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Good - Alpine Beer Company

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BA SCORE
94
outstanding

41 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 41
Reviews: 13
rAvg: 4.32
pDev: 8.33%
Wants: 26
Gots: 0 | FT: 0
Brewed by:
Alpine Beer Company visit their website
California, United States

Style | ABV
American Barleywine |  17.00% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: Callenak on 12-05-2006)
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Ratings: 41 | Reviews: 13 | Display Reviews Only:
Reviews by Callenak:
Photo of Callenak
Callenak

California

4.53/5  rDev +4.9%
look: 3.5 | smell: 5 | taste: 5 | feel: 4 | overall: 3.5

Sampled at the Pizza Port Strong Ale Fest this past weekend. It was part of the VIP beers and it was just called Alpine Good Barleywine. Can't find anything on their website about it.

Pours a deep and dark amber with a slight head. A little on the murky side. Carbonation seems slight but present.

The nose is what sold me on this beer. I've never smelled a beer like this. The closest way I can describe it is it smells like when you walk into a jamba juice. Just a mixture of fresh blended fruit. Strange I know but it was uncanny. I doubt any real fruit was used it the BW, but god does it smell like it. Big citrus bouquet, plenty of great continental hops no doubt. But the smell, it's mesmerizing. Think I smelled this beer longer than I drank it, and at 17% there is no doubt I took my time.

Taste was not a let down. The strong fruit nose didn't transcend to the taste. Pick up on some of the grapefruit from the hops. A nice taste of vanilla and brown sugar. A hint of chocolate and caramel. You would think that there would be a major alcohol burn with this one if it really is 17%, but it's very mellow. Secondary to the other taste. I can only imagine it was aged for quite a while (cask, barrel?).

We kept talking about if we had a favorite beer from the Strong Ale fest, I kept coming back to this one. I'm very glad it was the second beer I had so I could fully enjoy. I wish I would have know the ABV before I put down two or three of these monsters though. Nevertheless, in a day of amazing beer this one really stood out. I would kill for some more.

Serving type: on-tap

12-05-2006 16:49:46 | More by Callenak
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Beerandraiderfan

Nevada

4.25/5  rDev -1.6%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.75 | overall: 4.25

On tap at Alpine in April 2013.

Pours out a lighter color for something so stong, deep burnt orange, thin 1/10" head on the top of it. Aroma was warming booze, hops, caramel, the real sticky kind, toffee.

Taste is similar to regular Old Guardian, its hoppy, but it also has a huge malt base and lots of citrus qualities to the taste. You're breathing some heavy alcohol breath while consuming (and after). Carbonation is lively, especially for a barleywine. I still can't get over how sticky icky this is.

Never in a million years would I have believed this beer was 17% abv. Hides it immensely well in the mouthfeel.

Good in small doses, but I can't see me drinking a bomber or pint of this to myself.

Serving type: on-tap

07-26-2013 16:28:19 | More by Beerandraiderfan
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06-11-2013 22:24:08 | More by VaTechHopHead
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05-21-2013 21:14:16 | More by moonknight31
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California

4.75/5  rDev +10%

05-15-2013 03:14:56 | More by Zbeetleman
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California

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California

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04-29-2013 16:44:48 | More by Tom-Peters
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RaulMondesi

California

3.68/5  rDev -14.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.75

Is Raul part of NASA? Because, LIFTOFF!

As this bad boi checks in at 17%, Raul gets fruity notes on the nose and a donkey kick right in the nuts with the taste. It's very smooth, but you know that you are drinking some "Apocalypse Now" type of shit. Like the name says, "good," but not slap yo mama "great."

Glad I tried it, but woo doggy!

Serving type: on-tap

04-22-2013 07:55:40 | More by RaulMondesi
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California

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04-21-2013 01:05:57 | More by Pecan
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4.63/5  rDev +7.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

On Tap

Churchill's Pub & Grille
San Marcos, CA

A dark, burnt orange in color. Thin, slightly creamy, off-white head. Looks a touch thick and viscous, but that is not surprising for the style and the known ABV. Leaves the glass spotted and oily.

A very hoppy American barleywine. Lots of pungent and toasted citrus zest in the aroma. Sweet tangerine caramel and syrup erupt. There's a bit of a pine and resin character as well. A touch of an alcohol presence. Quite stunning, really.

The flavor is similar to the aroma. This is a candied citrus (zest) monster, along with citrus syrup/caramel and an alcohol warmth, though not nearly as much as I'd expect from a 17% ABV. I truly can't believe the alcohol was that high, but Shawn (of Alpine) certainly didn't deny it. A big, beautiful, aromatic, yet ultimately, and most importantly, incredibly delicious, high ABV barleywine. Hoppy, sweet, aggressive, yet drinkable.

Full in body for the style, slightly sticky. Coating. Excellent.

Fantastic. This is as good as non barrel-aged barleywines can get, but this tastes like it was made for a barrel. It's going to be great!

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California

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rand

California

4.45/5  rDev +3%
look: 4 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.25

2013 batch on tap at the brew pub, poured into tulip glass

A: Brown-apricot in color, small wispy head leaves a fair amount of patchy lacing around the glass.

S: Citrusy, crisp hop essence and honey'd biscuits. Really biscuity and boozy.

T/M: The hop bite noticed in the nose steps up first, but is quickly answered by a huge malt-backbone. Lots of warming booze reveals noted is sweet honey and earthy, floral tea. Doesn't finish as long as you'd think, and its relatively dry at the end.

Barleywines aren't always my favorite style, but the hop-edge in this example adds a lot of drinkability. For the ABV it's pretty amazing.

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« first ‹ prev | 1-25 | 26-50  | next › last »
Good from Alpine Beer Company
94 out of 100 based on 41 ratings.