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Gregorius - Stift Engelszell

Not Rated.
GregoriusGregorius

Educational use only; do not reuse.
BA SCORE
86
very good

412 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 412
Reviews: 114
rAvg: 3.84
pDev: 12.76%
Wants: 34
Gots: 46 | FT: 1
Brewed by:
Stift Engelszell visit their website
Austria

Style | ABV
Belgian Strong Dark Ale |  9.70% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: benfons on 10-24-2012

No notes at this time.
View: Beers (4) | Events
Beer: Ratings & Reviews
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Ratings: 412 | Reviews: 114 | Display Reviews Only:
Photo of KristofH
3.25/5  rDev -15.4%

Photo of JackNip
4.25/5  rDev +10.7%

Photo of SVD
3.25/5  rDev -15.4%

Photo of Kampfar
4/5  rDev +4.2%

Photo of MattGrimley
4/5  rDev +4.2%

Photo of UniversitateaDeBere
4.25/5  rDev +10.7%

Photo of RonaldTheriot
4.88/5  rDev +27.1%
look: 5 | smell: 5 | taste: 4.75 | feel: 4.75 | overall: 5

Gregorius has a vaport train out the bottle neck, a thin, cream-colored head, a dark brown appearance, minimal lacing, and an incredible amount of pretty large tan chunks which settle at the bottom, making this beer almost a semi-solid beverage. The aroma is intense, and the drinker will pick up a multiplicity of smells, including grape skin, wine, vinegar, Maraschino cherries, acid, duck sauce, yeast, brown bread, bread crust, honey, lo mien noodles, and spice. Taste is likewise complex, with flavors including all of the above, plus smoked pork, Warheads sweet & sour candies, pine oil, licorice, prunes, butter, and assorted spices. Mouthfeel is heavy and chewy, and Gregorius finishes wet and cloying and munch-able. Overall, this is an outstanding beer, at a minimum, and I recommend it, in the strongest possible terms.

RJT

Photo of BeerDrinkingDiver
3.25/5  rDev -15.4%

Photo of kriskelly19
4.36/5  rDev +13.5%

Photo of qchic
4/5  rDev +4.2%

Photo of oriolesfan4
4/5  rDev +4.2%

Photo of Pug
4.5/5  rDev +17.2%

Photo of tiffany0322
4.4/5  rDev +14.6%

Photo of Michaeldmanley
5/5  rDev +30.2%

Photo of ariceclemson
3.75/5  rDev -2.3%

Photo of golf4collet
4/5  rDev +4.2%

Photo of Roguer
4.14/5  rDev +7.8%

Beautiful super dark brown and opaque beer. Light at the edges reveals floaties and a nut brown hue. Strong tan head with phenomenal retention and wide lacing.

Strong, dominant aroma: sweet dark fruit (figs and prunes), malts (toffee, caramel, and cocoa), a hint of spices (nutmeg), and nuts. Classic Quad/Dubbel aroma.

Flavor is sweet, fruity, and malty up front; prunes, plums, cherries, and raisins carry the day, riding the backs of dark, sweet fruitbread; hints of spices and cocoa, and impressions of walnuts and pecans. There is a curious, slightly overripe sourness that comes through on the back-end and lingers through the aftertaste.

Thick, cloying mouthfeel; slight alcohol heat on the sticky finish; minor puckering; lively with no sting. Very impressive mouthfeel and character for the ABV.

This is an excellent quad, on par with the best American versions I've had. That lasting overripe sourness, however, keeps it firmly from the territory of Rochefort et al. A wonderfully crafted and delicious beer.

Photo of PaigeMoLee
3.72/5  rDev -3.1%

Photo of beergoot
4/5  rDev +4.2%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.5 | overall: 4

Beer bottled 2013/06 per the bottle label.

Dark brown body topped with a rich, light tan head (3.75). Currants, figs, brown sugar and molasses, chewing tobacco aromas (4.25). Rich and sweet flavors mixed with a bitter and boozy; flavors mimicking much of the aroma (4.0). Medium-heavy body; big carbonation; syrupy (3.5).

Aside from a rather rough mouthfeel, this is a fine tasting, great smelling strong ale. Huge dark ale flavors of ripe, dark fruits with a nice, stinging twinge of alcohol and coarse bitterness.

Photo of PVMT
3.75/5  rDev -2.3%

Photo of jrand2621
3.5/5  rDev -8.9%

Photo of patre_tim
3.75/5  rDev -2.3%

A: Dark brown, cloudy with a barrage of fine bubbles rising within the middle of the chalice. Topped with 2 fingers of creamy beige, foamy head. Sticky gelatinous lacing as I swirl the glass.


S: Cherries, raisins, it’s a lot like a cherry coke. Dark fruits and cherries, light floral notes. Cherries and raisins sums up the scent.


T: Cherries, raisins, dark fruits, some dried figs, snow, light sweetness, and a light acidic quality. Alcohol is hidden, but shows on the throat and back of the tongue. It has this sort of leather, tannic acid quality that is somewhat sour, like fermented milk.


M: Thick body with very foamy carbonation. It reminds me of powdered rock candy or a self foaming tablet in the mouth. It seems to continue to foam on entry.


O: So thrilled to have found this at Bruisin Ales in Asheville. A year and a half earlier, a misinformed tour guide at a brewery told me that beer from this brewery was only likely to available in the next 5 years by going to Europe. Never saw it in Belgium. Thrilled to have seen it at least in two places in the US recently. Drinking this one in my Orval chalice in Kunming, China as my 1000th beer reviewed on Beeradvocate.

Photo of jazzyjeff13
3.15/5  rDev -18%

A 330ml bottle with a BB of June 2014, so it's a bit out of date. Acquired ages ago from Trembling Madness in York and stashed away. I'm hoping age will have improved it. The ingredient list mentions honey....

A: Poured into a Duvel tulip. Bottle conditioned - this contains a vast amount of slimy sediment that looks like snot (perhaps 10-15%). Rather unappetising to put it mildly, and not what I want to see in an expensive brew. A dark brown hue that appears virtually black in the glass. Holding it to the light reveals plenty of floating chunks that I take to be yeast. Yields a small head of beige foam that disappears rapidly. Quite disgusting.

S: Aroma of sweet, fruity malt with hints of prunes, raisins, fruitcake, brown sugar, mild molasses, marzipan, subtle yeast esters and a touch of stewed leaves. A warming whiff of booze in the background.

T: Tastes of sweet, fruity malt that borders on cloying, with a subtle bitter finish. Notes of prunes, dried fruit, fruitcake, brown sugar, mild molasses, faint marzipan, stewed leaves, harsh cardboard and fruity yeast esters. A touch of solventy alcohol in the background. Quite sweet, followed by a restrained, herbal bitterness upon swallowing.

M: Mouthfeel is smooth and tingly, with effervescent carbonation and good body. A slightly harsh quality on the palate. Somewhat astringent, accompanied by an aftertaste of sweet, fruity malt, stewed leaves and acrid cardboard.

O: Disappointing; particularly the gunk in the bottle. Unpleasant looks, while the aroma and flavour are rich and sweet with harsh undertones. Body is OK. It resembles a quad but hasn't aged as well as I might have wished. Fruity but plagued by off-notes and generally unsatisfying. Perhaps this is just a bad bottle - the potential is certainly there. I may re-review if I get the chance. That said - caveat emptor.

Photo of GeorgeCarroll
4/5  rDev +4.2%

Photo of Hoganlaw
3.75/5  rDev -2.3%

Gregorius from Stift Engelszell
86 out of 100 based on 412 ratings.