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Oat (Imperial Oatmeal Stout) | Southern Tier Brewing Company

YOUR RATING = None |
BA SCORE
91
outstanding
679 Reviews
THE BROS
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BEER STATS
Reviews:
679
Ratings:
1,363
Avg:
4.08
pDev:
10.54%
 
 
Wants:
145
Gots:
158
For Trade:
3
Oat (Imperial Oatmeal Stout)Oat (Imperial Oatmeal Stout)
BEER INFO

Brewed by:
Southern Tier Brewing Company
New York, United States | website

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 11.00%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by John on 12-17-2004

This beer is retired; no longer brewed.

User Reviews
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Reviews: 679 | Ratings: 1,363
Photo of Stinkypuss
3.77/5  rDev -7.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3

Southern Tier Oat, Now 11% alcohol instead of listed 9.6.

Appearance: Pours a dark ruby brown with a slight off white head.

Smell: Oats, chocolate and alcohol.

Taste: Nutty malts, smooth oats, grains and a nice roastedness round the beer out. Alcohol is present but not distracting.

Mouthfeel is full bodied, yet smooth and a nice lingering cocoa/grain flavor.

Drinkability: Wow, a big beer here. Tasty and goes down easy, pleasant for a night cap but alas I have more in store for tonight. Good beer from Southern Tier once again.

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Photo of Wasatch
4.35/5  rDev +6.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thanks to jwc215 for this brew.

Pours a deep black color, some carbonation, nice little fizzy dark tan head, which leaves minimal sticky lacing. The nose is malty, chocolaty, toffee, roasty, vanilla, and caramel. The taste is sweet, malty, lots and lots of roasty/chocolate/toffee tones. The alcohol is hidder pretty well for a brew this high. Medium body. A well rounded brew. Very drinkable, another awesome brew from ST, highly recommended. Thanks Joe.

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Photo of JohnGalt1
4.2/5  rDev +2.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

22 brought over by my trading partner SAS .. My share from my New Belgium snifter.

Looks thick even in the pour .. Black brew with a nice cap of tan head.. no lacing, but a firm collar.

Dark malts and dark fruits .. with coffee and whiffs of milk chocolate .. lite spicy hop notes.

Flavor is dark malts up front .. chocolate .. everything melds perfectly .. nothing is overpowering but instead is incredibly well meshed. Very smooth mouthfeel.. thick with a moderate carbonation ..

Viscous and boozy as it warms .. certainly a sipper .. certainly an excellent brew.

Thanks Steven for providing a great beer for our mini tasting.

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Photo of Halcyondays
4.27/5  rDev +4.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4

22 oz. bomber, bought at Lone Hill Liquors, in Glendora, CA, first time I've ever seen a Southern Tier beer in this state,

A: Pours black, with hints of brown, with a small, frankly, mocha coffee tan head, fair retention, limited lacing, not the best looking big stout that I have seen.

S: The smell has an overall smoky feel to it, even though this beer isn't smoked, nice notes of strong coffee and milk chocolate come along for the ride.

T: Never having had an Imperial Oatmeal Stout before, I didn't know what to expect, but was eager to try, I assumed it would be a sweeter version of an RIS-type beer. Very sweet on the first sip, very malty, but not with a roasted flavour, more caramel, then as the flavour evolves in your mouth, the burnt sugar and molasses come with strong espresso notes finishing out the drink. A complex and satisfying stout.

M: Very rich, but actually somewhat light and fluffy on the tongue which lessens its alcoholic impact, making it easier to drink. Very well done.

D: My first beer from Southern Tier and I am impressed, I'd like to try more of their beers if I'm ever in the Northeast.

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Photo of Zorro
4.3/5  rDev +5.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Sampled through the efforts of Secret Halloween '07 BIF and jaxon53.

Super thick pour a lot like cool used motor oil and just as dark a thin brown head forms but this isn't a beer notable for head formation at all. A decent head and this could have been a "5" appearance beer easily.

As I type noting the appearance the aroma of the beer tempts me from a distance this is odoriferous stuff. Sweet dark dried fruits, mostly fig and plum mix with chocolate and Kahlua in my first sniff. Berries and dried Bing Cherries rum and cinnamon are in the very next layer of scent. Among the better scented RIS out there but not quite the best of the best.

The taste begins sweet and chocolate with a coffee after taste. Boozy on the tongue in a good way and quite a lot like a glass of Kahlua wonder what this is like over ice cream? Flavor is quite good but no where near as complex as the scent. Figs and prunes are in the taste profile and even a bit of Bock beer flavor.

The mouthfeel is very thick like milkshake mix.

Quite the pleasant and comfortable RIS and one that I look forward to sampling again. Pretty much a top-notch example of the style and one that I would recommend. Add a little more complex flavor and some head and this would be a competitor for the best RIS on the planet.

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Photo of biegaman
4.27/5  rDev +4.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

A sooty ink tone that is so brightly accented with chestnut that I'm having trouble believing it's actually black. This batch (brewed Fall 2008) doesn't appear quite as thick as I remember the original release looking. Any foam whipped up on the original pour quickly diffused but a determined, hyperactive stream of carbonation continues to pin-prick the surface and is actually succeeding in restoring some level of capping.

The aroma smells like a number of things, all of which are good. A really oily mound of fresh roasted coffee beans is what comes to mind first and most repeatedly. This smell also triggers thoughts of caramel cheesecake. So far the beer has reminded me of both breakfast and dessert, I'm starting to wonder which one comes out victorious in the end...

From the first taste of things it would seem breakfast. This has far more heavy roast coffee than gooey baked chocolate. We're talking a heavy, dark, smokey 14 minute roast on these beans; it's bitter and burnt like an espresso roast. As far as the chocolate side of things, there is a good deal of creamy, truffle like flavour but surprisingly little caramelization.

The beer doesn't drink like its alcohol content is anywhere near the 11-12% range. This is a good thing for drinkability in the conventional sense - low bitterness, restrained sweetness, no alcohol and a light body masked in heavy flavours makes easy work of a 650ml bomber. That said, I feel a little disappointed this doesn't throw its weight around a little more, I find that's often part of a big stout's charm.

I still can't make any real complaints about the beer (unless you count "it drinks too easily because it's so smooth and tasty" a complaint). Southern Tier has accustomed me to super decadent, ultra rich beers (see: Choklat, Creme Brulee) so I naturally was expecting something a little heartier, a little more bold, a little more "hoarse" shall we say? Instead, I received perhaps the most composed, smooth and sessionable 11% beer in recent memory.

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Photo of Georgiabeer
4.07/5  rDev -0.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

2007, listed at 11% abv. Poured black, and a bit undercarbonated. Thick and viscous with bubbles slow to form. Little head. The initial smell is of alcohol, followed by sweet malt, an underlying bitterness, and perhaps a bit of light roastiness as well. The taste is a little hot as well, also quite bitter, a tad undercarbonated. But there are very good flavors of coffee, molasses, and a roasted graininess. The mouthfeel is smooth and sweet. This beer didn't blow me away. I really think it needs more time in the bottle to mellow and integrate flavors a bit more and to tame some of the sweetness. Not bad now, but probably could be better.

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Photo of John_M
4.15/5  rDev +1.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3

Had this on tap for the first time at Max's the other night.

The beer pours a viscuous looking black, with good head retention and lacing. The nose is quite complex with aromas of licorise (quite a bit in fact), coffee, burnt sugar and band aides. If anything the beer is even more complex on the palate, with flavors of sweet cherry cough drop (to the point where the beer is almost cloying), coffee, chocolate, licorise and spearmint. The beer has a pretty good mouthfeel, though the sweetness and abv. are almost overpowering. This is a very good beer, but it's not really very drinkable. A little bit goes a long way and I can't imagine trying to drink a pint of this stuff. Nevertheless, an impressive effort from Southern Tier.

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Photo of weeare138
4.32/5  rDev +5.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Much thanks to TomDecapolis for sharing this beauty...
Appears a syrupy black with a small tan head that fades into a small head. Scattered lacing is left around the glass.
Smell if of chocolate, fudge brownies, roasted nuts, caramel, mocha, and cream...luscious.
Taste is of the same with fruity notes and a deep, rich cocoa.
Mouthfeel is boozy, chocolate filled, fudgey, caramel laden, bready, sugary, full bodied, and sweet.
The only thing that could possibly make this one better is some age. Other than that, it's really tasty. A true winner that I thouroughly enjoyed and will seek out again.

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Photo of jdhilt
4.45/5  rDev +9.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Pours a one finger tan head that fades slowly to a thin layer, leaving some lace. Black color, no highlights. Light carbonation and heavy bodied. Chocolate nose. Flavor is sweet chocolate, oats and some caramel. Smooth, hints of baker's chocolate at finish. High ABV is hidden. $8.95 for a 22oz bottle from Colonial Spirits Acton, Ma.

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Photo of corby112
3.54/5  rDev -13.2%
look: 5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Served on tap at Capone's in Norristown, PA.

Pours pitch black wih a coffee colored head. Malty aroma of oatmeal, roasted coffee, chocolate and alcohol. Lots of oatmeal and roasted chocolate maltiness i the flavor as well as a noticeable alcohol warmth. ABV not very well masked.

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Photo of barleywinefiend
4.3/5  rDev +5.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured a thick black with no head. Nose is of oatmeal, roastiness, and a surprising amount of hoppiness for a stout. Flavor is very unique - a ton of oatmeal flavor (which "oatmeal stouts" usually lack) and good cerealness, balanced with some chocolate malt roastiness and a bit of hop. Mouthfeel is thick, syrupy, viscous and good. ABV very well disguised make it an easy drink that is damn tasty.

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Photo of Derek
4.13/5  rDev +1.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 5 | overall: 4

A: Black with a dark tan head; not much retention, but it leaves a nice leg.

S: Chocolate, molasses, dark bread, spice, sherry & some fusil alcohol.

T: Plenty of dark chocolate, molasses, dark bread, nuts, light spicing; good bitterness, alcohol is warming (though I wouldn't have thought it was THAT high!).

M: Thick body is smooth & creamy, with the oats really cutting the roasted acidity.

D: Fairly drinkable considering its strength.

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Photo of rhoadsrage
4.5/5  rDev +10.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

(Served in a nonic)
The bottle says 11% ABV
A- This beer pours a jet-black body with a creamy thin chocolate milk colored head. This beer is too dense to see any carbonation.

S- This beer has a dark rich black malt smell with nice complexity and a nice note of cream and dark chocolate malt.

T- This beer has an inky black malt and black roasted grain flavors with a hint of tar and some light bourbon notes. There is also some caramel malt notes with a soft bitterness of grain that lingers briefly after each sip.

M- This beer has a medium-light mouthfeel with a silky texture and a light chewy texture as the beer warms.

D- This is a very well built beer with lots of great bold flavor with a nice complexity. It is just delicious. This is a great session beer but at that ABV two is all I can handle before I call it a night.

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Photo of akorsak
4.02/5  rDev -1.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

A 650 mL bottle that I picked up at Shawan Liquors a month and a half ago.

A: The stout pours with a fast-flowing oily blackness. Save for the small amount of carbonation that bubbled up, I'd say that this was chocolate syrup.

S: Thick, burnt grains and oat sweetness define the nose. The complexity of the grains is overwhelming, full of alcohol and chcoolate flavors.

T: The stout nicely pairs the extremity of an imperial with the sweetness of oatmeal. The imperial angle is full of burnt toast and alcohol. The flavors meld nicely, allowing the strength of the alcohol to hide behind the chocolate, graham and coffee. The oat is sweet, softening up the acrid burnt flavors while not detracting from what they add to the body. The end of the stout is an awesome mix of both flavors, acrid but sweet, lactic and chocolatey.

M: The mouthfeel is smooth as silk but bitingly bitter. The imperialization of an oatmeal stout? Brilliant or deranged. Either way, it works.

D: The abv is through the roof, 11% per the bottle, making this a one-off night cap. I like what Southern Tier is doing with their Imperial line and this is no exception. A must-try for fans of oatmeal.

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Photo of beerthulhu
4.42/5  rDev +8.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Black water series. Southern tier always goes big for their beers and this is certainly no exception.

A: The beer pours a dark cola color with a creamy off tan cherry head.

S: A huge citrusy aroma fills the nose from the Chinook hopping.

T: The malting is very big, and roasted with a huge creamy mouthful from the oats. There is some sugary sweetness from the malt, sweet chocolate, cocoa, plums and a huge chocolately roast finish and fade. wow. There is some dark fruit upon warming, some fresh coffee grinds, licorice, sticky oats, and a touch of molasses sweetness.

M: The texture is very creamy and sweetness is balanced well with the pungent Columbus hops.

D: 11% abv goes down almost to easy for a beer of this nature and proportions? Drinkability is therefore limited to one but drinks like a full meal. A definite high recommend.

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Photo of beertunes
4.02/5  rDev -1.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Poured into 10oz glass. Poured the thick black I expected, but lacked anything more than the thinnest cap of head, thus zero retention or lacing.

A full, rich, malty aroma had some traces of roast, and a bit each of sharpness and sweetness. The aroma had a very nice earthiness that you don't find often. The taste was very good, and I found that earthiness to be mast forthright and quite pleasant. The expected stout flavors were also solidly present and very well balanced.

The body was a quite a bit thinner than I expected or is typical for a stout this size. Drinkability was excellent, except for a couple of small tastes to other folks, this whole 22 went easily and I'm looking forward to getting more.

Overall, a very good beer. Worth seeking out.

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Photo of cjgator3
4.32/5  rDev +5.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 3.5

22oz bottle

A- Poured into a snifter. Pours a dark black color with a light tan head with a ring of lace around the glass after each sip.

S- The aroma is dark roasted malts, sweet chocolate notes and some alcohol comes through as well.

T- The taste has a nice sweetness up front with some chocolate flavors. The roasted malts come into the taste next with a nice smoothness in the middle and finally some roasted bitterness and a little bit more sweetness in the finish. There is also some warmth from the high alcohol content in the finish as well.

M- The mouthfeel is medium bodied with a perfect punt of carbonation. As with most good oatmeal stouts, the mouthfeel has a nice smooth texture.

D- Overall, I'm a huge fan of all the Imperial Stouts in the Southern Tier line and Oat is no exception. They are all similar in nature, but all have their own unique characteristics which make them each special. Recommended!

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Photo of ppoitras
4.03/5  rDev -1.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

22oz bottle purchased as a single from Julio's, Marlboro, MA.

Poured into an imperial pint glass, formed a 1/4" dark brown head over the opaque black brew. Head holds steady, with sticky slow-falling lace. Aroma is moderately of malt & dark fruit. Taste is dark sweetness upfront, a shot of fruit coupled with strong bitterness, of both the hops and coffee type, and closes with alcohol warmth. Mouthfeel is velvet, but the closing bitterness pushes a bit too hard, with style-appropriate drinkability. A pleasing nightcap.

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Photo of clayrock81
3.7/5  rDev -9.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Pours a thin and black 1-finger tan head the receeds quickly and leaves minor lacings. A husky malt smell, with seemingly roasted, toasted and some chocolate malts coming in the smell as well as some oats and coffee malts. Very smooth and sweet but a definitive dry edge is how I'd describe this beer in the short run. Roasted, coffee and dark chocolate malts are a plenty in a creamy medium body that smooths out from oat malt presence, and also tucks in some caramel/molasses and dark fruits with a slight peppery backbite thanks to minor alcohol burn. I liked this beer, but something was a little askew for me and I am not sure if I'll be buying this again - still worth trying if you haven't had it.

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Photo of GreesyFizeek
3.99/5  rDev -2.2%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 4.75 | overall: 4

On tap at Southern Tier Brewing Company in Lakewood, NY.

Pours a deep, dark black with a small half inch head and no lacing due to how oily this mofo is.

Smells like rich chocolate, vanilla, some caramel, and sugar.

The taste is similar. Very sweet oatmeal stout, much like Southern Tier's other stouts. It tastes great, though. A little bit of roasted malt washed over by Hershey's syrup, vanilla ice cream. Huge malt flavor here, with a little bit of toasted oatmeal taste as well. A bit of caramel, as well. The flavor does get a bit cloying after a while.

Thick, gloopy, oily body, this one is just molasses like. Awesome mouthfeel. Low, almost non-existent carbonation, at the very least it's not noticeable. Would be more drinkable without the intense sweetness.

An extreme oatmeal stout if I ever drank one. If it was a little less sweet, it would be much better.

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Photo of DrJay
3.93/5  rDev -3.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Pitch black with no apparent edges topped by fine, dark brown foam that settled to a thin ring that lasted to the end. Some streaky lacing. Rich aroma - nutty and roasted with chocolate and caramel notes, lots of malt and a bit of alcohol. Strong bitterness barely provided balance with the huge malty sweetness. The alcohol really helped reign in the malt too. Quite roasty with lots of chocolate and caramel, grainy and malty with a hint of licorice. Thick and creamy texture with lots of warmth (a bit on the hot side actually). Good stuff. It seems like a good candidate for aging, especially if the alcohol cools down a bit.

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Photo of scruffwhor
4.13/5  rDev +1.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 5 | overall: 4

Pours a thick black, faint dark brown highlighted into my snifter. Great to swirl and watch the viscous liquid try to hold on for dear life to the inside of the glass. No head and no carbonation visible. The aroma is a warm, oaty, malty, chocolatey feeling and smelling beer. The smell gives you a great precursor to hat you can expect this beer to taste like. The first sip is a bittersweet dark chocolate, vanilla, and marshmellow malt. Lets not forget the coffee and hints of toffee amidst this hotly alcoholic beer. Very creamy, warming, and oily palated beer. Great for sipping and swirling.

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Photo of bluejacket74
4.47/5  rDev +9.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22 ounce bottle from fall 2008. Served in a snifter, the beer pours black with about a half inch tan head. Head retention and lacing are average. It smells like roasted/burnt malt, coffee, oats, bittersweet chocolate and some molasses. The taste is similar to the aroma, but I also can taste a bit of dark fruit too. Nice mix between sweet and bitter flavors, and it has a dry finish. Mouthfeel/body is full, it's rich, smooth and creamy with good carbonation. Drinkability is very good, it's very easy and enjoyable to drink even with the high ABV. It's probably a sipping beer, but it was hard for me to enjoy this one slowly since I liked it so much. Overall I think this is a pretty good brew, I'd definitely buy this again.

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Photo of DrDemento456
4.5/5  rDev +10.3%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

Two year anniversary beer! Thanks BA!

A - Pours a sold jet black and a soft pour lead to the minimal of head, just a ring but lacing looks good.

S - From what I can smell this beer smells sweet. Touches of candy and syrup like chocolates with surprising very little coffee or roasted malt. Balanced.

T - Ow wow that's tasty! Where the alcohol? Seriously I get Smooth tones of baker chocolate and sweet roasted coffee's. Not sure of the age but it was not very sweet and cloying or extreme roasty in anyway. Just smooth chocolate tones. Lovely.

M - I may be the only one but this drinks damn smooth like a medium body. No way is this 11 percent.

Overall I got what I hoped to get. Sweet, balanced, chocolate. Not sure the age since they don't date, could be months, could be years. All I know is my bottle was perfect. Can't wait to finish the bomber!

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Oat (Imperial Oatmeal Stout) from Southern Tier Brewing Company
91 out of 100 based on 679 ratings.