Dismiss Notice
Save $5 when you subscribe to 12 issues / year of BeerAdvocate magazine by selecting auto-renew.

Subscribe now →
Dismiss Notice
Join Our Email List →

And we'll send you the latest updates and offers from BeerAdvocate, because knowing is half the battle.
Dismiss Notice

Pre-order your Respect Beer "Hipster" Hoodie today!

Plus: Free shipping (US only) on orders of $25 or more until 12/18/15. Just select "Free Shipping" at checkout.

Shop now →

Prairie Somewhere - Prairie Artisan Ales

Not Rated.
Prairie SomewherePrairie Somewhere

Educational use only; do not reuse.
very good

78 Reviews
no score

(Send Samples)
Reviews: 78
Hads: 604
Avg: 3.97
pDev: 26.95%
Wants: 28
Gots: 121 | FT: 16
Brewed by:
Prairie Artisan Ales visit their website
Oklahoma, United States

Style | ABV
Saison / Farmhouse Ale |  7.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: AlexFields on 03-22-2013

Prairie Somewhere is a blend of golden farmhouse ale and a sour ale. Citrus fruit is used in the kettle to add intense orange and lime notes.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Reviews: 78 | Hads: 604
Photo of BIN29
4.78/5  rDev +20.4%
look: 4.25 | smell: 4.25 | taste: 5 | feel: 5 | overall: 5

One of the best light sours out there . Extremely mild, balanced, subtle and exuberant. Light vinegar, oak and leather. Extremely drinkable. I feel I finished the whole 22oz in less than 15 minutes. Deliciously juicy. I would have this with almost all types of food.

 266 characters

Photo of elNopalero
4.73/5  rDev +19.1%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

This poured a light golden color with a generous cap of foam. I found esters dominating the aroma with notes of lemongrass and some tartness sneaking through. It tasted zesty like a peppery Belgian triple that met with some light funk notes. Delicious.

 252 characters

Photo of goochpunch
4.55/5  rDev +14.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Pours out a hazy gold with an ivory white head. Smell is crisp. Crackery malts, brett, lemon oil. Taste up front is pilsner malts. Sour, tart, lightly bretty, crisp, citrus, dry, lightly fruity yeast. Delicious. Mouthfeel is light and effervescent. Excellent brew.

 264 characters

Photo of Zach136
4.49/5  rDev +13.1%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Lost my review sheet on it. Distinctly remember orange juice with a lemon quizzed in it and a warhead dropped in. Great acidic complexity without being too overwhelming.

 170 characters

Photo of coreyfmcdonald
4.48/5  rDev +12.8%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.75

750ml bottle into a tall tulip

A: Pours a very clear golden color with a two finger white head. Good retention with decent lacing.

S: Light lactic aroma is present with lemon zest, funky, musty farmhouse aromas. A nice fruitiness is quite strong - I get mostly mangoes and kumquats. A slight earthiness helps keep this Saison fairly balanced and not a fruit bomb.

T: Lactic sourness is again present, but quite restrained. A farmhouse funk comes out after that with an earthy, musty flavor that balances a fruitiness and sourness. Brett funk is restrained, but adds to the complexity.

M: Medium thickness with great carbonation for the style.

O: This is a great Saison - a nice funkiness pairs with a mild sourness and a nice stone fruitiness. One of the best American Saisons I've ever had.

 796 characters

Photo of alaimoa
4.45/5  rDev +12.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Not sure of bottling date but served cold into a glass with a golden color, small bubble white leading to a small white foam ring with no lace left behind at all.
Smell nicely citrus, lemony with a funky brett barnyard aroma in the mix
Taste spot on with the nose. barnyard citrus with a touch of funk and pleasant sour
Feel is crisp and semi dry
Overall phenomenal and better than what I remember from initially tasting at a beer festival. would actually want more of these if they are around

 493 characters

Photo of allengarvin
4.35/5  rDev +9.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.75

Popped the top, and an initial gush threatened to over pour the top, but I managed to get it poured into the glass, which resulted in a large head, though it quickly faded. Very pale beer, cloudy. The aroma is very sour, moderately funky.

The taste is excellent... I wasn't expecting this good I admit. It's quite tart but not unpalatably so--in fact it is right at the really refreshing level. Lots of yeasty fruitiness (without any hint of sweetness), and a nice underlying brett character. Very dry finish, with a lingering brett aftertaste.

And such a beer comes from over the red river, out of Oklahoma?? I'm pretty surprised. Excellent beer.

 651 characters

Photo of Tylertut
4.33/5  rDev +9.1%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.25

L. Pours a deep golden color with a bit of orange. A bit of cloudiness as well. Beautiful looking beer.

S. Slight funk mixed with a bit of vinegar and citrus. Slight spiciness shows up at the end for a tiny bit. Enough to let you know it's a farmhouse.

T. Acidic tartness dominate the flavor and blends well with the citrus flavors that are also present. Bit of funk that fades throughout the entire thing.

M. Medium to light carbonation that fades quickly.

O. This is what I'm looking for in a sour. Tartness dominates and underlying flavors show up throughout. This beer looks and tastes amazing.

 606 characters

Photo of twiggamortis420
4.29/5  rDev +8.1%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

500 mL bottle pours an opaque gold color with a massive head of fluffy white head. Nice retention and excellent lace.

Nose is sweet grain, lemon peels, leathery brett and some tart funkiness. Pretty nice.

Good balance of flavors...plenty of brett, light sourness and sweetness from a grainy, saison-esque base beer. It tastes like there might be a few spices in here as well...maybe some grains of paradise? Lime peels? Pretty citrusy. Very tasty, though the sourness is not very intense.

 490 characters

Photo of MartzMimic
4.29/5  rDev +8.1%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Poured from the bottle into a Prairie Artisan teku glass. It's a hazy dark orange with nearly two fingers of white head. There's quite a lot of carbonation. There's not much of an aroma, just a bit of fruit and phenol. Nothing light about the taste. Orange, lemon, loads of sour tartness and a bit of salt. Medium light mouth that is very dry. Prairie is teaching me how to love sours. This is really, really good.

 414 characters

Photo of Rutager
4.25/5  rDev +7.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.25

Thanks willandperry!!

Appearance. Pours a hazy gold with almost three fingers of frothy white head that doesn't last too long.

Smell. Lemons and lime zest, grass and sweet hay, and a bit of wheaty malt.

Taste. Again lemons and lime zest, some sweet hay and grass, sweet wheat, and a bit of mineral water. Very nice.

Mouthfeel. Below medium body, fairly strong carbonation.

Overall. Very refreshing. Nicely sour without overdoing things and some great grassy citrus flavours. Another Prairie that I would drink all the time if I could.

 539 characters

Photo of hoptualBrew
4.24/5  rDev +6.8%
look: 4.25 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.25

Pours a murky burnt orange color, thick tight off white head that's mousy in appearance. Head retention is lovely, dissipates after several minutes into a thin layer. Active carbonation steadily travels up the sides of the over sized wine glass.

Light funk and phenol, some malt vinegar, red grape must, leather, wet hay, and subtle citrus peel come through in the aroma.

Acetic tart and candy malt sweetness fight for the palate up front that transitions into a citrus peel and lemon juice tartness in the finish.

Refreshing and light bodied with a moderately high amount of carbonation and tart-drying finish make this a quenching brew. Great summer beer. Only drawback of this beer is that the aroma is much more complex than the flavor. Not to say that the flavor is bad or inadequate, just doesn't live up to the complexity offered in the aroma.

 855 characters

Photo of J_Dub
4.22/5  rDev +6.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4

Pours a muddy yellow. You can smell the sourness immediately. Earthy citrus aromas that define the saison style. The flavors are fairly muddled. Again, earthy citrus. Pepper. Tart tropical fruit. Prickly carbonation complement the tart flavors perfectly.

 254 characters

Photo of silverking
4.21/5  rDev +6%
look: 3.75 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.25

A- murky golden with a thin off white head. Decent retention, poor lacing.

S- pretty fantastic. Barnyard, apple cider vinegar, citrus, peppery yeasty funkiness. Yes. Just yes.

T- really acidic. Lots of lemon and pepper. Astringent and acidic finish. Really clean. Not a lot of that typical saison funk.

M- light, moderate carbonation. Extremely acidic and refreshing. It leaves me longing for an extra sharp cheddar.

O- where has this been? Seriously, where? I cannot express my full enjoyment of this beer with text... Don't let my "high but not over-the-top" rating fool you, I scored this as a saison. As a beer, and just a beer, this is among my favorites.

 682 characters

Photo of cvm4
4.21/5  rDev +6%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

A - Pours a slightly opaque golden straw in color. Very white head and looks bubbly/effervescent.

S - Lemony, orange peel, funk & farmhouse qualities.

T - Orange peel, lemon zest, light bready malts... Midway through it turns into a tart citrus bomb.

M - Lighter bodied and full carbonation. Very nice to drink with a dry finish.

O - This beer is on point! It's not super tart/sour but has just enough and the citrus flavors enhance it.

 444 characters

Photo of russpowell
4.17/5  rDev +5%
look: 2.25 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Pours an effervescent gold with a pinky of pearl colored head. This murks up a touch as the bottle hits the half-way point . Not much head retention ore lacing

S: Pear skins, a bit of funk & pineapple

T: Pineapple, a touch of white grape,white pepper & coriander up front, with just a touch of puckery sourness. More tropical fruit as this warms, pineapple with some acidic twang leading the way, plus a touch of lime peel & serious tartness. Finishes with an engaging tartness, a touch of golden delicious apple, pineapple & even some Chardonnay dryness

MF: Medium bodied with lively carbonation, a bracing tartness/acidity that keeps you wanting more

Super drinkability, I really enjoyed this, the tartness & pineapple kept me wanting more. Another winner from Prairie

 774 characters

Photo of mrjez
4.17/5  rDev +5%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4

The first ever Prairie keg tapped in Japan, at Craft Cafe Imazato. This was delicious. A lovely orange-lemon citrus flavour, not too sour, and good blend and well-hidden ABV. Very full-tasting thirst-quenching mouthfeel, wonderful for summer.

 242 characters

Photo of JohnnyMc
4.17/5  rDev +5%
look: 4.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

Definitely very funky and tart with a nice dry and sour finish, but there is a big bright lemon, orange and lime zest character that makes this a perfect summer beer. Nicely done!

 179 characters

Photo of Georgiabeer
4.16/5  rDev +4.8%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

I had a couple of bottles of this, purchased in Tulsa in April. I drank one immediately, and decided that the beer would benefit greatly by being laid down for a while. How right I was- the beer has come alive in that time. What was once only tepidly tart has become much more vigorously sour, and it is very pleasant- lots of tangerine, lime, and a touch of funk, although the sour is much more prevalent than the funk. A bit of spiciness on the back end adds some further interest. Much more full bodied all around, and a much better beer now. I think this might be better to be held by the brewer for a longer period and released later- it would garner more praise. I'm certainly enjoying it much more now.

 709 characters

Photo of champ103
4.14/5  rDev +4.3%
look: 4.5 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

A: Pours a beautiful hazed golden/orange color. A two finger white head forms immediately. The foam gently recedes to a ring with plenty of lace.
S: Lightly acidic with substantial funk up front. Musky basement like aromas. Very earthy. Fruity tartness lingers. Lemons most noticeable. Very nice.
T: The acidic musky funk is up front. Tart lemon rind. A nice balance between the earthy an tart fruity flavors.
M/D: A medium body that is crisp and effervescent. Fairly dry as well. So enjoyable to drink. I will be getting many more bottles when available.

I have had this several times now, and always enjoy it. A great collaboration and one I am glad is finally on the shelves in Houston.

 694 characters

Photo of zerocrane
4.13/5  rDev +4%
look: 4.5 | smell: 4.5 | taste: 3.75 | feel: 4.25 | overall: 4.25

Poored into a prairie snifter
This one's a gusher... Had to poor immediately due to overflow of carbonation when I popped the cap.

A - Light golden color with a 3 finger white, airy head. The head dissipated quickly. Very thin to no lacing.

S - Upfront I get mango, pineapple, and honey. There's some floral on the back end of the nose and something I can't quite pick up on. Banana's maybe. Second time in and I pick up on some straw and a little bit of funk. The aromas are fantastic, but seem just a touch muted.

T - The tartness is the main thing I get from the taste. I can't pick up on the fruits I got from the nose. It could stand to be a little more funky.

MF - Light, crisp, and refreshing up front and dry as it leaves the palate.

Overall - I like this beer a lot. I don't love it. It needs more funk, or something else going on. I'd be glad to drink this on any occasion, but not their best work.

 913 characters

Photo of BEERchitect
4.12/5  rDev +3.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Saisons are all the rage, so much that not only are American breweries dipping their toes into the style, but breweries are dedicating themselves to variations of this style exclusively. Prairie Artisnal Ales and St. Somewhere cajole their efforts on the funky-fresh Brettanomyces yeast strain.

Pouring a mostly burnish gold color, this hues also hinge on peach and orange tones as well. Its first pour is largely translucent but the second pour is dense and opaque. It builds a firm and creamy ivory head that's stern in its long lasting retention, leaving broken lacy rings in its wake.

A medley of aromas start with sweet tart notes and then develop into fruity hop notes of citrus, tropical, and melon pulp and zest. Warming up a bit the beer turns decidedly earthy with notes of musty weathered oak, funky briny whiffs, light earthen funk. lightly stewed mussels, horse blanket and damp straw. Throughout the aromas, a dash of earthy cumin and white pepper make their way into the nose as well.

Short candied sweetness makes a quick turn to earthy wheat, cracker-like taste and dough. Coupled with a salty, minerally finish, the beer takes on the taste of salt water taffy. A middle palate of both fruit and earth align on the tongue. Grapefruit, oranges, pineapple and melons seem slightly over ripened and musty from the complements of corkish wood, sulfur, iron and vinous acidity. Though the fruit notes aren't exactly common for traditional Saison, its a welcome layer of complexity that gives the taste extra boldness and intrigue.

Medium bodied to start, the beer's mouthfeel is lightened by racy carbonation and a minerally scrubbing action. A creamy champagne texture finishes with dusty, powdery sensations, spicy alcohol warmth, and with echoes of white wine and cellar-like must.

Many of the more exotic fruit-forward hop varieties are working their way into the Saison recipe and they do so with a ton of acclaim and success. And its guys like St. Somewhere and Prairie Ales that are rewriting the prescriptions for the style done well.

 2,059 characters

Photo of lordofthewiens
4.1/5  rDev +3.3%
look: 3.5 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

On tap at When Pigs Fly. In a snifter the beer was gold in color with a small white head.

Aroma was floral and earthy, with some citrus.

A blast of tartness. Orange peel. Earthy.

Pleasant tart mouthfeel. Makes me want more.

I'm liking this brewery.

 252 characters

Photo of zac16125
4.1/5  rDev +3.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.75 | overall: 4

Prairie Somewhere

A: Golden orange, very hazy, large white head, decent retention, leaves essentially zero lazing. 4

S: This has an incredible aroma. Tart, citrus, wild bacteria plastic like funk, oaky. Awesome. 4.5

T: Funkier than the aroma implied, and less sour/tart. Floral and farmhouse funk. Herbaceous, some citrus. 4

M/D: Fuller side of medium body, carbonation in the heavier size, drinkability is pretty good. 3.75

O: Overall quite good, I would have preferred that more of the tart characters from the aroma came out in the taste but very enjoyable nonetheless. 4

 585 characters

Photo of superspak
4.1/5  rDev +3.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Got in a trade with cyde. 500 ml bottle into tulip glass, no bottle dating. Gusher upon opening as expected, didn’t lose anything. Pours lightly hazy/cloudy bright golden amber color with a 2 finger fairly dense white head with good retention, that reduces to a nice cap that lingers. Spotty foamy lacing clings around the glass, with a ton of streaming carbonation retaining the head. Aromas of tart lemon peel, lime zest, peach, pear, green apple, hay, straw, floral, wheat, musty brett funk, light vinegar, clove, herbal, pepper, and yeast earthiness. Damn nice aromas with good balance and complexity of fruity/funky/spicy yeast ester and light malt notes; with great strength. Taste of tart lemon peel, lime zest, pear, green apple, clove, pepper, hay, straw, floral, wheat, light vinegar, musty brett funk, herbal, and yeast earthiness. Fair amount of fruity/earthy tartness on the finish; with lingering notes of tart lemon peel, lime zest, pear, green apple, clove, pepper, hay, straw, floral, wheat, herbal, musty brett funk, and yeast earthiness on the finish for a good bit. Damn nice complexity of fruity/funky/spicy yeast ester and light malt flavors; with a great fruity/spicy yeast flavor balance and zero cloying flavors after the finish. High carbonation and light-medium bodied; with a very smooth, crisp, moderately prickly, and lightly acidic mouthfeel that is nice. Alcohol is very well hidden with only a slight warming present after the finish. Overall this is an excellent sour saison! All around great complexity and balance of fruity/spicy/funky yeast ester flavors with light malt presence; and very smooth and crisp to sip on. A very enjoyable offering.

 1,683 characters

first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Prairie Somewhere from Prairie Artisan Ales
88 out of 100 based on 78 ratings.