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The Tap Brewing Company

Not Rated.
The Tap Brewing CompanyThe Tap Brewing Company
BEER AVG
3.72/5
Based on:
30 Beers
550 Reviews
Place Score: 92
Reviews: 63
Visits: 79
rAvg: 4.14
pDev: n/a
Taps: 8
Bottles: --
Cask: Y
Beer-to-Go: Y
[ Brewery, Bar, Eatery ]

100 Washington Street
Haverhill, Massachusetts, 01832
United States
phone: (978) 374-1117

visit their websiteWebsite view map and get directionsMap @tapbrewingco

Notes:
Place added by: BeerAdvocate

Brewpub & production brewery, formerly called Haverhill Brewery & The Tap.
Place: Reviews & Ratings
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Reviews: 63 | Visits: 79
Reviews by AllThingsNinja:
Photo of AllThingsNinja
3.85/5  rDev -7%
vibe: 4 | quality: 3.5 | service: 4 | selection: 4 | food: 4

I've twice visited Haverhill's The Tap and enjoyed both visits immensely. The house brews are interesting and diverse, plus there has been one or two guest taps to supply styles, which aren't currently available in house. Unfortunately, the beer list printed on the menu is out of date.

What surprised me was that a detailed and updated list of brews was not available at every table in the dining room. I'm glad that I checked out the website before my visit as the brews that I was most interested in trying were relatively new.

The food is fairly average for pub faire, but deserves bonus poionts for the self-service bread table. The food is well prepared and tasty. The failing comes from the some flavored sauces that accompany the dishes. A funky tartar sauce, or creative dipping sauce seem really interesting on the menu but the special flavors are weak or absent in the presented sauce. It's not bad, but just not as interesting as my other brewpub experiences have led me to expect. (996 characters)

More User Reviews:
Photo of lambpasty
3.84/5  rDev -7.2%
vibe: 3.5 | quality: 3.75 | service: 4 | selection: 3.75 | food: 4.25

Photo of SamPaps84
4.15/5  rDev +0.2%
vibe: 4.5 | quality: 3.75 | service: 4.5 | selection: 4 | food: 4.5

Awesome back deck for spring/summertime overlooking the Merrimack River. Great beer, good food, and great service. (114 characters)

Photo of Dicers
4.09/5  rDev -1.2%
vibe: 4.25 | quality: 4 | service: 4.25 | selection: 4 | food: 4

Photo of Jackjaffar
4.24/5  rDev +2.4%
vibe: 4.5 | quality: 4.25 | service: 3.5 | selection: 4.75 | food: 4.5

Photo of kettleandcask
4.03/5  rDev -2.7%

Photo of rjp217
4.5/5  rDev +8.7%

Photo of mklisz
3.75/5  rDev -9.4%

Photo of vonnerbeer
3.75/5  rDev -9.4%

Photo of Speedbump
3.25/5  rDev -21.5%

Photo of Mothergoose03
3.58/5  rDev -13.5%
vibe: 4 | quality: 4 | service: 3 | selection: 3.5 | food: 3.5

This was stop #4 for my wife and I on a 9-day East Coast pub crawl and a family visit. The brewery is located in an old brick building in the busy downtown retail area. A nice-looking patio on the sidewalk was inviting, but we chose to eat and enjoy the beers inside. The interior has a nice pub vibe to it, especially with an old-time mural on one full wall of the dining area.

A ‘miscommunication’ between the hostess and the serving staff left us having to flag down a server after a 5-minute wait so that we could order beer and food (and the place wasn’t very busy), and then our first two dinner selections were not available (one they were out of, and one that was no longer served although it’s still listed on the menu), but we got over that after our beer selection was served. There were 9 beers available, and we ordered a sampler flight of 5 of them. Each of them was brewed well above the standard characteristics for their respective style, and our scoring system ended up giving them a B grade overall. The Thunder Paws Pale Ale was the one that we liked best, but all of them were enjoyable.

Despite the unavailability issues with our dinner orders, the food earned its way back into our good graces. It was well prepared, so kudos go to the kitchen staff as well as the brewer. If we’re ever back in this area we’d definitely stop here again. (1,375 characters)

Photo of mbonugli
3.5/5  rDev -15.5%

Photo of Rekrule
4/5  rDev -3.4%

Photo of Drpfpbuck
4/5  rDev -3.4%

Photo of Jason
3.75/5  rDev -9.4%

Photo of Peter1977
4.25/5  rDev +2.7%

Photo of Duhast500
4.25/5  rDev +2.7%

Photo of MThiele360
4.16/5  rDev +0.5%
vibe: 3.5 | quality: 4.5 | service: 4.5 | selection: 3.75 | food: 4

I've always felt The Tap is really underrated. Being north-of-Boston in Haverhill, an old mill town that is a bit off the beaten path, has kept them off the radar. The consistently excellent beer and the constantly improving kitchen should get them some attention.

The atmosphere here can vary depending on when you go. The space is dark but open, with high ceilings that point to the building's millyard past. It's quiet and relaxed for the lunch crowd, and you'll see diners of all ages here for dinner. During the summer, they have a large deck out back with views of the Merrimack. A younger bar crowd moves in at night, especially downstairs. They often have rowdy hard rock shows upstairs on weekends.

I think the beer at The Tap has always been top quality, it's really a hidden gem. Their regular brews are fantastic and some of the seasonals they do are among the best in their style. The Intergalactic Acid berliner weisse they do in the summer and the Joshua Norton imperial stout they do in the winter are hard to beat.

Nothing but great things to say about the service. It really feels like a cozy neighborhood pub - it's tough not to feel at home here. The bartenders are friendly and attentive. The servers are the same - we came in one Friday night with my niece and nephew and they were great with the kids.

Being a brewpub, the beers are all brewed on-site - usually 8-10 drafts and one on cask. Their standard beers are solid - you'll see an IPA, a pale ale, a kolsch, a wit, and an altbier on more often than not. There's always a few seasonals and rotating drafts on as well - as I said above, if you can get the Joshua Norton or Intergalactic Acid, do so.

The food has really stepped up over the past couple of years. When I first started going to The Tap, the food was standard pub fare but they've really put some nice twists on that and they update the menu seasonally. My go-to for lunch is the shrimp BLT and they do an amazing brunch on Sundays. The house-made hash is made with their beer.

The prices at The Tap are very reasonable. Most beers range from $4-$6 for a pint, and there's always a Brewer's Choice selection which is a pint for $3. Even at a brewpub it's hard to beat prices like those. (2,233 characters)

Photo of Plissken
4.75/5  rDev +14.7%

Photo of GarthDanielson
3.89/5  rDev -6%
vibe: 3.75 | quality: 3.75 | service: 4 | selection: 4

This place has a dark look and feel, both outdoors and inside. Bordering on a hole in the wall feel, but it totally works. Long, straight bar to the right when you walk in, with a window overlooking some bright tanks at the end. Booths along the opposite wall, table seating in a separate room, outdoor seating in front and back patio, and a pool table tucked away downstairs by the bathrooms and fermenters. Dark wood and little to no frills highlight this place perfectly. 9 beers on-tap, with 1 cask rotating. Beers to go, including bombers and growlers. Didn't try the food, but the menu looked damn tasty, with normal pub fare available, with a few highlights sprinkled throughout. The staff was great, very friendly, and there was even a Cicerone certified beer server behind the bar. This is a great spot to find if you are in the Haverhill area. (853 characters)

Photo of DerekMorgan
4.2/5  rDev +1.4%
vibe: 4.5 | quality: 4 | service: 4.5 | selection: 4

Awesome old building with high ceilings, great wooden fixtures, and a nice spiral edged bar. The staff was very friendly and helpful describing the beers. We ended up getting a couple flights so we could try all the beers available (10) without getting wrecked. Didn't have any food because we didn't have much time but what we saw coming out of the kitchen definitely looked and smelled great. A couple pool tables and a skeeball machine in the basement provided a bit of fun. If you roll over a 500 in skeeball you win a hat. I'll be wearing it proudly. Great spot. (567 characters)

Photo of rowingbrewer
4.22/5  rDev +1.9%
vibe: 4.5 | quality: 4.5 | service: 4 | selection: 4

Really nice old building feeling inside the bar, as well as an awesome deck in the back overlooking the merrimack river.

The beers here are really good and fresh, and they always have a new beer on tap when I go.

The service at the bar can be a bit slow and hard to get the bartenders attention, but that is just because the place is busy

They usually have about 10 beers on tap which is nice

Have never eaten there but definitely would since I like the place

Beers are reasonably priced for the area nothing more expensive than a bar serving other regional crafts (569 characters)

Photo of Rocks
4.08/5  rDev -1.4%
vibe: 4.5 | quality: 4.5 | service: 3.5 | selection: 4 | food: 4

Friends were nice enough to get me a gift certificate for The Tap for my birthday this year so yesterday I was able to make my second visit to the place. The place is located in an old industrial area of town that is seeing a second life as an area filled with shops and restaurants. The Tap is housed in an old shoe mill and the brick walls help give the place a good atmosphere. The taps at the bar are wooden shoes to pay homage to the building's beginnings.

I was a little disappointed to show up there to find there was a 30 minute wait to sit either inside or outside, especially considering 90% of the inside tables were unused. But I sat myself at the bar ordered a beer, watched TV, and waited patiently. And in the end the wait was worth it. My only other trip to The Tap was during the winter, but summer is a great time to go to enjoy their gigantic deck overlooking the Merrimack River. I thought the food was very good and remembered thinking the same when I visited previously.

The beer was excellent. Haverhill Brewery seems to do a lot of german or belgian type beers and they had a few of these styles that I really enjoyed. Their kolsch was solid but their Ascension Belgian IPA was extremely good. I was also pleased with their black lager which had a rich, smokey taste to it without being too smokey. I was able to pick up a growler of one of the beers I didn't get a chance to try for the way home. (1,423 characters)

Photo of gatorhophead
4.4/5  rDev +6.3%
vibe: 5 | quality: 5 | service: 4 | selection: 4 | food: 4

This has become one of my favorite places to go for a beer and a burger as I live about 15minutes away. I've never had a bad experience or a bad beer at the tap. They always have something different on cask and even have a beer of the day for $3.00 a pint an unbelievable price for a fresh craft brew. Most recently their barley wine and three graces triple were awesome. Their leather lips IPA rocks as well as their Imperial Stout. Food isn't as good as the beer, but that's a tall order as the beer is awesome. They also have a huge deck out back that's a couple hundred feet from the merrimack river. If you're nearby, stop in for a brew and a burger. (655 characters)

Photo of FrankLloydMike
4.3/5  rDev +3.9%
vibe: 4 | quality: 4.5 | service: 4 | selection: 4.5

I stopped by the Haverhill Brewery (or is it the Tap? I haven't quite figured out the dual naming structure) with my girlfriend Saturday for a sampler and pint before dinner in nearby Amesbury. This was my first time in Haverhill, except for passing through on Amtrak, and while it was a bit down (and reminded me in many ways of my native Manchester, NH), the buildings at the center of town were beautiful and the streets had a closeness and proportion that was extraordinarily nice compared to other large New England mill cities.

We walked into the Tap around 5pm, and while the dining area was still pretty empty, there wasn't an open seat at the bar. We had taken our cue to visit the place based both on the Leatherlips IPA that I've enjoyed around Boston and the review in Andy Crouch's book. I love the book, but I think it sometimes is a bit too polite in trying to tamper any negativity in a review. I went with this in mind, and while the creaky floors, exposed brick walls, murals and wood paneling weren't as romantic as their descriptions in the book, they were there and gave the place a homey, lived in, rambling feeling. There seemed to be a good number of regulars enjoying pints, samplers and food that looked good to me.

We had the sampler (a steal at $6.50 for five 5 oz. glasses), focusing on the lighter side of the beers, including the IPA, APA, a very tasty Belgian tripel, and two others. All of them were very good examples of their respective styles, and a refreshing treat following a day at Plum Island. Afterward, I had a glass of the APA, which was a particularly hoppy variation on the style, after asking about the dunkel. With my pint, the server brought over a sample of the dunkel for future reference, and both the service and beer were great.

It's a bit out of my way, so I'm not sure when or if I'll make it back here, but we were really glad we went and had a chance to try so many of the beers. The beer and the place were a great midday break, and standing on the riverside deck in the unseasonably warm weather of Haverhill, I got nostalgic for my first summer of beer bars, spent between Boston and along the banks of the Merrimack in Manchester. (2,195 characters)

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The Tap Brewing Company in Haverhill, MA
92 out of 100 based on 63 ratings.