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Collaboration Not Litigation Ale - Avery Brewing Company

Not Rated.
Collaboration Not Litigation AleCollaboration Not Litigation Ale

Educational use only; do not reuse.
BA SCORE
88
very good

1,433 Ratings
THE BROS
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no score

(send 'em beer!)
Ratings: 1,433
Reviews: 709
rAvg: 3.91
pDev: 10.49%
Wants: 40
Gots: 178 | FT: 8
Brewed by:
Avery Brewing Company visit their website
Colorado, United States

Style | ABV
Belgian Strong Dark Ale |  8.72% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: FtownThrowDown on 01-23-2007

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 1,433 | Reviews: 709 | Display Reviews Only:
Photo of vickersspitfire
3.8/5  rDev -2.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Poured into a goblet, it is a clear, brown/caramel color with a thick head that quickly thins out into a thin layer of bubbles, there is very little lacing and some good carbonation going on. There are some good sweet aromas like sugar, apples and a little bit of cinnamon; some faint hops and a little yeast and a slight alcohol smell. It feels slightly crisp, dry over all with a slight bitter aftertaste that's mixed in with some alcohol; you can taste the malts in it... it really warms up your mouth. It has a medium body that's more on the light side of things. It picks up a slightly sweeter taste as it warms up, not bad overall...

Photo of srandycarter
3.73/5  rDev -4.6%
look: 3.5 | smell: 3 | taste: 4 | feel: 4 | overall: 4

A - brownish amber, .5 inch off white head, leaves fast. Sudsy lacing.

S - Hmm. What smell? Seriously, not much when chilled, better as it warms up - but not much. Faint Belgium like yeast qualities.

T - Very simple Belgian. Almost could miss the Belgium part of it. Sweet center, creamy, bitter on the sides of the tongue at finish.

M - Well carbed, balanced, fairly refined. Just not much there.

D - One is enough at this setting.

Photo of stemcell001
4.13/5  rDev +5.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

Batch #2
Poured from a bomber with a very small head.
Some nice yeasty smells up front, full of esters.
Definitely yeasty taste with some banana that gives way to a subtle sweet and toasty malt flavor. Hops and carbonation kept the flavors in check. I could go for this brew every now and then, but no more than once in a sitting.

Photo of smcolw
3.65/5  rDev -6.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Batch #2 which has an ABV of 8.72%. Bottled in February 2008.

Pours a hazy amber color. Good frothy malt on top that recedes in a rocky fashion. Not much lace considering the style.

Toasted nutty flavor with lots of port-like esters and a strong alcoholic warmth in the nose.

Potent alcohol warmth in the flavor--this seems to cover all of the tastes. There is some graininess and light hop in the background. The body is slick with the oily consistency of high alcohol.

I certainly couldn't drink this regularly. I wish it were a little more complicated.

Photo of pmcadamis
4.32/5  rDev +10.5%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - Copper/gold and hazy with a fluffy white two finger head that leaves lots of really thick and fluffy lace on the glass.

S - Yeasty and fresh with hints of cream cheese and dirty hops.

T - Dank and hoppy, with some gritty and earthy malts. The yeast is really dominant here, and there is a definite cream cheese flavor that I've tasted before....most notably in Orval.

M - Thick and full, with a decent amount of carbonation to keep it from being overly sweet and thick.

D - Killer. This is a very high quality brew that I would enjoy sipping all night. Couldn't really session this one at such a high ABV, and it could be dangerous since the alcohol is not apparent in the least. I would not have guessed that this was over 6% when drinking it!

Photo of mithrascruor
3.53/5  rDev -9.7%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 4

22 oz. bottle poured into a chalice.

Appearance: Pours an interesting dark caramel/apricot color. Little to no head, but a bit of lacing at the edges.

Smell: The aroma is very minimal and difficult to discern. Something in it, however, is reminding me of peanut butter -- odd!

Taste: Nice taste of orange, yeast, and malt. Some caramel present too, as is the hint of alcohol.

Mouthfeel: Smooth and medium-bodied, with generally light carbonation.

Drinkability: Quite decent drinkability, but not quite as captivating as other similar beers.

Overall, this is a nice Belgian-style ale, not quite a strong dark ale, but nice and interesting nevertheless. I consider it well worth trying, but I don't particularly feel the need for a 2nd try at it...

Photo of BrewmasterNPB
4.34/5  rDev +11%
look: 3 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

I just drank a bomber of this Avery offering and I loved the entire experience. That's why I gave it a 5 in drinkability.
Aroma- Bananas and brown sugar, nice and soft (if that makes any sense).
Appearance- Orange in color, tan head stuck around for a little while. Nice Crystaline depth.
Taste- Banana and cloves, some dates at the end. There is a strong toasty malt flavor, either from Belgian biscuit malt or Belgian Aromatic malt (my guess, probably both). It has a definate caramel taste as it warms. I caught a hint of smoke at one point. although I doubt they added any kind of smoked malt, but you never know. It could be from the biscuit malt.
Drinkability- Absolute. I sat in my back yard, watched my dogs play while a storm rolled in. I thoroughly enjoyed life while I enjoyed every drop. I was pretty disapointed when it was finished, but was pretty hammered also.
Note: I am a homebrewer, and I notice that I get a different feeling when I get drunk off homebrew as opposed to commercial examples. With this beer, it felt like homebrew. I dug it.

Photo of akorsak
4.05/5  rDev +3.6%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Collaboeration. Dirty brown color, clear (check adjective). Nose is belgian sweet, candis and fruits. Taste is sweet with intensly dry finish. Good belgian. Pepper throughout. Nice bite.

Served on-tap at the Ginger Man in New York City.

A: The ale is a dirty, cloudy color, a hazy brown amber color that is rather opaque. A small head is content to just sit atop the ale.

S: The nose is Belgian, full of sweet candi sugars (mostly dark) and lots of coriander. A dry yeast strain manages to leave a mark in the nose, leaving a lasting bit that is not quite sour but definitely different.

T: The taste immediately continues the sweetness from the nose, showing off lots of candi sugars and yeast that create a sugary sweet flavor that has the juiciness of dark fruits. The ale has a zesty finish, showing off lots of coriander pepper tastes, enough to create a hot mouthfeel. The ale uses a strong Belgian yeast strain that quickly dries out the palate while adding a light funky touch. That funk is not dominant but does lie just below the surface.

M: The mouthfeel is big, reveling in the Belgian backgrounds of Avery and Cilurzo. I'd love to see more funk though, that could push this beer over the top.

D: One glass is enough, the ale is a great digestif or before-bedif (if such a thing exists).

Photo of HalfFull
3.65/5  rDev -6.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Served on tap in a pint glass after hearing 'the story' behind this brew.

Pours an opaque amber-brown with ample head and lacing.

Smells of yeasty malts with a bit or caramel.

T/M/D - Subtle caramel flavor up front with a slightly chewy malty structure. Sense of cloves in the middle, spicy in that sense, maybe cinnamon. Finishes well, slightly warming, yet I was not aware of its ABV when consumed, and it surprised me. Quite drinkable in that sense, to a point.

Photo of GatorBeerNerd
4.6/5  rDev +17.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Bottle labeled as Bat #2.

A: Pours a cloudy ruby tinted brown with about a finger thick head. The small amount of head that is left after it settles does leave a bit of lacing all the way down. This one would get a 5 if it had better head retention.

S: That classic Belgian yeast smell dominates the aroma. There is also a citrus tone to the aroma as well. I assume its from the hops. There is a sweet smell as well, possibly some sort of dark fruit.

T: The beginning of the taste is dominated by malt. It is a very sweet beginning. The sweetness continues on with a hint of dark fruity tastes. Its mixed in with the classic Belgian yeast taste. There is a bit of hops that helps minimize the sweetness. For me this one has almost a perfect taste.

M: A medium body with an excellent level of in mouth carbonation. There is a lot of character with this one. It is very fun just to run around in the mouth.

D: This one is too drinkable for its own good. I could knock this one back easily bottle after bottle. There is a bit of alcohol warmth, but the rest makes you want to come back early and often.

Photo of rodcom
4.55/5  rDev +16.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Great beer had it on tap tonight at tjeverydays in Paoli PA. Terrific flavor, nice dark color out of the tap, little or no head, almost an oak taste. You would hard pressed to guess it was 9%. I was with 5 other people who all tried it and they agreed a terrific beer.

Photo of gpogo
4.13/5  rDev +5.6%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

A- Hazy reddish brown with a lovely off-white head.

A- Citrusy hop smell

T- I can't believe I spent so much time looking and smelling it, what was I thinking?! Very smooth and sweet with notes of cherries and other dark fruit.

M- Medium bodied. Medium-high carbonation. Slight warmth from alcohol, but very smooth.

D- if it weren't 8.99% abv this would be all that I drink for the next week. A very interesting Belgian. A mix of an Avery and a Russian River beer of the same name.

Photo of bkilpatr
4/5  rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a 22 oz bottle into a Chimay glass. 05/13/08. Batch #2. Bottled February 2008.

Back story: Avery and Russian River both make a beer called Salvation. The breweries decided to join forces and make a blend of their two beers, this being the result. Pretty cool idea if you ask me. Anyway, on to the beer...

Pours a cloudy orange/reddish brown. About a finger of beige head popped up, then dropped down leaving nice lacing around the glass. Nice yeasty bread-like aromas, with lots of banana and citrus (especially orange and tangerine).

Taste is very yeasty and malty, very Belgian. Bread, banana, sweet malt, tangerine, and apricot flavors. A few dark fruits make their way in as well, mostly raisin, fig, and date. Probably a bit sweeter than most others of the style. Can't really taste the alcohol at all.

Feel is thick and bubbly. It's well carbonated and almost chewy. Drinkability is pretty good. It goes down smooth, and the alcohol is well hidden. Overall, a pretty nice Belgian style beer.

Though I haven't had Salvation from either brewery, I find this to be very enjoyable (but at nearly $10, also expensive). Definitely worth a try - especially since it supports a good cause and may encourage further collaboration! (They say the profits go toward a trip to Belgium for the guys from Avery, Russian River, Port, Dogfish, and Allagash)

Photo of Med
3.97/5  rDev +1.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Batch number 2.

A - Pours a murky amber brown. Head is with and frothy and about one finger retreating to a slight coating on top of the beer. Lacing is decent.

S - Yeasty bread crust with underlying dark fruit. There's a sweetness here as well with cherries, green grapes, and apple.

T - Follows the smell but more intense. Yeasty with an impressive malt backbone. There's plum and some dark cherry. Finish is a lingering apple flavor. I like this!

M - Could use some more carbonation but otherwise is medium/full bodied. Coats the tongue nicely leading to the impressive finish.

D - Merely good. The sweetness is just shy of cloying and that prevents me from scoring it higher. I could easily kill a bomber but wouldn't open a second.

Photo of hckyfn9999
3.08/5  rDev -21.2%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

Batch #2.

Pours a reddish brown color. Aroma is fruity and yeasty, also a bit spicy. Taste sort of sweet and sour. Lots of candied sugar combined with a cherry like tartness. Very musty like yeast flavor here. Mouthfeel is medium. This beer doesn't really do anything for me.

Photo of Atron67
4/5  rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Batch #2 feb 2008 bottled.

A- poured a copper color, lightly tawny which a large tight knit foam on top of just off white, has rpetty good retention time as well and is pretty sticky as well. the high carbonation keeps a trickle of bubbles rising to the top from the etched D on the bottom of my duvel glass. not much lacing as it dropped in the glass but still not bad

S- very earthy tone, carmel notes, all maltiness, some signature belgian character to it as well, dark candy notes. pretty yeasty as well on the finish.some light funk there

T- all malt start, pretty acidic has a high carbonation which is probably why. pretty light body for the abv. the candy is noticable which makes me think there is prolly just a little too much. it fades into a yeasty character with a solid fig notes. on the very finish as its lingering in the mouth i notice a pleasant noble hop finish. never gets too swet and has a good character throughout. also although there is a light grapfruit character that i can detect.

M- medium body solid character, high carbonation, lingering on the tongue.

D- a good beer, really enjoyed it, but should prolly age a little to let the maltiness smooth out, still seems a little too fresh

Photo of Phenom
4.17/5  rDev +6.6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Batch #2 from Feb 2008, 22oz. bottle poured into a tulip.

A: Cloudy, reddish brown with a minimal head.

S: Very sour smelling, lactic, some citrus fruit rind, a funkiness that is hard to describe.

T: Citrus, raisins, caramel, candy sugar. Very complex and flavorful Belgian-style ale.

M&D: Leaves your mouth feeling tingly. Medium body. Nice crisp beer. Easy drinking as well, it does not taste all that strong.

This beer is not all that strong, or dark, but nonetheless it is a worthwhile effort. Unfortunately having never tried a Russian River beer, I cannot say whether or how well it takes on the characteristics of their beers.

Photo of nickss
4.23/5  rDev +8.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 5 | overall: 4.5

Batch #2... bottled in Feb, 2008

Poured into a chalice.... a very pretty reddish-brown mahogany color with about 1 finger of rocky head which shows remarkable resilience. Extremely active carbonation.

A deep nuttiness in the aroma... lots of malt with a barely perceptible kick of alcohol. Fig and yeast come to the forefront toward the end.

Rock candy and fig... and almost bubble-gum quality is slightly noticeable... not to say its sweet... this one carries enough maltiness and depth to give it some backbone. Quite nice. As it warms, some molasses comes through... alcohol is not perceptible aside from the slow warming sensation.

The carbonation is certainly active, but it definitely works here. Absolutely flawless mouthfeel... perfect "chewy" thickness to combat the carbonation.

Very very drinkable for the abv.... quite a dangerous brew. Avery has really outdone themselves with this one. Congrats to a brewery which has impressed me more and more in recent years.

Photo of MMAJYK
3.9/5  rDev -0.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

A- Transparent honey color. 2" head and massive lacing in thick and pillowy, fluffy sheets. 1/8" film on top surface sticks around with nice retention for the entire drink.

S- Buttery and citrusy. Sweet smells too that reminds me of maple syrup. Hops are subtle with a hint of sourness.

T- Sweet but bitter with caramel-like backbone. Somewhat citrusy and very buttery. Touch of sour from the yeast, but not too in-your-face. Alcohol is slightly there in the taste; not completely hidden.

M- Medium to thick and medium to high carbonation.

D- Sweet and malty with warming and noticable alcohol tastes take away a little from the drinkabilty factor.

Photo of saintwarrick
3.48/5  rDev -11%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Pours a very cloudy amber, bottle conditioned, so that second pour may end up with some sediment, but ends with a lacy white head. Aroma is sweet candied sugar and some light fruitiness, but nothing all that distinct. Taste shows a little citrus and some dark fruit like plums and figs but nothing overwhelming. Some bitter notes in the aftertaste counteract the sweetness. Some alcohol is noticeable over time.

A typical dark Belgian ale, nothing to set it apart except a little more sweetness than usual. Worth trying for lovers of the style.

Photo of jar2574
3.2/5  rDev -18.2%
look: 3 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3

Cloudy brown colored beer, with less head than average.

The smell doesn't do much for me, there's just not much to it. Maybe some malts. No fruitiness. Unexpected for this type of beer.

I like the taste, but this is one of my favorite styles, and I think it compares poorly to others within the style. It's got a malty, earthy taste with just a little bit of sugar. Sort of syrupy, the mouthfeel is pretty chewy. But it goes down easily and the alcohol is well disguised.

Undistinguished for this style though. Lacks complexity.

Photo of soupyman10
4/5  rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Surprising this one's called a dark. More likely it's a medium. Nice deep amber color with a couple fingers of white head on top that leaves okay lacing. Nose is strong on spices, citrus, wheat, and some light caramel. Taste is similar, with a nice batch of alcohol tossed in, along with some dried fruit. Feel is better than average, fairly thick and tasty. Overall, this one's a solid beer, although nothing too out of control.

Photo of AylwinForbes
4/5  rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

In terms of an archetypal Belgian strong ale this nails it very well. Dark walnut amber with modest head, nose of baking spices and aromatics, malt, fruit, dried apricots, apples, chewy and sippable; I preferred it as it warmed up. The sweetness and fruitiness become better resolved and clarified as the chill dissipates.

Photo of homebrewhawk
3.95/5  rDev +1%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4.5

Batch 2, 22oz bottle served in a chalice. Poured a hazy amber/gold with a thin off white head. Clove spiciness and some burnt sugar in the aroma. Medium bodied with some malt sweetness. Nice spicy flavor, a slight mustiness in the finish. A slight hop bitterness. Very drinkable and enjoyable to me. Nothing mind blowing however.

Photo of lordofthewiens
4.32/5  rDev +10.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Batch #2, bottled Feb08. An amber color with a medium sized white head. Nice aroma of banana and bread. I tasted bananas pretty much all the way through, but got a tinge of perfume at the end. Not unpleasant, just a bit surprising. I thought this was a pretty enjoyable beer.

Collaboration Not Litigation Ale from Avery Brewing Company
88 out of 100 based on 1,433 ratings.