.5/5  rDev -9.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

1 Pint 6 Fl. Oz.
Alcohol 10% by Vol.

Appearance - clear amber from start to finish; the bubbles rise to create a modest, early head that drops off to leave an almost tea-colored and apparently textured beverage; lace shows lightly and exits early

Smell – spicy x 2, pepper, yeast, light mint

Taste – a good wallop of caramel malts rush in with crisp carbonation; interesting alcohol tone; spicy candy is dominant; light pepper; slightly bitter end

Mouthfeel – medium body for a quadrupel; there’s a bitter snap that cuts into the finish that drops the quality and smoothness of mouthfeel; dry close

Drinkability – strangely, its not as ‘warming’ early (but there is impact late) as other big beers or as smooth or complex as some top-level quads I have reviewed; this seems like its too early for the best consumption experience

Wonka, Feb 09, 2005
Photo of neonbrown82
3.75/5  rDev -2.6%
look: 5 | smell: 4 | taste: 4 | feel: 3 | overall: 3

This was a very interesting beverage to say the least. That being said, it was my first attempt at an American abbey style ale. It pours to a dark golden amber color with a few continuous jetstreams of bubbles rising to the top to support the delicate off-white head.

From the smell I immediately thought of Chimay Grand Reserve (Blue). It had that odd fruity and yeasty smell. The taste was also similar to the Chimay, at least in terms of the yeasty character. I also caught a hint of ginger, chocolate, and malty sweetness. It was a bit too much, but not bad.

The mouthfeel was quite powerfull. I wasn't quite pleased with the harshness of the alcohol, the sweetness of the malts, the bite of the ginger, and the thick yeasty body. I probably won't drink this again, but I am glad I tried it. I will most likely try other products from Avery when I can get the chance.

neonbrown82, Feb 01, 2005
Photo of Quaffer
3.1/5  rDev -19.5%
look: 4 | smell: 4 | taste: 3 | feel: 3.5 | overall: 2

22 oz. bottle. Picked this up in Dallas. Not available here in Wichita.

Appearance: This beer poured poured a deep amber-orange, but it had some ruby highlights when it was held up to the light. It was slighty hazy and had a one finger, off-white head. The head rose up to only about one finger and dissipated quickly.

Smell: Right after the pour, the aroma was very strange. Tootsie Rolls and raspberries overpowered everything else. As the beer sat, though, a fruitiness (comprised mainly of apples and oranges) really developed. The fruit, hints of alcohol, and an unmistakeable sourdough quality made up the bulk of the aroma. Yes, fruit wrapped in bread would be a great description. As it continued to sit, it gained a smokey quality, as well as some dark fruit.

Mouthfeel: Medium bodied and smooth in the front of the mouth. It became pretty rough as it hit the throat, though. The high alcohol had a strong numbing effect on the palette.

Taste: Strong white grapes upfront. Very vinuous. Sticky sweet caramel malt and green apple rose up in the middle. The finish was dominated by spicy alcohol. Not only could you taste it, but it numbed the tongue as well. The aftertaste was all alcohol and a dry mustiness. Not much complexity for what it is.

As the beer really started to warm, a strong green grass flavor emerged and almost ruined the beer for me. This prompted me to bump the numbers down quite a bit.

Quaffer, Jan 13, 2005
Photo of Dukeofearl
4.05/5  rDev +5.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 3.5

A very nice tribute to bretheren of the cloth. Very nice, very rich- full of flavor. A medium-dark amber (not brown) that sports a very nice head in a tulip glass. The aromas and flavors are very rich, very heavy, and ery balanced. Fruit, hops, malts, alcohol all are blended nicely. Heavy mouthfeel, too strong to have high drinkability. A nice quad!

Dukeofearl, Jan 10, 2005
Photo of GeoffRizzo
4.1/5  rDev +6.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

On the eighth day, the Reverend shall pour a blinding, yet bright inviting amber colored hue. The Reverend shall have no head, and will be still and very quiet. She shall have Belgium spices that dominate the nostrils upon the pour, the aroma can be detected from across the room. The Reverend shall be medium based in the body; very slick and very thick. Belgium spices come to life as she warms up; yeasty and spicy, a sweetness beyond cotton candy or bubble gum; more like a hard-candy sweetness. The alcohol is somewhat contained, yet detectable. The yeast and malt flavorings are present; thanks be to all, and thanks to Avery, thou have erected a fine brew.

GeoffRizzo, Jan 09, 2005
Photo of Bones54
3.85/5  rDev 0%
look: 3 | smell: 3 | taste: 4 | feel: 4 | overall: 4.5

Appearence: Burnt orange in color. Poured from a bottle into a pint glass. Very thin head, and quickly dissolved. Minimal to no lacing.
Smell: not a very powering smell, sweet and citrusy smells are the two that seem to stand out the most.
Taste: very sweet. not sure if there is apple in it, but that is the dominant taste that I am getting. The sweet apple taste is probably coming from the Belgium candy sugar. Yet while it is very sweet, the taste is not overpowering.
Drinkability: Goes down relativly easy. Almost to easy for the 10% abv

Bones54, Dec 22, 2004
Photo of BarrelBrother
4.63/5  rDev +20.3%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

I must admit that I was surprised by the complexity and unusually flavor of this Avery offering.

Apperance: I love the deep garnet color, but was a little disappointed with the weak foam generation and minimal lacing. However the aroma was quite interesting with many fruit overtones.

Taste & Mouthfeel: Well this is what sold me on this microbrew. I love complex brews of this type. Smooth mouthfeel with many subtle flavors and an underlying sweetness that hides the alcohol content well. Makes me ponder the flavors present everytime I quaff one of these beauties.

Drinkability: Easy to drink and very warming as you get to the end of the "bomber" (22 oz) that this is usually sold in. I consider the Reverend a solid brew, priced very nicely in the Chicago area ($5 for 22 oz). A tasty treat for a cold winter night!

BarrelBrother, Dec 11, 2004
Photo of bditty187
3.35/5  rDev -13%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Clear, shiny amber with tawny highlights intermingling with mahogany influences. Almost no head formed, only some random bubbles grouped together momentarily before dispersing completely. After a couple seconds my glass had lovely colored liquid but only a thin collar. Disappointing as a whole. I could write a short list of things I’d like to see improved in the appearance but first and foremost would be a foamy head and subsequent lacing. Neither happened. Thankfully the color is beautiful and it does look good in my glass. The nose suffers in potency and thus articulation. I get whiffs of fruit (berries, cherries, some apples and melons), honey, hints of caramelized sugar, candied sugar. The alcohol is noticeable, fairly well hinted for a 10% abv beer. Traces of yeastiness. Overall the bouquet is clean and boring. I was expecting something bolder from Avery. Sure I criticized them from going over the top but this beer is under-whelming. Ordinary nose. The palate is thin and hot and not much more. Very disappointing. There is a muddled mess of sweetness, alcohol, and fruit. When this beer is compared to other Quadrupels it really falls short. Where is the complexity? Where is the malt depth? The alcohol is very well hidden but so are the other flavors! Fruit consists of peaches, grapes, pears, and some berries and melons; this aspect tastes great. The maltiness is very sweet with mushy caramel and candied sugar. Hops are lacking too. This beer has heavy hands but a soft touch. There is nothing bad about this beer (i.e., The Beast) but is shockingly dull! The yeasty qualities do say Belgian and not much else does. Too sticky as well, while it is not quite cloying it is very sweet and cumbersome. This is the littlest big beer I’ve ever had. Medium in body, kind of thin, the carbonation is low and this really bogs down the mouthfeel. More carbonation is need. I can’t see this beer working well with food. I also can’t see the need for me to drink this again. It is very easy to drink but so what, I don’t enjoy it. It is too simple for the style. What a big-time yawner! I bought a 22-ounce bottle in Loveland, CO. I can’t recommend this beer.

bditty187, Nov 29, 2004
Photo of carln26
4.33/5  rDev +12.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

This poured into a tulip glass a bright garnet/copper color. It came out with a light tan colored head that dissipated quickly, but left a sheet of lace on the side of the glass. The aroma had a malty sweetness in addition to a yeast/bread smell. The taste has a sharp sweetness like holiday candy immediately followed by a more dramatic yeast flavor. On the finish there is a fruity tanginess that I’ve not detected in a quadruple before. Just a touch of alcohol on the finish. This beer has a more substantial mouth feel than I originally expected after smelling it. Very drinkable. None of the characteristics overpower the beer; rather they all come together for an interesting and complex taste.

carln26, Nov 22, 2004
Photo of BeerManDan
4.72/5  rDev +22.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

What a beautiful crafted beer. The color when poured was a pleasant dark amber brown with a very little brown foam and no lace. The smell was very fruity and spicy withy a mild hop aroma. The taste had a nice balance of holp's and malted barley. Also, the sweet and creamy fruitiness was was just fantastic. The warmer this ale got, the more intense and complex the flavor got. This goes as on of my top 10 ales. To bad it not for sale in California. I found this treasure in Colorado while traveling cross country. Sould have bought more than half a case! Can't wait for Avery to expand there sales area to California.

BeerManDan, Nov 19, 2004
Photo of AllThingsNinja
3.93/5  rDev +2.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

This reddish brown ale formed only a modest head and left little lace. The candied sugar and chocolate aroma was intriguing. The blend of chocolate, cherry, and sugar notes provided an interesting and pleasant balance of complexity and intensity. After the Belgian Beer fest, this brew didn't seem so extreme or earth shattering. It was good, but not mind blowing. While I wouldn't call the brew particularly thick or syrupy, I could definitely feel the unfermented sugars. I'd have another, but I wouldn't smuggle it back from Ohio to be revered.

AllThingsNinja, Nov 10, 2004
Photo of Rastacouere
2.9/5  rDev -24.7%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 2.5

Clear burgundy. White 1cm foam. Typical avery nose contains the light alcohol vapors and hoppiness. Fruity malt overtones (bubblegum, pears, cherries), almond and caramelised sugars aroma. Palate is also caramelic, earthy, heating. Finish includes traces of grassy, orangey and earthy bitter and astringent hops. All the way through though, there’s that dull avery yeast action going on which just doesn’t work so well with belgians. Body is fairly full, biting.

Rastacouere, Nov 01, 2004
Photo of trancefishy
4.13/5  rDev +7.3%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

appearance: reddish-brown with garnet edges. small off-white head and minimal lacing.

smell: nice and full of toffee. smells big. something that doesn't smell like acohol, but leads you to believe that it's full of it is in there.

taste: mm, chewy sweetness. like a big caramel chew, but carbonated and alcoholic. rich, heavy, full bodied. luscious. finishes with alcohol, but then switches back to really sweet mode. makes you lick your lips and want another taste. taste is like the smell, big, and with that alcohol character. pretty smooth despite it's size.

mouthfeel: nice, bubbly, full, matches very nicely with the flavour.

good stuff. big and balanced, those belgian candy sugars are really outstanding in this brew. even though the high abv, drinkability is pretty good (as they always are...). one of the few quads i have had, and makes me want to seek them out more often.

trancefishy, Oct 22, 2004
Photo of Brian700
4.2/5  rDev +9.1%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Pours a beautiful garnet color with a white head that fizzles away fairly fast. It definately carries that smell of belgian candy sugar and I can also smell some alcohol. Obviously because its ABV is 10%. It has a rich taste that almost resembles bubble gum. Sweet and malty with a definate taste of alcohol as well. Great mouthfeel. It has a fair amount of carbonation and a medium body. I think it is a very drinkable beer but be carefull not to hurt yourself. I lot of people don't get into these type of beers. I don't want to know those people. Definately give this a try.

Brian700, Oct 11, 2004
Photo of Skidz
4.1/5  rDev +6.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

22 oz. bottle, no freshness date.

Pours out golden brown and sits a crisp reddish brown in the glass with a 1/2 finger, fluffy off-white head that fades to a light skim.

Smells of sweet, sugary malts blended with maple syrup, caramel and toated marshmallow. Full, rich aroma of alcohol. Hopping is clear and precise, spicy and well balanced. There is a whole range of other aromas billowing from this, but I can't seem to put my finger on any of the others. Sugary, candilke in general aroma; very pleasant.

Tastes quite sweet up front, candy sugar, caramel and slightly burnt sugar. Alcohol pairs with the sweets and is noticed almost immediately. Spicy, herbal flavors creep in with a definative hop bitterness. Residual sweetness lingers in the mildly bitter finish.

Medium bodied, crisp and delicate carbonation. Nice and refreshing, and feels clean in the mouth.

An easily consumed treat of sugar-fed yeast byproducts. Maybe I can bring this one in to church, that'll spice up those sermons!

Skidz, Sep 24, 2004
Photo of beerceller99
3.45/5  rDev -10.4%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3

22 oz. bottle. Pours a garnet hue with a small head that fizzed out quickly. Strong alcohol aroma along with caramel and spices. Malty sweetness and alcohol flavors dominate the palate with little if any hop presence. A so-so mouthfeel is syrupy sweet.

This beer has a raw , unrefined character. The syrupy sweetness and strong alcohol taste dominate this potentially excellent brew. I'm cellaring a couple bottles in hopes of discovering a diamond in the rough.

beerceller99, Sep 16, 2004
Photo of SheepNutz
3.68/5  rDev -4.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Pours a medium amber color with one finger of head. The smell is full of sweet caramel malt and some plum and white grape. A little bit of alcohol too. The taste is also sweet and fruity. Plums, dates, and grapes with some sugary sweetness. Unfortunately, a big alcohol burn on the finish. The mouthfeel is thick and smooth. The drinkability lacks some due to the 10% abv. Not too bad.

SheepNutz, Aug 14, 2004
Photo of aracauna
3.58/5  rDev -7%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3

The body is a beautiful ruby-brown, but there is absolutely no head. It didn’t matter how hard I poured, I couldn’t get anything to form., but it wasn’t flat. It wasn’t heavily carbonated, but there was enough to make it feel right on the tongue. Juicy fruit, biscuits, caramel, lemon, tea and butter all swirl in a very sweet and slightly thick beer. The complexity is pleasant, but the sweetness verges on being cloying. A nice alcoholic bite helps cut the sweetness a tad.

aracauna, Jun 24, 2004
Photo of shapudding
4.22/5  rDev +9.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

On tap over at the Drafting Room in Springhouse, yay! Great brandy color with good amount of carbination and light on the head. Yummy scent of sherry and dark fruit. Lacing in the glass. Great barleywine style here. This is just so freaking good!! Tastes of dark cherries, sherry, and you can taste the alcohol in it- which I do love. The taste changes so much from when you first taste it when it is chilled, to when you let it warm a bit, to the point where it comes to room temperature... well, if you can wait that long! There were some huge chunks of scrod inside the glass from it, but hey, that is the risk we all gotta take here and there! Was not allowed to take any of this away in one of their growlers, rules against it said this was the only one on tap that was a no-go at the time. Big Sigh. But if it was allowed, I think me and drinking buddy would have drained the keg. Next trip back, the handle was gone. This is one I could definately have more than a few of in a sitting, not too heavy/thick, not too sweet, just so good.... yummmm....

shapudding, Jun 05, 2004
Photo of blitheringidiot
4/5  rDev +3.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Praise the lord!!! We call AVERY'S Quad the Reverend because it's a blessing to be on tap at the Drafting Room in Springhouse, PA. An incredibly delectible looking, dessert-like brew offering in a cognac snifter, quite generously filled to the cohesion tension brim, might I add.

Miraculous russet brown clear, carbonationless pour, topped off with halo lace.

Heavenly scents of cooked apples, and present pears. Afterscents stear towards maple syrup and cardoman spice with awl-kee-hawl scents becoming pronounced in the warmed nose.

First flavors to enter St. Peter's gate were highly evaporative awl-kee-hawl esters, even chilled from the tap first start. Then, a mature welcoming sweetness finished off the tounge.

A bitter thin feel slicks to the sides of me tongue, but in a way that is oh so good. Sorry, but these could be whacked back all nightlong.

Last swigs: Are there better Quads out there? Sure. Is this a solid contender in the stadium of Belg heavies? Have a Reverend and you'll be praying for asecond serving too. Full house of fours. This would be a nice second try away from bar smoke. Maybe nest time.

Beer is good. Happy (CO) beering.

blitheringidiot, May 28, 2004
Photo of rdrummer
4.13/5  rDev +7.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

I am so glad that I found some Avery. This is a very good beer. It pours an unfiltered golden color with a nice white head and good long-lasting lacing. There is a heavy aroma of malt and fruit and a little spiciness. This has a good Belgian style beer with sweet malty taste but with some unexpected spiciness. This is very smooth in the mouth and not thin at all, but is a little sweet so that it didn't lead to another. Altogether though, a very good beer.

rdrummer, May 28, 2004
Photo of filabrazilia
4.15/5  rDev +7.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Pours a hazy maple arange that gives way to yellow hues when held to the light. Good lace on the glass.

A nice malty aroma permeates the nose that is joined by a whiff of fruit and spice. A very aromatic and pleasing beer on the nose.

This beer is exceptionally smooth and mellow with a rich malty sweetness. This is not like any Belgian style beer I have tried before. The malty richness reminds me of an old ale but the fruit and spices impart qualities of the Belgian style beers I am used to.

This is a rich full bodied beer that has a sharp dry finish. A nice thick beer that can be sipped by the fire on a cold evening. However, I had this on a warm afternoon and was equally pleased with the experience.

I enjoyed this beer and look forward to trying it again. It is unlike any Belgian style beer I have ever tried and I was very happy with the result.

filabrazilia, May 11, 2004
Photo of Zorro
4.22/5  rDev +9.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Pours a near clear red brew.

Smell is very sweet with a raisins and spice scent.

Taste is sweet malt and walnuts and almonds, a very nutty brew, similar to a really good sherry wine. Alcohol content is very well hidden in this brew. A bit of grain bran flavor is present.

Mouthfeel is good.

A tasty and light brew for its strength. A competent attempt to create the Belgian brew in the USA.

Zorro, May 11, 2004
The Reverend from Avery Brewing Company
87 out of 100 based on 1,533 ratings.