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Rumpkin | Avery Brewing Company

YOUR RATING = None |
BA SCORE
89
very good
267 Reviews
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BEER STATS
Reviews:
267
Ratings:
1,258
Avg:
4
pDev:
30.75%
 
 
Wants:
332
Gots:
486
For Trade:
54
RumpkinRumpkin
BEER INFO

Brewed by:
Avery Brewing Company
Colorado, United States | website

Style: Pumpkin Ale

Alcohol by volume (ABV): 16.73%

Availability: Fall

Notes / Commercial Description:
We wondered what would happen if a monstrous pumpkin ale, plump full of spicy gourdiness, were aged in fine fresh rum barrels to add suggestions of delicate oak and candied molasses. Rumpkin is what happened! This first member of the Annual Barrel-Aged Series was brewed with roasted pumpkins from a local Boulder County farm, and spiced with nutmeg, cinnamon, and ginger.

Added by womencantsail on 10-09-2010

User Reviews
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Reviews: 267 | Ratings: 1,258
Photo of stakem
4.08/5  rDev +2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A huge thanks to BdubleEdubleRUN for hooking me up with some bottles of this. Poured into a matching Avery cervoise, the brew appears a hazed amber with a finger of tan head. The cap recedes leaving some spots of lace on the glass and rising bubbles of carbonation maintain a thin layering atop. This is a mighty attractive looking brew for 15+ abv. I am surprised at the head retention for such high strength. A swirl agitates bubbles from solution that collect to form nearly a finger of yellowish-stained creamy topping and the swirl paints strings of thing lace on the glass.

The smell is big and boozy which is not surprising considering this beast was bottled 7 months to the day tomorrow. It has almost a raisiny alcohol ester about it that is complimented by a spirit reinforced strength (this is the rum playing into the nose here I assume.) There is a bit of spiced quality as expected from the pumpkin aspect, it is mildly reminiscent of an earthy sort of nutmeg and cinnamon. There is a bit of earthiness about this brew suggesting almost a veggie quality that you would expect if a large amount of pumpkin was included in this. There are some complimenting spices here that I just cant put my finger on, I am assuming this is the rum contribution maybe coupled with any spices that they put in to this. Regardless, I am really digging this and it works for me.

The taste hits hard with alcohol. It is mildly fusel but very well accented by a spirited inclusion of rum. The flavor of the alcohol comes across almost like dark fruits and raisins just like the aroma indicated. There is a significant amount of earthy quality here that I assume to be the pumpkin inclusion, it is complimented by some spices of nutmeg and cinnamon. More sips bring out a familiar spice that I just cant put my finger on until I break down and read the label. Ginger it is, and it brings a fresh brightness to the brew that is very enjoyable mixed with the earthy quality and deep pumpkin flavor. There is no avoiding the alcohol though, when you take a deep sip it tingles and burns right up your nose. However, rightfully there is a quite a significant amount of residual sweetness that helps to keep everything in check.

This is a medium to full bodied brew with a modest amount of carbonation. Despite being a huge brew, it is lively in the feel with the bubbles keeping this one from really dragging you down and destroying your palate too easily. The big presence of alcohol also helps to seemingly thin things out a bit by almost evaporating on the tongue. Overall I found this brew to be really good. I know it is met with big variance but I really enjoyed it and will be looking to secure more of this for drinking in October for years to come.

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Photo of Alieniloquium
3.24/5  rDev -19%
look: 3 | smell: 4 | taste: 3.5 | feel: 2 | overall: 2.5

12 oz. bottle poured into a Firestone Walker snifter. Bottled October 5, 2011. Labeled 15.90% ABV. Trying to get rid of bottles in my "cellar," but this one isn't in my catalog. Just found it back there. Hate when that happens. It's like it doesn't even count.

Appearance - Burnt orange to deep ruby body. Ample head as I pour it, but it's short lived. Collar sticks around a while. Sediment floats about the glass.

Smell - I can smell the rum from the initial crack of the cap. Spiced rum. Further inspection reveals a deep molasses sweetness and a ton of booze. Reminiscent of a rum barreled English barleywine.

Taste - Smooth sweet caramel and rum. Maybe some pumpkin there, definitely the spices associated. Cinnamon and nutmeg. All that stuff. After the initial flavors, an oaky dry boozy wave of alcohol hits. Sharp flavors sting the tongue. It settles to a lingering sugar flavor. The flavors aren't bad, but the alcohol is killer.

Mouthfeel - The blast of booze in the middle makes it very difficult to drink. Initial flavor is good, but the knowledge that the second wave of flavor will hit is fearsome.

Overall - I doubt I'm going to be able to finish this. I figured I could handle the 12 oz. bottle, but this is intense. Not really worth the flavors it provides.

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Photo of drabmuh
4.09/5  rDev +2.3%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A big thanks to Huhzubendah for sharing this bottle recently. I really appreciate it buddy. At the time of this review, this beer is the #16 beer on the beeradvocate.com "Top Beers - Pumpkin Ale" list.

Beer is amber, clear, lazy nearly non-existent head, low carbonation, no lacing. Looks fine.

Aroma is sweet, mild spice, a little allspice maybe, lots of rum, very sweet.

Beer is a little like syrup, very strong, very sweet, some pumpkin sneaks through but the rum wins on this one. As I suspected, if you like rum, you'd like this beer, if you don't like rum avoid this beer. I for one liked this beer but it gets a little cloying after a while. Probably couldn't drink a whole bottle alone but definitely worth the look.

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Photo of Mora2000
4/5  rDev 0%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to barzigkin for sharing this bottle.

The beer pours a hazy orange color with no real head. The aroma has a lot of pumpkin pie spices in it, as well as some rum notes. I get some cinnamon and allspice most predominantly. The flavor is similar. I get some big pumpkin notes, as well as some cinnamon, allspice and cloves. There is also a good dose of oak and a ton of rum character. The beer is very boozy and fairly sweet. Medium to thick mouthfeel and medium carbonation.

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Photo of Mebuzzard
3.6/5  rDev -10%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Well, rum and pumpkin. I'll be.

Pours bright ruby/orange, clear with a rather small head.

Aroma is pumpkin, spices and spiced-rum. The pumpkin is the most noticeable, with rum coming in second. The spices dance around, not letting you to completely capture them

yeah, pumpkin is the flavor. But it seems thin. The rum comes in a reminds me of the old days when we would spike pumpkins (and melons, et al). The alcohol isn't hot, but noticeable. Gives a slight nail polish remover aftertaste.

Overall, for 13% this is quite drinkable. Better for colder days/nights I think. Not sure what the pair this one with.

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Photo of BeerForMuscle
4/5  rDev 0%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - A hazy auburn beer with no head.

S - Very sweet spiced Puerto Rican rum. A huge bouquet of candy sugar and spice. Rubbing alcohol nipping the nose.

T - Very sweet, like candy sweet. Sugary and spiced, like rum soaked fruitcake. German liebkuchen and candied fruits. Big bold mouth here, this one needs the sweetness to build such a big abv.

M - Warming and bold, yet the 18.1% is well disguised, relatively speaking. This one has kick, and it evaporates up the nose to an extent, but maintains a decent balance as well.

O - A kick to the mouth, a big bold beer. Super spiced and sweet, this should be consumed with warning and moderation.

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Photo of GarthDanielson
4.1/5  rDev +2.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Batch No. 3, bottled Sept 6, 2013. Poured into a snifter, the beer is a hazy, muddled, opaque, amber-brown coloring, with no head whatsoever. Aromas of booze, pumpkin sweetness, brown sugar, woody notes, tangy caramel, and a subtle spice blend of cinnamon and nutmeg. Flavors are very layered, with a rich pumpkin bread characteristic of sweet pumpkin, cinnamon, and nutmeg, leading the way, followed by an immediate blast of booze, both in strength and warmth. Woody and vanilla notes come through in highlights, as well as some brown sugar and heavy molasses characteristics. This thing is a beast. Slick, oily, robust bodied, with a huge warming factor as you drink. The aftertaste is surprisingly light on booze, and more of a sit down and chat with the pumpkin and spice blend. Very pleasant surprise. The finish is slick, quick, and surprisingly clean, with only the slightest candi sugar linger. Great beer!

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Photo of BARFLYB
3.75/5  rDev -6.3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

On Tap at UJ's Manatawny for their Wood fest.

Rumpkin comes in the tulip looking hazyish orange that is semi bright up to light. A small cap of off white foam graces the top of this one, no stick. Smell is str8 rum barrel mixed in with pumpkin spices. Some small amounts of chocolate and some brown sugar. Some alcohol as well. For 13 percent or so pretty well tamed. Taste is pumpkin spice, not so much pumpkin pie flavor. Rum is well stated comes on strong and resembles a spirit in some fashion. Some small cocco, molasses, booze soaked apples and the like. The alcohol is well hidden but feel comes off like a spirit of sorts. Coating, medium bodied, a light carb. A interesting beer, not one i'll be reaching the ends of the earth for, small pours of this are encouraged, would love to have this near the holidays with family.

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Photo of Halcyondays
4.09/5  rDev +2.3%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

12 oz. bottle, listed as 15.9%,

A: Pours a ruddy red brown with a light off-white head. Good retention, no lace.

S: Pumpkins, rum and brown sugar. Notes of ginger as well. Very fragrant.

T: Malt heavy, lots of residual sugar. The rum barrel is clear, the pumpkin is a bit harder to find, the high gravity really takes over.

M: Very full-bodied and viscous, quite smooth with only a slight alcohol burn in the finish, but nothing I'd consider hot. Still really a sipper, and nothing I'd drink fast.

O: An interesting beer. At almost 16% ABV the ethanol is a player and the high final gravity defines the beer. Fun beer to drink, does remind me of Olde School Barleywine a bit, but with pumpkins.

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Photo of LiquidAmber
4.34/5  rDev +8.5%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Poured into a Fremont small snifter. Pours a medium to dark brownish orange with a half finger khaki head with good retention and lacing. Aroma of sweet caramel malt, banana, pumpkin bread, rum, dark dried fruit, clove; smells a lot like a rum pumpkin bread. Flavor is rich caramel malt, pumpkin, rum, dried and fresh dark dried fruit, with the same bready components. Medium to heavy bodied, a bit syrupy and boozy. This is the closest I've found in a beer to a slightly undercooked pumpkin bread soaked in rum. I'm a big fan of pumpkin bread and the rum is a nice touch. Big and sweet, but with lots of flavor to support it. A big pumpkin bread barleywine. This may be my holiday dessert beer in the future.

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Photo of HopHead84
3.7/5  rDev -7.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

12/03/2011

On tap at Strong Ale 2011.

A: Ruddy reddish brown with an off-white head.

S: Big notes of allspice and nutmeg. Rum is pretty strong, but there's not really any harshness one might expect from such a high ABV. Pumpkin blends with pie crust and cinnamon.

T: Lots of rum with strong notes of allspice, cinnamon, and nutmeg. Alcohol is bold but not harsh or out of place. I get a lot of pumpkin, as well as earth, fig, and date. This is quite sweet.

M: Medium body with high carbonation on tap.

Overall: This is well done, but it's not my style and is a bit much for me. Four ounces is more than enough.

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Photo of flagmantho
4.08/5  rDev +2%
look: 3.75 | smell: 4.5 | taste: 4 | feel: 3.75 | overall: 4

Poured from 12oz bottle into a tulip. Bottled 9/22/2014.

Appearance: dark, murky brown with, I fancy, a hint of orange. Head poured a relatively thin layer of ivory foam, but I do like the promise in that hue.

Smell: sweet, rich, candied pumpkin. Spicing is subdued, but there's enough nutmeg in there to make this a real pumpkin pie. I like both the restraint and the ridiculous desseriness here. It is clean and appeals to me hugely.

Taste: a bit of hot alcohol right off the bat, but the sweet pumpkin pie continues in the flavor. Sadly, the flavor is more muddled than the aroma, but generally it's a very desserty, sweet, crème brûlée type of taste. Good, but holy crap is it sweet.

Mouthfeel: medium-rich body with a decent carbonation and creaminess. Not outstanding, but very good.

Overall: there should be a warning label on this beer for diabetics. It is good, but holy crap the it's like drinking a pint of syrup.

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Photo of beerthulhu
4.16/5  rDev +4%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

-Rum barrel aged 18% Halloween night treat.

A: Beautiful murky ice tea coloring, slight bready beige capping. Minimal lacing speckle.

S: Strong rum-molasses notes on the nose with some brown sugar, and pumpkin spices of nutmeg and cinnamon. Surprisingly not much alcohol is detected here.

T: Nice spicy boozy rum-molasses and caramel sweetness combines with cinnamon spicing, nutmeg and deeply toasted malt. Nice abv%, with a big spicy bite and balance of spices, rum influence, and alcohol which never tastes near its 18%.

M: Sicky, syrupy mouthful. Thick, viscose and warming of pumpkin spice and glow on the inner cheeks. Nice hold.

O: One of the best pumpkin beers i can remember having. A real natural feel of pumpkin puree and balance of spicing which is not over done or obnoxious like pumpkin pie beers. Spicy rum influence but still drinks like a 7-8% rather an 18%. At $14 a bottle i would say this was worth it.

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Photo of rudzud
3.98/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Picked up a bottle of this at Russel's in Amherst. Poured into a Duvel tulip.

A - Very impressive for such a boozy beer. Poured a crystal clear darkish copper with a nice half a finger creamy head that faded to leave nice thin creamy mochaish blanket and very very light side lacing. Very impressive.

S - Some nice cooked veg aromas, definitely some soft pumpkin notes. There are some very boozy rum barrel notes. Light wood, definitely very warm still.

T - Still quite boozy with lots of rum notes. There are some light wood notes and , quite sweet, with very light pumpkin. Lots of rum sweetness and some light malts. Faint pumpkin.

M - Mouthfeel isnt bad, a bit too sweet, slightly sticky. Definitely a sipper.

O - Overall this isnt a bad beer, it should be expected that this would be super boozy. Glad I have a few extra bottles to try and age to see if things mellow out.

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Photo of clayrock81
4.18/5  rDev +4.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Poured a brownish orange body with minimal head and lace. What can I say other than booze and pumpkin spice (cinnamon, nutmeg) in the aroma? Overall, this is a thick dessert beer that takes time to drink and you better like booziness, particularly rum and a quasi-vanilla sweetness mixed with pumpkin spice like cinnamon, nutmeg and hint of spices. Thankfully I do like all that so I really enjoyed this beer and am glad that the high ABV didn't overpower the other aspects of this beer.

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Photo of GreesyFizeek
3.9/5  rDev -2.5%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

Bottle purchased at Half Time Beverage in Poughkeepsie, NY.

Pours a golden amber color, with a small filmy head, and no lacing.

Smells like a straight shot of brown sugar and booze, lots of cinnamon and maple, and some caramelized burnt pumpkin. This one smells incredibly strong and concentrated, as I would expect.

This definitely tastes good, but it's overbearingly sweet, and hard to drink large amounts of. It's got a syrupy molasses/maple syrup quality to it that's hard to get through lots of. There's a ton of rum and vanilla creamer, burnt brown sugar, caramelized pumpkin, cognac, brandy, and burning booze. This is an extreme beer in every way, and should be approached in quite small doses.

This is thick and syrupy in mouthfeel, but kinda thin body wise. There's a pretty low level of carbonation. It's a slow sipper, and ultimately not that drinkable.

This is definitely a brewing accomplishment- but not one I'm sure needed to be accomplished. It's just too much for the sake of being too much. It does taste good, for about 2 oz or so.

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Photo of Bitterbill
4.49/5  rDev +12.3%
look: 3.75 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

It pours a clear copper colour with a small fizzy head of foam that doesn't last long. 18% abv...so not surprising.

The smell is all pumpkin spicy with heaps of nutmeg, some cinnamon, and an abundance of rum, which is one of my favorite of the hard Liquors.

Taste reflects the smell to a T. Lovely spicing that makes you, or at least me, yearn for a slice of pumpkin pie.

Beyond the apparent spices and the well integrated rum barrel aging, there's a profound presence of caramel malt and another spicy thing going on that reminds me of ginger. Pretty darned sweet but that's a way to get the abv up to where it is, eh?

Medium body and carbonation.

This is delicious, outstanding, and hides the abv as best it can. A real treat(pun intended) at $12.25 for the 12 ounce bottle.

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Photo of wordemupg
4.22/5  rDev +5.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

355ml batch 5- Sept, 9, 2015 18% bottle poured into tulip 20/5/16 cheers billverstein for sending the long standing want

A tiny suspended particles in a copper body, lots of big bubbles much to my surprise, the two fingers of foam makes some noise as it quickly fizzles out, some thin legs on the glass and enough carbonation to make it look like a slow boil

S nutmeg, allspice, cinnamon, vanilla, roasted yams and pumpkin, candied ginger, lots of rum barrel, yes there's some booze but for 18% I'd say its fairly well hidden, molasses and hard toffee, more spice, more barrel, smells intense

T it mimics the smell but the booze is cranked up and more wood then rum, its still not drinking like a 18% monster but you definitely know its got some ABV, its like a rum spiked pumpkin beer and its pretty solid

M silky and hot, some tannin like grit, hard to judge mouth-feel when it hits your chest and head before anything, just a little sticky on my numb lips, spicy, woody heat just keep going

O what jacks you up more then steroids? this is a pumpkin beer on whatever that is and then some, powerful, subtle, harsh and gentle all at once, this shit could ruin anyone who let it

Hard to say if this is a little fresh for such a big boy, its drinking well but could probably benefit from a decade under the stairs. Intense all around and well rounded, different and jacked up in every way, seek this one out.

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Photo of VelvetExtract
4.47/5  rDev +11.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A-Pours a transparent copper hue. Two sets of forceful pouring birth a orange-tinted head. The head dies away both times and only leaves a bubbled ring along the outer edge of my glass. There is plenty of carbonation rushing from the laser-etched Duvel sign from the stem of the glass. The bubbles rise in a near perfect circle in the middle of the glass. Agitation of the beer also leaves wine-like legs.

S-Huge nose billows out from the glass. I can smell it from afar. The rum barrels strangle my senses. Sugar cane and boozy molasses. Vanilla and oak. Rich, rum-dipped pumpkin flesh. Autumn spices waft from both my glass and bottle. Pumpkin pie with a rum filled center. Pumpkin vines. Delectable and divine.

T-The rum and pumpkin work in perfect symbiosis. Pumpkin meat! Flavor of the rum and barrel. Oaky and woody but also sugar-caned and concise molasses. Fall spice catelogue (cinnamon, allspice, cloves, nutmeg). Loads of caramel. Light herbal hoppiness. The pumpkin and rum mesh in PB&J fashion.

M-Soft carbonation. Bubbles are just lively enough. Creamy, ridiculously full body. Syrupy and sappy. Booze does not hide, but it just works so well with the rum flavor. The booziness is a positive when it comes to Rumpkin. A sipper; yet it tastes so damn good I need to remember to pace myself.

O/D-Is this my favorite Pump? Without question the answer is yessir. Transcends the boundary I thought a Pumpkin brew could reach. This is not just a great Pumpkin Ale, this is a great time. So happy to have had this. Rum and pumpkin, rum and pumpkin, RUM AND PUMPKIN!

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Photo of barczar
4.11/5  rDev +2.8%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.5 | overall: 4

Pours a slightly hazy deep copper/amber with minimal khaki head that dissipates to nothing.

Rum and pumpkin dominate the aroma, with strong accents of booze, vanilla, and alcohol esters adding complexity. There's a note of sherry contrasting the rummy sweetness.

Extremely sweet, reminiscent of pumpkin pie initially. Underpinnings of rum, clove, and vanilla are not subtle! There's a muted dark fruit character that adds complexity to the sugary pumpkin onslaught. The finish is surprisingly dry and a touch oaky, exposing a squash backbone. Alcohol esters are a bit fusel and solventy.

Body is thick and syrupy, with modest carbonation and significant alcohol burn.

Definitely sweet, the sugary pumpkin and rum mingle well together. Esters balance nicely, keeping the beer drinkable.

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Photo of sweemzander
4.13/5  rDev +3.3%
look: 3.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

12oz. bottle poured into a snifter. Thanks for sharing Matt! 2011 vintage I believe.

(A)- Pours a hazy golden orange color. Looks kind of flat, but it is 18% after all. Some minimal white froth did form.

(S)- Quite sweet with caramel and pumpkin components. Some subtle spice. On the backend, you can really get that rum barrel coming through.

(T)- Again, quite sweet but some nice pumpkin and caramel-like spice. The rum barrel really brought out some interesting complex malt components behind the pumpkin base.

(M)- It is very rich and sweet but some nice autumn themed maltiness alongside of the pumpkin and spice. A mellow carbonation level helped this as well. And quite surprising that this had little burn to it despite its massive 18% ABV level.

(O)- Its a big ABV beer, but has some very great sweet flavors that fit this time of the year well.

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Photo of Beerandraiderfan
3.27/5  rDev -18.3%
look: 3.5 | smell: 3.25 | taste: 3.25 | feel: 3.25 | overall: 3.25

Dark amber, almost pumpkiny color. Brown and orange in there, sweet aroma, no doubt from the rum.

Somewhat simplistic taste, rum, pumpkin, beer, yeah, somewhat exotic, would like to see Avery do their hopping and dry hopping thing in this, I realize that's pretty simplistic too, but it is a crowd pleaser. A little bit of spice, the abv was too easily tasteable in this one for me.

"Rum barrels from Bermuda with real pumpkin in mash."

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Photo of drpimento
3.89/5  rDev -2.8%
look: 3 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

I can see where they're trying to go, but to me, they didn't quite arrive. Poured with a small, cream colored head that quickly subsided and no lace. Color is a cloudy, honey amber. Aroma is malt, pumpkin, spice, dark ripe fruit, raisins. Flavor's like nose with sweet malt, pumpkin and rum flavors on top, followed by the carbonic tang, then the other thangs. Body is excellen but carbonation seems a bit light. Finish is like flavor, very long, and surprisingly not up front boozy; it's there, you know it's there, and then, Oh man! is it there!

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Photo of Stevedore
3.71/5  rDev -7.3%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

12oz bottle of the 2014 release. Poured into a snifter 10/21/2014.

A- Darker brown-amber body, minimal head, minimal retention time, minimal lacing. Not that impressive in terms of appearance. [3.5]

S- Holy rum booze and pumpkin spices. Lots of cinnamon and nutmeg that is still dominated by the white sugary sweet base beer. Kind of hard to get the nuances of this beer. [3.75]

F- Rum booze, cinnamon, nutmeg, cider-like tartness. But this is very rum-forward. I definitely feel drunk after tasting an ounce of this beer. [3.75]

M- Full bodied, thick and sugary. Strong body, strong booziness. I can't even begin to imagine how much malt they used to brew this. Sugary sweet and hot finish on this one. [3.5]

O- Definitely a flavour intense pumpkin beer, but its not exactly what I'm looking for in a pumpkin beer, especially not at the price point it sells for. The booze quotient is extremely high in this one, as is the diabeetus quotient. This 12oz bottle is definitely best split with multiple people. [4]

Final score: 3.71

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Photo of dirtylou
4.24/5  rDev +6%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Bottle pour @ Falling Rock, stop 1/5 on the Barrel Aged Bike Tour

Wickedly big - rum barrel, pumpkin pie, molasses, brown sugar, cinnamon, ginger, dense pumpkin bread. Really good - would be a task to take down 12oz, but a task I would welcome. Definitely on the sweet end, with a tingling rum finish. Perfect for 11am on a Friday :)

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Rumpkin from Avery Brewing Company
89 out of 100 based on 267 ratings.