Avery Anniversary Ale - Eighteen (Dry Hopped Rye Saison) - Avery Brewing Company

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Avery Anniversary Ale - Eighteen (Dry Hopped Rye Saison)Avery Anniversary Ale - Eighteen (Dry Hopped Rye Saison)

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BA SCORE
83
good

314 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 314
Reviews: 185
rAvg: 3.65
pDev: 13.42%
Wants: 3
Gots: 18 | FT: 0
Brewed by:
Avery Brewing Company visit their website
Colorado, United States

Style | ABV
Saison / Farmhouse Ale |  8.12% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: t420o on 06-03-2011)
Beer: Ratings & Reviews
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Ratings: 314 | Reviews: 185 | Display Reviews Only:
Photo of Hopheadjeffery
3.75/5  rDev +2.7%

Photo of JRod1969
4.25/5  rDev +16.4%

Photo of pathman
4.25/5  rDev +16.4%

Photo of WOLFGANG
3.5/5  rDev -4.1%

Photo of illiniipa
3.75/5  rDev +2.7%

Photo of comradekyle
3.5/5  rDev -4.1%

Photo of SmellsofMahagony
3.75/5  rDev +2.7%

Photo of Zbeetleman
4/5  rDev +9.6%

Photo of barczar
3.6/5  rDev -1.4%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5

Not expecting much from the dry hop at this point.

Pours a clear amber with a frothy half inch cream head that lingers. Bubbles of effervescent carbonation rise from the bottom of the tulip.

Caramelized malt, slightly buttery, along with pear and green apple firm the initial aroma. Fairly yeasty, slightly funky notes emerge. There's a hint of peach.

Flavor is less impressive. There's an underlying green apple note, along with peach and a bit of yeast character. The toasted malt backbone is present, but fairly banal. Finish is slightly dry and has a touch of rye bitterness. There's a plastic flavor that is offputting. Sweettart flavor emerges late. Rye flavor becomes more prominent as it warms.

Body is moderate, with almost sparkly carbonation and significant alcohol warmth.

Wish the flavor was as intriguing as the aroma. Definitely more malt character than most saisons. The malt character seems a little stale, likely due to the rye contribution.

Photo of bulldogg915
3.5/5  rDev -4.1%

Photo of jlindros
3.63/5  rDev -0.5%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 4 | overall: 3.5

Nice creamy foamy 1 finger head fades at a med pace, tons of soapy lacing, hazy copper sediment laden colored

Nose spicy rye, saison spices, candy syrup and candi sugar, Belgian malt, light grass and straw, light bready malt yeast, light lemony hops. Little floral, hint phenolic.

Taste starts with copper grainy malts, biscuit, reddish toasty malt, light sweet syrupy malts, some spicy rye, hint if booze and phenols, light ester fruits, light saison spices, floral grassy hops and saison spices, little cough medicine thing, fair bitterness.Finish is sticky and syrupy, medicine and light phenols, little grassy rye and bready flavors lingering.

Mouth is med bodied, some phenolic booze, decent carb.

Overall meh, probably better fresh and wish I had it back then.

Photo of kingmaker
3.5/5  rDev -4.1%

Photo of dannykugler
4/5  rDev +9.6%

Photo of Blanco
4/5  rDev +9.6%

Photo of hackmann
3.45/5  rDev -5.5%
look: 3.75 | smell: 2.75 | taste: 3.75 | feel: 3.75 | overall: 3.25

Appearance: hazy deep caramel colored body with a one finger beige colored head that leaves some lacing on the glass.

Aroma: very faint, touch of caramel malts, earthy yeast, sweet yet spicy grains, a little fruity note as it warms up; reminds me of apple and pear

Flavors: much better than the nose, spicy rye, earthy notes, toasted caramel note, undertone of over-ripped stone fruit, dry grassy hops, herbal like,

Mouthfeel: moderate carbonation, nice fizzy feel, moderate bitterness, dry on the back and finish; is it the rye or the dry grassy hops on the finish? The alcohol did not really come into play.

To the Point: it’s okay to good; I won’t be running out to buy out the rest; if you find it and want something a little different try it – otherwise I’ll skip it. I did enjoy it a little more when I didn’t think about it.

Photo of superspak
4.1/5  rDev +12.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

22 ounce bottle into tulip glass, bottled in May 2011. Pours hazy reddish copper color with a 2 finger dense cream colored head with great retention, that reduces to a small cap that lingers. Spotty soapy lacing clings down the glass. Aromas of big orange, pear, apple, grape, pepper, clove, caramel, toast, honey, spicy rye, floral, herbal, and yeast earthiness. Damn nice aromas with good balance and complexity of malt and fruity/spicy ester notes. Taste of caramel, orange, pear, apple, grape, toast, clove, pepper, floral, honey, herbal, brown bread, spicy rye, and yeast earthiness. Lingering notes of caramel, citrus, light fruits, toast, pepper, clove, floral, honey, herbal, brown bread, spicy rye, and yeast earthiness on the finish for a good bit. Damn nice complexity and balance of malt and fruity/spicy esters, with tame rye flavor; and zero cloying flavors present after the finish. Medium carbonation and medium-full bodied; with a fairly creamy, slick, and lightly crisp mouthfeel that is very nice. Alcohol is very well hidden with only a slight warming noticed after the finish. Overall this is an excellent saison style. Great balance and complexity of flavors; and very smooth to sip on. Really enjoyed this one.

Photo of BlurryVisi0n
3.69/5  rDev +1.1%
look: 3.75 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.75

Served in a tulip.

Appearance: Dark amber, semi-opaque...thing head. It comes off off-white but what i mean by thin is it rose to maybe a finger's length but dropped quickly. Still looks pretty appetizing.

Smell: Strong citrus scent, feels slightly floral a bit. Wish it was a notch stronger but still really nice.

Taste: Real complex, sweet like grapefruit but it's like you still feel lemon skin to go with it. It is a little sour but not overwhelmingly sour (which is good).

Mouth: Nice lemon after-taste feel to the beer. Gives it a sour dry feel almost like rye bread to it. Carbonation is a solid medium crisp and toasty coming slightly dry.

Overall: A real treat and easy to drink...after dinner or dessert this beer will definitely not disappoint. It starts off average, but builds up to something worthwhile. Avery makes a lot of incredible beers this one isn't exactly the best one you will regret if you ever miss it.
Salud!

Photo of djrn2
3.5/5  rDev -4.1%

Photo of stephengraniero
3.75/5  rDev +2.7%

Photo of FLBeerGuy
3.75/5  rDev +2.7%

Photo of Boto
3.88/5  rDev +6.3%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

22oz bomber: This one pours a fairly opaque caramel color. There was a pretty decent pop when the cap came off, and a fair amount of a beige head that lingers awhile. Nice nose. Rye, citrus, yeast, breadiness are the most notable. Very nice taste. Just a bit of the rye flavor, and some spiciness. A little citrus, some breadiness, and a touch tart with a hint of bitterness. A very nice offering.

Photo of Hopswagger
3.4/5  rDev -6.8%
look: 4 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3.5

P: Copper amber body with floating specks and timid bubbles. Head creates a offwhite layer of thin bubbles that settle to a silky film.

S: Hefty dose of spice with rye bread, tannin, barley, oxidation has set in, very timid funky yeast that is more powdery than funky. Orange, lemon and tart pear sprinkled with crushed pepper corns. Clove, old leather, booze and faint banana arrive once warmed. Musty and earthy like crawling around in the attic.

T/M: Orange oil, rose petals, soapy citrus, grapefruit, caramel malt, tons if rye, barley, cardamom, hibiscus leaves, jasmine, fruit wax and aggressive spices. Floral hops and bitter fruit round out the super dry and chaulky finish. Medium-full creamy body with spicy carbonation. Hop bitterness is unpleasant and distracts from the blend.

O: So I have to say that I was excited for this beer. This didn't age well at all. Stale spicy rye is the forefront on this beer. It really shows more like a rye IPA than a saison. Super aggressive flavor profile that is really rough and messy. Not a triumphant success of the style but still glad I was able to try this. If fresh this would have blown me away and would have done better in my eyes.

Photo of jbarra101
4/5  rDev +9.6%

Photo of ngeunit1
4.23/5  rDev +15.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A - Pours a cloudy orange-brown with a finger of frothy slightly off white head atop. The head fades down at a normal pace leaving behind some lacing.

S - Aroma is a mix of grapefruit, citrus, and pine hops with sweet caramel and rye malts, some Belgian yeast, spices, and lemon zest.

T - Starts off with a mix of grapefruit and citrus hops with some bitterness, sweet caramel malts, spices, and lemon zest. Through the middle, some spicy rye comes through with some pine hops, a bit more bitterness, and some Belgian yeast flavors. The finish is a mix of grapefruit and pine hops, bitterness, rye, sweet bready malts, Belgian yeast, and spices.

M - Medium-plus bodied with moderate carbonation. Feels smooth with a sweet, dry, and spicy finish.

D - Very drinkable. Nice overall balance with the rye being a nice touch.

Photo of rolive
4.25/5  rDev +16.4%

Avery Anniversary Ale - Eighteen (Dry Hopped Rye Saison) from Avery Brewing Company
83 out of 100 based on 314 ratings.