1. Get 12 issues / year of BeerAdvocate magazine for only $9.99!
  2. The wait is over! Download the BeerAdvocate app on iTunes or Google Play now.

Barrier Reef Nut Brown - Rip Current Brewing

Not Rated.
Barrier Reef Nut Brown
No picture uploaded.
Have one? Upload it now.
BA SCORE
84
good

20 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 20
Reviews: 3
rAvg: 3.73
pDev: 11.26%
Wants: 0
Gots: 1 | FT: 0
Brewed by:
Rip Current Brewing visit their website
California, United States

Style | ABV
English Brown Ale |  5.00% ABV

Availability: Rotating

Notes/Commercial Description:
English-style Brown ale that is smooth and malty featuring a big nutty flavor.

(Beer added by: MasterSki on 12-10-2012)
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters
Ratings: 20 | Reviews: 3 | Display Reviews Only:
Photo of DearthVader
3.08/5  rDev -17.4%

Photo of Jeysun23
4.48/5  rDev +20.1%

Photo of the_encinitan
3.25/5  rDev -12.9%

Photo of warnerry
3.75/5  rDev +0.5%

Photo of Texasfan549
4.25/5  rDev +13.9%

Photo of GraduatedCashew
4/5  rDev +7.2%

Photo of Zbeetleman
3/5  rDev -19.6%

Photo of jwalden
4.25/5  rDev +13.9%

Photo of SocalKicks
3.75/5  rDev +0.5%

Photo of marqoid
3.5/5  rDev -6.2%

Photo of UCLABrewN84
3.73/5  rDev 0%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75

On tap at Rip Current Brewing in San Marcos, CA.

Pours a hazy orange-brown with a foamy beige head that settles to a partial film on top of the beer. Foamy streaks of lace form around the glass on the drink down. Smell is of toasted malt, caramel, and some nutty aromas. Taste is much the same with a toast flavor on the finish. There is a mild amount of hop bitterness on the palate with each sip. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a pretty good beer that is tasty and easy to drink.

Photo of stawn
4.25/5  rDev +13.9%

Photo of TXhomebrewer
3.75/5  rDev +0.5%

Photo of ALBuff
3.38/5  rDev -9.4%
look: 3.25 | smell: 3.5 | taste: 3.25 | feel: 3.5 | overall: 3.5

Nice rich brown caramelly color, with less carbonation than I like to offset the far too viscous texture. This was a bit sweeter than I generally care for, but had a great toasted nut aroma. All in all a decent beer, but when in San Diego, IPAs reign supreme and at Rip Current, that trend is no different.

Photo of funkel81
3.75/5  rDev +0.5%

Photo of skunk242
3.5/5  rDev -6.2%

Photo of fox227
4/5  rDev +7.2%

Photo of miadw3
3.75/5  rDev +0.5%

Photo of VaTechHopHead
3/5  rDev -19.6%

Photo of ehammond1
4.1/5  rDev +9.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

On Tap

Churchill's Pub & Grille
San Marcos, CA

Dark ruby and clear brown throughout with a small ring of khaki head atop the base. Leaves dotted spots of stick down the glass. Pretty and appropriate for the style.

A lot of nutty character to this in the aroma, which I like a lot. There's a bit of caramel/toffee sweetness/malt aspect as well, with a bit of simple bread character lingering the background. Very nice.

The flavor too is nicely nutty, along with sweet, though mild, caramel, and rustic brown bread. Moderate bitterness. Very drinkable.

Medium bodied with low-moderate carbonation--very appropriate.

I liked this one a lot given the style, though I'd probably order any of the other 3 (available) Rip Current offerings again before this one, only because it's not a particularly favorite style of mine.

Barrier Reef Nut Brown from Rip Current Brewing
84 out of 100 based on 20 ratings.