Zoetzuur Flemish Ale - De Proefbrouwerij (bvba Andelot)
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Ratings: 292 | Reviews: 191 | Display Reviews Only:
4.01/5 rDev +2.3%
Pours brown with tinges of ruby and purple. Smells fruity and sour like lemon yogurt. Used a Teku glass for sampling.
Sour cherry note predominates. The sourness is a bit on the mild side but it makes for a very friendly beer. Hints of clove and black pepper linger toward the finish. Given the sweet and sour nature, this finishes quite dry. Medium-light in body. Carbonation could be a touch more heightened to liven up the mouthfeel a bit more. But as it stands, it is a nice food beer. We enjoyed vegetarian stir-fry noodles and it complimented but cut through the soy flavor nicely.
07-21-2013 22:34:02 | More by Zraly
3.54/5 rDev -9.7%
From a 750 ml bottle into a tulip glass.
A-The brew is a medium, nutty brown with ruby-red highlights. It is more clear than many oud bruins or Flemish reds. The two-finger-tall light-tan head drops quickly and leaves a little ring of lace. I cannot see any carbonation.
S-The smell is full of juicy cherry. I mean, it smells like real cherries, which is good, I guess, but it also gives it a sort-of stale aroma. There is also a bit of vanilla and a woody, lactic funkiness. There is not a lot of acid or vinous smell here and fruity sweetness dominates.
T-The taste, like the smell, is full of sweet, juicy cherry. There is more acid noticeable on the palate, but the acid doesn't really add complexity or balance the cherry flavors; rather, it just bites on the throat. There is also a touch of malty prune and raisin, and a drying woody flavor on the finish.
M-The feel is pretty standard for the style with lower carbonation levels, light to medium heft, and a drying finish.
O-This beer gets props for tasting like real cherry juice, but I'm not sure that real cherry juice flavor makes for a good beer in this instance. As noted above, it tastes more like a out-of-date kid's juice box than a Flanders Red Ale. A little more useful acidity might have helped here.
06-21-2013 14:50:18 | More by spoony
4.11/5 rDev +4.8%
Sampled from a 750ml bottle. Nice appearance with a reddish brown color and a moderate beige head. Lively. Aroma has fruit and a hint of the sour/tart/funk to come. The sour/tart/funky flavor is balanced and well behaved yet complex and inspiring. I really enjoyed it from start to finish.
06-16-2013 03:58:04 | More by GJ40
3.95/5 rDev +0.8%
A: The beer is hazy light reddish brown in color and has a light amount of carbonation. It poured with a finger high beige head that died down but consistently left a thin head covering the surface and lots of lacing down the sides of the glass.
S: Light to moderate aromas of sourness and cherries are present in the nose.
T: The taste is similar to the smell and has a mixture of light sourness from the brett and hints of sweetness from the cherries.
M: It feels a bit more than light-bodied and is mostly tart on the palate with a moderate amount of carbonation.
O: This beer isn't very sour so it would make for a good beer for someone to try that is trying the style for the first time. There's just enough cherries and sweetness to prevent this from being very sour.
05-31-2013 22:26:52 | More by metter98
2.98/5 rDev -24%
Bottle poured into a tulip glass (probably 2 years old). Beer pours murky reddish brown with minimal head as a thin collar around the edges. Looks like a decent amount of very tiny bubbles streaming up from the bottom from what is visible at the edge of the glass.
Nose is acetic acid, generic red berry, red apple. Actually smells like apple juice with a little balsamic vinegar mixed in.
Taste is is like apple juice tinged with vinegar and oak. If I didn't think this was beer, I'd guess it was stale apple juice.
Lighter side of medium body with some creamy mouthfeel due to the good amount of tiny carbonation. A strange beer that I doubt I would try again as there are many better Flanders red available compared to this.
05-27-2013 21:37:10 | More by nataku00
4.24/5 rDev +8.2%
Like mu shu pork dishes, De Proef's rendition of sweet Kriek and and sour Lambic brings the intertwine of sweet and spice together in harmonious fashion.
And with the cherry fruits front and center, the beer's hue takes on the color of cherry in a deep honey-amber tone. A creamy blanket of cottony froth coats the ale and laces with intricate patterns while trailing with sturdy retention.
And again in aroma, the scent of cherries are prevalent- both sour and sweet versions show with the intensity found in fresh baked cherry pies. Complex earthen notes waft over the nose with sea air, wet hay, and a mild wood spice twang.
Once again, its fruit-forward taste is reminiscent of "Sour Patch" candies and reduced cherries- both tart and black. Saved by the musty underpinnings of brine, dried limes, light leather, weathered cedar and hay all provide a depth of mature tastes that balance the fruit to perfection. Spicy late, the ale is mildly peppery, acidic, and somewhat medicinal for a counter to the tart sweetness that commands the early palate.
Medium-light in body, the sour ale is malty and moderately creamy until the acidic sharpness cuts right through the malts and favor a wine-like finish with a balsamic pang. Its alcohol is hardly detectable while the sourness provides the dryness that's experienced in its conclusion.
The beer isn't as sweet as the more popular cherry sour ales but isn't as dry as the more authentic Kriek Ales. Its medium intensity and medium weight makes it ideally suited for like-minded cuisine- like Mu Shu Pork?
05-23-2013 05:24:25 | More by BEERchitect
Zoetzuur Flemish Ale from De Proefbrouwerij (bvba Andelot)
88 out of 100 based on 292 ratings.