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Baird Angry Boy Brown Ale - Baird Brewing Company / Fishmarket Taproom

Not Rated.
Baird Angry Boy Brown AleBaird Angry Boy Brown Ale

Educational use only; do not reuse.
very good

85 Reviews
no score

(Send Samples)
Reviews: 85
Hads: 143
Avg: 3.82
pDev: 11.26%
Wants: 6
Gots: 11 | FT: 0
Brewed by:
Baird Brewing Company / Fishmarket Taproom visit their website

Style | ABV
English Brown Ale |  6.20% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: brewdlyhooked13 on 06-19-2003

No notes at this time.
Beer: Reviews & Ratings
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Reviews: 85 | Hads: 143
Photo of juju7
4.03/5  rDev +5.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Really enjoying the work of Baird lately. This is a fine brown ale, no doubt. Towering head with great retention and nice angel ring lacing. The aromas are fantastic, some tropical hop aromas mixed in with some sweet fruit and cherry malt. Palate-wise again is no let down. A slightly sweet aftertaste and some mouth coating bitterness all combines to make me a happy boy drinking this angry boy.

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Photo of robbyc1
4.03/5  rDev +5.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4.5

Nice clear chestnut brown, nice 3 finger head in a sam adams glass. Inviting.

Smell is roasty and caramely without giving much away. Some notes of hops but mostly malt.

Yeasty as well as malty, nice Belgian-like yeast gives it interesting complexity, the hops support the backbone, give it a unique fresh flavor, a bit sweet and sourish, not like Goudenband which someone told me, but nice. The malt is not deep but supports the flavors nicely. Not heavy or overpowering, actually refreshing. A nice brown drinker for sure.

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Photo of Cyberkedi
4.03/5  rDev +5.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Inviting aroma is strong and malty with a nice undertone of fruit and a hint of brown sugar. Pours with a VERY thick and fluffy, and fairly persistent, cream-white head. Beer itself is a clear, warm mahogany. Flavor is very pleasing, malty with an undertone of hoppy bitterness and hints of fruit and honey sweetness. Texture is very smooth, slightly tingly, quite pleasant.

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Photo of puboflyons
4.02/5  rDev +5.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

From the 12 fl. oz. bottle. Sampled on June 6, 2012. The color was brown with a large quantity of foamy, beige head. The aroma was powerful with a great dose of barley, malts, nuts, and yeast. At first it felt like an aged barleywine (but only for a moment). The texture was about medium with an astringent quality to it. Sweet barley malts broke through on the first sip with a warming hop character that grew with each new sip. Av decent Brown Ale.

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Photo of GRG1313
4/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Very dark brown/black with an off white head.

Nose of assertive candi sugar and sweet brown sugar.

Mouthfeel is medium/full with a rich quality feel and a bit of a creamy feel.

Flavors are black coffee and roasted grain that goes to a rich espresso taste.

Finish is bitter espresso and then to grapefruit hop bitterness. A very decent and drinkable brown ale.

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Photo of avalon07
4/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Poured from a bottle to a pint glass. Had a half inch of long-lasting head and good lacing. Had a brown color and somewhat cloudy consistency.

S: Smelled of roasted malt, sugars and a nuttiness.

T: Flavored with roasted malt, chocolate, caramel and a nutty quality. Not badly done.

M: A decent amount of carbonation and a smooth finish. Medium-bodied.

D: This is a drinkable, well-made beer. A good example of an English brown ale not actually from England.

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Photo of brentk56
4/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: Pours a murky ice tea color with a modest head that leaves a few traces

Smell: Brown bread, caramel and apricot

Taste: Brown bread and stone fruit, up front, with an interesting apricot angle that develops by mid-palate, when the hops arrive to add a somewhat bitter dimension; the fruits build, after the swallow, with a slightly sweet, brown sugar undertone

Mouthfeel: Medium to full body with moderate carbonation

Overall: A surprisingly interesting brown ale; enjoyed the fruit elements as well as the malty sweetness, as both were held in check by the hops

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Photo of rudzud
4/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Recently stumbled across my notes from The Festival 2012. Lets do this!

A - Poured a nice solid hazy brown hue with a good creamy light brown head that fades to leave a thin, soft blanket.

S - Aromas are tons of barley, sugars, grapefruit, pine, caramel. Nice.

T - Taste is more of the same with the hops and caramel mxing to create a bit of an herbal tea thing. Not really a huge fan, but darn are the citrus hops solid!

M - Mouthfeel is solid for the style. Very drinkable.

O - Overall, solid assessable offering for Baird.

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Photo of rvdoorn
4/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Look: The beer pours a golden brown color with a nice light brown head.
Smell: Malts, hops, fruit and spicy
Taste: Sweet spices and herbal hops, with a malty backbone. In the middle the bitterness kicks in, followed by a fruity spicy finish.
Mouthfeel: Medium carbonation, medium body
Overall: Nice beer

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Photo of koopa
4/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

12oz bottle bought a long time ago at DeCicco's in Ardsley NY.

Appearance: Nice crimson mahogany with a 1 finger dirty khaki crown that displays good retention and lace.

Smell: Loads of malt, a dash of chocolate, a tinge of alcohol, and a slight faded hop note (old bottle)

Taste: Same as the nose but with an english yeast twang in the finish.

Mouthfeel: Light side of medium bodied with a really creamy crown.

Drinkability: goes down easy.

I would like to revisit a fresh bottle some time.

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Photo of tmoneyba
4/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle from Belmont Party.

A - Poured a hazy brown color with a large frothy off-white head that mostly lasted with excellent lacing.

S- Moderate to heavy toasted malt and sour citrus aroma.

T - Medium bittersweet flavor with a medium bittersweet finish of moderate to long duration.

M - Medium body with a smooth texture and soft carbonation.

D - This beer met my expectations.

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Photo of ElGordo
3.98/5  rDev +4.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

Poured from the 12oz bottle into a pint glass. Body is an amber-brown hue, topped by a thin, creamy white head. Aroma of caramel malt with a hint of mocha-like roastiness, along with a hint of mellow, fruity hops. Palate is mildly sweet up front, with the caramel and darker malts playing off of one another quite nicely. The slightly smoky roasted malt emerges mid-palate, tempered by a mild sweetness that lasts on through the finish. The medium body conveys the flavor well and is appropriate for the style. This is a highly drinkable brown ale, one that I'd drink a lot more of in the future if it weren't $4/bottle.

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Photo of scruffwhor
3.97/5  rDev +3.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a hazey amber and deep rust color. Nice layer of foam and the rust color is so deep and hazey, I can't see any bubbling. The aroma is a blend of roasted malts that lend of bitter chocolate and subtle coffee aroma. The hops gives just a bit of orange peel in the nose. Bitter and roast malts combine very well. Great balance of roasted coffee, toffee, and a little chocolate. Then some earthy and orangey hops. Great gristy palate that finishes resiny. Very easy to drink.

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Photo of damndirtyape
3.95/5  rDev +3.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Bottle with no freshness date poured into a tumbler glass. Poured a thick 1/2" head which died down to 1/8" over 20 minutes. Lots of lacing on the glass as I drank it down. The color was a translucent brown with some hints of orange. I did a lot of sediment in the bottle that didn't pour out.

The smell when cold right out of the bottle smells like grapes, and as it warms up I get some malt, molasses, and ethanol smells. Very complex and it changes the more you let it warm up. Towards the end of the glass I only got the malt smell.

Taste is equally complex. After the smell change upon pouring I let it warm up a bit before drinking it. At first I get roasted malts (hints of coffee and molasses again) and then something bitter at the end. I can taste just a hint of grape (raisin) again in there with the other flavors the more it warms up.

Mouthfeel - some carbonation/spiciness on the tongue but otherwise slick and thick.

Drinkability. Well - I want to try it again but the alcohol went to my head quick even with a meal so this is a beer for savoring and I stop at one. It's very complex and I wonder what it would be like if all the sediment went along with the pour. Or I'm wondering if the beer was old and the ABV is actually higher than the 6.2% on the bottle. If it is old (no way of knowing) it does cellar well but I'm wondering what it's like fresh. I do like the beers from this Japanese brewer, so maybe if I'm ever in Japan I'll visit this brewery and try a few on tap.

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Photo of 1000Bottles
3.95/5  rDev +3.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Copper hue with a midum light-tan head. Aroma is malty, a touch earthy. Flavor is fairly balanced, on the hoppy (bitter) side - not sweet. Some earthy/woody notes, pretty dry finish. Some citrus like qualities in the mouth, but not very pervasive. Pretty decent take on this style.

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Photo of LiquidAmber
3.9/5  rDev +2.1%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

Poured into a Chuckanut pint glass. Pours a slightly hazy medium to dark mahogany brown with a half finger light tan head that dissipates to patches. Aroma of bready malt, brown bread, brown sugar, mild nuts. Flavor is rich sweet bready and biscuit malt, nuts, brown sugar, intensifying until a biscuit and lightly toasted malt and nut finish with light grassy hops. Medium bodied. A nice full flavored brown ale; flavors are very well integrated balanced. Actually richer than a standard English brown ale but that's a good thing here. Nicely done.

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Photo of jbsteiny
3.9/5  rDev +2.1%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 4.5 | overall: 3.5

Chestnut-colored and translucent, with almost two inches of light-gold head. Leaves pretty nice lacing down the first half of the oversized wineglass I poured it in. No doubt the glass helps with the aromas, but this is one of the best smelling browns I've ever sniffed. Chocolate, plum, vanilla, booze. Yum.

On the palette, it's a little less impressive - nutty, brown bread, cocoa, good hop presence - delicious brown, but no more so than Smuttynose or Avery (which still puts it pretty high in the running for tastiest worldwide). Thick and chewy, but a bit boozy.

If it weren't price-prohibitive ($4.99 for a 12 oz.), I'd drink this fairly regularly, but in moderation. Delicious and definitely worth a try -- I'm excited to try another beer from this brewery.

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Photo of wardough
3.88/5  rDev +1.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Bought this at Four Firkins in western Minny.

Pours a darker-than-amber brown into the glass. Huge head that remains almost the entire session.

On the smell, I pick up more fruity esters than anything. Sweet smelling.

Taste-starts sweet and then ends up somewhat bitter with a nice crisp finish.

Mouthfeel is very light, which helps the drinkability score.

A nice brown ale.

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Photo of RblWthACoz
3.88/5  rDev +1.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Alas, the last of my Baird beers. Hopefully I will find some others to try soon.

Pours a dark brown with a thick creme head. Flavor is earthy, but a bit heavy on the sweet side. Feel is a bit slick. Lower carbonation. Overall, a decent brown ale. A bit too sweet, but still nice to drink.

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Photo of Walken
3.88/5  rDev +1.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Baird Brewery: Angry Boy Brown Ale (No Freshness date) (Tasted 03/30/10)
12 oz. bottle, poured into an imperial pint.

Appearance: The beer is a hazy shade of chestnut brown, adorned with a big off-white head that is tight and bubbly at the bottom, rocky meringue peaks on top, big soapy looking bubbles stick to the sides of the glass.
Odor: Initial whiffs reveal big perfume-like fruity alcohol, followed by a cracker-like malt aroma and some faint earthy hops.
Consistency: High end of light bodied, bordering on medium. The carbonation level on this beer is a tad high for my taste, but doesn't really obscure or amplify any of the flavors, so it's not all that bothersome in the grand scheme of things. Bubblier than I'm used to, though. The alcohol effects the feel of this beer in a big way, adding a fruity undercurrent and some bite in the finish.
Flavor: Toasted nuts and bakers chocolate, with a blanket of red fruit and earthy hop flavor underneath. Balance comes from the hops and alcohol. Finish is long, roasty, dry and highly alcoholic.

I'm not quite sure what to make of this beer, nor am I sure about the age of the bottle, it didn't have dust on it? The alcohol and snappy carbonation hurt the feel and drinkability of this beer a bit, but that doesn't exactly equate to bad for me. Save the alcohol, the flavors are well balanced and very vibrant, the fruitiness the alcohol lends is actually quite pleasant, but the bite is kind of rough for a brown ale. I look forward to some day trying this beer in Japan at the brewery.

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Photo of eyncognito
3.87/5  rDev +1.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Appearance is brown with a minimal head which disappears quickly. Smells rather sweet-more like light brown sugar than say, caramel and a underlying nuttiness which I'd prefer to be a little more prominent. There's something about the malt in general that reminds me of some Belgian malts.

Taste follows the aroma, sweet like light brown sugar, only there's a descent level of hoppiness-slightly citric with a little mint. Despite the initial sweetness, there's a wonderful dry bitter finish mid-palate. Mouthfeel is light-to-medium, slightly more carbonated than many English brown ales I've had.

Definitely an interesting beer and worth drinking. Recommended. I wish there was a bit more nuttiness to the malt bill on this one. The hops certainly help, although I can't help but think that some more herbal or grassy hops would pair well-perhaps some Northern Brewer, although there could be some there which would account for the pleasant mint flavor.

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Photo of beer1018
3.82/5  rDev 0%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

12oz bottle bought on sale for $2.99. For $4.99 a bottle in Ohio this better be orgasmic.

Poured into a snifter.

Appears dark brown/red like oak wood. Nice 2 inch flufy head. Decent sized particles are floating in my beer, not sure if that is right. Smells of hops,cherries and molases, i like the smell of this beer. The taste is fruity with a hop presence also it has the choclate/coffee flavor like some porters have. Mouth is somewhat creamy, my tounge tingles after swallowing. I wouldnt want to drink more then 2-3 at a time.

I wouldnt me suprised to find out this bottle is old considering no other review mentioned particles. If you get one fresh please let me know if it does, this was good so i am leaning towards normal for the beer. I would reccomend trying this beer, it is a decent english brown and if it was fresher it would taste even better. Over priced at $4.99 though imo.

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Photo of Proteus93
3.81/5  rDev -0.3%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

A: Chestnut brown, with a golden honey brown sugar colour. A VERY nice looking brown, as perfect to colour as I might hope for. Good head, very nice retention. 4.5

S + T : Malts and a nice note of nuttiness, quite modest and pleasant. As it warms, a little more bitterness comes forth to balance the flavour. I don't think I can detect any anger in it, but my palate is probably tired.

M + D: Modest, smooth, and easy to drink though the alcohol becomes quite present fairly quickly, even after only one other brew. Not bad at all...

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Photo of spicelab
3.8/5  rDev -0.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

360mL bottle from Warners@The Bay.

Opaque mahogany with a voluptuous beige head that subsides over 5 minutes leaving a solid lace network and a slightly raised ring.

Driven by rich and sweet malt character. Muscatels, baked toffee, gingerbread, cherries, dates, figs, nutmeg and a slight floral edge. There's a pleasing lifted pungency to the aromas.

Flavours show even more brandy snap and toffee malts joined by a textbook earthy pine bitterness. The dark fruit complexity in the nose doesn't come through quite as well.

Moderately oily palate, with below average carbonation and a long, satisfying, deceptively bitter finish on the back palate.

Plenty of personality with good cohesion. Great brown ale that I'd be happy to drink a few of in succession.

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3.8/5  rDev -0.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

330ml bottle served in an Snifter glass.Enjoyed on apr´11.
Medium brown in color.Opaque.Beige close & dense foam.Copious lacing.Medium buuble size.Coffee,yeast & toasted malt aromas.Intense hoppy flavor, pepery notes too.Overall coffee on palate.Chocolate on the aftertaste.Medium/low carbonation.Interesting ,very easy drinkable & nice spot of the style.

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Baird Angry Boy Brown Ale from Baird Brewing Company / Fishmarket Taproom
86 out of 100 based on 85 ratings.