Batch 19 - Coors Brewing Company
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Ratings: 935 | Reviews: 207 | Show All Ratings:
Reviews by occultfan:
3.46/5 rDev +2.7%
look: 3.75 | smell: 3.25 | taste: 3.5 | feel: 3 | overall: 3.75
This is my first review, so let's go.
Batch 19 Pre-Prohibition Lager
...came for me in a 12 0z bottle, which I took out of a fridge and let sit for around 15 minutes, so I can't give you a proximate temperature, but it was cool to the touch, and if I had to guess, it was 40 degrees or something like that. Within that ballpark.
Poured slowly in to a tall pilsner glass, almost all poured in, about an inch and a half of healthy white head. Thick, soft, foamy, I guess that's most heads. But not like a stout head, so, typical, but sweet-looking, soft; A great thick head.
Plentiful bubbles, top 1/3 bubbles didn't stick to glass, they were the first to go, bottom 2/3 kept their hold on the side of the glass. Very clear, excitable bubbles, zigged and zagged as they rose, some light sediment trailed form the top to the bottom of the glass, a golden amber in color, something of a golden orange even. The head seemed to dissipate medium-quick.
The smell was citrusy, grassy, 'flat', 'creamy', and pleasing over-all. Not bad, not great, but good.
Tasting was pleasant, a nice thick mouthful was golden wheat-y, biscuity, light and citrusy leaning towards lemon, and there was some wooden/cork taste, nice, mildly acidic, going with the citrus there, and even a hint of what resembled cherry. The linger afterwards was a sharp 'high' acidic wood. This continued throughout its entirety as far as I could tell.
The mouthfeel was soft, middle-bodied, smooth and pillowy even, taking the lightness of your lager and appealing a little more to it's weight, it still felt fairly light and it's presence was half-felt, not like an IPA or something which will want to try to cinder block your palate and tongue. Again, middle to light, thinking of it now and looking at my notes.
Overall, over all, I liked it enough. I give this a B+.
*Special notes - the bottle has a great 'barrel notches' on the neck resembling the steel belts placed around barrels we are to associate with the 'olden days' of American brewing, true to the notion of 'prohibition'. As any good citizen knows, prohibition of any substance is immoral and an ill-conceived feint towards any sort of industry seeking to make money off of selfish and fearful standards by those who just don't trust the common person to have a good sense of what is pleasure and what is too much. I'm glad alcohol prohibition (of most kinds) is gone, and I look forward to when we have the collective good sense and strength of collective character to repeal prohibition of all substances in favor of letting our own selves make our own choices like adults and good people do in their own natural course of being.
Be well, all.
Serving type: bottle
08-25-2013 01:25:34 | More by occultfan
More User Reviews:
4.25/5 rDev +26.1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
Sampled tonight on 3/19/14 though I had this once before back in 2012. Bottle chilled down to 36 degrees F in my beer cooler and poured into a pilsner glass.
Pours a medium amber with not much a 2-finger white head that settles down to a thin layer on top. Lots of lacing was seen with each sip. The aroma is of different sweet hops and malts. Taste of like a corn sweetness followed up by gentle hops. Overall very enjoyable. If this is what some beer tasted like before Prohibition in 1919, then fire up the ol' DeLorean and lets take a trip 'Back to the Future" to taste some more early-type brews. Great job Coors!
Serving type: bottle
03-20-2014 02:19:30 | More by BeerWithMike
Batch 19 from Coors Brewing Company
77 out of 100 based on 935 ratings.