't Smisje BBBourgondier - Brouwerij Smisje
Displayed for educational use only; do not reuse.
Ratings: 127 | Reviews: 100 | Display Reviews Only:
Reviews by metter98:
3.98/5 rDev +1%
A: The beer is hazy brownish amber in color and poured with a thin collar of bubbles around the edge of the glass.
S: Aromas of fruits are present in the nose along with notes of caramel malts and hints of yeast.
T: Like the smell, the taste is complex and has some sweetness with flavors of caramel, dark fruits and yeast.
M: It feels medium- to full-bodied on the palate and has a moderate amount of carbonation.
O: This beer is very easy to drink considering its strength because the alcohol is well hidden from the taste.
10-29-2012 13:46:57 | More by metter98
More User Reviews:
4.2/5 rDev +6.6%
This is a nice malty Belgian whose mouthfeel feels like its going to start out as a Flemish red, but quickly develops into heavy malt instead of sweetness or tartness. The color is a cloudy amber with a large, foamy head that dissipates into lingering lace. The smell makes it hard to pin down the style, but some booziness is detectable after a strong whiff. I think this would be best with some sturdy, aromatic type of food, like blue cheese, to go with it, more so than drinking it by itself.
07-23-2008 00:49:43 | More by StoutHearted
3.28/5 rDev -16.8%
Short, fat little bottle with a stumpy neck. Interesting messy colorful label. Muddy colored beer. Off to a not-so-great start.
A kinda sweet, alcoholish smelling beer.
Interestingly enough, the alcohol doesnt come through all that strong in the taste. Well, not like you'd think a 12% beer would. It seems pretty even to me. A pretty satisfying hearty aftertaste.
This is pretty much "just okay" to me, straight down the line. I would never be able to distinguish it from a thousand other Belgians.
03-11-2006 02:02:12 | More by chOAKbarrell
4.33/5 rDev +9.9%
Stuby Belgian small bottle, brewed in 2002 according to the label. Pours dark brown, cloudy, tan head, with yeast chunks floating around, nice lacing evident.
Nose is medicinal, earthy, hint of horse blanket, musty.
Notes of raisins, minty, yeast notes,alcohol evident but somehow kept in the background (even at 12%!), chunky malty center, spicy hoppyness clears things out for a long and complex finish. Get out the stinky cheese and crusty bread, this is a hearty brew, complex, flavorful and pungent. Belgian strong dark ale lovers rejoice
09-25-2004 01:55:57 | More by Billolick
3.9/5 rDev -1%
(Served in a tulip glass)
A- This beer has a dark pecan colored body with a yellowish-beige thick head that makes ring marks with each sip. The body is a bid dense but microbubbles of carbonation can be seen gliding up the sides of the glass.
S- This beer has a faint banana smell with a light candy sugar and toffee smell to it slightly similar to bananas foster. There is a light herbal green lemon note in the finish.
T- This beer has a smooth sweetness with a faint plastic and caramel taste to it. There is a faint banana taste in the background with a light floral lemon note at the finish. A soft bitterness of an herbal quality finish the aftertaste but doesn't linger.
M- This beer has a medium mouthfeel with a soft alcohol heat at the finish that does a nice job of balancing the sweetness.
D-This beer has some nice big sweetness with a nice alcohol finish but not much depth in the flavor. The plastic note as a bit odd but the rest of the flavor compensated for it.
12-13-2007 23:38:11 | More by rhoadsrage
4.05/5 rDev +2.8%
Pours a deep reddish brown, and in a tulip glass the head was most excelent.The smell was sweet, with lots of dark fuits (dates, figs, raisins), and good belgian ale yeast. The taste was very malty and fruity, and fairly sweet as well. The mouthfeel was slightly syupy with slight carbonatoin, and the alcohol presence was masked extremely well. Drinkability was low, only because this is a sweet, thick beer with lots of booze in it.
09-12-2006 03:02:48 | More by zjungleist
3.93/5 rDev -0.3%
Had at Rich O's in New Albany tonight -
Poured from the bottle with a finger of head which was gone quickly. This beer had a light brown/deep amber color. Smelled like dates. Initially tasted raisens, dates, and carmel. Then, some resiliant hops. Lightly sweet, fairly smooth. Medium body with the 12% etoh felt on the tongue as I let the beer sit. Very good, I'm glad I was able to sample this rather rare brew.
07-08-2008 23:26:30 | More by daftafne
3.25/5 rDev -17.5%
the colour, A cloudy juice with apple and pear. The smell, a yeasty odour with booze, like something not ready to serve. Taste and mouthfeel - so, so, was better than warmed. Faintest whisp of head and lace. Low carbonation, after a bit of pop in the open. Was this to be served 3 years ago, or needs 6 more months to ferment?
04-18-2005 01:29:03 | More by Sammy
4.38/5 rDev +11.2%
A.Cloudy burgundy in appearance.Hard to see carbination due to cloudyness. Very small head probably due to the pour of the waitress.
S.Plum is the most prominant smell. With some other fruits in the mix, and a hint of alcohol.
T.Unique even among quads. A hint of plum and fig, sweet but does not hinder.
M.Near perfect carbonation. Mouthfeel is full and pleasant.
D.Excellant for a quad, I would be able to drink two of these and enjoy the whole ride a third would be pushing it.The alcohol is also a factor to consider at 12%.
08-16-2008 23:49:11 | More by alovesupreme
4.47/5 rDev +13.5%
Note: Be careful pouring this one... there's a lot of yeast in there, and it'll sneak past you unless you're ready. On the other hand, it's not bad if you do let it go through. Also, my bottles all had the same label which read "brewed in 2002" - I guess this was a special brew made for members of the Burgundian Babble Belt.
Carefully poured from a longstanding bottle, it's a slightly hazy chestnut brown beneath a superbly creamy head of ivory that looks like some kind of creamy soup. The head retention is excellent (particularily for a beer with an alcohol content of 12%!), and it leaves short walls of solid lace just above the surface, and some thin, residual lace throughout the goblet.
The nose is fruity (strawberry, sugared plum) with a caramelish maltiness and an occassional whiff of alcohol.
In the mouth it's lightly zesty on the tongue before billowing out into an airy cushion.
The rich, wide, and satiating flavor is full of strawberry, raisin, cola, tangerine, sugared pineapple, and some mild papaya above a puddle of caramel that's sprinkled with dry cocoa and livened by a splash of alcohol.
It finishes with a receeding fruity sweetness that leaves behind a smear of caramelish malt.
05-23-2005 23:12:51 | More by NeroFiddled
3.68/5 rDev -6.6%
Had a bottle for $10 at The Farmhouse in Emmaus, PA. Poured murky brown with a short tan head. 12% is a lot for a Belgian and it shows. This beer is more barleywine than anything, though the Belgian influence is there. The big fig and cocoa malt flavor are certainly rich, but the body is thin and dry enough (like a good quad) to make this drinkable and avoid a syrup-y feeling. Still the flavor isn't terribly complex. I'd call this more of a strong dark as it doesn't resemble your average quad.
08-27-2009 13:43:36 | More by tempest
3.85/5 rDev -2.3%
Served from bottle into a Trappistes Rochefort chalice. Poured a slightly red-orange with a one finger off-white head that subsided to half a finger very slowly. Maintained decent lacing throughout the glass. The aroma was comprised of sweet malt, sugar, citrus, lemon rine, and dark fruit. The flavor was of sweet malt, dark fruit, alcohol, sugar, citrus, lemon rine, wheat, and bread. It had a medium feel on the palate with very high carbonation. Ovearll this was a decent brew. Based on the aroma I really wasn't expecting much from this brew. However, the flavor was quite complex and pretty good. Not sure how the citrus aspect was supposed to tie into this brew, but it didn't kill it in any way; just didn't enhance it. Worth trying for any fan of the style.
10-11-2011 17:14:03 | More by thagr81us
3.9/5 rDev -1%
A: Pours a dark cranberry red color, with virtually no head. 12% abv with lots peppery floaties.
S: quite strange with a sweet caramel peanut butter aroma and some bread.
T: The flavor was full of nice dark fruit, plums, prunes and raisins. Nice warming caramel with some alcohol detection but is very well hidden other wise. Also some fresh apples and toffee is detected in flavor. Upon warming alcohol stands out, caramel apple and warm fruit.
M: active from the carbonation with a nice silkiness texture to it. Slippery on the tongue.
D: The abv of 12% is very well hidden, perhaps to much so. Very sweet and a very good try.
08-04-2008 22:26:09 | More by beerthulhu
3.15/5 rDev -20.1%
Aroma is subdued..some fruit cake spices and hint of sweet malt. Cloudy brown with a good sized creamy tan head. Fore is malty with medium clove/rum cake spiciness. Very bready with a sweet spiced pudding finish. Mild bannana flavors develop as it warms.
01-25-2006 16:47:03 | More by Jredner
3.45/5 rDev -12.4%
Pours the color of caramel candy apple, hazy with brown dominant and red tints. No head at all and very little evidence of any carbonation.
Aroma is coriander, spciy yeast, some burnt brown sugar and candi sugar with a hint of some dark citurs fruit.
Flavor starts with dark malt, almost chocolate hint that moves to a bready, grain alcohol hit and finishes with a heavy yeast hit.
Mouthfeel is average to me. The total lack of carbonation just does not help this beer. Sour, sweet and bitter seems to be too much to balance.
Drinkability is average at best. Beer just does not have enough to get past lack of carbonation and a real direction.
10-04-2004 00:02:59 | More by CRJMellor
4.15/5 rDev +5.3%
This beer poured a copper color with a couple finger very creamy off-white head that lasted and laced the glass.
Aroma was malt, caramel, dark fruits (prunes, plums, raisin) and a hint of pineapple.
Flavor was a great balance of the dark fruits noticed in the aroma and malt.
An enjoyable beer. Interesting complexity and worth a try.
05-16-2005 03:31:42 | More by ncbrewerbun
3.88/5 rDev -1.5%
Did not know this was a 12% Quad when I opened it. Brewed with "valerian and lemon balm"- now that's a new one!
Stubby 11.2 oz. bottle with a slightly messed up label from Hi Time Wine in Costa Mesa, CA. in January 2007 for $6.49; tasted in April 2007.
When opened, the inner rim of the neck of the glass was heavily coated with gunk- yeast, protein bits, whatever. But it made me wary- OK, I was slightly frightened. Carbonation started building a head in the bottle before I started the pour.
Look is a moderate mud. Some head. Mostly mud.
Aroma is quite unique. Rich and full, but also some spice that is quite distinctive. I have no idea what the hell it is, but it's distinctive. Almost a menthol-mint Vicks Vapo-Rub kind of thing, but much more pleasant than that sounds.
Flavor is quite tasty- well balanced rich slightly sweet maltiness, a pleasant herb/spice mix. Rich mouthfeel kept me sipping this one before I knew the ABV, and I'm glad of it. Some alcohol burn on the back of my throat.
Generally I like it, but it's a little too rich for my blood. In my world, I would take a Rochefort or something else first, but this is good enough!
04-06-2007 02:34:58 | More by Dukeofearl
4/5 rDev +1.5%
Squat 11.2 oz bottle picked up at the Boise Coop sometime last week for ~$5.. poured into my New Belgium snifter.
Not much head at all and what is there dies down very quickly leaving no lacing behind.. amber with red highlites.
Dark caramel and dried fruit and spicy alcohol notes intermingle with some lite Belgian yeastiness... light figs, dates, raisins.. bready and peppery... subtle orangey aroma as it warms.
Flavor mirrors the nose.. rich caramel and long spicy finish.. medium sweetness has enough bitter backbone .. not getting much as far as hops, but again there is a whiff of citrus toward the end of the palate... cherries appear as it warms.
Reminds of what a Belgian take on a Barleywine would be like.. alot of malt.. fair amount of yeastiness.. a little spiciness and sit back and enjoy. This brew has been available in Boise on and off over the last few years and this is probably my 4-5th time sampling it....I will buy it again, but sparingly.. a little pricey.
02-12-2008 07:59:51 | More by JohnGalt1
3.68/5 rDev -6.6%
The beer was well behaved on the pour with a little head and a malty honey alcohol nose. It is a dark brown opaque ale with small bubbles that just looked creamy. It is creamy with an instant alcohol warmth. The taste is surprisingly light and dry with alcohol dominating the palate. Nice sweetness with a citrus dryness making for a clean finish. The label read ale with spices but I cant taste spices other than coriander is a minor way. As it warms, the flavors come together better but this may need a year or three to mellow. It also is a bit thin.
03-14-2005 04:55:13 | More by lou91
3.4/5 rDev -13.7%
Review from 7/2010 notes. Poured into a Gulden Draak tulip. Pours a dark orange amber with a slight head and no lacing. Aroma estery and boozy. Flavor of brown sugar, fruit, especially orange, booze. Odd spicy finish, mega booze. Interesting flavors, but not at all balanced and the alcohol dominates. Interesting flavors if it was a bit more balanced.
08-02-2012 23:39:29 | More by LiquidAmber
4.5/5 rDev +14.2%
375ml bottle poured into a Goblet
A Poured a very nice and hazy burnt amber with a nice brownish tint to it, almost a fig type of color. A smallish maybe one finger high head of off white frothy lace came across the top and lingered for a moment before settling down to just a thin layer across the top. There was some decent carbonation streaming up towards the top, but the side glass lace was very nice. Silky like strands that encircled the glass throughout the entire session. Very nice presentation.
S The aroma was rich with lots of dark yeast and subtle hints of fruit. Some plums and grapes could be picked up along with a bit of a sour note and a very nice touch of sweetness in the back. It was a very upfront aroma with nice complex layers of different fruit like smells. Very inviting.
T The flavor was wonderful. Very full with the first obvious taste being a deep rooted fruitiness. A nice mellow onset really had to be warmed up before the good stuff started to shine through. A nice touch of plums and peaches were very evident along with a good amount of sour in the back. This was nothing outrageous and sometimes came across quite subtle, but the flavor was really wonderful. Dark and rich hints of figs and grain were becoming apparent along with a ling drawn out finish that had that nice little sour bite at the end and the ever so subtle hint of apple. Very nice indeed.
M A nice medium bodied ale with good carbonation this was an easy dinner sipper. There was a nice silky quality to it and the depth of the feel let the flavors really roll out and let you explore all the options.
D Very nice I could have easily had another when this was done. It was something that was to be savored, to be enjoyed over a period of time. This was nothing you wanted to rush as you would have missed out on a great session.
Overall this was unique and wonderful. Something a bit different that I really was not expecting, but that was a wonderful surprise. I really enjoyed how well the yeast was able to morph into different flavors as the temperature changed during the session and found this to be on the whole very warm and enjoyable. I greatly look forward to trying this again in the near future.
12-20-2007 11:20:37 | More by mikesgroove
3.83/5 rDev -2.8%
This came highly recommended, so I expected a lot. At first sight... yeck, not a pretty beer. Looks like muddy water. However, looks can be deceiving, so I'll look past it... Smell is raisins. Sweet, alcoholic, raisins. Taste is a bit less intense- still lots of alcoholic raisins, but not as overwhelming. Sweet, a bit bready. Mouthfeel is chewy, sudsy, more bubbly than I'd expect for such a high alcohol brew. Overall quite drinkable, and pretty tasty. Good bang for your buck. And alcohol is waaaay sneaky.
07-24-2006 05:00:13 | More by scooter231
4.63/5 rDev +17.5%
A: Cloudy dark amber with a fizzy off-white head that only barely sticks around.
S: Dark fruits - figs, dates and the like. Some Candi sugar, and spices.
T: Excellent! Lots of dark fruits - fig, dates for sure. And delicious at that. Orange peel, coriander are also there, all nicely balanced. Man, that is delicious. Perfectly balanced, without a hint of alcohol.
M: Perfect! Everything is balanced and fulfilling, yet there is absolutely no trace of the 12%. This is how the best Belgian beers really shine. I could believe 8% - but 12%, incredible.
D: Oh man, this is way, way too drinkable for a 12% beer.
Highly recommended. To be entirely honest, I don't understand why this beer is below 4 for the average review. I'd put this up there with the best of the Belgians.
04-25-2007 06:36:26 | More by rallison
't Smisje BBBourgondier from Brouwerij Smisje
88 out of 100 based on 127 ratings.