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Hakusekikan Barley Wine - Stone Iwamoto Co., Ltd / Hakusekikan Beer Restaurant BACCHUS

Not Rated.
Hakusekikan Barley Wine
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Reviews: 1
Hads: 1
Avg: 4.23
pDev: n/a
Wants: 0
Gots: 0 | FT: 0
Brewed by:
Stone Iwamoto Co., Ltd / Hakusekikan Beer Restaurant BACCHUS visit their website

Style | ABV
English Barleywine |  14.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: UncleJimbo on 06-20-2003

This beer is retired; no longer brewed.

No notes at this time.
Beer: Reviews & Ratings
Reviews: 1 | Hads: 1
Photo of UncleJimbo
4.23/5  rDev n/a
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Sampled on tap at Popeye in Tokyo. This might be the strongest alcohol by volume beer made in Japan. This barley wine was aged 3 years.

This barley wine poured a dark, mahogany (black-red) color with thin white foam. The smell was modest but included molasses, malt, and a hint of alcohol. The taste was very nicely balanced with molasses and caramel flavors predominating, and with a hint of the high alcohol presence coming through. The mouthfeel was light and airy on the tongue - pure pleasure. The body was medium and the carbonation low. This was an extremely drinkable barley wine, quite suited to sipping. Very nice.

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Hakusekikan Barley Wine from Stone Iwamoto Co., Ltd / Hakusekikan Beer Restaurant BACCHUS
- out of 100 based on 1 ratings.