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Orval Trappist Ale - Brasserie d'Orval S.A.

Not Rated.
Orval Trappist AleOrval Trappist Ale

Displayed for educational use only; do not reuse.
BA SCORE
94
outstanding

4,177 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 4,177
Reviews: 2,103
rAvg: 4.2
pDev: 12.86%
Wants: 185
Gots: 328 | FT: 9
Brewed by:
Brasserie d'Orval S.A. visit their website
Belgium

Style | ABV
Belgian Pale Ale |  6.20% ABV

Availability: Year-round

Notes/Commercial Description:
This beer is 6.2% when released in Europe, US labels say 6.9% due to labeling laws.

(Beer added by: Bierman9 on 09-18-2001)
View: Beers (2) |  Events
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Orval Trappist Ale Alström Bros
Ratings: 4,177 | Reviews: 2,103 | Display Reviews Only:
Photo of oracle
oracle

Indiana

3.5/5  rDev -16.7%
look: 3 | smell: 3.5 | taste: 4 | feel: 2.5 | overall: 3

Served in an Orval chalice style glass

Beer was light amber, with a thin low density head. No discernable lacing.

Flavor was very mild for a belgian, with a predominance of fruits, mostly plum. Mild hops and a very faintly sour finish that lingers. Way too much carbonation for my liking.

I still haven't decided if I will order this one again.

Serving type: bottle

08-16-2004 01:23:16 | More by oracle
Photo of brentk56
brentk56

North Carolina

4.5/5  rDev +7.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance: Pours an apricot color with a massive head; lots of lacing

Smell: Strong citrus nose; smells like a box of Florida oranges that have started to mold

Taste: Startling in its phenolic hoppiness the first time you taste it; lots of medicinal citrus flavor which, as a result of the Brett, dries out the mouth and lasts forever; I pick up some unsweet licorice, too

Mouthfeel: Heavy on the carbonation and bitterness

Drinkability: Definitely an acquired taste; at first I was repelled but now on my third try I am starting to come around; not for amateurs; I won't drink it everyday but it is excellent with a strongly flavored soft cheese

Note: I just took Jason's advice to pair this with a soft cheese (St. Andre, in my case) and what a difference that makes. Just a perfect compliment. The strong flavors of the cheese cut through the medicinal bitterness and, together the two coalesce in a way that I have never seen between a food and a beverage. On my third try, I paired it with an aged sharp cheddar; while it pairs nicely, it was nothing like the combination with the St. Andre; more recently, I paired it with a blue cheese and the flavors blended startlingly well

Serving type: bottle

08-05-2004 22:33:02 | More by brentk56
Photo of jahsausage
jahsausage

New Zealand (Aotearoa)

3.85/5  rDev -8.3%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

This beer amazes me in the way that it combines what I consider conventional and unconventional beer tastes in the same draught. It smells to me of a cross between an english ale and a wheat beer, (sorry to be so simplistiic). And in taste, perhaps the same applies but only in the most limited sense, there is SO much going on. I think I would describe it as mystifyingly good, its something you could drink quite happily but every time you stop and think about it - it just brings up more suprises.

Serving type: bottle

07-31-2004 05:05:15 | More by jahsausage
Photo of Cwrw
Cwrw

Alberta (Canada)

4.18/5  rDev -0.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Cellared for over nearly two years.

It poured at the start with a giant cream-white head, with very large bubbles, but still very consistent. After a few minutes, it became an ultra creamy small-bubbled covering on the liquid, thin but attractive, and leaving lace that looks like snow sticking to winter glass, or styrofoam particles. Intensely unique lace. The beer is clear, orange-red, chestnut brown. The aroma at first is warmly leathery, earthy oils and must. Smelt with the head still large and churning, a strong sweet-bread note, or fresh pastries, with fruity yeast. Some chemical-like smells. Phenols make their presence known, but there are also strong ripened fruits, as if the mould was already beginning to overtake them, which gives a very good aged feel to the beer, like a vintage wine. Malty sweetness in the background, some sugar, some sryup, and a very fresh smell I am having truoble describing. Lightly detectable hop; definitely enough to add even more character, though. More fruitiness than other Trappists, such as Chimay. The taste is delectable, with definite licorice, vanilla, starchy bread, sour acidic fruits, and it leaves a numb soapy clove feel on the tongue. The main difference I note in ageing this beer for 2 years compared to newer Orvals tried is the smoothness: the aged Orval is intensely smooth, creamy and oily on the palate, making it more drinkable. A strong leather taste, with nuts of different sorts, some sweet malt, and definite hop on the finish, making for an excellent balance of all 4 elements. The lees/sediment is very bitter, fruity, and obviously yeasty/fruity. Ageing has also made the beer more potent, more alcoholic, which is no surprise. The mouthfeel as mentioned is velvety, and very full. It is also quite drinkable, being so smooth and not overly alcoholic. Ahh, the life of a Trappist.

Serving type: bottle

07-26-2004 03:38:17 | More by Cwrw
Photo of noclue
noclue

Michigan

4.43/5  rDev +5.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Serving type: 11.2 ounce bottle. Bottled on 12/12/03

Appearance: Highly carbonated. Golden-Amber murky haze. Tall rocky, frothy white head. Decent lacing. Not very long lasting, but my glass wasn't incredibly clean.

Smell: Strong floral aroma. Fruity. Spicy. Leather. I could smell it sitting two feet away from me.

Taste: Tart, sweet, bitter, phenolic, fruity, hay.

Mouthfeel: Light bodied... Crisp, dry finish.

Drinkability/Overall: Crisp and refreshing. Not my favorite Trappist, but still very good. Easy and rewarding to drink.

Serving type: bottle

07-12-2004 01:20:55 | More by noclue
Photo of tfinn
tfinn

Oregon

4.2/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

bottled 2003-01-28, consumed 2004-06-27

pours a hazy golden color with frothy head reminiscent of small soap bubbles. leaves slidy lacing on the glass. yeast was left in the bottle.

the aroma is a pleasant mix of sweet maltiness, fruit esters (not so much banana -- more skewed towards pineapple / citrus), and a hint of hops.

showing my prejudices of belgian trappist ale, with a wonderful estery scent, I was expecting a full heavy body with this one, but it's not heavy at all. it's light, clean, and very "wet" tasting for lack of a better term. carbonation is mild, yet there is a definite carbonate tang on the tongue. balance is towards the hops, but stops just short of being overtly bitter. there is no hop trail at the end; just a bit of graininess and a nice wet clean finish, which prompts further consumption.

a very satisfying and quenching beer. it's somewhere between american pale ale and a full-bodied belgian dubbel or trippel.

Serving type: bottle

06-28-2004 04:22:35 | More by tfinn
Photo of watermelonman
watermelonman

California

4.3/5  rDev +2.4%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

This poured to a dark shade of almost orange and bronze. The head was enormous; it eventually died down but never went away. It's leaving a think and luxurious lace behind.

Alcohol comes through in the smell, just behind all that fruit and banana that one should expect. The taste has the banana flavor as well, with a great hop profile in the finish.

This is a really good beer, and well worth a try if nothing else.

Serving type: bottle

06-23-2004 05:52:47 | More by watermelonman
Photo of ngandhi
ngandhi

Illinois

4.03/5  rDev -4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Drier than dust. Austere. Dominating yeast presence that is, itself, controlled. Banana/pine esters on the nose, more peppery on the palate, and backed by an unusually noticeable dried herbal hop backbone. Carbonation highlights a touch of grain and fresh grassy hop leaves.

The piney aspect of this is reminiscent of the finish on some American IPAs -- of course, Orval is not nearly as bitter. This is such a clear and balanced display of hops, malt, yeast, and Belgian tradition that it becomes challenging.

The parching dryness makes it difficult, but everso satisfying to consume on its own. Gueuze without the funk (if that means anything), this is one of the world's ultimate food beers, especially with white fish. Hops linger on the finish.

Relax, relax.
ng

Serving type: bottle

06-19-2004 03:31:58 | More by ngandhi
Photo of cbl2
cbl2

New York

3.25/5  rDev -22.6%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3

Appearance:

Best before 2/23/2006 Stamped on bottle. Pours a nice orange brown that is clear but for the intense carbonation leading to 2 inches of head that laces nicely as it settles.

Smell:

A uniquely fruity quality to this one. Tart odor of strawberry and cherry, almost kriek like.

Taste/Mouthfeel:

So carbonated, it expands in the mouth. Cherry flavor is still present, and lingers throughout. Finish is very bitter, almost sour. This is disappointing, and not worth the $5.49/bottle I paid.

Serving type: bottle

06-18-2004 13:48:45 | More by cbl2
Photo of studentofbeer
studentofbeer

California

4.83/5  rDev +15%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

Orval trappist ale, 6.9% from their cute 11.2 oz. "bowling pin" or "vase" bottle.

it poured a slightly hazy lipton tea-like color into my ommegang goblet, with a huge blossoming soft head.

smells were apple at first, then cinammon, nutmeg, lime and lime rind, crab apple, sour candy and sour milk. a bit later im picking up mud, wild grass

thick mouthfeel with aggressive carbonation and tangy orange and salt on lemon flavors on the side of the tongue as well as deep bready and earthy hop bitterness. it's almost like two beers going on at once, an english ale and a lambic duking it out or perhaps laying down together.

edit notes: the last few times i have had orval have been disappointing. i am not going to change my original review because i thought it was awesome, but the last two or three i have had have all been a bit fizzy and soda-water like, without a lot of flavor. very sad. i won't be spending the $5 to sample this beer again soon unless i can feel sure it'll be like it was in my first review.

Serving type: bottle

06-07-2004 00:21:24 | More by studentofbeer
Photo of Skidz
Skidz

Wisconsin

4.08/5  rDev -2.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Pours out light yellow and sits light orange in the glass with a good light fluffy head on top.

Smells of cherries, apples, figs in a red-wine like aroma. Light traces of alcohol and bits of yeast in between. A very nice, fruity aroma.

Tastes mildly bitter up front with cidery apples and grapes coming out in the front. Good spiciness along with some more yeasty flavors move into a nice bitter finish with some light hoppiness.

Fairly light in the mouth with heavy carbonation, much like a sparkiling wine. Dry and abrasive. Decent taste and a great nose. A good after dinner drink; nice and light, but still refreshing.

Serving type: bottle

05-28-2004 14:34:23 | More by Skidz
Photo of Hunter
Hunter

Arizona

2.2/5  rDev -47.6%
look: 3.5 | smell: 1.5 | taste: 2.5 | feel: 2 | overall: 2

This Belgian monastery's brew has quite a reputation...this is the second time I've sampled their beer, first time reviewing it.

I must say before even pouring I like the small, unusually curved bottle of dark brown glass and the simple label (hey, it's part of the aesthetics, right?). As soon as the cap is off the nose is hit by a wave of malt and candi sugar. There's also an unfortunate undercurrent of formaldehyde, reminding me of hours in the lab during human dissection. As the glass warms to room temperature that preservative smell begins to dominate. Pours a cloudy gold with a thick white head, which doesn't last as long as I felt it should have. Threads of bubbles from bottom to top.

Taste...is surprisingly bland. If Perrier came in beer flavor, this would be the result. Comes off like a very dry, simple white wine. Citrus bite in the aftertaste, little else. Not even an alcohol bite, which at 6.9% is surprising. I was unimpressed the first time I tried this, and remain so. This has nothing on Chimay's beers in my opinion.

Serving type: bottle

05-19-2004 23:17:16 | More by Hunter
Photo of chugamugofsud
chugamugofsud

Oregon

4.22/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

Orval is an excellent trappist ale, it is bottle conditioned for an extensive period before sale and gets better if you let it sit around. The beer pours an orangey-amber that is cloudy with taste and there is a relatively frothy head on it at first. The beer smells of oranges (probably peel) and various herbal scents (I'm picking up rosemary) and tastes amazing. Some I've been around felt it was too carbonate; however, I think this beer makes a goal of having a symphony of taste with no featured player. Each of the various flavors (spice, fruit, herb and alcohol) work together without any of them overpowering your mouth. This beer comes well recommended (esp. to trappist ale fiends like myself).

Serving type: bottle

05-14-2004 14:53:43 | More by chugamugofsud
Photo of ElGuapo
ElGuapo

New Jersey

3.53/5  rDev -16%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

The pour is very nice. It is a chocolatey brown color and very murky. The head is massive, and chunky. It sits around for a while. Aroma is pretty good with a lot of dark fruits. There are nice spices and big whiffs of alcohol. Some sour hints are in there as well.

A bottle of '04 was very mild, with no real spiciness to it. It had a nice sweet malt backbone with some kicks of alcohol, but not a lot of complexity. I thought that if it mellowed, it would taste like nothing, but the '03 was much better. It had a nice spicy bite, and a big warming alcohol blast that was a bit too much at times, but didn't really hurt it. The carbonation is pretty big, but it smoothes out. This one didn't really do it for me as compared to others in the style.

Serving type: bottle

05-03-2004 14:18:02 | More by ElGuapo
Photo of cerevisiaephilus
cerevisiaephilus

Michigan

4.33/5  rDev +3.1%
look: 4.5 | smell: 5 | taste: 4 | feel: 4 | overall: 4.5

Head is huge. Even the slightest shake and it rises up! Nose is nice big hops, but the first thing I notice is a light caramel scent. Of course mixed in with these is the funk. The wet straw kinda mouldy smell from the Brettanomyces. Really a very unique and pleasant nose.

The taste for me on this brew is all hops. I get a touch of the funk, but only in the finish really, on the back of my tongue and on my breath, kind of earthy and dank. Don't look to do any kissin' after one of these. Also just a tiny bit of caramel candy sweetness at the end there too. Definately finishes a bit astringent. A very dry beer which probably accounts for the astringency. This much hops in such a dry beer is going to make it a bit astringent. I wish it could be just a touch sweeter, but with the Brett fermentation its probably impossible unless you stopped fermentation, filtered, then bottled with an unattenuative strain or with CO2. But the tiny bit of sweetness in there is noticeable I suppose because the beer is so dry.

Mouthfeel is very effervescent and thin. Again, very dry beer. I have to say that this is quite drinkable. Would be wonderful with a meal. It calls out for crusty bread and stew or soup of some sort.

Serving type: bottle

04-24-2004 03:14:00 | More by cerevisiaephilus
Photo of mikeys01
mikeys01

Colorado

4.22/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Seved from a nice pear shaped bottle, my Orval poured out very well carbonated and buried in an avalanche of voluminous off white foamy head. This foamy mass took it's sweet old time melting away and becoming quite rocky in nature as it eroded. Buried beneath was a volume of hazy ale the color of early sunset orange. Aroma is yeasty, a bit bitter, and hint of orange peel and spice. Body is medium and almost refreshing while stil chilled a bit. Flavor is at first dominated by malt and funky bread flavors, with only a hint of spice at first as well as some lemon tartness. After a couple sips, more peppery tang and citrus flavors push through the malt and yeast to make them selves known. Finish brings out just a bit of alcohol warmth and is otherwise clean.

Serving type: bottle

04-19-2004 23:28:51 | More by mikeys01
Photo of rajendra82
rajendra82

Georgia

4.05/5  rDev -3.6%
look: 5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

Beautiful distinctive bottle, not unlike a bowing pin in shape. Amber-orange and slightly hazy color with a towering foamy white head sticking way outside the goblet and forming a peak. Insane level of carbonation keeps the head alive for a long time. The aroma is hoppy with lots of musty smells underneath. Taste is hoppy, acidic, and peppery. I am drinking this a year after it was bottled. At this point in time the beer is not very sweet or fruity. Quite refreshing with a light mouthfeel, but with a satisfying punch. I will have to get some fresh and see how it tastes at the time of bottling. Since the bottle label says the beer is good three years after bottling, I’ll have to see one after it gets fully attenuated as well.

Serving type: bottle

04-18-2004 03:34:49 | More by rajendra82
Photo of DPMomutant
DPMomutant

Missouri

4.4/5  rDev +4.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

My first Belgian from 'Old' Belgium as opposed to New Belgium, found at my 'fallback' package store when I don't have time to drive to the better one.

Body pours a cloudy orange. The last two inches are clearer than the rest. The head is absoutely HUGE, the glass barely contained it, who knows how the bottle did?

A heavy fruit smell to this brew. I haven't had wine much but it smells much like I would think a fine wine would. I could almost swear there are flowers in here too. The smell hints at more than the 6.9 ABV that's in here.

I'm giving this a few more minutes to warm a bit, will probably need it...the taste is like a dry wine but a very good one, as I am not usually a fan of dry wines.

The mouthfeel is not as active as I expected when I saw that huge head. As described in the taste, it does go down pretty dry but is smooth and warming as well. Would go with a cool winter night.

That said, while this one is plenty drinkable, it isn't in the way that you could have several of these. Would be good with dinner but then you'd want something darker.

This is my first in this style. It's good and I'd have it again but overall I may not pursue this style as much as others.

Serving type: bottle

04-16-2004 04:29:06 | More by DPMomutant
Photo of CBFanWish
CBFanWish

New York

4.68/5  rDev +11.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4

I've never been a fan of any belgain beer all too much, but lately I've been digging them quite a bit. Yes, I would rather have a porter or an imperial stout, but these damned belgains are eating away at me. Don't get me wrong, I still think Chimay and Ommegang are gross, but I can't let them ruin it for the rest of them.

Orval Trappist Ale is a spectacular testament to Belgain trappist brewing. Brewed to the highest standards, it holds true to its rock solid reputation as one of the finest ales in the world.

Poured from a blue tear-drop bottle, it radiated with a beautiful orange amber colour with a hazy, unfiltered clarity. The head, thick and mountainous, released a wonderful aroma of fruits and grains. Enough to bring one back to moms kitchen.

After all the "work" examining the nectar, I had to taste it.

Apple cider, bananas, coreander, a touch of lemon. Fruity and tart with only the most mild bit of bitterness. A fantastic complexity with the most incredible simplicity rolled into one. Smooth and pleasing to the palate.

This is a wonderful beer in so many ways that one cannot put it all into words. This is the beer to convert any "wine snob" to the ways of the heathen. Orval is a beer that is enjoyed in the company of a casual chess game or a formal party. One which should be respected, is respected, and always will be respected.

Serving type: bottle

04-14-2004 02:28:38 | More by CBFanWish
Photo of ppoitras
ppoitras

Massachusetts

4.25/5  rDev +1.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

12oz bottle from a beer exchange with a friend at the holidays.

Poured into a Rapscallion tulip glass, barely got the whole bottle in with a 2"+ head that snow-coned over the top of the glass. The head is thick and foamy, sort of looks like that foam you see at the ocean when a big storm is coming, or at the edge of a fast moving stream. Anyways, to continue on, the aroma is somewhat effervescent and fruity, raspberry, perhaps? Lacing over the honey hued brew is incredible as the head begins to join it's liquid brethren. Slightly sour flavor where the fruits come into play, and then rounds out a bit with the malt and slight alochol warming. An interesting Belgian, as most are.

Serving type: bottle

04-12-2004 22:14:46 | More by ppoitras
Photo of HappyHourHero
HappyHourHero

Indiana

3.48/5  rDev -17.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Tangy lemon aroma, a bit of grassy hops. Foamy yellowish tan colored head left a solid layer of lace as it faded. Hazy, cider colored beer. Light wheat flavors, a pinch of lemon and bitter grapefruit, Light body, lots of carbonation, barely bitter finish that warms the stomach. Too much carbonation keeps the light flavor from reaching the tongue. I let it sit for 15 minutes before I opened and I think it needs even more time to warm. Overall a fairly crisp and clean beer, but I was expecting more. I'll give it another try, but not in the immediate future.

Serving type: bottle

03-31-2004 04:31:15 | More by HappyHourHero
Photo of soper2000
soper2000

Texas

4.2/5  rDev 0%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4

Bottled on date: 10/24/2002

This one poured out a bit darker than i expected: a nice dull orange color instead of a clear golden. Smell is very spicy with hints of citrus fruit. I wish they made air fresheners that had this aroma. Taste seems a bit muted to me. Some citrus and spice came through as did a small small bit of hops but i sense no malt backbone. I just wish it had a little more balance. Mouthfeel is decent, nice and smooth. Drinkability seems pretty good too. This is a great beer, but to be honest I was kind of hoping for my first perfect score (well i do with all beers, but i thought this one had a chance). I'll probably buy a couple more bottles and revisit this beer at a later date.

Serving type: bottle

03-27-2004 00:35:04 | More by soper2000
Photo of JamesBerry
JamesBerry

Massachusetts

2.28/5  rDev -45.7%
look: 3 | smell: 2 | taste: 2.5 | feel: 2 | overall: 2

This came out with a blast of foamover and gunsmoke. It has a somewhat light aroma, and a muddy brown appearance completed by a thick, overwhelmingly soapy head. This has a weak, salty taste with a slightly slick mouthfeel to it, as if someone mixed beer with alkaseltzer. A little disappointing all in all. I'd expected more from this, it being a trappist ale and all.

Serving type: bottle

03-25-2004 05:03:55 | More by JamesBerry
Photo of Zorro
Zorro

California

4.3/5  rDev +2.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4.5

Pours a cloudy tan and orange colored brew.

Smell is intensely fruity, apple and lemon smells dominate, almost smells like a wine.

Taste is spicy with plum and apple flavors dominating. Not a sweet brew finishes dry.

Mouthfeel is intense, strong fine bubbles swarm you tongue like good champagne.

Another beer that must be sipped not chugged.

Serving type: bottle

03-24-2004 03:37:13 | More by Zorro
Photo of claytri
claytri

Maryland

4/5  rDev -4.8%
look: 5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

This beer poured the most beautiful old gold I have ever seen, with a petit' white head. I could hardly wait to smell it. The fragarance was of malt and alcohol with some fruitieness in the mix. The taste was nice and sharp with a real alcohol bite to it. Maybe a little vanilla or banana on the end of it. This beer had a very smooth crisp feel. This is a nice beer with some bite that could be considered for regular consumption. Orval was a plesant experience, but was not quite up with Chimay Red.

Serving type: bottle

03-20-2004 21:22:37 | More by claytri
Orval Trappist Ale from Brasserie d'Orval S.A.
94 out of 100 based on 4,177 ratings.