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Gude Greg's Wee Heavy Private Reserve - Berkshire Brewing Company Inc.

Not Rated.
Gude Greg's Wee Heavy Private ReserveGude Greg's Wee Heavy Private Reserve

Displayed for educational use only; do not reuse.
BA SCORE
88
very good

87 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 87
Reviews: 56
rAvg: 3.94
pDev: 15.74%
Wants: 12
Gots: 24 | FT: 3
Brewed by:
Berkshire Brewing Company Inc. visit their website
Massachusetts, United States

Style | ABV
Scotch Ale / Wee Heavy |  7.25% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: Chico1985 on 10-16-2010)
Beer: Ratings & Reviews
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Ratings: 87 | Reviews: 56 | Display Reviews Only:
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3.5/5  rDev -11.2%

GRG1313, Jul 23, 2014
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4.5/5  rDev +14.2%

CTJman, Jul 28, 2013
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4/5  rDev +1.5%

GonzoHomebrewer, Jul 27, 2013
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3/5  rDev -23.9%

acurtis, Jul 14, 2013
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3.5/5  rDev -11.2%

djrn2, Jul 14, 2013
Photo of williamjbauer
4/5  rDev +1.5%

williamjbauer, May 15, 2013
Photo of woosterbill
4.43/5  rDev +12.4%

Bomber from Mikro's charity sale. Poured into a Duvel tulip.

A: Clear deep brown body under an inch of frothy off-white head that recedes fairly rapidly and leaves spotty lace. Decent.

S: Rich, smooth bourbon barrel blissfully dominates, with vanilla, toffee, and charred oak. Simple and delightful.

T: Follows the nose up front, with the dark fruits and caramel malts of the base beer accenting the still-dominant barrel presence. Long, smooth, sugared finish. A little cloying, but delicious.

M: Fully carbonated medium body. A bit thicker and this could pass for a BBBW.

O: This bottle was aged at the brewery, and it shows: the barrel comes through as if it were fresh, but it's impeccably smooth in every way. Terrific beer, one that I'm glad I got to try.

Cheers!

woosterbill, May 08, 2013
Photo of ToasterChef
3.83/5  rDev -2.8%

I received this bottle as a gift from Dave from the Great Lost Bear back when it was released. I probably should have opened this beer before now, but oh well. Better late than never.

It has been cellared since I took ownership and I've poured into a pint glass.

The beer has a dark ruby color with lots of clinging carbonation. Holding the beer up to the light reveals its perfect clarity, but in a low light setting, it's hard to see through it. There is a decent amount of grey foam on top that settles down to a skim. No lacing on this glass, despite me giving it a hot water rinse and dry before pouring. Swirling leaves patchy foam.

Big bourbon aromas emanate form this beer. I could smell them as soon as I popped the cap. The aroma took me by surprise; after two years, I would think the aroma would have mellowed. I can smell, peat, toasted oak, smoke, and warming alcohol. Malty sweetness is very subtle. In a blind smell test, I think I would mistake this for a glass of straight whiskey. The aroma seems appropriate for a fresh bourbon barrel-aged beer, so I've docked half a point for the lack of mellowing.

Where the nose may be a bit overpowering, the flavor profile is really well done. There is plenty of bourbon flavor, but not so much that you would mistake this as anything but a barrel-aged beer. It begins with a nice sweetness—velvety toffee and cherry flavors. Crystal sugars mix in before the bourbon makes itself known. It has mellow alcohol, smokey peat, and oak. These bourbon flavors linger on after swallowing. I was afraid this beer would still be quite hot, but it has mellowed into an interesting, balanced ale. The cherry flavor did catch me off guard. It may have a slight tartness, but I don't think this beer is showing signs of infection.

The beer is a bit stickier than I would have liked to have felt. A noticeable coat remains on my lips and throughout my mouth. The coat holds onto the sweet flavors; very little of the bourbon remains. The alcohol does provide some warmth as I swallow.

This is good wee heavy that is tending towards great, but misses the mark slightly. Maybe it would have been better if I had opened the bottle sooner, but I'll never know. I will enjoy what I have left to drink though. If you get a chance to try some (and you're a fan of the style), I'd got for it, but I wouldn't go as far as trading rare beers known to cellar better than this one.

ToasterChef, Jan 24, 2013
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4/5  rDev +1.5%

westcoastbeerlvr, Jan 09, 2013
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4/5  rDev +1.5%

hoppymcgee, Oct 31, 2012
Photo of t0rin0
3.75/5  rDev -4.8%

t0rin0, Aug 22, 2012
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5/5  rDev +26.9%

kevgod, Jul 22, 2012
Photo of 40451
5/5  rDev +26.9%

40451, May 19, 2012
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3.75/5  rDev -4.8%

ICCULIS, May 12, 2012
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3.75/5  rDev -4.8%

nathanjohnson, Apr 19, 2012
Photo of rinhaak
3.5/5  rDev -11.2%

rinhaak, Apr 04, 2012
Photo of sentomaster
4.38/5  rDev +11.2%

A- I'm surprised at how light it pours. golden brown coming out of the bottle, dark brown with garnett hues in the glass. light fluffy bubbly one finger head drops pretty quickly and leaves slight lacing that quickly falls down the glass. Somewhat opaque garnett when held to the light, very nice looking. I think this is one of the most appetizing colors of beer can have.

S- nice soft, fruity, peppery bourbon with a bit of vanilla, oak, and caramel.

T/M- sweet caramel, vanilla, and light apple flavors play upfront. Soft bready, fruity yeast characteristics are very nuanced and well integrated with the more robust, yet smooth caramel and peppery esters. A touch of herbal tea and peat mix in at the finish. Smooooth and medium light, this beer glides over your palate; emminetly begging for the next sip.

O- superb. I sooo wish this was not a one off, this brew is amazing.

sentomaster, Mar 18, 2012
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3.75/5  rDev -4.8%

JAHMUR, Mar 05, 2012
Photo of mctizzz
1.5/5  rDev -61.9%

mctizzz, Mar 05, 2012
Photo of stakem
2.8/5  rDev -28.9%

Review scores are from a bottle I recently opened. Unfortunately this was a big disappointment compared to a previous draft experience.

Bomber into a snifter, the brew appears a clear amber brown. A tan cap appears and slowly fades leaving spotty lacework on the glass. A swirl revives the froth atop. Around the edges of the brew are more of an orange color when held to the light.

The smell of this brew is not what you would expect from a wee heavy or scotch ale. Instead, of rich malt sweetness, there is a sharp, tangy aspect with fruity cherry notes, alcohol and a very mild note of vanilla across the back.

The taste is tangy with a flavoring of tart cherry. Some sweet vanilla and a light hint of caramel smoothness that gets interruoted by a clashing tart cherry flavor. Caramel malt is faintly suggested but is really lacking compare to what I remember this beer being like. The alcohol is a bit fusel. The aftertaste is somewhat toasty if you can see through the tart alcohol aspect.

This is a medium bodied brew with a warming feel that is modestly carbonated. I really enjoyed this beer a year ago and on draft. This bottle is a completely different experience that is hardly a memory of what it was before. It is like all the maltiness and residual sugar has been replaced with tartness and fruit.

stakem, Feb 27, 2012
Photo of claspada
2.68/5  rDev -32%

Bottle courtesy of montrose79 at a recent bottle share.

Pours a fairly clear amber color with a inch or so worth of off-white head. Nothing to crazy here.

Aromas begin with a ton of booze right away along with some sweet fruit notes and dark caramels. There is some oak and vanilla in there, too, along with a bit of ethanol and peaty scotch. Really spirit forward, the only beer quality is the light dark caramel maltiness.

The taste is basically straight scotch barrel. Tons of vanilla with a more moderate/dominant oak flavor. Dark caramel, raisins, light nuts and even some toasted coconut (especially on the back end).

The mouthfeel is medium bodied with medium carbonation, thank goodness or this would be like drinking straight scotch whiskey. Barrel flavors linger/burn on the palate long after consumption.

Overall, this beer is only for fans of straight scotch. The whiskey really dominates the beer, but if you're into that, then it works. While it's drinkable, this is not beer in my opinion. I personally feel that you cannot 100% BA a scotch ale or any beer with such a low ABV because it will just totally dominate the flavor profile. Let leave the barrel aging to the imperial stouts and barleywine going forward.

claspada, Feb 20, 2012
Photo of ninner00
4.5/5  rDev +14.2%

ninner00, Feb 02, 2012
Photo of ygtbsm94
3.5/5  rDev -11.2%

ygtbsm94, Jan 30, 2012
Photo of seeswo
2.5/5  rDev -36.5%

seeswo, Jan 27, 2012
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Gude Greg's Wee Heavy Private Reserve from Berkshire Brewing Company Inc.
88 out of 100 based on 87 ratings.