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N'Ice Chouffe - Brasserie d'Achouffe

Not Rated.
N'Ice ChouffeN'Ice Chouffe

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482 Reviews

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Reviews: 482
Hads: 1,033
rAvg: 4.04
pDev: 9.16%
Wants: 49
Gots: 150 | FT: 1
Brewed by:
Brasserie d'Achouffe visit their website

Style | ABV
Belgian Strong Dark Ale |  10.00% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: Bierman9 on 12-14-2001

Brewed with thyme and curaçao
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of N'Ice Chouffe Alström Bros
Reviews: 482 | Hads: 1,033
Photo of GrindFatherBob
3.64/5  rDev -9.9%
look: 4.5 | smell: 3 | taste: 3.75 | feel: 4 | overall: 3.75

A beautiful ruby beer with a rocky tan/beige 2" head. Steady stream of bubbles. Smells pretty rough. Pennies, musty, and caramel. Some orange hidden under the metallic musty copper. Taste is thankfully far from the aroma. Caramel, thyme, must, orange peel definitely comes through. Big fluffy carbonation, sweet toffee finish. Overall a very nice spiced BSDA. (360 characters)

Photo of micromaniac129
4.05/5  rDev +0.2%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Pours a rustic russet brown color. The foamy cap was small and faded quickly leaving a swirling thick collar and spotty thick lacing.
In the nose I noticed a considerable sour or sherry smell. Plenty of yeast and dark fruits.
The taste was very good. The sweet and sour notes carried over from the nose but not as promident. It has a savory fell too, yeasty sugary and cloves. Plenty of flavor depth.
At 10%, didn't notice.
Like most from Achouffe excellent. (458 characters)

Photo of BucBasil
4.28/5  rDev +5.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Poured from the tap into a 500mL pint glass at Stagiare's in Shanghai, China.

A: The beer is a murky reddish brown with a light tan head that was foamy and didn't last long.

S:Light aroma of fruit and maybe burnt sugar. Yeasty.

T: Slightly fruity with hints of berries. Very yeasty and Belgian tasting, like a dubbel. Good malt character includes toast - lightly bready with a hint of caramel. Comes together strongly like a caramel apple might.

Overall: A nice surprise to be found in Shanghai, but this would be a welcome sight anywhere. Refreshing but also very powerful. A good one to kick back with. (609 characters)

Photo of Bisho
4.78/5  rDev +18.3%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 4.75

Absolutely loved this beer and so did the missus.
Had it on tap at the La Chouffe brewery whilst enjoying one of the N'Icest (pun intended) homemade lasagne's I have ever eaten!
Flavour profile was a cross between a SDA and a Belgian Quad. Bag's of flavour. So much so that I went back for seconds and thirds!
I love the standard La Chouffe and I only wish this one was as readily available for home consumption too. The brewery is too far away from Australia!!! (462 characters)

Photo of puboflyons
4.46/5  rDev +10.4%
look: 4.75 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

From the 75 cl. dark green bottle. Sampled on July 23, 2013.

The pour is a handsome looking deep brown-medium amber with fine clarity and a long-lasting foamy beige head. About as perfect as it can get for the style.

The aroma, while it is alive with Belgian sugars, yeast, rich roasted malts, and a few choice herbs, there was also a kind of cardboard-scent to it. It is a green bottle albeit a dark green bottle and I had cellared it in a cardboard liquor box for seven months. But the aroma was a slight letdown.

The body is a good recovery coming in as medium to bold.

The taste is quite delightful with its solid Belgian malt and sugar sweetness, well-integrated alcohol for 10% ABV, and a spicy, pungent and dryish finale. Except for the nose it was an overall enjoyable beer and I would like another. (811 characters)

Photo of FLima
3.92/5  rDev -3%
look: 4 | smell: 3.25 | taste: 4.25 | feel: 4 | overall: 4

Dark brown color with an off-white head with good retention and leaving heavy laces.
Light aroma of slightly toasted malts and dark fruits.
Sweet fruity taste, lots of matured apples, booze, wood, guaraná soda, and something herbal. Quite dry aftertaste and bitter as well.
Full body with low carbonation. Alcohol is felt but it is harmonic with the overall beer and it has a warming feeling.
Classic seasonal beer, perfect for wintertime. (440 characters)

Photo of skylander7
4.21/5  rDev +4.2%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Appearance: Dark amber hue, definitely big on the head that leaves behind little lacing

Smell: I'm picking up some floral and spice notes on this one.

Taste: I'm digging the complexity. Lots of different spice going on here.. a little cinnamon, the malts and the yeast come out as well. I'm picking up the thyme in the flavor here also. While there's a lot going on with the taste in terms of the malts/different spices/yeasts, I detect a good bit of balance in that I can't pinpoint one being stronger than the other. Good stuff

Mouthfeel: Creamy/richness/full body with carbonation for sure.

Overall this is a fine beer. I curious on how it will taste with some aging as I feel there's some good balance going on already. Definitely keeping one in the cellar and popping it after a couple years. (803 characters)

Photo of andrenaline
3.99/5  rDev -1.2%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4.25

A brew I missed out on taking advantage of when I lived out west... Thankfully my BA bro joemcgrath27 was looking out for me, huge props!

A - Pours a cloudy ruby red, finger of head with some retention and no real lacing.

S - Scent is dominated by musty vineous grapes, sugary caramel, loads of candied apple, hints of cinnamon and cloves.

T - Much like the nose, the vineous grapes, caramel come through alongside candied apple, spices linger with cloves and cinnamon, hints of musty cardboard lingers on the finish.

M - Medium bodied, smooth and wet.

O - Incredibly smooth, ABV is non-existent and the flavour profile is incredibly well presented. Nicely balanced and insanely drinkable at 10%. A fantastic brew that aged incredibly well and I am definitely glad I had the opportunity to try it. Thanks Joe! (814 characters)

Photo of jdhilt
4.01/5  rDev -0.7%
look: 4 | smell: 3.5 | taste: 4.25 | feel: 3.75 | overall: 4.25

Pours a five finger khaki head that fades slowly leaving some lace. Hazy amber/brown color. Medium carbonation and medium bodied. Light cinnamon and malty nose, flavor is dark fruit and cinnamon, warming but higher ABV is hidden. 750ml green bottle, gift, from Madden Beverage. (277 characters)

Photo of roblowther
3.47/5  rDev -14.1%
look: 3 | smell: 4.75 | taste: 2.75 | feel: 4 | overall: 3.25

Big bottle and a big glass. I'm in heaven. The appearance is reddish brown with a quickly dissipating cream colored head. The smell is sour cherries, oak, and honey. I could build a room in that smell and live in it. The taste is chocolate, licorice, and wood. Unfortunately, licorice and I are not on speaking terms. Mouthfeel is slick, nice. Overall its interesting. It has a very pronounced flavor. I'm not sure about this one but I'm not sorry I tried it. (459 characters)

Photo of Beer-A-Lot
4.13/5  rDev +2.2%
look: 4.25 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4.25

Served in Duvel tulip.

A - Beautiful dark ale color.

S - Didn't notice anything real special with aroma, but my sinuses might have been screwed up.

T - This beer is really N'Ice. Beautifully balanced. Alcohol was not overpowering. Smooth and tasty, yeasty, good malts.

M - Very solid and rich. Goes well with the style.

O - An excellent, although expensive ($28 for 750) beer. I made a good choice because my friend had already told the bartender (without me knowing) to put my first beer on his tab. :) (508 characters)

Photo of jwhancher
4.22/5  rDev +4.5%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25

Bought a large bottle back before the holidays at Total Wine in DE. Poured into a tulip glass for review.

A: Appears clear amber red with nice foam that clings to the sides of the glass as the liquid lessens toward the bottom of the glass. Good carbonation.

S: Sweet & somewhat dark malts take hold. Lemon & orange peel. Light spiciness from yeast. The malts are perceived to be dark crystal. Light alcohol notes hit the nose, too.

T&M: Get the thyme in the taste with lemon, orange, and some dark crystal malts. Feels sweet with ample bitterness at the rear to backup the sweet malts. Feels medium-full. Comes off as spicy even though a whole lot of spices don't seem evident. Must be the belgian yeast coming into play. Very nice. The 10% ABV is very well hidden - a bit sneaky.

O: A nice winter beer. Thought it would be more overpowering, but it's a seemingly low-key belgian beer with nice subtle characteristics. Would definitely welcome another of these again. (973 characters)

Photo of hackmann
4.24/5  rDev +5%
look: 4 | smell: 3 | taste: 4.75 | feel: 4.75 | overall: 4.5

Appearance: rich dark mahogany with a beige head and little lacing. On the second half of the bottle (after stirring up the sediment) the body is a dark brown. The lacing is stronger on the second half of the 75cl bottle.

Aroma: very faint, earthy yeast. As it warmed sweet malty notes.

Flavors: this is a tough one; nothing standing out right away but I sure like for some reason (tasty should work). As it warms up a nice spice note develops but I don’t know if I could pick out thyme. Dusty orange peel, brown holiday nut raisin bread, allspice comes to mind with the bready note, thyme starts to show as the ale warms (halfway through the bottle), nice toasted grains, the dark candy-sugar also shows better as the ale warms up.

This is liquid holiday dark bread - with orange peel, walnut, raisin, touch of allspice in the mix and thyme sprinkled on top of the crust.

It is suggested on the bottle to serve at 60 degrees Fahrenheit. I have to agree from this experience. When it was still chill from the fridge the notes were muted and they opened up as it warmed. It is also suggested, on the bottle, to enjoy after dinner.

Mouthfeel: smooth carbonation – in other words low, medium to medium-full body, full of flavors once it opens.

To the Point: I really like this ale. Top shelf stuff here. I’ll have to plan to have this in stock next year for the holidays. Hope I remember! (1,403 characters)

Photo of falloutsnow
3.97/5  rDev -1.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

From: Hyvee, Council Bluffs, IA
Date: Best by end 2013 (released winter 2011-2012)
Glass: New Belgium globe glass

d'Achouffe's N'Ice Chouffe is a reasonably accessible BSDA that focuses on sweet Belgian candi sugar, ethereal orange and herb flavors, and substantial plum and raisin esters. With its emphasis on smooth, sweet, and fruity flavors, this was an enjoyable BSDA that I would purchase again.

Pours a 2cm tall head of medium-sized bubbles, creating a voluminously foamy mass. Retention is about average, with the decline lasting slightly over a minute, leaving average to above-average lacing in its wake, a few large lines or spots adorning the inner sides of the glass. Body is a semi-hazy copper color with reddish tints, light bringing out orange-red hue. Carbonation is visible and appears fairly active.

The beer has an aroma of smooth, sweet Belgian dark candi sugar, caramel malts, candied orange peel, and vaguely undefinable herbs/spices. Enjoyable, deep, rich, and smooth.

In general, sweet, fruity, and smooth, this was a pleasing Belgian dark ale with little trace of ethanol after only a year of aging. Tasting opens with sweet Belgian dark candi sugar, some caramel malt, and mild juicy plum and raisin-like esters. Mid-palate continues the candi sugar and caramel malt sweetness with appearance of orange peel, herb-like characters, and continued plum and raisin esters. Back of palate remains sweet, but features a hint of bitterness with the herbal notes, and mild ethanol spiciness. Aftertaste is sweet, with lingering fruit esters, orange peel, and herb notes.

Beer is medium-heavy in body, with carbonation of medium intensity. The result is a mouthfeel that foams slightly as it moves across the palate, but never feels prickly or fizzy. Closes semi-dry, with moderate stickiness remaining across the palate. (1,844 characters)

Photo of jrenihan
3.78/5  rDev -6.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

BB end 2014.

Beer is chestnut brown in colour, with a moderately-sized off-white head. Head fades fairly promptly. Good lace.

Nose contains orange, thyme, yeast, bread. Smell is fairly faint.

Taste contains thyme up front, yeast, sweet bready malt, orange peel. I expected it to be fairly sweet, but it is actually somewhat dry. Spices are the most prominent flavour, but not overdone.

Medium bodied, a bit thinner than expected. Moderate carbonation. Astringent.

Overall, pretty good but not something to seek out. I am glad that the spicing is not too heavy but the other flavours are not particularly big. (617 characters)

Photo of ThickNStout
3.23/5  rDev -20%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3

750mL bottle. Bottled in 2012. Served in a Boulevard snifter.

Pours deep chestnut with just over a finger of cream hued head. Very little lace.

Smells yeasty with some apple and a little peppery spice.

Taste is similar to the nose. A rather dominant yeasty funk with bits of apple, pepper, lemon zest, cherry pits and a healthy kick of booze towards the finish.

Highly carbonated medium body. Dry funky aftertaste.

Not bad but a little too much yeast dominance for my tastes. (485 characters)

Photo of Hopswagger
4.08/5  rDev +1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

First beer of 2013

P: Dark mahogany tinted brown ale with a generous crown of creamy khaki head that swarms the top and sides with silkiness.

S: Sweet candy malt, raisins, allspice, nutmeg, agave syrup, thyme and curaçao. Yeast is earthy and dry with sweet pecan roll aroma. Alcohol is well hidden but spicy.

T/M: The curaçao peel hits the palette strong and follows through with thyme, cardamom, vanilla bean, oak, raisins. Spices are pronounced but more of cooking herbs than peppery spice. Creamy finishing silky body that bids farewell with bitter apple peels and subtle white pepper. Mellow presence of cherry booze once warm.

O: A fantastic choice for the first beer to start off a new year. Great flavors and well balanced. The thyme and curaçao are an interesting addition that create a smooth mellow drinking ale. Easy drinking and delicious. Highly recommend. Cheers! (887 characters)

Photo of Marq18
3.47/5  rDev -14.1%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A- Poured an amber color with nice billowing head

S- Smelled of spice including allspice and cardamom

T- Tasted of slight spice and nice amber malts. Alcoholic on the tongue

M- Nice thick mouthfeel that coats the mouth

Good Belgian ale but would prefer a bit more malt and a bit less alcohol (295 characters)

Photo of eduardolinhalis
4.4/5  rDev +8.9%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 4

500ml bottle served in a Leffe chalice.

Bottled in 2011.

A: Pours a beautiful dark amber color forming a big and creamy head. Clear in the beginning and a bit cloudy in the end. Medium retention and some lacings formed and left in the glass. Spotty lacings

S: Very sweet and fruity in the nose. Sweet grains, candy sugar, raisins, caramel malts, earthy Belgian-like yeasts and light notes of alcohol

T: Sweet malts upfront. Hints of candy sugar, caramel malts, toffee, earthy and bready Belgian style yeasts. Raisins. Mild hops bitterness in the very end. Perfect taste

M: Heavy and molasses body. Medium to low carbonation. Strong and warming beer. Bittersweet Belgian style

O: Excellent drinkability. Excellent BSDA which is very close to a Quad. Not recommended: mandatory! :) (785 characters)

Photo of bluejacket74
4/5  rDev -1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

750 ml bottle, 2011 vintage (I know I've had the bottle at least a year), back label says best before end 2013. Served in a goblet, the beer pours a hazy reddish/copper color with a half inch off-white head. Head retention is good, and there's a decent amount of lacing. The brew smells like sweet spices, candi sugar, oranges, dark fruit, and some caramel. It tastes like sweet spices, thyme, candi sugar, dark fruit, molasses, caramel, and a bit of peppery spice. Mouthfeel/body is medium/full, it's creamy and has moderate carbonation. I think it's a good overall brew. At $11.99 a bottle, I'd try this again in the future. (626 characters)

Photo of Oakenator
4.43/5  rDev +9.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Pours a darker brown with maybe a hint of amber. Head is ivory cores and easily a finger or two - a brief swirl excites it again. Good lacing and head retention around the rim. Smells spicy and sour style (it's not) - the latter maybe from citrus/orange/curaçao. Taste is sweet yet depth of flavor - good malt balance and Belgian candy sugar to sweeten. (354 characters)

Photo of JimTeal
4.45/5  rDev +10.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Christmas beer has arrived! What a pleasure. In a boring, distracted and sometimes depressing world, here comes Achouffe with a pep-me-up. Spicy and N'Ice perfect timing for an excellent brew, and with it's annual limited production this Limited Edition makes me smile. High ABV ales are tricky, often just a slight "too much" alcohol or a flatness which is often the result, then toss in some thyme and curacao peel and you get a potentially volatile disappointment, not this one. So well balanced for what I call an exotic beer! Pours a hearty bold amber, good and stable head, pleasant smell, and clean finishing taste. Like I said, this one will make you smile, good seasonal beer. (685 characters)

Photo of WillCarrera
4/5  rDev -1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

750 ml bottle, 2012 vintage, best before the end of 2014, poured into a tulip glass.

A- Pours a dark ruby color, topped with an inch of off-white head, leaves some good lacing.

S- Big sweet and spicy aroma, lots of candi sugar, curacao peel, orange and some other spices.

T- Candi sugar, fruit (a mix of orange and cherry), curacao peel and spice, as well as some sweet caramel malt, it's actually pretty well-balanced for having such aggressive spices as curacao peel.

M-Medium-bodied, smooth feel with moderate to slightly high carbonation.

O- A very nice winter beer, it's actually pretty refreshing to drink despite being so spicy and having 10% ABV, but it's also a nice sipper, worth picking up around this time of year. (731 characters)

Photo of srandycarter
3.91/5  rDev -3.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A - Nut brown, huge root beer head, leaves slowly with lots of lace.

S - Estery, some fruitiness in the light juicy fruit way, yeast.

T - Full rounded soft, cooked fruits. Alcohol apparent but not overbearing. Malty with a slight bitter finish.

M - Good carb, medium to full body, very creamy, pretty good balance for such a big beer.

D - I have this one every once in awhile... surprised I never reviewed it before. A solid offering. (438 characters)

Photo of teromous
3.11/5  rDev -23%
look: 4 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

A: Dark brow beer that appears mostly black in the glass. About a quarter of a thumb of white head. Some lacing.

S: I get lots of alcohol esters, and a little bit of a fruity scent.

T: Banana flavor along with some grain taste, and even a little bit of a woody character. Very malty and quite sweet at the back of the mouth after drinking. I did not taste the thyme or orange peel as the label dictates. That is unless the slightly woody flavor is just how the thyme tastes in beer.

M: The mouthfeel is full and a bit creamy. Not sticky.

O: Overall I thought it was pretty good but it seemed rather average for a Stong Dark. I really like the Achouffe beers, but I can't say that I picked up any of the special ingredients added to this beer. It is a good beer, but not anything more special than another Belgian. I can't say that the price tag validates the quality of the beer. (883 characters)

N'Ice Chouffe from Brasserie d'Achouffe
90 out of 100 based on 482 ratings.