Überschwein - Avery Brewing Company
No picture uploaded.
Have one? Upload it now.
Ratings: 32 | Reviews: 12 | Display Reviews Only:
Reviews by the Alström Bros:
More User Reviews:
4.16/5 rDev +3.2%
Some old notes from the Bistro 8th Annual Double IPA fest, yup, an Imperial Red at the DIPAfest. And it fit in nicely.
Beautiful mahogany and ruby red appearance. Very professional looking. Good aroma, woodsy, I wrote that I was imagining redwoods and moss.
Taste, simply right up there with Lagunitas Imperial Reds. Hoppy as hell, with that coupling red malt. Tiny bit of sweetness along with it. Grows with you, doesn't become earthy heavy like so many big red ales. Drinkable, a good change of pace.
02-11-2010 05:09:35 | More by Beerandraiderfan
4.72/5 rDev +17.1%
Served in a tulip @ Brick Store Pub, during their '11 Kegs, 11 Days, 11th Anniversary'.
Deep chesnut brown, with nice blood orange hues. One finger of manilla folder yellow head.
Nice deep aromas of alcohol and fresh, stinky, dank hops. Yes I said the word dank.
Creamy first note, just before the onslaught of hop flavor hit me. Huge hop flavor...quite sticky with a massive amount of decadent pink grapefruit hop syrup. Believe it or not, noticeable malt presence...almost smoke-like.
06-22-2008 22:20:28 | More by RustyDiamond
3.43/5 rDev -14.9%
Had this on tap at Three Floyds--
Reviewed from notes.
This is a hazy golden tinted orange color with copper and amber hints and an off white head. Huge thick sheets and rings of lacing.
This smells a lot like the regular Hog Heaven to me. There is a noticeable hoppiness, but not as much as I was really expecting. The smell and taste are like a lot of regular barleywines these days, and while that isn't a bad thing, it isn't what I was hoping for with this being a special release double dry-hopped monster that it was touted.
The serving temp seemed a bit cold, so I was hoping it would open up as it warmed...
This one is much thicker than the regular Hog Heaven. A lot more oily. Coats the teeth and strips your enamel off faster than a school of piranha on a cow. All the regular and expected smells and flavors are there-- sweet bready and caramel malts and citrus/herbal/floral hops.
The carbonation level is adequate.
This is quite delicious, but it isn't what I was hoping for. Not extremely challenging or complicated, but very enjoyable nonetheless.
05-21-2010 05:00:21 | More by AleWatcher
4.1/5 rDev +1.7%
On cask at the Real Ale Festival at PP Carlsbad
Appearance is murky amber-orange hue, thing layer of off-white foam, moderate lacing
Smell is sweet hops, pine resin, grass, citrus, hints of tea, evergreen pine dominates, very hop-forward
Taste is tea leaves and pine needles, transitions to very bitter and drying hops, switches back to a tea flavor and bread malts, finishes with light bitter sweetness
Mouthfeel is medium-bodied, thick resin texture, mild carbonation
Drinkability is moderate, feels more like a IPA/DIPA than an american barleywine, mostly lacking in the dark fruits and bold malt flavors, however the abv is well-masked and this is deilcious regardless of style
06-25-2008 07:31:35 | More by Stoneman78
2.7/5 rDev -33%
Not a fan of this one. Apparently it's dry hopped Hog Heaven.
Orange/amber/golden pour. Hazy. Some particulates are floating around, too. Head is weak. Would look really nice if it were more than 1/4 finger.
Aroma is hoppy. Wet grass just buries any malt that could have made it. Kinda Saison-esque with the musk.
Yeah, taste just isn't quite there. I think the hops were dried out or something. Twigs and hay scratchiness. Kind of like a bourbon-corn-dryness thing. Malt is not present to me.
It does give a bite, and I do like that. Boozy though. Didn't drink the whole glass.
03-07-2011 00:10:06 | More by Mebuzzard
2.88/5 rDev -28.5%
I'm not a big fan of Hog Heaven due to the fact that I prefer the English Barleywines over American style, so a double dry hopped version isn't so ideal, but I had to try it out. I think I like it better than Hog Heaven, maybe just for the name but anyways. I'd recommend trying it out while youre there.
04-23-2011 05:35:35 | More by claytong
4.33/5 rDev +7.4%
11 days of kegs - Day 9 to celebrate the Brickstore Pubs 11th Anniversary.
Pours a deep reddish orange that is very cloudy. Heavy, heavy lacing lovingly clings to the sides Smells of strong citrusy and floral hops. First taste I am slightly overwhelmed by the hops. Fortunately this brew has a strong malt backbone to match the excellent hops. Very nice
08-24-2008 18:19:18 | More by ATLbeerDog
United Kingdom (Wales)
2.42/5 rDev -40%
Had this at 2010 Firkin Fest
This is Hog Heaven that is unfiltered and double dry hopped.
Pours no head at all. Color is a hazed orange copper.
Aroma: very sweet, hoppy, and malty. Big citrus blend. Some bready malts and caramel. Very odd. Nothing pleasing.
Taste: Weedy hops (think ditch weed). Big malt profile with caramel and citrus blended in. Not good.
Mouthfeel: Bland, dry almost, and boozy a bit. Medium bodied with low carbonation. Ends dry,.
Overall, this beer is not for me. I couldn't even finish my pour. Very bad. Over-hopped in a bad way.
03-21-2010 21:16:06 | More by mothman
4.68/5 rDev +16.1%
Pours an orangish amber with silky beige head. Excellent lace and retention.
Nose has caramel malts with a huge bouquet of fresh citrusy and herbal hops.
Taste is an absolute explosion of dank, resiny hops over sweet candy malts.
Creamy body is perfectly carbonated. Long bitter finish.
03-27-2010 18:27:10 | More by rye726
3.9/5 rDev -3.2%
A nice little surprise at Barley's Real Ale fest today. Poured from a cask.
Pungency is the name of the game here. Dank, wet smelling hops all over. Hemp, herbs, tea, citrus, and plenty of caramel to lay a base.
The taste is more of the dank, pungent hops. Lots of green herbs, hemp, thick ditch weeds, rhubarb (yeah). Its not 100% hops, there is still a malty base, but its totally secondary.
The cask has this beer drinking fairly smooth, aside from the thick resin of hop oils.
Alcohol seems to be fairly large. This beer is pretty potent at times.
05-23-2010 04:10:25 | More by MbpBugeye
Überschwein from Avery Brewing Company
89 out of 100 based on 32 ratings.