Samuel Adams Octoberfest - Boston Beer Company (Samuel Adams)

Not Rated.
Samuel Adams OctoberfestSamuel Adams Octoberfest

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BA SCORE
83
good

6,565 Ratings
THE BROS
81
good

(view ratings)
Ratings: 6,565
Reviews: 2,022
rAvg: 3.67
pDev: 13.9%
Wants: 76
Gots: 952 | FT: 1
Brewed by:
Boston Beer Company (Samuel Adams) visit their website
Massachusetts, United States

Style | ABV
Märzen / Oktoberfest |  5.30% ABV

Availability: Fall

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 09-10-2001)
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Ratings: 6,565 | Reviews: 2,022 | Display Reviews Only:
Photo of WesWes
3.78/5  rDev +3%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

The beer pours a nice amber color with a thick frothy offwhite head that slowly fades to lacing. The aroma is good. It has a malty scent that boasts of pale and caramel malts. It is slightly sweet with a dry lager yeast finish. The taste is good. It has a slightly malty flavor with a dry lager yeast finish. It goes down easy and finishes smooth and creamy. There is a bit of bitter hops in the aftertaste. The mouthfeel is fine. It is a medium bodied beer with adequate carbonation. This is a good Octoberfest. It has good flavor and aroma; an excellent drinker.

Photo of jwc215
3.78/5  rDev +3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Pours orangish copper with a thin head that becomes a thin patch. Minimal lacing is left.

Smells of sweet bread. Some subtle floral hop presence is noticeable.

Tastes of malty grains. Bread and some hops are mixed in. It seems, to me, to be a maltier, sweeter version of a Sam Adams lager (not just an amber ale with some caramel maltiness as some craft brews do).


It's fairly smooth, but a bit too sweet for a "session". Although not quite in the same category as a Bavarian O-fest in Germany, it has a freshness to it, and is one of the better of the style that is available in America that hasn't been sitting in who knows what conditions to arrive here.
A bit better on tap, IMO.

Photo of Mora2000
3.9/5  rDev +6.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

The beer pours an amber color with a white head. The aroma is grassy hops along with some toffee and caramel malt.

The flavor is not quite what I expected. I get a lot of toffee, caramel and bready malt - as expected - but I also get some cinnamon and allspice. I have had this beer numerous times over the years and I never remember it having the spicy components. Regardless, it was very nice.

Medium mouthfeel and medium carbonation.

Photo of smcolw
3.7/5  rDev +0.8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Orange-amber in color, clear with a pleasant head and tight bubbled sticky lace.

Aroma features a largely caramel smell. The malt is crisp with creamy milk sugars coming forward. Surprisingly, the alcohol warmth comes through, too.

Very round, rich mouthfeel. The flavor comes late, but strongly. Hop is strictly a balancing act to the full crystal malt flavors. The hop is more present after the swallow, but the aftertaste is still more malt; it's also long lasting.

Photo of Rochefort10nh
4/5  rDev +9%

Photo of oriolesfan4
3.73/5  rDev +1.6%
look: 5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

The best part about this beer is the appearance and the smell. I bought a bunch of octoberfest beers lately and this was better than most of them but outshined by a good amount too. Very malty with some fall spices thrown in but I found it just decent in drinkability and taste. Maybe this style just doesn't sit well with me?

Photo of kojevergas
2.81/5  rDev -23.4%
look: 3 | smell: 3 | taste: 2.75 | feel: 2.75 | overall: 2.75

[Low C Overall]

Served on draught into a Miller Lite glass at the 9-0 Bar in South Central Los Angeles. Reviewed from notes.

A: Pours a half finger head of poor cream, thickness, and retention. Colour is an unappealing dark copper. I recall the head being better in the bottled version.

Sm: Absolutely nothing. Me broken nose can't detect anything. All apologies, lads.

T: Slight bittering hops, an overly commercialized barly/malt foundation, and no real substance. It's decent, but far from exemplary.

Mf: Very sharp, which turns me off from it. A touch too thick. Slightly coarse and wet.

Dr: It's decently easy to drink, but priced rather high. I prefer the bottled version.

---
Bottle reviewed 09/25/11.

33cl brown glass bottle with standard pressure cap served into a generic hefeweissbier glass in low altitude Los Angeles, California. Reviewed live. Acquired as part of the Sam Adams Harvest pack at Sam's Club.

A: Pours a four finger head of nice cream, good thickness, and fair retention. Colour is a semitransparent textbook copper.

Sm: Festive hops and light caramel. Me broken nose can't distinguish - all apologies, lads. Aroma is mild in strength.

T: Caramel and generic hops. You know, the marzen taste. It's far from special but has some l imited spice. Built simply, but balanced.

Mf: Smooth and wet, but a touch thick. Rather generic.

Dr: Easy to drink, average ABV, and average quality. I won't be seeking this out in future, but I might try it if I see it on draught.

C

---
I picked up another bottle with a Sam Adams variety box of 12 beers. Additional (truncated) notes from 09/04/13:

12 fl oz bottle served into a Spaten stangenglas in me gaff in Austin, Texas. Reviewed live.

Served cold. Side-poured with standard vigor.

A: No bubble show. Pours a two finger head of beige colour. Okay thickness and creaminess. No lacing as the head recedes. Retention is above average - 3 minutes.

Body colour is a somewhat dark amber-copper of average vibrance. No yeast particles are visible.

Standard fare for style.

Sm: Caramel, allspice, clove. Munich malts. Hints of pumpkin gourd. A touch of roast. Some grains. Generic floral hopping. On the sweeter end. Lightly bready. No yeast or alcohol is detectable. A pleasant aroma of above average to mild strength.

T: Nice spicing, with allspice, clove, and maybe nutmeg. Good caramalt build with some leavening munich malts in there as well. I pick up a buried hint of pumpkin and some traces of nuts and toffee. Fairly bready and grainy. Any hopping is minimal in strength/floral in character. A bit too sweet. Balance is decent for what it is. Unimpressed with the lack of complexity and subtlety, but hey, it's Sam Adams. Approachable and likable for what it is, but far from unique or special.

Average depth/duration/intensity of flavour. The sweetness isn't to style for a festbier.

Mf: Smooth and wet, with some unwelcome coarseness in the second act. A bit overcarbonated. Body is too full for the lack of diversity and depth of flavour. Subpar presence on the palate overall. It's pretty generic, and I guess it suits the flavour profile okay.

Dr: Downable but forgettable. A pretty average seasonal from Sam Adams. I won't look forward to this in future years, but it's tolerable inoffensive change from Boston Lager. Wouldn't recommend it to friends;. Not worth seeking out.

C-

[Low C Overall]

Photo of InspectorBob
3.75/5  rDev +2.2%

Photo of Gueuzedude
4.65/5  rDev +26.7%
look: 4 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

Best By February 2009; Sampled October 2008
Pours with a frothy, two finger thick, lightly amber tinged, tan colored head. The beer is quite clear and shows a full amber color as it sits on my desk. The aroma has some light spicy hop character to it up front, but this is quickly drowned out by a full malt character. Aromas of caramel, toasty grain and whole grain crackers. Actually there is a fair amount of hop character here that lightly spices the more dominant malt aromatics.

Spicy hop notes cut through the slightly more dominant malt character of lightly nutty, slightly toasty grain notes and a nice, almost rich, but not to sweet, caramelized malt note. As the beer warms up it becomes more malty and rich, but still retains its spicy hop character. Light toffee notes seem to subtly intrude into the mix of well integrated flavors that define this beer. I really am enjoying the body of this brew as well, it is quite quaffable, but has just enough heft to cling a bit to the palate and lightly envelope the mouth.

This is a nice Oktoberfest, I really like that it is still fresh and has a nice spicy hop character. I really also like how the toasted malt character accentuates a soft nutty note. Overall this is a really well constructed beer, incredibly well balanced between hop and malt. I would seriously have a hard time asking for more from an Oktoberfest (well an non-Rauch one anyway). This would be quite easy to quaff liters of this beer at a time.

Photo of wrightst
4/5  rDev +9%

Photo of GClarkage
4.25/5  rDev +15.8%

Photo of Halcyondays
3.85/5  rDev +4.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

12 oz. bottle, orange and blue colour, bought at the Hi-Times Wine Cellars, in Costa Mesa, CA, single,

A: Pours a beautiful pumpkin orange, with a nice white head into a pilsner glass.

S: Smells of malts predominately, a hint of hops, and a bit of smoke character I felt as well.

T: Malt is the word here, lots of caramel, but not as robust as I would have liked, easily drinkable, nothing offensive, taste is good overall, has nuance.

M: Typical lager, light and smooth, easy to drink.

D: An good Oktoberfest marzen, I've had better and I've had worse, nice colour in it, a traditional colour, I'll definitely buy some when they come out in the fall each year.

Photo of Gavage
3.9/5  rDev +6.3%
look: 4 | smell: 3 | taste: 4 | feel: 4 | overall: 4.5

Appearance: copper / orange in color with a 1" head. No lacing developed.

Smell: very little aroma, as some soft sweetness is barely detectable.

Taste: caramel, mild fruit sweetness, a hint of nuttiness, and very mild bitterness. Overall a sweeter beer that is somewhat dry. Simple and straightforward.

Mouthfeel: smooth from start to finish. The finish is also a bit dry. Aftertaste is short with some caramel sweetness.

Drinkability: had a pint before dinner and two with dinner. Of course the restaurant selection was macro heavy, so my options were limited. But I found this to be flavorful and very easy to drink. Definitely worth trying.

Photo of BlackHaddock
3.73/5  rDev +1.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

12 Fl Oz bottle poured into a 'Back Forty Beer Co' badged US pint tumbler @ home on 28 Dec 2012.

Looked happy in an American glass: good deep amber hue to the body with a thin off-white covering on top.

Sweet malty molasses all over the place in the aroma and the first sip confirms what your eyes and nose were telling you: this is malts first and foremost, with the hops just there to calm it all down a little.

I'm sweet toothed so this was fine my me but it is far too sweet for a true Oktoberfest Marzen if you want to talk about styles.

Most enjoyable: the second half of the tasting was helped along by some soft French cheese and the UK's equivalent to saltine crackers. They went well together.

Photo of orangesol
3.5/5  rDev -4.6%

Photo of imperialking
4/5  rDev +9%

Photo of dbrauneis
3.63/5  rDev -1.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

A: Pours a clear dark copper in color with light to moderate amounts of visible carbonation. The beer has a finger tall off-white head that reduces to a thin ring of bubbles at the edge of the glass. Minimal amounts of lacing are observed.

S: Light to moderare aromas of caramel malts with an almost maple syrup like sweetness.

T: Like the smell, there is a moderate amount of caramel malt sweetness with just a hint of maple syrup sweetness. The hop bitterness is noticeable in the finish but not overpowering - well balanced.

M: Medium bodied with moderate amounts of carbonation.

O: Easy to drink and very sessionable - nothing super here but nothing bad either, very much an average beer in the style. Pretty well balanced in flavors between the sweetness of the malts and the bitterness of the hops.

Photo of duceswild
4/5  rDev +9%

Photo of stakem
3.63/5  rDev -1.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.75

Draft offering served in a mug. The brew appears a clear copper color with an off-white cap of froth. Some patchy suds of lace stick to the glass.

The nose is quite muted with a bit of herbal hops, minerals and buttery diacetyl that blends to more of a scent of toffee as it warms up.

The taste is quite buttery and includes plenty of malt that imparts flavors of toffee and caramel. There is a soft touch of herbal hops present and a slight mineral feel towards the finish.

This is a medium bodied brew with a modes tamount of carbonation. It is crisp and nice but really buttery almost to fault for my palate.

Photo of woodychandler
3.95/5  rDev +7.6%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

It is time of the Fall seasonals and I am trying some new ones this year while they are fresh.

From the bottle: "Samuel Adams Octoberfest is brewed with five varieties of malted barley for a deep amber color and a bigger richer flavor. It's everything we look forward to in Fall."

The pour produced a finger of fluffy eggnog-colored head with excellent retention. Color was a deep copper with NE-quality clarity, reminiscent of a former G/F's hair. Nose was rich and malty and very evocative of the style. Mouthfeel was medium and it was sweet in a toasted cereal way that reminded me of Wheaties, which my father would swear by. It was not cloyingly sweet, but more toasty sweet, if that makes any sense. I liked it simply because I do not like overly sweet anything. The finish was semi-sweet and very pleasant. Worth a try at this time of year.

Photo of corby112
2.95/5  rDev -19.6%
look: 2.5 | smell: 1.5 | taste: 3.5 | feel: 3.5 | overall: 3

Pours a cloudy dark amber color with bright orange edges and a one finger off white head that quickly settles into a thin ring. Not much in the way of lacing.

The aroma of this beer is really bland with an earthy quality along with some subtle spice but not much sweetness or malt coming through. Hints of floral, grassy pine along with some pepper, cinnamon and nutmeg. Very faint malt sweetness even as it warms.

Fuller bodied and more complex than I expected. The hop presence from the aroma is present up front providing faint dry bitterness which compliments the spice character. Hints of pepper, cinnamon, nutmeg and clove linger over the sweet malt backbone into a slightly dry finish. The malt character is much stronger in the flavor than the aroma suggests with some sweet caramel and rye along with some faint pumpkin, toffee and biscuit. Decently balanced and sessionable but nothing extraordinary.

Photo of superspak
3.38/5  rDev -7.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

12 ounce bottle into perfect pint glass, best before Feb 2013. Pours fairly crystal clear orange amber color with a 1 finger fairly dense off white head with good retention, that reduces to a nice cap that lingers. Spotty foamy lacing clings on the glass, with a good amount of streaming carbonation. Aromas of pear, apple, caramel, toast, bread, light toffee, and herbal hops. Pretty nice aromas with decent balance; a bit too fruity. Taste of caramel, pear, apple, toast, bread, light toffee, and light herbal spiciness. Lingering notes of light fruits, caramel, toast, bread, light toffee, and light herbal spiciness on the finish for a short bit. Pretty good flavor balance; quite a bit watery feeling on the finish; zero cloying flavors after the finish. Medium carbonation and body; with a smooth and lightly crisp mouthfeel that is decent. Seriously lacking the creamy and slick mouthfeel this style usually shows. Alcohol is well hidden with only a slight warming noticed after the finish. Overall this is a decent Oktoberfest. Needs less fruitiness and more bready/caramel flavors; but this is still very drinkable. Fairly enjoyable offering.

Photo of weeare138
3.83/5  rDev +4.4%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Appears a mahogany color with a small tan head. Streaks of lace are left on the glass. Little bits of carbonation slowly rise to the top.
Smell is of sourdough and sweet, fruity malts.
Taste is sweet and sour mix of a malty punch with fruitiness.
Mouthfeel is an okay blend of a sweet & sour mix with a medium bodied feel.

Photo of Billolick
3.5/5  rDev -4.6%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4

12 ounce bottle, with freshness dating. Pours coppery almond, clear with a moderate white head. It also leaves a trace of lacing. Typical octoberfest brw thing going on here. Sweet malt carries the load, minimal hopping. pleasant brew goes well with sausages, onions etc etc.

Photo of LXIXME
3.75/5  rDev +2.2%

Samuel Adams Octoberfest from Boston Beer Company (Samuel Adams)
83 out of 100 based on 6,565 ratings.