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Scurry - Off Color Brewing

Not Rated.
ScurryScurry

Educational use only; do not reuse.
BA SCORE
82
good

460 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 460
Reviews: 73
rAvg: 3.64
pDev: 11.54%
Wants: 8
Gots: 52 | FT: 0
Brewed by:
Off Color Brewing visit their website
Illinois, United States

Style | ABV
Altbier |  5.30% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: emerge077 on 05-31-2013

Just cause it's dark and German doesn't mean it's an alt. Based on the obscure Kottbusser style of beer, this surprisingly dry beer retains all the aroma and nuance of honey (from bees) and molasses (not from bees) creating a perception of sweetness through cool, controlled fermentation. Because we're sweet enough damn it.

18 IBU
View: Beers (27) | Events
Beer: Ratings & Reviews
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Ratings: 460 | Reviews: 73 | Display Reviews Only:
Photo of mmilyko
3.24/5  rDev -11%
look: 4 | smell: 3 | taste: 3.25 | feel: 3.25 | overall: 3.25

Photo of SFQuixote
4.1/5  rDev +12.6%
look: 3.5 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4.25

Photo of tbryan5
3.72/5  rDev +2.2%
look: 4.25 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of BDeibs
3.43/5  rDev -5.8%
look: 4 | smell: 3.5 | taste: 3.25 | feel: 3.5 | overall: 3.5

Photo of SackBlabbath
3.84/5  rDev +5.5%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

Photo of brandonld23
3.77/5  rDev +3.6%
look: 3.75 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.75

Photo of Dgum21
2.59/5  rDev -28.8%
look: 3 | smell: 2.75 | taste: 2.25 | feel: 3 | overall: 2.75

Good dark color. I enjoyed the mouth feel initially although it finished with a very dry after taste. Taste was initially okay, expected more sweet from the molasses and honey. The after taste is what got this beer poor ratings: the poor taste at the end and the dry mouth feel.

Photo of 1424IpA
3/5  rDev -17.6%
look: 3 | smell: 3 | taste: 3.25 | feel: 2 | overall: 3

Photo of tigg924
3.55/5  rDev -2.5%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.5

Taste is of caramel, roasted malts, light smoke, honey, and a lot of molasses. makes for an interesting and complex sessionable beer. Glad I picked it up to try. Not sure if I would rush out to get this again, but it is tasty.

Photo of sgregory
3.75/5  rDev +3%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of sjccmd
3.63/5  rDev -0.3%
look: 3 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.5

Pours quite dark for an alt. Cola-brown with amber highlights. Thin whispy head.

Molasses and roasted malt with a strong clove presence in the aroma. Brown sugar and coffee. Spicy hop character, but low. The clove note seems like an off flavor.

Nice robust roasted malts with some fruity esters in the flavor. Little hop character. Nutty and chocolatey. Molasses is strong, but not out of balance. The clove is not as apparent in the flavor, which is nice.

Nice slickness from the oats. Medium bodied with low carbonation. Some astringency.

Doesn't quite fit the style for altbier, but I do imagine they're not all that interested in that.

Photo of MaximalC
2.53/5  rDev -30.5%
look: 2.75 | smell: 3.5 | taste: 2 | feel: 2.75 | overall: 2.25

Pours a murky cola color with a negligible topping of coarse bubbles, even with a vigorous pour. Aroma smells of toffee and salted caramel with a hint of chocolate.

The taste features a coarse, vague sweetness up front, followed by a long, pronounced aftertaste of raw oats. The honey and molasses touted on the label don’t come through in proper fashion. The body stands its ground initially but then falls through toward the middle and back, while the carbonation is on the low side.

I’m sorry to say this falls far short of the enticing description on the bottle. While the acuteness of the oats is intriguing, this brew comes off as thin and sugary without much balance to speak of. This is my first experience with Off Color, and I wouldn’t exactly describe it as putting their best foot forward.

Photo of nmier91
3.08/5  rDev -15.4%
look: 3.75 | smell: 2.5 | taste: 3.25 | feel: 2.5 | overall: 3.5

Photo of AdamP
3.5/5  rDev -3.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of mush
3.64/5  rDev 0%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75

Photo of Chiefy770
3.97/5  rDev +9.1%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 3.75

12 Fl Oz Bottle
No Freshness Date
Reviewed on January 21st, 2015
Served in a Nonic Pint Glass

Eyes
Dark chestnut-colored body. A rather thin tan head collapsed and left a creamy cap with minimal lacing throughout.

Nose
Sweet and toasty malts.

Mouth
Toasted grains hit the tongue first. Notes of oats and nuts carried much of the malt flavor. A light, yet noteworthy sweetness was present, consisting of honey and molasses. Not a whole lot going on with the hops, however this brew did finish out with a decent amount of earthy bitterness. Medium bodied. Light/moderate carbonation.

Overall
Not half-bad. Personally, I would have liked a little more from the malts but I didn’t let it ruin my night.

Photo of EricTKole
3.8/5  rDev +4.4%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.25 | overall: 3.75

Photo of JohnnyI
2.84/5  rDev -22%
look: 3 | smell: 3.25 | taste: 2.5 | feel: 3.25 | overall: 2.75

Had this poured from a bottle at FIG in downtown Charleston, then subsequently returned the glass after about 3 or 4 sips and went back to the Revelry Crosstown Brown that I was drinking on tap. In the short time that my wife and I sampled the beer, there was plenty of opportunity to get an objective rating and experience. The beer was poured without so much as a suggestion of a head. No froth, foam or suds to be seen. It was a deep, roasty brown (in dim bar lighting) with decent clarity. The aroma was somewhat complex, with a sweet honey-like aroma, a little faint roasted nuttiness and an off sour vinegar scent. The flavor followed suit, imitating a toasty American brown ale, but with the addition of a peculiar green olive flourish. I can't say if this is the desired flavor profile, or if this bottle was spoiled. The mouthfeel was pretty average. Adequate body and carbonation, so it didn't really stand out one way or the other. Minus the strange vinegar-like sour notes it would have passed as a mild brown ale, but I was simply unable to get past that odd quality. In reading other reviews, I've heard this beer described in so many different ways, it's a wonder that we are all drinking the same beer. Is it a matter of bottling or production consistency? Or is the beer that much of an enigma as to produce such vastly ranging descriptions? Hopped Porter, Stout, bubbly Scotch Ale, American Brown? These are all seemingly contradictory descriptions that you'll find here. Perhaps I would try this again, just to confirm whether the first bottle I had was off or not. At it's best, I doubt this is going to move the needle much either way.

Photo of kguard
3.51/5  rDev -3.6%
look: 2.75 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Photo of Pearlstreetbrewingco
3.5/5  rDev -3.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of reg1214
3.74/5  rDev +2.7%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of LehighAce06
3.67/5  rDev +0.8%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3 | overall: 3.5

Photo of EuellGophar
3.02/5  rDev -17%
look: 3.5 | smell: 3.25 | taste: 2.75 | feel: 3.75 | overall: 2.75

What else goes with barbecue ribs?

Photo of superspak
3.68/5  rDev +1.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

12 ounce bottle into pint glass, no bottle dating. Pours fairly crystal clear deep reddish brown color with a 2 finger fairly dense khaki head with good retention, that reduces to a small cap that lingers. Light spotty soapy lacing clings on the glass, with a good amount of streaming carbonation retaining the head. Aromas of caramel, toast, dark bread, honey, molasses, chocolate, light nuttiness, pear, apple, herbal, grass, and yeast earthiness. Nice and pleasant aromas with good balance and complexity of dark/bready malt and fruity yeast ester notes; with solid strength. Taste of caramel, toast, dark bread, honey, molasses, chocolate, light nuttiness, pear, apple, herbal, grass, and yeast earthiness. Minimal earthy bitterness on the finish; with lingering notes of caramel, toast, dark bread, honey, molasses, chocolate, light nuttiness, pear, apple, and herbal/yeast earthiness on the finish for a good bit. Good robustness and complexity of dark/bready malt and fruity yeast ester flavors; with a good malt/yeast balance and zero cloying flavors after the finish. Medium-high carbonation and medium bodied; with a smooth, crisp, and lightly creamy/bready mouthfeel that is nice. Alcohol is well hidden with zero warming present after the finish. Overall this is a nice altbier style. All around good robustness, balance, and complexity of dark/bready malt and fruity yeast ester flavors; and very smooth and crisp to drink. A nicely enjoyable offering.

Photo of pagriley
4.01/5  rDev +10.2%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4.5 | overall: 4

On tap on Nitro. Poured into a pint

Thick creamy head as you would expect on nitro
Smelled of roasted malts, hints of nuts and honey
Rich malts with honey and toasty caramel
the nitro just makes this - I have had it from a bottle and on regular CO2 tap and thought it lacked body and was a bit thin - nitro is perfect for this - just sends it over the top with a fantastic mouth feel and rich body.

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Scurry from Off Color Brewing
82 out of 100 based on 460 ratings.