Dismiss Notice
Sneak peek! BeerAdvocate magazine #104 (September 2015) featuring Leah & Oscar from Highland Brewing in Asheville, North Carolina. Learn more ...

Basil Ryeman - Tennessee Brew Works

Not Rated.
Basil RyemanBasil Ryeman

Educational use only; do not reuse.
no score

Awaiting 10 Reviews
no score

(Send Samples)
Reviews: 3
Hads: 46
rAvg: 4.07
pDev: n/a
Wants: 1
Gots: 8 | FT: 0
Brewed by:
Tennessee Brew Works visit their website
Tennessee, United States

Style | ABV
Saison / Farmhouse Ale |  6.25% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: richj1970 on 11-22-2013

No notes at this time.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50  | nextlast
Reviews: 3 | Hads: 46
Reviews by WoodBrew:
Photo of WoodBrew
3.75/5  rDev n/a

More User Reviews:
Photo of Homegrownbeerbro
4.07/5  rDev n/a
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.25

Love it. Pours a hazy dark golden color. Not much head out if a tap but I think the pressure is a touch low on this tap so that may have affected it. I get a lemongrass smell, not a super fragrant beer IMO. Nice creamy, clean mouthfeel. Definitely get the basil, peppery flavors. Enough carbonation to still be refreshing. Get the hops kind of on the back end. A great beer, easy to drink, and made 10 minutes from home. I've had a chance to meet alot of the Brew works crew and they are awesome people making awesome beers. A must try. (536 characters)

Photo of Gonzoillini
4/5  rDev n/a

Photo of atlbravsrno1
4.5/5  rDev n/a

Photo of richj1970
4.1/5  rDev n/a
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Enjoyed on draft at Craft Brewed in Nashville.

A: Pale yellow with nice 2 finger head. Lots of sticky lacing.

S: Spices mixed with earthy and grassy undertones. Basil, pepper, funky yeast, and rye grasses.

T: Herbal flavors with a bit of a peppery kick. All of the nice earthy funk you would expect in a nice saison. The rye malts give it a different twist.

M: Light and refreshing and nicely carbonated.

O: A very nice saison. The basil adds just that little something to make it interesting and unique. (510 characters)

Photo of Elicoleman
4.25/5  rDev n/a

Photo of CraigTravor
3.25/5  rDev n/a

Photo of elkinbrown
3.91/5  rDev n/a
look: 3.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Photo of BlueMoon10
4.5/5  rDev n/a

Photo of TheBishopco
4.5/5  rDev n/a

Photo of Rocketman2013
3.75/5  rDev n/a

Photo of BigRedDog
4/5  rDev n/a

Photo of LarryBamaKirk
4/5  rDev n/a

Photo of memphischas
3.75/5  rDev n/a

Photo of Fordknox
3.9/5  rDev n/a

Photo of Washuffizi98
3.5/5  rDev n/a

Photo of wshell1
4/5  rDev n/a

Photo of smcolw
4.05/5  rDev n/a
look: 4.25 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

Good lace but small head. Gold and nearly clear

Spicy nose and flavor which comes across as licorice and peppery. (115 characters)

Photo of thereal_adam
3.5/5  rDev n/a

Photo of Tone
4.04/5  rDev n/a
look: 4 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

Pours a clear, copper color. 1/4 inch head of a white color. Great retention and great lacing. Smells of strong yeast, smoke, sweet malt, slight pale malt, hint of hop, and strong biscuit. This is not a Saison, but it is really good beer. Mouth feel is smooth and clean, with an average carbonation level. Tastes of ginger, slight yeast, hint of hop, alcohol, slight spice, and slight sweet malt. Overall, good appearance, aroma feel, body, and blend. (451 characters)

Photo of jaswilson2
4/5  rDev n/a
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of kell50
3.75/5  rDev n/a

Photo of Buck89
3.6/5  rDev n/a
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5

Photo of LukeGude
3.5/5  rDev n/a

Photo of Brinks
4.25/5  rDev n/a

first ← prev | 1-25 | 26-50  | nextlast
Basil Ryeman from Tennessee Brew Works
- out of 100 based on 3 ratings.