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New Holland Farmhouse Hatter Belgian IPA - New Holland Brewing Company

Not Rated.
New Holland Farmhouse Hatter Belgian IPANew Holland Farmhouse Hatter Belgian IPA

Educational use only; do not reuse.
very good

106 Reviews
very good

(Read More)
Reviews: 106
Hads: 300
Avg: 3.75
pDev: 11.2%
Wants: 9
Gots: 9 | FT: 0
Brewed by:
New Holland Brewing Company visit their website
Michigan, United States

Style | ABV
Belgian IPA |  5.07% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: PhineasGage on 05-28-2011

"Fermentation character from Belgian-born yeast, envelops bright hop character with a spicy, tart Farhouse funk. Original Gravity: 12.2 ºP, ABV: 5.07%, IBU: 53 "
Beer: Reviews & Ratings
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Reviews: 106 | Hads: 300
Photo of rustrose
4.65/5  rDev +24%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Pours a lovely deep copper in my Gulden Draak tulip, hazed with hops, showcasing a very nice sticky off-white head. Starts around two fingers, lasts pretty well. Leaves enchanting layers of lace all the way down the glass.

Pine hops meld beautifully with peppery tones from the saison yeast, along with a bunch of citrus zest that I can’t pin down to either yeast or hops. Very lemon zesty. Some earthy notes. I love the way the pine notes smoothly transition right into the Belgian spice. This one smells hoppy and spicy in a good way, a very natural and elegant harmony—quite a contrast from the juxtaposition created by Stone, which feels like two elements at war. Saison yeast was a really great choice for this beer.

Wow. Super dry. Extremely lemon forward. Tons of lemon zest, along with grapefruit and some pine. Hops seem really well balanced. There’s definitely a firm bitterness, but it rises as a gentle swell and never gets too obtrusive. This tastes like a saison that got hoppier. Malt fights hard to keep up here, only managing to get in a very brief suggestion of lightly sweet dough that is quickly followed by a gentle saltine crackery finish. Despite the subservience of the malts, the hops never seem to lurch out of balance. This is clearly a hoppy beer, (though not as much as a regular hatter), but it seems to hold true to a Belgian identity, with poise and balance and strong drinkability.

Some may complain that this is not in-your-face hoppy enough. I think in this case, unlike other Belgian IPAs that seem interesting as a novelty but fail to improve upon the standard IPA recipe, I actually like this better than regular Hatter—seems more balanced, more inviting—all around a more elegant and refined drink, that keeps inviting you back for more. Definitely drinks more like a hoppy saison than an IPA. And in my personal opinion, if you want to have a good Belgian IPA, the Belgian part has to take the lead, with the hops enhancing the character. Otherwise it becomes a struggle for control, as in the Stone Cali-Belgique. In this beer, the elements are not in competition. They perfectly complement each other.

Mouthfeel is highly carbonated, reflecting a Belgian approach. The body is medium. However, with some time, this becomes soft, fluffy, and fairly light.

Drinkability is really good—I polished off a bomber in no time. Also, it’s really nice to see a beer that accomplishes great flavor with less than 6% ABV, bucking the general trend both in IPAs and Belgians towards high gravity. This packs in a lot of character without sending you straight to the couch to crash.

Cheers to another great beer from my alma mater! In my opinion, this one really shows the potential breadth of the emergent Belgian IPA style, by introducing a saison yeast to the dance. Most Belgian IPAs have focused on tripels or golden strongs as the launching point, but this shows how beautifully the lemon and pepper zest of saison yeast can blend with the right varieties of hops. It just fits perfectly. Bravo! This is not just a novelty; it’s a beer you could drink all night.

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Photo of bort11
4.56/5  rDev +21.6%
look: 5 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

22 oz bottle poured into a Karmeliet tulip. Huge fluffy light tan head floats and bobs on the surface. Amazing retention and wonderful sticky lace abounds. The body is a copper color with a mild sediment haze. This is a very exciting beer to look at.

The smell is mild, but all the notes are there. The fruity/citrus hops are predominant, but I still get trace hints of a Belgian yeast funkiness. I'm thinking the large foam cap is trapping a lot of the smell in. The taste releases everything that was contained in the smell. Large, juicy grapefruit flavors, but then finishes dry with a mild Belgian yeast tartness.

The mouthfeel is mild and very dry. The New Holland website says the Farmhouse Hatter has an ABV of 5.07%, but it feels a little higher than that. It makes me want to go out and try the other Hatter variations. At $4.99 a bottle it's an easy way to explore the different variations.

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Photo of JamnesCameron
4.55/5  rDev +21.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Had this one a couple years ago in the brewpub on tap. Liked it then. Let's see the bottled version.

Poured into my New Holland Pint glass. Pours a clear copper color with a big, two fingered light tan head that stands up rather well. Leaves some nice lacing.

Aromas of citrus hops, a little farmhouse funk, and that characteristic spicy, peppery saison yeast. In the back there somewhere, is a little caramel malt.

Flavors of citric peel hop bitterness, peppery yeast, and a touch of caramel malt. The finish is long, bitter and peppery, with some funk thrown in for good measure.

Mouthfeel is dry, with a puckering, astringent (in a good way) bitterness.

Overall, an excellent brew. My favorite of the Hatter series to date. A very good, hoppy saison.

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Photo of AmitC
4.5/5  rDev +20%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Farmhouse hatter farmhouse IPA poured from a 22oz bomber into my large snifter.

Vintage 2012.

Amber color. Over one and half finger thick white bubbly-creamy head that persists very well. Slight haze that makes it translucent. Good bubbles. Excellent lacing.

Aroma : Awesome is the word that come to mind. Good mix of belgian ale flavors and IPA hops. Peppercorn and grassy floral hops. Slight fruity tones as well. Strong aroma. Smell rises as soon as the cap is half open. Quite complex. Nose has some pepper mint flavor as well.

Taste: Flavor is almost as complex as nose. Slight malt upfront with hop backbone. Spices and fruity taste as well. Bitter dry finish. Overall bitterness is quite less compared to a regular English or American IPA. Slight after taste of pepper mint that follows the nose.

Mouth feel : Very excellent medium bodied finish. Smooth. No astringency. Carbonation is a tad on the higher side though but does not take anything away from drinkability.

Style Rate: 4.5
Personal Rate: 4.5

Only drawback is low alcohol content. Otherwise top draw stuff.

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Photo of elNopalero
4.38/5  rDev +16.8%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.5

2102 Vintage.

This bottle had about half a year’s time on it. At first crack of the cap it started foaming over. Clearly nice carbonation with a lot of life—very bubbly! Appropriate for the holiday celebration where I brought it.

This poured a golden tan color topped by some nice foam. There’s an estery aroma with a nice hoppy spice kick to it. I get an estery orange blossom scene. The flavor is clearly ‘saison’—estery and lively—with a crisp bitterness and some orange peel on the finish. It’s enjoyable even if (I presume) the hops have faded. I get a combination of orange peel and some stinky cheese characteristics as it opens.

The Farmhouse hatter has a definite rustic edge and a mild funk to it which is welcome in this day and age of mass-produced play-it-safe saisons.

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Photo of DCon
4.32/5  rDev +15.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Enjoyed on-tap @ the Wolf Public House in Ballwin, MO for $5. Tapped from the Farmer on the Tap Handle and New Holland Printed in Grey on the Black Base into a .47l New Belgium Tulip Glass. I was able to pour one glass of my choice before the Craft Beer Week Special Tapping @ the Wolf. Cool.

Aroma- Has nice floral hop aroma with a sweet lemon and malty background. Well balanced and even could be classified as an English IPA in some ways.. Has hints of sourness too.

Appearance- Received with a 1 finger head that persists and stays for the appropriate amount of time. Dark Orange/Copper body that is a bit hazy and leaves great lacing.

Flavor- Starts with nice hop flavor and a fruit background. Very unsure of all the characteristics here but they are all well-balanced and sweet. Low bitterness and very enjoyable.

Mouthfeel- Medium Bodied, Medium Carbonation, Smooth, and leaves sweetness and hop on the palate.

Overall Impression- A VERY interesting Farmhouse/IPA and has to be one of the toughest beers to seek out though. Really enjoyed this thoroughly and will be buying a bottle of this as well. Hoppy, Fruity, and easy drinking. Recommend!

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Photo of vette2006c5r
4.3/5  rDev +14.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Farmhouse Hatter Belgian IPA pours a slightly dark golden color, with a nice size white head. There is a nice strong floral hoppy aroma. There is a nice strong floral hoppy taste, but then it blends with bits of a sweet candy like taste. Nice strong flavor, and a nice little kick of bitterness form the hops. Overall I found this fantastic. It has a typical floral bitter IPA, that mixes with sweet Belgian candy flavors, I found it unique and enjoyable.

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Photo of elginirishpunk
4.27/5  rDev +13.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

22oz Bottle.

Copperish, hazy golden color. Rich yeast and pine hop aroma. Thick and creamy head. Nice carbonation. Mild citrus/ fruity taste. Nice hit of hoppy bitterness which quickly leaves and leave the base flavor of the beer behind with a light tartness similar to a Saison. Great beer for all types of heads, during any season.

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Photo of msnow34
4.26/5  rDev +13.6%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Bomber Pours a perfect hazy orange into a pint glass with a huge head. Smells like all hops and belgian yeast, wish i had a better sense of smell as this one is phenomenal to me. Tastes exactly as descriped a cross between a saison and an ipa. Certain sips the hops are present and on others the yeast. It is however a little dry for my liking. Very glad to try this different style, I wished i had another one as it was very sessionable. I would have poured it immediatly

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Photo of plfahey
4.2/5  rDev +12%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

22 oz. bottle poured into a tulip glass.

Appearance-Pours a nice amber-copper hue with a slight haze and a decent sized ivory head which laces nicely on the glass.

Aroma-Definitely delivers for the style-spicy, grassy, and hay like hops blend seamlessly with belgian hop funk-orange and lemon citrus, slight spicy phenolics, and pungent, earthy yeast. Underneath it all is light, bready malt, with just a dab of caramel.

Flavor- Quite good-the beer finish is complex and multi-faceted. It opens simply, with sweet, bready malt and a trace of earthy yeast, before expanding onto the palate with citrus, spice, and moderately high hop bitterness. The finish is solidly bitter, and grass/hay hops carry on into the aftertaste.

Mouthfeel-Medium body, with rather high and effervescent carbonation. Hop bitterness is never astringent, but leaves the palate quite dry.

In short, I think this is one of the better Belgian IPAs I've ever had. I could use a little more hop character in the aroma, but the aroma was still quite complex and satisfying. Bravo.

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Photo of facundoCNB
4.17/5  rDev +11.2%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

A very nice clean dark copper pour with 2 fingers of frothy off-white head which dissipated slowly and left behind lots of nice sticky lacing.
Aroma of farmhouse peppery saison yeast is dominant, grassy hops, wheat bread.
The flavor profile is very tame, which isn't a bad thing. There's a nice grain bill present.. Lots of barley but also getting a hint of rye, maybe some wheat. The hops give off a nice citrusy flavor (grapefruit) albeit very subtle. The yeast again is dominant and very nice - peppery with a subtle Bretty tone.
Medium body beer with moderate carbonation, creamy mouthfeel and sticky on the lips.

I saw this sitting for the past few years on shelves and never bothered picking it up. It's been hit or miss with new holland beers, but it seems like the price was just right for my thirst. Picked up this year's bottle and I am very glad I did so. This is a wonderful, yet subtle, display of a Belgian IPA.

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Photo of russpowell
4.15/5  rDev +10.7%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Cool label on this one... 2012 vintage pours honey colored with 2 fingers of cream colored head. Murks up a touch as I finish this, good head retention & lacing

S: White pepper, pineapple, & slight wheat tartness

T: Pineapple, lemons, coriander & wheat tartness up front, & just a little red grapefruit. White pepper
& corriander as this warms with some orange peel.

MF: Light/medium bodied, lively carbonation, nice balance

A nice American-twisted Belgian IPA, very drinkable indeed

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Photo of morimech
4.15/5  rDev +10.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Clear amber color with two fingers of solid head that had excellant retention. The head eventually settles to a thick cap. Moderate amount of sticky lacing is left on the glass.

Interesting aroma. The Belgian yeast did their job with this beer. Hints of spearmint, cloves, cinnamon, and pine.

It did not take me long to identify what this tastes like. It tastes like Skoal Longcut Wintergreen chewing tobacco. Definate mint and tobacco flavors with a little citrus in the finish. Bitterness is higher than almost any other Belgian IPA. Not much sweetness to be found.

Body is robust and nicely carbonated.

Thouroghly Belgian in influence. I did not know what to expect with this beer and was pleasantly impressed.

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Photo of Daniellobo
4.13/5  rDev +10.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Nice hoppy and tart twist on a Belgium-ish IPA

Presentation: 22 oz brown capped bottle. Silver foiled neck, and a main label with the overall design identity of the hatter series with a hatter holding up a pitchfork over a worn light cream background. Back offers a small narrative with the main description of the brew, food pairings, and notes Vintage 2011. Served in a tulip glass.

A - Pale to medium amber hazy pour with a rich creamy head, nice retention and rich lacing.

S - Rich smell with nice soft funky tartness, and a fresh spicy sense in the background.

T - Follows and expands the nose with a rich hoppy and tart start, citrus, sour apple, and that touch of funk woven with a spicy, peppery sense .

M - Medium body with ample carbonation. Nice bitterness with a long dry finish.

O - Very nice, the tartness add a nice edge to the Belgium IPA range.

Notes: The Farmhouse-Belgium-IPA is a bit unusual but it´s true that it either feels like a hoppy soft saison, or a tart Belgium IPA… Irrelevant in a way, given the overall pleasing sense of the brew. Maybe not overtly complex and extraordinary but it is a nice iteration of the style, and my favorite of the Hatter variations I´ve tried so far.

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Photo of homebrewhawk
4.12/5  rDev +9.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

22oz bottle served in a Blvd. Tank 7 tulip. Poured a hazy amber/gold with a couple of fingers of white head. Very fragrant with citrus and pine from the hops and a good dose of Belgian yeast spice. Medium bodied with a good amount of carbonation. Starts off with plenty of hop bitterness. Finishes with some Belgian spice. Very drying from hops in the finish as well. Very fresh tasting, which I always like. Interesting beer. Easy drinking.

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Photo of GRPunk
4.11/5  rDev +9.6%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

22 oz., foil-capped bottle poured into a Duvel tulip.

A- A moderate pour, careful to save the sediment, created a 1-1/2 to 2-finger, khaki head. The body was a clean, deep golden-orange with moderate-heavy carbonation. The head settled to a fully covering foam that left great, sticky rings and webbing about the glass. Really a beautiful beer.

S- It's a nice mix. Earthy and grassy hops combine with sugary sweet malts and a mild funk. It almost seems a "standard" IPA (good, but not suggesting the hybrid style). Warmth brings out more of the Belgian qualities, especially a spicy/herbal aroma.

T- A LOT more funk than the aroma initially suggests. Puckering sour overwhelms at first sip. It's not bad, just unexpected considering the scent. Another sip and I appreciate the sour and pick up a grainy backbone that's balanced by a grassy, near minty, hop flavor Much more balanced than the first sip suggests. A lemony finish dries and cleans up the flavor. Peripheral notes of apple skin and black pepper. Spice is kicked up a notch with warmth.

M- Near bone dry. Heavy carbonation creates a foamy effect. Significant body keeps it from getting too "pop-like." Pretty gentle without any trace of ABV.

O- It's a really nice beer and reasonably priced. No problem finishing the bomber. Unexpectedly Belgian flavor when compared with the initial aroma. I'd buy it again. Very competitive with my previous experiences in the style.

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Photo of MeisterBurger
4.11/5  rDev +9.6%
look: 5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Pours a cloudy ruby amber topped by a thick, bubbly head that just won't die and sinks its claws in to the sides of my Duvel tulip and won't let go. Gorgeous.

Lots of c-hops and funky Belgian yeast. Perfumy. Peppery. Rustic.

The taste is a prickly bitterness, grains, dried orange peel, and floral hops. Finishes dry and crisp with a lingering pine bitterness and light peppery spiciness. There's a light touch of caramel malt underneath.

Light bodied with a crisp carbonation. Probably the weakest aspect of an otherwise great beer.

It tastes like I imagined it would: A cross between a Belgian IPA and a saison, and a harmonious one at that. I highly recommend it.

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Photo of OWSLEY069
4.1/5  rDev +9.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Pours a hazy orange-ish to yellow color with a light tan head. In the aroma, green apples, small earth and a small hp. In the taste, yeasty, earthy and ends with a green apple fruitiness. A small sour bite and medium bodied mouthfeel, with a dry yeasty green apple in the aftertaste. Nice tart, great saison qualities, I can dig it!

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Photo of superspak
4.1/5  rDev +9.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

22 ounce bottle into tulip glass, bottled on 5/14/2013. Pours lightly hazy orange amber color with a nice 2 finger dense and rocky off white head with great retention, that reduces to a nice cap that lingers. Spotty foamy lacing clings around the glass. Aromas of orange zest, lemon zest, orange rind, grapefruit, pear, apple, clove, banana, pepper, caramel, floral, grass, light pine, light bubblegum, and floral/yeast earthiness. Damn nice aromas with good balance and complexity of hop, malt, and yeast ester notes; with good strength. Taste of orange zest, grapefruit, orange rind, lemon zest, pear, apple, clove, banana, pepper, caramel, floral, grass, light bubblegum, light pine, and floral/yeast earthiness. Lingering notes of citrus, citrus zest, clove, banana, pepper, caramel, floral, grass, light pine, bubblegum, and earthiness on the finish for a good bit. Damn nice balance and complexity of hop, yeast ester, and malt flavors; with a great sweetness/bitterness balance and zero cloying flavors after the finish. Medium carbonation and body; with a smooth, crisp, and lightly sticky mouthfeel that is nice. Alcohol is very well hidden with only a slight warming noticed after the finish. Overall this is an excellent Belgian IPA. All around great balance and complexity of hop, malt, and yeast ester flavors; and very smooth and crisp to drink. A very enjoyable offering.

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Photo of biegaman
4.1/5  rDev +9.3%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 3.5 | overall: 4

Farmhouse Hatter looks indeed like a farmhouse product; the nectarine coloured beer is clearly unfiltered and has a head thick as freshly churned butter. Its complexion is murky enough to make it appear thick as glue. Lacing hangs proudly down the glass like championship banners.

Farmhouse Hatter has a fair amount of tropical fruitiness (mango, pineapple especially), much more so than I'd expect from a Nugget and Centennial hop bill. Perhaps yeast esters are partially responsible? Regardless, it's a well crafted recipe that pairs graininess with grassiness, the farm with the orchard. And there's definitely a rose garden in the mix too.

The beer coats the palate in lemony citrus notes, preempting any biscuity flavour from the malt as well as the apple, peach and pear-like esters of the yeast. All parties manage to play nice, however, and create a flavour that is greater (and more unique) than the sum of its parts. Orange and assorted citrus arrive late on the scene but provide a breezy acidity.

The aftertaste can be intensely perfumed, as if I'd been gnawing on rose petals, and is loosely reminiscent of an herbal tea (reminds me of a spiced rooibos). Munich malt, however, provides some bready and lightly sweet coffee cake notes too. Indeed, despite a very substantial malt base, the beer is light and breezy nonetheless, excellent for warm weather quaffing.

Farmhouse Hatter makes great use of Saison and Abbaye yeast as well as American hops, combining them all with rich malt to create a super agreeable beer that is layered and hearty yet super approachable and ideal for casual drinking. New Holland aren't in the habit of making crappy beers. Definitely give this one a go. You'd be mad not to.

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Photo of sholland119
4.08/5  rDev +8.8%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

A-Pours a clear amber orange with a foamy white head that has great retention.

S-Funky with some peppery notes. Nice.

T-Great farmhouse funk in the front, peppery and spicy. Some hints of hops toward the finish but this is not very hoppy. But then, regular Mad Hatter is not all that hoppy for the style either. Very nice flavors.

M-Light to medium bodied, good carbonation.

O-A very nice funky farmhouse style. My favorite Hatter.


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Photo of jsh420
4.05/5  rDev +8%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

pours hazy golden orange with a big fizzy foamy white 2+ finger head - decent retention left some spotted lacing

smells citrus hops and earthy musty fruity yeast

taste is pretty good - the hops give it a little too much tang while the belgian yeast gives you the earthy spicey clove flavors you expect

mouthfeel is light medium with good carbonation - very dry

overall - this beer hit the spot - belgian ipa's are not done by the masses of craft breweries yet like how American Black Ales have taken off - not quite as good FD Raging Bitch or CC Dubbel Cannon but still very enjoyable and a solid offering

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Photo of SickGnar
4.03/5  rDev +7.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Very hazy and orangey very dark golden just leaning copper/amber. Lots of active bubbles zing up through the haze. Gigantic bone white / light khaki head of huge bubbles towers up out of the glass. It turns rocky as it settles to a clump in the middle and then a skim that retains very well. It leaves gobs and curtains of lace all over. Superb appearance.

S: Citrus (more fruit than hops) & some estery tropical fruits. Peppery yeast with good funky and earthy notes. Malts are crackery & doughy biscuit with a bit of juicy caramel sweetness. Smells very interesting & inviting with fair strength. Way more forward on the Belgian/saison character than on the hops (which is okay by me – I like saisons). Some medicinal, herbal & citrus hops are there, but not at all forward and blended nicely with yeast character.

T: Malts up front briefly with biscuit & crackery notes, a touch of caramel, and sweetness that is reduced from the nose but still there & with a candy aspect. Comgination of yeast notes & hops quickly overwhelms and pushes malts to a supporting role. Close on the tails of initial malts & sweetness is a troika of citrus (fruity & lemon), spicy/perppery yeast, herbal hops that forcefully dominates the middle. After bursting on the scene it grows more complex. A firm bit of rind joins the citrus. The peppery & spicy notes are joined by yeasty earth and funk. The herbal hops get both woody and more citrus. Overall, the palate is far more bitter & hoppy than the nose. Earthy funk, citrus rind, & woody herbal linger long in the finish. Soft bit of tartness throughout.

M: Medium-light body with carbonation a bit over-matched. Very much more would be too much. As is, it is brisk and quenching. Mosty dry with an under lying tartness, but there are some sticky lip-coating sugars. Finish has more tartness and is quite drying from both attenuation & hops, and probably from the earthy/funky yeast notes as well. Very saison feel.

D: Far more a saison than a Belgian style IPA or Pale. Earthy & funky & a bit tart rather than fruity and phenolic and hoppy. Hops, while substantial, are not in IPA territory. Marketing, names, and pigeon hole aside – this is a damn fine beer. A fine saison too. Very tasty – the drinking leand more to intereting than to easy – and quite refreshing too.

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Photo of BierFan
4.03/5  rDev +7.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a 22 ounce bottle into a small chalice.

Hazy coppery honey colored body with a decent off-white head. Good lacing. Characteristic Belgian yeast notes and fruity American hops in the smell and taste. Very well balanced between the hop and yeast flavors without one dominating the other.

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Photo of match1112
4.03/5  rDev +7.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

bright clear amber body with a towering whith frothy head that stands four fingers tall. smell is real floral with hints of bread, citrus and yeast. taste is a crisp hop presence with yeasty bread and malt. mouthfeel is light and crisp yet oily with a dry finish. overall i really like this beer, easy drinkin, good taste, getcha some while you can.

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New Holland Farmhouse Hatter Belgian IPA from New Holland Brewing Company
85 out of 100 based on 106 ratings.