1. Don't miss our 7th annual American Craft Beer Fest featuring 640+ beers from 140+ brewers this May 30 & 31 in Boston, MA! Buy your tickets now!
  2. BeerAdvocate on your phone?! True story. Try the beta now.

Jubilation Ale - Baird Brewing Company / Fishmarket Taproom

Jubilation AleJubilation Ale

Displayed for educational use only; do not reuse.
BA SCORE
83
good

47 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 47
Reviews: 32
rAvg: 3.68
pDev: 10.6%


Brewed by:
Baird Brewing Company / Fishmarket Taproom visit their website
Japan

Style | ABV
Winter Warmer |  7.00% ABV

Availability: Winter

Notes/Commercial Description:
No notes at this time.

(Beer added by: WesWes on 01-02-2009)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Reviewers
« first ‹ prev | 1-25 | 26-50  | next › last »
Ratings: 47 | Reviews: 32 | Show All Ratings:
Photo of wordemupg
wordemupg

Alberta (Canada)

3.95/5  rDev +7.3%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4

633ml bottle poured into tulip 2/3/12

A hazy reddish amber with a short lived cream colored foam that leaves no lace

S raisins, cinnamon, pumpkin, ginger, orange cremesicle, and just a little booze, smells good, everything's pretty mellow

T some orange peel on top of what I smell, reminds me of a pumpkin brew yet as far as I know there's no pumpkin

M fairly full bodied considering the color, enough carbonation to please and a very mellow spicy aftertaste

O good for the style, slightly warming and it reminds me of Winter... therefor a decent Winter Warmer

well concealed booze with at least a year on it, perhaps I need a refresher course on figs but at the end of the day I found it pretty easy to down

Serving type: bottle

03-03-2012 07:09:29 | More by wordemupg
Photo of ianjsullivan
ianjsullivan

Maryland

3.98/5  rDev +8.2%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 3.5 | overall: 3.5

S: 22 oz bottle poured into a Duvel Glass.

A: Reddish-brown with a thick slightly brown head that fades quickly though it leaves nice lacing on the glass when swirled. When held to the light, the color becomes Santa Claus red and steady carbonation can be seen.

S: Raisins, cinnamon, malt.

T: Fruity, lots of raisins, floral, and nuts. It reminds me of the noel from Carlous, however, it is not as strong.

M: I expected it to be heavy, yet, it manages to seem decently light. The heavy carbonation plays a role in this not doubt. It becomes creamier towards the finish.

D: Though it is done in the Noel style, which means heavier, darker, more alcohol, and complexity, it still fare well due to the light mouth-feel. Also, the flavors are not as strong or extreme as in some Noels.

Overall: I've been pretty happy with the two Baird beers I have consumed. Flavor is present, however, their beers seem more subtle than American counterparts. I have had quite a few of Hitachino's Nest as well and it seems to be the case with some of their beers as well. It is important to remember that subtle does not mean bad. Indeed, many of these beers seem more elegant because of their restraint.

Serving type: bottle

02-18-2010 21:19:18 | More by ianjsullivan
Photo of WesWes
WesWes

New York

4/5  rDev +8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

The beer pours a hazy amber color with a thick frothy offwhite head that slowly fades to lacing. The aroma is good. It has a light malt scent that boasts of pale and crystal malts. It's appears thin with a nice cinnamon and fig aroma. This is a "celebratory beer" as the bottle states and it definately has a holiday/winter warmer feel to it. The taste is good as well. It has a very smooth taste that goes down dry and finishes with a touch of fig flavor and cinnamon spice. It's 7% abv., yet it's not a heavy drinker. The alcohol is hidden nicely as well. The mouthfeel is fine. It is a medium bodied beer with adequate carbonation. This is an interesting beer. I'm not really sure what to make of it. It's not your typical holiday brew, but it's well brewed and easy drinking. I do admit that their beers are highly overpriced for the quality of the product.

Serving type: bottle

01-02-2009 01:16:14 | More by WesWes
Photo of biboergosum
biboergosum

Alberta (Canada)

4/5  rDev +8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

633ml, 6.5% ABV. Celebratory, I assume, for the winter season, one from which we here in Alberta are trying very hard to escape this year...

This beer pours a hazy dark burnt amber colour, with two fingers of creamy, bubbly off-white head, which leaves a low seaward landmass of lace around the glass as it slowly settles.

It smells of sweet caramel malt, slightly metallic cinnamon, ginger, fruity fig (more the earthy sort than our more recognizable Newton), and a mildly fruity citrus zing. The taste is bready malt, pithy citrus and savoury cinnamon, followed by some lesser earthy fruit (hard to say if it's fig or pumpkin from my North American palate), a somewhat funky mustiness, and an increasingly noticeable, but still mostly sedate booze warming.

The carbonation is generally on the low side, and more or less unobtrusive, the body medium weight, and smooth as can be, amongst a pithy, slightly tacky character. It finishes off-dry - a truly level contest amongst restrained autumn vegetables, germ-inclusive sliced bread, and drying alcohol/hop offsets.

As I've spent a number of weeks now forsaking the notion of winter, since, as previously noted, we here have had our fill, my appreciation of this offering may be just a wee bit underwhelming in the proclaimed warming department. That said, I can appreciate the similarity to heartening local offerings, enjoyed back when the snow fell in October(!!!). Shipping time from Japan observed, red tape bullshit satisfied, and bingo, we still have a winner.

Serving type: bottle

04-16-2011 03:46:54 | More by biboergosum
Photo of silverking
silverking

Florida

4/5  rDev +8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A- pours a deep hazy amber with large pieces of sediment. It has a rocky tan head very good retention and very nice lacing.

S- Rich sweet malt with strong notes of spice. Hints of raisin, fig, and chocolate.

T- sweet malt and toasted pecan. There are touches of spice in the mid-palate. The finish is slightly bitter.

M- Medium bodied with moderate carbonation. Feels dry on the back end, and there is a definite warming sensation from the alcohol.

O- Strange, delicious.

Serving type: bottle

05-27-2013 17:55:49 | More by silverking
Photo of basica
basica

Singapore

4.15/5  rDev +12.8%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Had this on tap at Baird Beer Nakameguro Taproom in Nakameguro, Tokyo, Japan - http://bairdbeer.com/en/taproom/nakameguro-taproom

A - Tapped an amber red hue with a pretty head in a taster glass (4)

S - On the nose were malts along with a certain fruity phenolic astringency (4)

T - Phenolic fruity notes of figs and plums upfront with a nice strong malt background in the middle; the finish is malty, fruity and just very slightly bitter (4)

M - Light to medium bodied with an apt amount of carbonation and a foamy smooth texture going down really easy (4.5)

D - Very drinkable due to the delectable flavors and very good feel. Tasty and very refreshing. (4.5)

This was the first of 3 beers I sampled at Baird's Nakameguro Taproom. The other 2 beers I had were the Dark Sky Imperial Stout and the West Coast Wheat Wine

Serving type: on-tap

02-02-2011 15:16:54 | More by basica
Photo of Spider889
Spider889

Ohio

4.38/5  rDev +19%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Bought this bottle at the Barrel and Bottle on a whim. Sounded intriguing, boy was this a pleasant surprise! Review from notes.

I will state that while very different from the average winter warmer, this was a wonderful seasonal brew, and likely my second favorite now after GLBC Christmas Ale.

A - Hazed, glowing blood orange color. There was a tall foamy head of light sandy color, though there was a faint red tinge to it. Good head retention, spotted lace, though it was dense and thick.

S - Very soft smelling, rose petals and sweet sake, Merlot grapes, tart cherries, and white rice. All with a mild sour sweetness to it.

T - Honey, light cinnamon, figs did come through on the flavor, orange, and sweetened brown rice. There's a Belgian bite to the beer, though I think it's fermented with sake yeast. Candied sugar notes. This reminded me of a sweet dark quad. Very interesting and unique.

M - Well carbonated, lots of light, soft bubbles. Very smooth. Medium bodied.

D - Highly enjoyable - quaffable in fact. This was a beer I will seek out again, and one that my wife thoroughly enjoyed as well. Splitting a bomber was a good idea, because the sweetness would make multiple glasses a bit much.

Serving type: bottle

01-19-2011 20:28:07 | More by Spider889
« first ‹ prev | 1-25 | 26-50  | next › last »
Jubilation Ale from Baird Brewing Company / Fishmarket Taproom
83 out of 100 based on 47 ratings.