Mill Street Cobblestone Stout - Mill Street Brew Pub

Not Rated.
Mill Street Cobblestone StoutMill Street Cobblestone Stout

Educational use only; do not reuse.
very good

74 Reviews
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Reviews: 74
Hads: 192
Avg: 3.79
pDev: 16.36%
Wants: 6
Gots: 25 | FT: 0
Brewed by:
Mill Street Brew Pub visit their website
Ontario, Canada

Style | ABV
Irish Dry Stout |  4.20% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: TerryW on 04-25-2004

We produce a traditional styled Irish Stout that is served using beer gas to produce that familiar creamy pore. This is the same system that draft Guinness uses. Our black stout has a roasted malt flavour and a hint of toasted walnuts and chocolate in the finish. Select imported hops are used to dry out the finish of this ale.

30 IBU
Beer: Reviews & Ratings
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Reviews: 74 | Hads: 192
Reviews by bryehn:
Photo of bryehn
4.03/5  rDev +6.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pretty much opaque black with dark ruby around edges. Once the cascade is done, there’s a solid inch of frothy light beige head.

Thick, dark roasted malt aroma, with a grassy tone and hints of chocolate, musty wood and coffee.

The taste has a warm smoky and woody character with a rich roasted malt body. Grain and fruit accents brighten the taste before a solid bitter finish. The dark flavours co-mingle in the aftertaste. Thick, grainy mouthfeel with a pronounced creaminess and little carbonation..

First mass-produced nitro can from a craft brewer in Canada, this is a textbook example of a pub-style stout. It’s rich, satisfying, warm and mellow. The smoke and wood characteristics add a layer of heartiness without being overbearing. I hope to see the local Ottawa favourite Valley Irish Red get canned as well.

 825 characters

More User Reviews:
Photo of cam477
3.5/5  rDev -7.7%

Photo of beerhunter13
3.75/5  rDev -1.1%

Photo of FadetoBock
3.5/5  rDev -7.7%

Photo of JohnnyBarman
3.41/5  rDev -10%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

Been a while since I've had this, so it was nice to see it on the shelves, albeit in cans.

Nitro pour. Settles into a dark chocolate - black in colour, impenetrable. Thick tan head, great retention, lots of lacing.

Nose is hard to detect, but you get a bit of roasted malt, coffee, caramel.

Decent stout, nothing spectacular, but a solid canned brew. Roasty malt, coffee, a bit if sweet malt, dry toasted grain finish.

Watery, somewhat creamy, pretty typical for nitro can stuff.

Will probably make a regular appearance in the fridge, though it's nothing spectacular. Just a decent canned stout.

 604 characters

Photo of bpfrush
3.5/5  rDev -7.7%

Photo of chickenm
3.75/5  rDev -1.1%

Photo of Tilly
4.04/5  rDev +6.6%
look: 4 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

Black pour. Slight tan head, lacy.
Vanilla, chocolate with some hint of coffee aroma.
Tastes much the same with a bunch of smoke.
Mouth feel is pretty much expected of a stout. A little light for my palate.
Overall, a very nice stout.

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Photo of basementbrewer
4.5/5  rDev +18.7%

Photo of djcreepshow
3.75/5  rDev -1.1%

Photo of MJ63
3/5  rDev -20.8%

Photo of biboergosum
4.05/5  rDev +6.9%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A full English pint, on nitro-tap at the brewpub in Hogtown.

This beer appears a solid black, with very slight reddish cola basal edges, and one pudgy finger of languid creamy tan head, which leaves some stellar roiling sea-spray lace around the glass as it oh-so-slowly slips away.

It smells of dry chocolate, toasted bready and caramel malt, a faint wheaty graininess, nutty coffee, a soft black fruitiness, and weak earthy, musty hops. The taste is more lightly roasted caramel malt, bittersweet chocolate, ethereal coffee notes, a dark oily nuttiness, a bit of indistinct orchard fruitiness, and some lulling earthy, softly leafy hops.

The carbonation is mild, bordering on ineffectual, the body a decent medium weight, smooth beyond recall, and duly creamy. It finishes with a pleasant drying trend, as per the style, with lingering hints of the cocoa, java, and fruit that were.

A rather decent session stout, with just enough sweetness, not overwhelming, and deftly balanced. Such a pleasant upgrade from Guinness, I just don't know where to start. Oh wait, I just finished.

 1,086 characters

Photo of Sammy
2.68/5  rDev -29.3%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 2.5 | overall: 2.5

on-tap at the new brewpub. A bit of malt aroma, tad of roast. Some sweetness, roast barley. Late kick of coffee and chocolate in mild dose. Kind of a mild Guiness, and no where near the thickness or strength of taste of the American stout I am so used to and fond of. Watery.

 275 characters

Photo of CWVegas
3.75/5  rDev -1.1%

Photo of jcubz
4.21/5  rDev +11.1%
look: 4.25 | smell: 3.75 | taste: 4.5 | feel: 4 | overall: 4.25

I like the roastiness. A step above guiness in my books

55 characters

Photo of beerluvr
3.35/5  rDev -11.6%
look: 3.25 | smell: 3.25 | taste: 3.5 | feel: 3.25 | overall: 3.25

Creamy nitro head on the pour, light brown head, dark brown liquid. Roasty malt nose with a nice light smoke aroma with a little mike chocolate. Smooth and light carbonation on the palate with some coffee and chocolate notes albeit light. Not very much bitterness from hops at all. Finishes smooth and with a bitter chocolate/coffee flavor, very easy to drink this in of my faves here.

 400 characters

Photo of badWolf161
3.5/5  rDev -7.7%

Photo of joemcgrath27
4.03/5  rDev +6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

I have enjoyed this on tap several times, but this is my first good chance to review
A - annoyingly the can erupted when I cracked it even though its just been sitting in the fridge undisturbed .... after cleaning up it poured like a good stout should with a pitch black colour and two fingers of creamy head
S - big on roastiness along with some coffee and mild cherry aromas
T - roasty and nutty up front, some espresso bitter flavour, and some whole grain to round it out
M - chewy, creamy smooth, lightly bitter
O - this is rock solid english stout, given the on tap choice of this or Guinness, i'm probably taking a Cobblestone

 632 characters

Photo of Lanstrum
4/5  rDev +5.5%

Photo of eat
4.13/5  rDev +9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

This stout is almost black and almost opaque. Ruby highlights shine through the bottom of the glass and the body is more of a very dark brown. Pours with a great cream/light-mocha head and almost looks like it's on nitro-tap...but it's not. Great head retention and lacing. Quite a nice looking stout.

A very bready smelling stout. Smells mostly of whole-wheat bread and yeast with some chocolate, minerals and dark malt. Nice smell but I'd like it to be more powerful.

This kind of reminds me of a (North American) Guinness with some improvements made. The focus is on the bready roasted malt. Bits of chocolate, minerals and coffee grinds appear but aren't featured. Light, earthy hops balance everything out with a subtle bitterness. The flavour is mostly of some smooth, dark roasted malt. No alcohol at 4.2% ABV, obviously. I didn't know it was 4.2% actually, I had assumed it was closer to 5%, not because of any alcohol showing but because of the nice big flavour. Almost no complexity but it seems that's what they were going for. Just a simple, tasty and accessible stout.

Good creamy medium body and a light carbonation. Pretty nice feel, though it could be a little creamier. I'm sure nitro-tap would do the trick. Slightly drying finish, just enough.

I find the Cobblestone Stout to be as smooth as St. Ambroise Oatmeal Stout but it isn't as complex or interesting. Extremely drinkable, though, and shows no faults. At 4.2% this would obviously be a great session stout. My second favorite Mill Street so far, behind their Tankhouse Ale.

 1,557 characters

Photo of Danielr26
3.25/5  rDev -14.2%

Photo of Skwisgaar
3.5/5  rDev -7.7%

Photo of kirkse
4/5  rDev +5.5%

Photo of SULLYvin
4/5  rDev +5.5%

Photo of ChrisCage
4.51/5  rDev +19%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

A- Really like the Nitro charged can! Pours a midnight black with an incredible head that is very Guinness like. The head itself is eggshell colored....very dense like a mousse. I cant tell how the carbonation is as it's much too dark. The lacing is most excellent.....very thick and creamy foam that clings for it's life to the side of my pint glass and the retention is top ends up looking like snow capped mountains!

S- Very nice aromas of burnt malts immediately upfront! There is plenty to smell, including rich dark chocolate, espresso beans, dark molasses, almost burnt toast and slightly scorched Earth. There is notes of a slight bitter finish but nothing to get excited about.

T- Simply put, this is a very tasty stout! I would put this a little drier than Guinness by comparison, closer to Beamish. Flavors that follow the aromas include dark chocolate, burnt brown sugar, toffee/dark molasses and espresso beans. There is an Earthy finish that reminds me of what I think rich soils would taste like, not that I enjoy eating soil lol. Very nice stout indeed!

M/O- This is a full bodied brew with a very creamy texture, due to the nitro induced can! This is a very well rounded dry stout that can compete with the best of them....I think it would be great with a meal...stew perhaps, but does really well on it's own. I would most definitely go out of my way for this again when looking for a stout and highly recommend it!

 1,460 characters

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Mill Street Cobblestone Stout from Mill Street Brew Pub
85 out of 100 based on 74 ratings.