Mill Street Betelgeuse - Mill Street Brew Pub
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Ratings: 43 | Reviews: 29 | Display Reviews Only:
Reviews by ThatWineGuy:
3/5 rDev -12%
I had this beer for the first time over the holidays and thought quite well of it; now, with an opportunity to review it, I'm not all that convinced. That aside, this golden beer assumes a brilliance I can only describe as neon-orange. The head that rose and fell quickly was not so impressive, there was nothing sticky here, just a thin wisp left at centre glass and a feint ring. Carbonation lacking.
Smell is sweet mandarin orange and tangerine with a distinctive peppery nose feel takes away from citrus undertones. It's a little boozy with rotted fruit, some citrus, lemon. The finish is quite dry and abrupt. Body a bit thin for the style. Not a great example of the style overall. Still, this is certainly worth a try, not too many other breweries around here take on that style. Thanks to Mill St., it's great to have a variety of beer styles available from one brewery, it makes me want to try them all!
01-15-2011 03:43:32 | More by ThatWineGuy
More User Reviews:
3.1/5 rDev -9.1%
Poured into a chalice glass. A fine peach coloured brew, with sporadic releases of carbonation. A thin head doesn't linger for very long; a minute after pouring and there's no head or lacing to speak of. Pity.
Nose is crystallized fruit (pear, peach, banana), sugar and light alcohol. Smells more like a Belgian strong blonde ale to me; reminds me very much of Leffe blonde.
Taste is incredibly sweet, almost cloying. Fruit notes are certainly there (pear, apple, banana, orange), with a backing of lemon and bubblegum. Slugging through the saccharine character proved difficult. Alcohol to the finish is warming; not unpleasant.
Undercarbonated and syrupy. I imagine this would work a lot better on draught; in bottled form, I can't say I'm impressed.
An underperforming tripel; not nearly as good as I know Mill St. is capable of. I'll trust other reviewers who've had this on draught and thought better of it. On bottle it's far too sweet and not on par for the style.
07-08-2010 19:43:16 | More by JohnnyBarman
3.6/5 rDev +5.6%
This beer appears a clear pale golden colour, with two fingers of soapy, creamy white head, which leaves a coating of lace around the glass as it recedes. It smells of banana, coriander, and white grain. The taste is sweet white grain, banana, mild cloves, and a bit of alcohol edge. The carbonation is moderate, the body smooth, a bit oily, and a little cloying after a spell, and it finishes sweet, fruity, and a tad yeasty.
A pretty good tripel, the booze adequately integrated.
03-16-2010 23:37:38 | More by biboergosum
4.22/5 rDev +23.8%
Deep golden colour with a small and fizzy white head that doesn't lace or stick around very long. It has a very fruity and candy-like aroma. I find the bubblegum and strong banana esters in the nose surprising, something I enjoy a lot but associate more with hefeweissbiers. I've found this quality in other Belgian-style ales as well, but never to this extent. It's mildly phenolic in an antiseptic sort of way, something I find very pleasant in the various strong Belgian styles. It has a richly sweet biscuit malt flavour, some vanilla, fruity esters reminiscent of banana and peaches, and a touch of clove. Warming, spicy alcohol is very well integrated behind it all.
Medium-bodied with low carbonation for the style. Has a very creamy mouthfeel that isn't unpleasant, but I think a bit more bubbles could lift it a little. No one else seems to be complaining, but all the other reviews are draught. All nitpicking aside, I loved how easy and approachable the flavours of this beer are. I don't think it's terribly complex, but that candy-like flavour is rich to the point of decadence. This is some dangerously drinkable beer.
06-10-2010 02:04:00 | More by mintjellie
3.5/5 rDev +2.6%
On tap at Volo. Pours a bunch of white foam on medium yellow. The aroma is grapefruit rind indication of hops, geuzy, and malt. The taste, with medium plus mouthfeel,is complex geuzy with malt and yeast. Satisfies and drinkable. A pint seemed like not enough. Make this a Belgian strong, it's a cross-style.
I had this in bottle and it was fairly poor (November 210) for something claiming to be a Belgian. Poor drinkability, a sourness to it. Fresh bottle.
01-13-2009 05:01:17 | More by Sammy
2.35/5 rDev -31.1%
Pours a dark peach, almost tangerine. Nice big creamy head, but it quickly fades away to nothing. Bubbles are slow moving, hinting at some very laid-back carbonation. A bit off-style.
Yikes, alcohol phenols just jump out at you. A little bit of light fruit in there, but it's like you'd expect from some flavoured vodka.
Very sweet. Lots of fruit, but it's hard to nail down given the almost overpowering alcohol. Pear and candy sugar combine to leave an almost cloying taste. Where I'd usually expect a nice soft spice and yeast finish, I just get another hit of sugar.
Carbonation is off. The lack of carbonation just accentuates the almost unpleasant sweetness.
A rare miss from Mill Street. Goes overboard on the sugars and misses the other flavours.
07-30-2010 22:52:35 | More by CanuckRover
3.4/5 rDev -0.3%
The presence of this in a new Mill St. 6 Mixer intrigued me enough to pick it up
A - crystal clear straw, short white head was gone quickly
S - ripe pear, cloves, corn bread, and some grassy hops
T - a more sour fruit taste and some clove spice, corn tasting malt is strong, with a bubble gum note
M - thin with a nice carbonation kick, finishing dry
D - the alcohol is very well hidden, but the belgian flavours are very subtle and dominated by the corn malt flavour, i love when a brewer tries something new, and this is a very drinkable beer but not a great tripel
12-07-2010 05:05:41 | More by joemcgrath27
2.55/5 rDev -25.2%
pours golden champagnelike with small white head that is gone when you blink.
smells of yeast similar to an abbey or trappist beer but has an underlying sickly sweetness.
so far seems like a beer trying real hard to copy an abby beer with some huge flaws right out the gate.
surprisingly smooth start but then leaves you with a sweet alochol taste at the end that goes away quickly and leaves you asking why you started drinking this stuff.
im finding the taste of alcohol overpowers any attempt at a balance between malt and hops.
very dissapointing overall.
12-11-2010 02:39:52 | More by paxkey
3.05/5 rDev -10.6%
355ml bottle from the LCBO, states an ABV of 9.1%.
Pours a crystal clear, coppery golden orange with a finger of big bubble head. Not sure if it's the temperature (heat wave) but large bubbles attach themselves to the sides of the glass and then drift aimlessly upwards - never seen anything like it. Once this is done, the glass is placid.
Some fruits, pear, peach, apple, in the nose along with quite biscuity caramel sweet malt which seems slightly out of place - too assertive.
This is all sweet and behind that, pear and apple fruit notes though not all that estery, bit of cloves and cinnamon, solventy alcohol in the finish, light bitter dryness in the finish as well though it's an afterthought, slick but slightly under carbonated mouthfeel. Yeast is quite subdued, all giving way to the sweet maltiness.
Certainly not one of Mill St's best, but not all together undrinkable. Much too sweet, lack of any real depth or deftness - Not a great tripel by anyone's standards, can't say I would get any more.
07-08-2010 04:27:57 | More by ritzkiss
3.33/5 rDev -2.3%
Appearance: It has a nice clear yellow/golden color to it. It has a nice white head that dies down moderately and leaves some lacing.
Smell: The aromas definitly give out hints of yeast, spices, fruity and citrusy notes and some grassy hops.
Taste: Like the aromas, it has a sweet fruity and malty taste to it with yeast, spice and light hops in the balance. Flavors could have been more intense.
Mouthfeel: It has a low/medium carbonation with a nice sweet overall balance and feel.
Drinkability: It's a very smooth drinkable beer accompanied with decent flavors and aromas.
02-02-2012 18:36:47 | More by SebD
3.23/5 rDev -5.3%
Never had a tripel before; but I've been saving this one for a while and I'm pretty eager to try it. Pours a beautiful translucent golden-orange colour with a one-inch white head; poor retention and no cap with some lacing. The smell is complex; lots of fruits but peaches and pears were the dominant ones for me, along with yeast and a lot of sweet malts. Definitely a bubble gum thing going on when they all blend together.
Taste is weird but overall I kinda like it. Peaches and pears are less prominent than in the odour but still present; also some yeast, cloves and strawberry. Intensely malt-forward; combined with the booze it's a bit much. The overall flavour still has a bubble gum/cotton candy thing going on. You can tell there is extra booze here but it's not a serious issue. The finish has a weird taste that I can only compare to aspartame or Splenda.
If someone handed this to me without telling me the ABV, I probably would have guessed 6.5%, not the 8.5% it actually is. Carbonation level is rather low; average body and slightly chewy.
This is definitely a slow sipper. It's ok, but I'm not especially enthusiastic about it - it may just not be my thing, or it may be that this is entirely the wrong time of year to be drinking it. Something I might pick up next winter to see if it suits me better then, but probably not a priority.
05-30-2011 07:24:47 | More by thehyperduck
3.48/5 rDev +2.1%
This one thanks to grub.
Pours a nice larger fizzy and bubbly head that fades semi quickly with quite a bit of lacing, over crystal clear honey piss yellow colored beer.
Nose has some Belgian pale malts, light sweet malts, plenty of spices, touch of citrus, a sweet malty like aroma, a bit of bright fruits.
Taste starts with a slight sweet smooth malt, light wheat and some Belgian pale malts, plenty of spices, orange peel, coriander, and plenty of other spices, light bitterness that gets stronger on the finish, a bit of booze warms throughout, some fruit with a slight citrus and apricot, little oxidized, finishes slightly sweet and sticky, some lingering fruits and citrus, and spices, as well as malt flavors.
Mouth is med bodied, a little syrupy, and lower carbonation.
Overall kinda meh, low carbonation, weird fruit flavors, spices are OK but not great, syrupy, bitterness is not much.
06-04-2011 01:38:14 | More by jlindros
3.68/5 rDev +7.9%
On tap at Volo.
Pours a clear yellow, some golden hues, thick white head forms, and drops some big sheets of lacing while settling down to a medium sized ring and layer, looks okay. Smell is interesting, more like a big witbier than a tripel, alcohol hits first, sweet malt, light bit of biscuit, wheat, orange peel and spice, touch of vanilla, some banana, not totally tripel like but pleasant enough. Taste is similar, alcohol is up front, nice biscuity malt and candi sugar sweetness through the middle, some vanilla and banana, light spiciness, orange peel and more spice in the finish, lightly toasty. Mouthfeel is medium bodied with medium carbonation, some alcohol warmth but goes down easy enough. Wouldn't really call this a bang on tripel but its a pretty solid beer all around.
01-14-2009 19:46:25 | More by Viggo
3.83/5 rDev +12.3%
Pours a A burnished gold color...small cap, light lacing, light carbonation.
Aroma is a cacophony of yeast phenols and esters; banana, vanilla, spice, succulent fruits, some citrus peel, earthy undertone.
Taste is lush...big on fruit; Banana-lemon-pear-peach, vanilla and spice all balanced off with sweet muffin dough maltiness...continues on like this into the finish where some more bittering and light alcohol tones come out at the very end.
Fruity,sweet doughy light bittering and warming....pretty much what a triple is supposed to do isn't it?
06-12-2010 21:56:24 | More by pootz
4.1/5 rDev +20.2%
12oz into DFH Signature Glass.
Part of the Mill Street summer release at the LCBO.
A- Dark golden color. Half inch white head, disappears in seconds. Carbonation is minimal. Lacing is almost non-existent.
S- The label talks of cloves, fruits and bubble gum? Well they are very correct. Sweet fruits (strawberries, pineapple, mango) cloves and faint ginger. Yeasty and bready. Of course, for some strange reason... bubble gum. Almost like cotton candy when you put them all together.
T- Cotton candy and bubble gum right off the bat. Quite sweet liked dried pineapple and strawberry and peach candies. The spices take a back seat to the fruit notes. Alcohol is nowhere to be found in the taste. Very delicious!!
M- Minimum carb means that this is a creamy feeling creation. The candy like taste mixed with the texture and feel make this a very pleasant experience.
D- While it is very pleasant tasting and feeling, the 9% will eventually slow me down and the feeling of candy will make this a slower sipper.
09-19-2010 19:10:06 | More by korguy123
3.28/5 rDev -3.8%
Poured a clear deep golden colour into a Duvel tulip. I turn around for a second and poof -- the 1 finger off-white head that was there originally has disappeared and left only soapy remains and very little lacing. In sum, looks more like a macro lager than Belgian-style tripel.
Yeast is what's most apparent in the nose, followed by some fruit, hint of sweet vanilla and a good dose of alcohol
Very sweet, bits of spice, maybe some clove, yeast, and what I can best describe as vanilla-flavoured vodka? Overall, lacking the balance and intensity of flavours and complexity of other tripels
Light-bodied, seemed a little undercarbonated to me, the sweetness gave it a bit of a syrupy mouthfeel.
Given the sweetness and ABV, drinkability is not all that high. Refreshing on a warm August afternoon, but will likely opt for other tripels (ie. LFDM) over this one in the future. A bit of a disappointment for me -- I generally enjoy most offerings from Mill St.
09-01-2010 19:10:05 | More by MattyV
3.25/5 rDev -4.7%
Pours a golden copper-orange type colour with a small white head. Some lacing, but it is a bit spotty. The smell starts off quite sweet, then I get a hint of the Belgian yeast. Taste is just an outright sweetness assault of candied bananas and pears. It isn't that it tastes bad, it is just way too sweet. I've had this on tap couple times a few months ago and it was much better.
07-09-2010 04:33:05 | More by kwjd
Mill Street Betelgeuse from Mill Street Brew Pub
79 out of 100 based on 43 ratings.