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Avery Anniversary Ale - Fifteen - Avery Brewing Company

Not Rated.
Avery Anniversary Ale - FifteenAvery Anniversary Ale - Fifteen

Displayed for educational use only; do not reuse.
BA SCORE
81
good

434 Ratings
THE BROS
74
okay

(view ratings)
Ratings: 434
Reviews: 372
rAvg: 3.58
pDev: 18.16%
Wants: 6
Gots: 9 | FT: 1
Brewed by:
Avery Brewing Company visit their website
Colorado, United States

Style | ABV
American Wild Ale |  7.68% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: ArrogantB on 04-27-2008)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Avery Anniversary Ale - Fifteen Alström Bros
Ratings: 434 | Reviews: 372 | Display Reviews Only:
Photo of drummermattie02
3.5/5  rDev -2.2%

drummermattie02, May 13, 2013
Photo of anhigdon
4.25/5  rDev +18.7%

anhigdon, May 10, 2013
Photo of twenty5
3.5/5  rDev -2.2%

twenty5, May 10, 2013
Photo of hopley
4/5  rDev +11.7%

hopley, Apr 27, 2013
Photo of bulldogg915
3/5  rDev -16.2%

bulldogg915, Apr 03, 2013
Photo of BKotch
3.75/5  rDev +4.7%

BKotch, Mar 30, 2013
Photo of DmanGTR
4.5/5  rDev +25.7%

DmanGTR, Jan 28, 2013
Photo of HuskyinPDX
4.05/5  rDev +13.1%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4

Bottle opened on 1.12.13.

A - Pours a clear medium orange with a two inch foamy off-white head with good retention.

S - Strong Belgian yeast, citrus, lots of lemons.

T - Lemony citrus with a touch of peppery spice, Belgian yeast backbone.

D - Good carbonation with a light body.

O - Citrus and spicy. This one aged nicely.

HuskyinPDX, Jan 22, 2013
Photo of FreshmanPour77
3.25/5  rDev -9.2%

FreshmanPour77, Nov 20, 2012
Photo of katan
3.75/5  rDev +4.7%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

22oz into a pint

A - Pours a dark golden color. Heavy strong bright white formation, bubbly as can be. Breaks down quickly with a little bit of film.

S - heavy fruity, citrus - sour nose. Super strong amount of funky notes.

T - Starts off citrus, fruity. Sour, acidic, funky. Pilsner malts is the base, I think. Comes through with some white pepper and other spicy notes. Finishes off with grapefruit.

M - Very airy mouthfeel from all the stingy strong carbonation. A light sugary sweet cling finishes on the tongue. Alcohol warmth is present but light overall.

O/D - This one had a lot of time to "get funky" in the bottle. Brett yeast seems to have taken over big time. A little bit filling but that fits the still. Worth a try.

katan, Oct 17, 2012
Photo of harpus
3/5  rDev -16.2%

harpus, Oct 15, 2012
Photo of NilocRellim
3/5  rDev -16.2%

NilocRellim, Sep 29, 2012
Photo of AgentMunky
3.88/5  rDev +8.4%
look: 4 | smell: 3 | taste: 4.5 | feel: 3.5 | overall: 3.5

Poured from a 750mL bottle into a brandy snifter. Bottled April 2008.

A: Some white head tops a murkily translucent straw-yellow beer. Scattered lacing.

S: Faint Brettanomyces. Some tart, tropical fruit.

T: Jaw-achingly tart initially. This yeast has got some serious funk, but by the latter half of the taste, the hibiscus becomes unmistakably prominent and leads to a smooth, clean finish. A trace of balancing spice is likely the black pepper. I really like what's going on in here. I have no idea what it's like fresh, but it seems to have aged well. The tartness fades with acquaintance, and mellows out into a saisonesque funk-forward yeasty beer with some sweet fruit undertones and spicy topnotes.

M: Middling.

O: I quite liked it, but it's certainly strange. Recommended if you can still find one laying about, as my friend did, languishing unappreciated on some dusty shelf.

AgentMunky, Sep 12, 2012
Photo of JohnK17
3.75/5  rDev +4.7%

JohnK17, Aug 30, 2012
Photo of Caterwaul
4.25/5  rDev +18.7%

Caterwaul, Aug 05, 2012
Photo of deadonhisfeet
3.83/5  rDev +7%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

My local bottle shop got an old 2008 keg of this so I took some home. Served in a Dogfish Head snifter. Clear gold color with a thin head. The nose has some apples, light barnyard funk, and a hint of berries (possibly the mission figs used). Other than the light funk, it smells like a nice Chardonnay.

Nice tart acidic flavor. The tartness is balanced by a little bit of sweetness, but not much. Mouth feel is nice and firm, though it could use a bit more carbonation to wake up the palate. The beer is creamy in the front of the mouth with some oak and cedar notes. Tartness arrives at mid-palate with flavors of apple skins and green grapes, but does not destroy your taste buds. Rather, it brings a refreshing acidity.

I was surprised at some of the lukewarm reviews this beer got. Perhaps time has mellowed it out some and improved the flavor. I thought it was a solid, refreshing sour.

deadonhisfeet, Jul 31, 2012
Photo of siddhartha
3.5/5  rDev -2.2%

siddhartha, Jul 04, 2012
Photo of hiphopj5
2.5/5  rDev -30.2%

hiphopj5, Jun 19, 2012
Photo of Rollzroyce21
4/5  rDev +11.7%

Rollzroyce21, Jun 01, 2012
Photo of RuckusDu
3.75/5  rDev +4.7%

RuckusDu, May 27, 2012
Photo of DenverLogan
3.55/5  rDev -0.8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Gold, copper, orange...small lingering head. Giant aroma of a big mix of herbs, lavender, fruits, bread, pepper, funk. Big flavors of herbs but not too medicinally, minerals but in a refreshing manner, melon, and barnyard. Big and rich, complex, but not something I would drink more than a glass.

DenverLogan, May 27, 2012
Photo of superspak
3.58/5  rDev 0%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

22 ounce bottle with gold foil into tulip glass, bottled in April 2008. Pours slightly cloudy golden amber color, with a nice 2-3 finger fairly dense white head with great retention, that reduces to a nice cap that lingers. Some nice and thick soapy lacing on the glass, with a fair amount of carbonation streaming up. Aromas of big tart apple, grape, pear, lemon, hay, grass, fig, bread, pepper, herbal, floral, funk, and yeast spices. Some fairly nice aromas, with good strength and complexity. Taste of big apple, grape, pepper, pear, grass, herbal, fig, clove, lemon, floral, bread, and yeast spices. Fairly dry on the finish; with lingering notes of pepper, lemon, bread, grape, grass, and yeast spices on the finish for a bit. Slight tartness on the finish, but not anywhere near what I was expecting from the aromas. Medium-high carbonation and medium body; with a fairly crisp and prickly mouthfeel that fits well. Alcohol is extremely well hidden with pretty much no warming present at all. Quite easy to drink, but is still a sipper. Overall this is a nice and quite enjoyable spiced wild ale. Good amount of flavor complexity and balance; and very smooth to drink. It held up well to age as expected.

superspak, Apr 30, 2012
Photo of Naugros
3.6/5  rDev +0.6%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

I always look forward to Avery's Anniversary Ales. They always bend the boundaries of the style guide and I love to see what style BA pigeon holes each year's offering into. I was betting they'd put this on in the saison category, but went with wild ale instead. Interesting.

Crystal clear amber with a creamy, white, tall head. Unlike most heads, the sides collapsed first, leaving a dense dollop in the center. The lace makes bands down the sides of the glass.

The smell is strong with the figs, smelling a lot like pears. There's some graham cracker, wet hay with the white pepper showing up on top of it all. The taste is very similar with an additional tang. The white pepper strengthens a little, changing the fruit character and masking it a little. In fact, the astringency from the pepper keeps this from becoming a nice crisp fruit beer with a solid measure of tartness. There's also some ash left behind on the tongue and the white pepper dominates the aftertaste. If the white pepper were toned down a bit I think it would be a much better beer.

A bit disappointed in the outcome, but I still applaud the concept.

Naugros, Apr 15, 2012
Photo of zeledonia
3.43/5  rDev -4.2%
look: 4.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3.5

Bottled April 2008. Probably the oldest beer I've ever had; not sure where or why I picked this up, but since it's never to be brewed again, here goes.

Cap pops with a nice hiss; still well-carbonated. Pours a clear, medium golden-straw yellow. Head erupts as I pour, but the big bubbles pop quickly, and it fades down to a nice white cap. Some good gobs of lacing. Big streams of bubbles continue to rush up from the bottom of the glass.

Smells like fruity sweet and sour. Crisp sugary apple sweetness comes as the vanguard, followed by a big wave of lemony sour. It's actually quite good, with both that crisp sour, and the hints of sweetness underneath. Biggest complaint is that I'd like it to be more potent.

Taste is where this beer falls off. It starts out slightly sour, but then gets really muddled. A jumble of flavors I can't place - slightly funky, slightly earthy, grassy. But it's a little like chewing on a big gob of peanut butter - too much all at once, without any clear idea where it's going. Much less fruity and sour than it was in the nose, and with a dry bitter finish that's just okay.

What looked good in the glass does not feel so good when it hits my tongue. Carbonation erupts from everywhere, and I want it to stop. Aside from that, it's light-bodied, pretty thin, and so dry that it's gone in a flash.

Still a good beer, but looks and smells better than it tastes and feels. I suspect it's fallen off since brewing, but I found it quite drinkable even at 4 years.

zeledonia, Apr 14, 2012
Photo of cofeeguru
1/5  rDev -72.1%

cofeeguru, Mar 26, 2012
Avery Anniversary Ale - Fifteen from Avery Brewing Company
81 out of 100 based on 434 ratings.