Pumpkinator - Saint Arnold Brewing Company

Not Rated.
PumpkinatorPumpkinator

Educational use only; do not reuse.
BA SCORE
95
world-class

798 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 798
Reviews: 124
rAvg: 4.3
pDev: 12.79%
Wants: 170
Gots: 301 | FT: 19
Brewed by:
Saint Arnold Brewing Company visit their website
Texas, United States

Style | ABV
American Double / Imperial Stout |  10.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: FUNKPhD on 10-14-2011

This is the same beer as Divine Reserve #9. If you have already reviewed that beer, please do not review it again here or you risk losing the older review when the listings are merged.

 http://www.saintarnold.com/beers/p ... nator.html 
Beer: Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 798 | Reviews: 124
Photo of BryanCarey
4.45/5  rDev +3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from its bomber bottle, this beer is very dark brown- almost black- in color and a moderate pour is all that is necessary to produce a frothy head of foam that lasts and lasts. The nose on this beer is one of pumpkin bread with chocolate, nutmeg, cinnamon, clove, ginger, and other spices. It is a very enticing scent and you just know, with a prelude like this, that the beer going to be a good one.

St. Arnold Pumpkinator doesn’t disappoint in the taste department. The nose leads directly where you would expect, with flavors like pumpkin, assorted spices like those mentioned above, a little bit of chocolate, some coffee, some caramel, and dark malts with a slightly alcoholic finish. The full- bodied beer takes all that you love about stout and then adds pumpkin and spice to arouse the senses and leave you begging for more.

This dark, rich ale is complex and very interesting and I doubt any craft beer connoisseur will come away disappointed. I like pumpkin beers in general, but many of them are a little too light and sometimes even watery. There is no such concern with this dark malt beverage treat. The beer is full and flavorful and each sip grabs you and never lets go.

St. Arnold Pumpkinator is not an easy beer to find, but it is worth going out of the way to track it down and experience it one delectable sip at a time. It is probably the best imperial pumpkin ale I have ever tried and it’s a shame it isn’t sold with greater frequency. Grab some bottles if you can find them, and experience this award winning beer as part of your Halloween festivities.

Photo of inlimbo77
3.97/5  rDev -7.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

22oz, 2011
Tired Hands wine glass

A: Pours a dark brown color. Reddish hues around the edges. Basically in a ring of light tan head around edges. But it's nicely carbonated. Seeing some tight small bubbles up edges. No as thick as I was expecting.

S: Definitely getting the pumpkin like smell: flesh, spices (nutmeg, cinnamon, clove), etc. Also, pulling some roasted notes.

T: Tip of the tongue, getting all the pumpkin ale flavors. That spice bill primarily. In the middle, you get more fleshy hints and the roasted grain notes to make it a stout. Not crazy big or full, carbonation makes it thinner. On the finish its dry. But pulling more of that dark chocolate bitterness and roast. Makes you remember yes it's a stout.

M: It's full but the carbonation helps lessen it.

Photo of Goblinmunkey7
3.95/5  rDev -8.1%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Big thanks to injuredreserve for throwing in this crazy extra.

Appearance: Deep, dark brown/amber with some deeper red hues when held to direct light. Head is a nice khaki, creamy, and fluffy to start. Drops to a a darker tan ring in short order. Almost no cap to speak of. Minimal lacing.

Smell: Cocoa dusted pumpkin bread. Laden with fall spices (clove, nutmeg, cinnamon, ginger, vanilla, allspice) and chocolate. Cocoa, dark chocolate pieces, some lighter milk chocolate as well. Big roasted compliment coming through the back. Pie crust. Buttery and crumbly. It smells like dessert. Aggressive, spiced pumpkin chocolate bread. Caramel malts add a nice layer of sweetness. Some underlying pumpkin flesh as well.

Taste: Almost as big as the nose, but not quite. Big punch of spice that never dials back and grows as the beer warms. Allspice and cinnamon dominate. Incredibly malty. Roasted malts coupled with some cooked caramel malts as well. A touch of burnt malts run through the back. Pumpkin takes a back seat, offering up some faint hints in the back. Mildly toasted. Pushes toward brown sugar at times. Dialed down chocolate presence, big on the cocoa. Warming turns this in to an aggressive spice stout. Balance fades.

Mouthfeel: Body is on the heavier side of medium. Moderate carbonation works well with the flavors. Some lingering alcohol dryness. Smooth and just a touch creamy.

Overall: Burly as hell, but the muscles are just for show.

Easily one of the better takes on a pumpkin stout. Spices feel a little out of whack in the long run, but the whole dessert thing is interesting enough to keep it going. Split this between 3-4 people and it would be ideal.

Photo of angrybabboon
4.34/5  rDev +0.9%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4.5

Cheers to Goblinmunkey7 for sharing this

Review adapted from notes taken 9/7/12

Appearance: Dark, dark amber, nearly black from a distance with some brown highlights - creamy beige head, fades quickly to a tan ring, leaves a few spots of lacing

Smell: A mind-blowing, intoxicating experience, assuming you love pumpkin - this smells like someone made a pumpkin pie and then had chocolate sex with it - pumpkin flesh, pumpkin pie spices (cinnamon, nutmeg, allspice, ginger, clove, cinnamon sugar) - buttery pie crust, light, pale, and caramel malts - pumpkin bread - straight-up chocolate, milk chocolate and dark chocolate - absurd and arousing

Taste: Not as epic as the aroma, but very good - pumpkin pie, with the aforementioned pumpkin pie spices - light on the pumpkin flesh, but very malty and pie crust-like, just more burnt - pale, buttery, toasted, slightly burnt, cooked with some caramel - dark sugar, spices, with a slight bitter edge

Mouthfeel: On the heavy side of medium, nicely carbonated, nicely smooth, with a mild alcohol bite

Overall: Currently, the best pumpkin stout I've encountered

Chocolate and pumpkin. About a year ago, I made a pumpkin bread with semisweet chocolate chips. If you combined that bread with a homemade pumpkin pie, you would get this beer. It loses some magic as it warms, but it's very tasty.

Photo of coreyfmcdonald
3.47/5  rDev -19.3%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

22oz bottle split two ways

A: Pours a shade from black with a finger of head that quickly recedes to a ring around the beer.

S: Cinnamon, nutmeg, apple cobbler, and a hint of roast.

T: Strong cinnamon and nutmeg up front - I get more apple cobbler than I get pumpkin pie, but this is still very nice. I get strong dark chocolate and mild roast.

M: A bit above medium mouthfeel with adequate carbonation.

O: More of a pumpkin beer than a stout, but still decent. There is certainly a stout base underneath all these spices, but I'd like to taste a bit more of it.

Photo of ms11781
2.45/5  rDev -43%
look: 3 | smell: 3 | taste: 2 | feel: 2.5 | overall: 2.5

Thanks to duff247. 2011 vintage. 22oz bottle poured into a snifter.

Pours a very deep, dark brown. It's nearly black but not quite. There is a bit of fizzy foam that develops but it disappears almost immediately. There isn't really any lacing to speak of either. The beer looks fairly thin, especially for a stout of this size.

The nose is full of spice, notably cinnamon and nutmeg. Both are dominant and make the other aroma really fight to get to the forefront. Some clove does make it's way to the surface as does a slight bit of roast. There is no hint of pumpkin here at all.

The taste seems to be even heavier on the cinnamon. There is a good deal of nutmeg too but the cinnamon is nearly overpowering. The finish saps the mouth of any moistness, almost as if you tried to swallow a mouthfull of actual, dry ground cinnamon. There isn't really much going on here aside from the big spice notes. Perhaps there is but it's drowned out by the strong cinnamon.

This feels a bit thin for a 10% ABV stout. The carbonation is not all that high but it is a bit high for the style. The body almost feels closer to a decent sized porter than to a big stout.

This beer missed the mark for me. There was no pumpkin that I could detect whatsoever and a huge cinnamon note took over in the taste and didn't let go. I'd like to think that maybe a fresh bottle had some pumpkin to stand up to and compliment the spice notes but I thiink the body would still be lacking for it to work.

Photo of DTBird
4.8/5  rDev +11.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Bomber poured into my Saint Arnold Pint glass

A: Dark, opaque, shiny???, orange tint

S: Getting a lot of pumpkin on the nose, this bottle has been aged for 8 months and has lost some of the nose.

T: Taste is cinnamon, nutmeg, pumpkin pie, just straight deliciousness. The age took the bite off the alcohol.

M: The aging took a lot of the carbonation out, I didnt get much of ahead but i also poured gentle as I have been saving this beer for a special occasion.

O: One of the my favorite beers of all time. Cant wait for October to get more!

Photo of mdaschaf
4.27/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

Thanks to angelmonster for this one!

A: Pours a very dark brown, practically black with a small tan head on top that reduces quickly leaving a nice ring of foam on top. Very thin lacing forms on the sides with decent cling.

A: Wow. Amazing pumpkin pie spice going on here. It smells just like pumpkin puree with some cinnamon mixed in. There is a little bit of chocolate as well.

T: Similar to the aroma, a nice blend of pumpkin, pumpkin pie spices, and chocolate. There is also some brown sugar and a little bit of molasses.

M: Medium to full bodied with medium to high carbonation. Slight warming from the abv.

O: Very impressed, while not a pumpkin beer per se (at least on BA), it is one of the best pumpkin beers I have had. Great flavor profile, with a fantastic aroma. A nice sipping beer, would obviously be great on Thanksgiving.

Photo of claspada
3.65/5  rDev -15.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours almost dark brown, almost black with a smallish fluffy tan head that fades slowly to a ring around the edge of the glass.

Aromas begin with a ton of mulling spices; cinnamon, nutmeg, clove and mace. Reminds me more of apple pie spice than pumpkin pie spice. As it warms you get a little of the base porter, mild roasted malts, but it's hard to fight over the crazy strong spice blend. Actual pumpkin is not present; smells kind of like vodka miles with mulling spices as it continues to warm.

The tastes begin, thankfully with some dark roasted porter flavors highlighted by dark bitter cocoa and roasted dark espresso bitterness. The backend/ finish is dominated by a boat ton of spices which I mentioned in the aroma. Fusel alcohol is also present as it continues to warm.

The mouthfeel is medium bodied with medium carbonation. Finish is spice and alcohol dominant, a bit abrasive to be honest.

Overall this was a decent beer at first, but as it warmed it became quite spice forward and alcohol dominant. A slightly softer spice hand wold have been appreciated here as well as a more controlled fermentation temperature to limit the abundant abrasive alcohol that is present as it warms.

Photo of EgadBananas
2.57/5  rDev -40.2%
look: 4 | smell: 2 | taste: 2.5 | feel: 3.5 | overall: 2.5

Pretty much black, with a light tan finger of head. Holy effing pumpkin and gingerbread! Spice, nutmeg, gingerbread all through the taste. Not mostly pumpkin though. There’s no stout in the aroma to me. Deeper tastes let a more roasted, alcoholic side come through. I've had a pumpkin stout before and it was alright because the pumpkin'y parts were subtle and complimenting, but this is a pumpkin pie in a beer's body. No balance. For pumpkin lovers only.

Photo of jono311
4.08/5  rDev -5.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Appearance- very dark amber brown with a thick reddish tan cap of head that hangs on nicely.

Smell- Straight up pumpkin pie in a glass. basically smells like the fruit part of a pumpkin, nutmeg, and a bit of caramel/amber malt.

Taste- Rich and sweet with a bit of the spice palate typical to pumpkin pie, i.e. nutmeg, cinnamon, all spice, with just enough hoppiness to balance out the sweetness and provide a refreshing clean finish.

Mouthfeel- Creamy and smooth on cask, it was a bit hoppier and drier in the bottle. The ABV is not overwhelming by any means but the richness of this one lets you know its not your average session beer.

Overall, one of the best pumpkin beers I've ever had and definitely a highlight of the 2011 fall season. laid one bottle down to see how it goes with a year or so of age.

Photo of tjkinate
4.25/5  rDev -1.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

I'm so happy to see my Texas breweries stepping up their game.

A: Single fingered creamy cocoa colored head with decent retention settling to a thin film remains atop the brew leaving behind some lacing as this deep brown bodied brew lowers.

S: Pumpkin, cinnamon, lots of nutmeg, smells like pumpkin pie hiding the high ABV well.

T: Very robust flavor, much more potent than the smell led on. The strongest in the pumpkin department I've had so far. Back end is where the spices I detected in the nose make their presence known, but unfortunately they drop off quicker than I would have liked.

M: Medium for the style, very well carbonated, slight burn as the brew passing down the throat.

O: Pretty awesome. Probably the best pumpkin beer I have ever had, but I know it can get better.

Photo of spinrsx
3.97/5  rDev -7.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bomber - Thanks to cfrancis for this

Appearance - Black/brown colour with a small size fizzy dark beige head. There is a low amount of carbonation showing and there is some fair lacing. The head lasted for just a few minutes.

Smell - Malts, chocolate, cinnamon, cloves, ginger, pumpkin

Taste & Mouth - There is low amount of carbonation and I can taste malts, chocolate, and pumpkin. There is also a lot of spices going on.. ginger, nutmeg, and lots of clove. It ends with a malty/spicy aftertaste.

Overall - At first I was really enjoying the beer. It has a taste all it's own and it wasn't cloying like most of the other stronger pumpkin beers are. The amount of spices in it did start to wear on me a little bit though. Still a very good beer that is well worth trying.

Photo of Texasfan549
4.84/5  rDev +12.6%
look: 4 | smell: 5 | taste: 5 | feel: 4 | overall: 5

Aroma: Lots of holiday spices... Mostly cinnamon and nutmeg with a little bit of meaty pumpkin, chocolate malt and more roasty malts on the back end

Appearance: Very dark brown almost black, 1" to 1 1/2" khaki tan head with decent lacing that fades slowly and lingered through the session

Taste: Flavor follows the nose pretty closely with a lot of Cinnamon and nutmeg upfront, dark chocolate and a little dark roasted coffee come from the base stout to balance out all of the spices... alcohol is an afterthought and it is dangerously drinkable for the advertised 10%

Mouthfeel: Thin to medium mouthfeel... would be better with a fuller body but doesn't detract from the enjoyment of the beer, makes it a little more drinkable

Overall: Easily one of the best pumpkin/holiday beers I have had to date. I always associate cinnamon with the fall/holiday season which is one reason why I didn't want to stop drinking this... if it got cold in south Texas this would be absolutely perfect on a cold clear night sitting out on the back porch

Photo of mdvatab
3.92/5  rDev -8.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Received in recent trade w/ cosmonick. (Thanks!)

Poured from 22oz bottle into large Bordeaux wine glass.

Aroma: Ginger, cinnamon, malted milk, and roasted pumpkin. A well-balanced blend of the spice components one would expect in a pumpkin ale.

Appearance: Deep, dark brown. Light tan 1/2 finger head disappears quickly. Minimal lacing.

Flavor: A rich, roasty maltiness combines surprisingly well with cinnamon and ginger. A black licorice note is also there. A nice amount of malty sweetness, and a pleasant smoky note appears at the end.

Mouthfeel: Full-bodied with medium carbonation. Definitely a peppery touch of booze in this one.

Overall: Likely to be one of my last pumpkin ales of the year, and I enjoyed it. Going into this one, I questioned how well the rich chocolaty stout flavors would meld with the pumpkin spices. St. Arnold did an excellent job, though. I recommend you try this one!

Photo of champ103
3.42/5  rDev -20.5%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

I have been debating on if I should review this or not. It is suppose to be the same as DR 9, and I have submitted an update to merge the two. Though this is really different than the DR version.

A: Pours a dark brown, nearly black color. A one finger tan head forms, but recedes in a second. Light lace is left behind.
S: A big cinnamon bomb. Light chocolate and some rum like alcohol. Like cinnamon sticks that is put in hot rum and cider drinks.
T: Again, huge on the cinnamon. Some light chocolate and bread crust.
M/D: A medium body that is really over carbonated. A bit thin and watery. Easy enough to drink. Even with the high alcohol. A slow sipper.

I do enjoy this as is. Though a bit one dimensional and some noticeable heat in the throat. On top of which, it is a shell of its former Divine Reserve self.
---
Original DR 9 review:

A: Pours a dark brown, nearly black color. A two finger light tan head forms, and recedes to a ring that sticks throughout. Some lace is left behind.
S: Wow, pumpkin pie and spice hits you right up front. Cinnamon and peppermint. As this warms up, lots of subtle aromas come out. Vanilla, chocolate, roasted malt. A light dark fruity flavor lingers. Really good.
T: Pumpkin pie and spice again. Roasted malt, chocolate, vanilla, and cinnamon. Some hot alcohol as well. This is good.
M/D: A full body that is low on carbonation. Velvety smooth, decadent, and creamy. This is devilishly easy to drink. A bit of hot alcohol, but a great beer to sip on.

One of the better Divine Reserve's that I can remember. Some age should make this really interesting. Saint Arnold has made one hell of an ambitious and extreme beer. They said they wanted to make the best pumpkin beer ever. They might have done just that. Something I highly recommend

Photo of Urbancaver
4.27/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

Pours a dark dark brown. Touch of off-white head. Looks pretty solid. Smells incredible. Like a chocolate spiced pumpkin pie with cloves and cinnamon. Tastes the same. I'm quite impressed. The pumpkin pie melds with the chocolate quite well. A bit over carbonated but very nice overall

Photo of brewskifan55
4.29/5  rDev -0.2%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Poured into a snifter on Thanksgiving night

Appearance: Cloudy, cola brown; light head, very little retention; some lacing.

Smell: pumpkin pie, cinnamon, leather

Taste: hard core pumpkin pie! Lots of cinnamon and nutmeg. Maple syrup. Smooth, black pepper finish.

Mouthfeel: medium with strong carbonation. Fizzes on the tongue.

Overall: Best pumpkin beer I've tried. Solid, robust. Great with ham and turkey. This is the perfect finish to Thanksgiving. I know what I'm thankful for.

Photo of imasloth
4.29/5  rDev -0.2%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A- I've had this twice now. The first time it poured beautifully: deep dark brown with toasted brown head. Good size but quickly dissipating. Oddly, the second time I had it there were chunks of stuff floating to the top - Looked like cinnamon or pumpkin pie spice ... Not entirely appetizing.

S- Lots of dark malt, pumpkin pie spice/cinnamon and some anise.

T- All of the smells coming together simultaneously. Good thick pumpkin taste and just a slight tinge of alcohol.

M- Good heavy body. Leaves the mouth coated with its deliciousness

O- It's was my favorite pumpkin beer of the year. The chunks of stuff bummed me out a little, but ... I love the flavor.

Photo of HopsKeepDroppin
4.62/5  rDev +7.4%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from 22oz bottle into Maudite snifter.

A- Very dark brown almost black with a creamy tan colored head that lingers.

S- Pumpkin, cinnamon, nutmeg. Such a great aroma.

T- Follows the nose. Cinnamon and the spices are the first thing you get and then it finishes with an almost coffee bitterness. Delicious.

M- Coats your mouth and is very smooth

O- My favorite pumpkin beer to date. Great job Saint Arnold. I will definitely be on the lookout for this to be released next fall.

Photo of mjurney
4.27/5  rDev -0.7%
look: 4.5 | smell: 5 | taste: 4 | feel: 4 | overall: 4

2011 Edition.

Appearance:
Pitch black. Creamy beige head.

Aroma:
Sweet aroma. Lots of sweet spices... Cinnamon, nutmeg, some brown sugar. There some pumpkin.

Taste:
Sweet pumpkin up front along with spices at the end. There good amount of nice bready malts, ginger bread with a touch of sweet molasses. Dark fruity character. Holiday spices towards the finish.

Body:
Medium, not too heavy.

Finish:
Spices. A little alcohol warmth. Smooth.

Photo of BeersCriteria
4.62/5  rDev +7.4%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A- Pours a pitch black with a coffee colored head.

S- Pumpkin, spices (brown sugar, cinnamon, nutmeg), some hops.

T- WOW! Best pumpkin beer out there! It’s like drinking pumpkin pie followed by a cup of dark roasted coffee. Coats your entire mouth and the alcohol is well masked.

Food Pairing- An entire Thanksgiving meal.

Photo of BeerHunter76
5/5  rDev +16.3%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Extraordinarly big nose just after cracking this open. Big notes of spice and pumpkin immediately. It pours a dark brown to black with just a hint of rust creamy head that leaves excellent lacing on the glass. The pumpkin pie spices especially the nutmeg and cinnamon hit you on the tongue with the first taste. The first pumpking beer I have had that had that true pumpkin flavor. Pumpkinator is a fantastic fall/winter beer. Great body, just enough carbonation, absolutely smooth finish. For adding kick I zested some fresh nutmeg over the top.

Photo of beenitty
4.62/5  rDev +7.4%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2X 22oz bombers as a surprise from lnashsig, thanks lee!

A: pours gorgeous and billowy pitch black, nice mocha head.

S: whoaaa. unreal on the smell. pumpkin pie, nutmeg chocolate, cinnamon, smells like thanksgiving dessert in a bottle. If I could rate above a 5.0 on smell, this would be the one.

T: pumpkin ciderish taste up front (combo of all the spices), then pumpkin pie with milk chocolate, then crust (malt) and cinnamon finish. Definitely overflowing with flavor.

M: complex to say the least. great meld over flavors and super smooth.

D: I love this one but its a sipper, so I'd say low overall but thats not a knock.

O: Pumking was my previous favorite pumpkin beer,but this one is king now. Definitely best pumpkin beer I've had. Kudos to the Htown.

Very glad to see this one getting some great reviews, I recently had TREAT 2011 and I thought this was a better "pumpkin" beer.

Photo of ThePorterSorter
4.42/5  rDev +2.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

So I've been pretty excited about this beer...

Appearance:
Dark, dark brown stout with a light tan head and creamy lacing. There is lots of particulate matter floating around as well.
The head falls down along the outer rim, but a few swirls will give the beer a regenerated thin covering.

Smell:
Whoa, banging pumpkin spices (cinnamon and nutmeg) predominate this beer's nose. However, once the beer warms it really starts to bring out a very ripe pumpkin aroma. This may be the first time I've smelled a beer and been confused by the true essence of pumpkin present!

Taste:
A super roasty pumpkin pie stout! The roastiness predominates but a medicinal spicy aftertaste lingers on my palate. This is a very interesting beer with a lot more pumpkin than I had expected. Honestly, I love it; it's got attributes of a rich winter stout mixed with fall pumpkin ale tradition. How can you go wrong?

Mouthfeel:
This beer is a tad more carbonated that I would prefer, but has a superbly bold, spicy aftertaste. There's a very minimal alcohol burn. I would have liked a tad more body and sweetness to make this perfect, but it's quite a different pumpkin ale sensation than I'm used to!

Overall:
I'm super excited to have 2 bottles because I think a year of age will really help this beer in regards to excess carbonation.
Something about it is just delicious and I'm happy to finally share & review!

Pumpkinator from Saint Arnold Brewing Company
95 out of 100 based on 798 ratings.