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Copp Winery & Brewery
11 NE 4th Ave
Crystal River, Florida, 34429-4246
United States
(352) 564-9463 | map
coppbrewery.com
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Rated by Grackos from Florida
4.16/5 rDev -2.6%
vibe: 3 | quality: 4.25 | service: 4.5 | selection: 4.25
4.16/5 rDev -2.6%
vibe: 3 | quality: 4.25 | service: 4.5 | selection: 4.25
Excellent beers, especially the stouts.
Mar 29, 2017Reviewed by Graham19840 from Florida
3.54/5 rDev -17.1%
vibe: 2.5 | quality: 4 | service: 4 | selection: 3
3.54/5 rDev -17.1%
vibe: 2.5 | quality: 4 | service: 4 | selection: 3
Heavy on the English styles but decent versions. The owner and brewer was tending bar and talked about brew related stuff. My wife had some wine and she enjoyed it.
May 29, 2016Reviewed by basscram from Maine
5/5 rDev +17.1%
vibe: 5 | quality: 5 | service: 5 | selection: 5 | food: 5
5/5 rDev +17.1%
vibe: 5 | quality: 5 | service: 5 | selection: 5 | food: 5
Went to this establishment on August 16,2013. Noone but me and my woman were there and we loved it! Great beers and wine are to be had and also got to find out how some of their beers were judged. Loved the stout which is either called black bart or double black, can't rememeber which one but it is a foreign stout. Had the mutiny which was their 12% abv rum barrel aged stout. Had the English ipa which she said they did not enter into competition due to it not having attributes that judges look for in an ipa. It was a delicious beer and I judged it myself by drinking it! haha It was good.
I bought a bottle of wine while I was there. The place is super comfortable with all kinds of things to look at inside. Very personable service and friendly. This place has to be one of the gems of Crystal River. I give it all 5's because it's perfect for me. I told her I'd be back and even though its far, its worth it. They also fill big and small growlers, however you must purchase one of theirs and thats fair. One more growler big or small isn't a bad thing. They have nice quaint outdoor seating too. For a small space, they make use of it well.
You'll love it!
Aug 17, 2013I bought a bottle of wine while I was there. The place is super comfortable with all kinds of things to look at inside. Very personable service and friendly. This place has to be one of the gems of Crystal River. I give it all 5's because it's perfect for me. I told her I'd be back and even though its far, its worth it. They also fill big and small growlers, however you must purchase one of theirs and thats fair. One more growler big or small isn't a bad thing. They have nice quaint outdoor seating too. For a small space, they make use of it well.
You'll love it!
Reviewed by thepartybird from Colorado
3.94/5 rDev -7.7%
vibe: 3 | quality: 4.75 | service: 3.75 | selection: 3.5 | food: 4
3.94/5 rDev -7.7%
vibe: 3 | quality: 4.75 | service: 3.75 | selection: 3.5 | food: 4
I decided to check this tiny place out once I heard that they added a brewpub to their winery.
Atmosphere - It's a cozy little bar - very cozy, considering there isn't even room for the taps at the bar. It was a quiet drinking experience; an annoying country music station was playing, but it wasn't loud and was easy to tune out with conversation.
Quality - I tasted four beers. Their flagship "True Grit" is an APA with corn grits added. It was nothing special. But the next three were superb - a strong (c. 8%) witbier with a touch of maple syrup called "Canadian Creeper", a rum barrel-aged imperial stout called "Mutiny" and a more lightly barrel-aged stout called "Smokin Oak". Taking aside the mediocre pale ale (even itself probably a crowdpleaser for folks who came for the winery), the beers were exceptional.
Service - We were waited on by the co-owner of the establishment, who happened to be the winemaker. Service was fine and she was pleasant. When we took a break from the beer she was happy to give us free samplers of her wines. They were also quite good, but that is, of course, another story. A minor demerit: beers were all served in standard pint glasses. I'm not sure if this is because the brewpub section is new and they don't have much in the way of brewery-engraved glassware yet, but it would have made the beers even better.
Selection - In addition to the four beers I tried, there was an IPA, a brown ale, and an oatmeal stout. (Clearly the brewmaster knows his stouts!) So that leaves a light-ish flagship, a wheat, a hoppy beer, a brown ale, and some stouts. It isn't a huge lineup, but most of the essentials are there. Given how small this place is, I'm more than happy to give this a slide.
Food - We only had a soft pretzel with some beer mustard, but it was delicious. They appeared to have a decently-sized cheese list, if such a thing floats your boat.
Value - Full pints ranged from four-to-five bucks for the vast majority of the lineup to eight for the 12% ABV rum barrel behemoth known as Mutiny. That's reasonable around these parts, but I was impressed that they offered a full pint of Mutiny for that price. I can't think of too many brewpubs that wouldn't just give you a 12 oz snifter at that price. Maybe it's because they don't have snifters?
Aug 10, 2013Atmosphere - It's a cozy little bar - very cozy, considering there isn't even room for the taps at the bar. It was a quiet drinking experience; an annoying country music station was playing, but it wasn't loud and was easy to tune out with conversation.
Quality - I tasted four beers. Their flagship "True Grit" is an APA with corn grits added. It was nothing special. But the next three were superb - a strong (c. 8%) witbier with a touch of maple syrup called "Canadian Creeper", a rum barrel-aged imperial stout called "Mutiny" and a more lightly barrel-aged stout called "Smokin Oak". Taking aside the mediocre pale ale (even itself probably a crowdpleaser for folks who came for the winery), the beers were exceptional.
Service - We were waited on by the co-owner of the establishment, who happened to be the winemaker. Service was fine and she was pleasant. When we took a break from the beer she was happy to give us free samplers of her wines. They were also quite good, but that is, of course, another story. A minor demerit: beers were all served in standard pint glasses. I'm not sure if this is because the brewpub section is new and they don't have much in the way of brewery-engraved glassware yet, but it would have made the beers even better.
Selection - In addition to the four beers I tried, there was an IPA, a brown ale, and an oatmeal stout. (Clearly the brewmaster knows his stouts!) So that leaves a light-ish flagship, a wheat, a hoppy beer, a brown ale, and some stouts. It isn't a huge lineup, but most of the essentials are there. Given how small this place is, I'm more than happy to give this a slide.
Food - We only had a soft pretzel with some beer mustard, but it was delicious. They appeared to have a decently-sized cheese list, if such a thing floats your boat.
Value - Full pints ranged from four-to-five bucks for the vast majority of the lineup to eight for the 12% ABV rum barrel behemoth known as Mutiny. That's reasonable around these parts, but I was impressed that they offered a full pint of Mutiny for that price. I can't think of too many brewpubs that wouldn't just give you a 12 oz snifter at that price. Maybe it's because they don't have snifters?
Copp Winery & Brewery in Crystal River, FL
Brewery rating:
3.91 out of
5 with
73 ratings
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