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Pumking - Southern Tier Brewing Company

Not Rated.
PumkingPumking

Displayed for educational use only; do not reuse.
BA SCORE
91
outstanding

4,960 Ratings
THE BROS
81
good

(view ratings)
Ratings: 4,960
Reviews: 1,672
rAvg: 4.07
pDev: 17.2%
Wants: 333
Gots: 592 | FT: 20
Brewed by:
Southern Tier Brewing Company visit their website
New York, United States

Style | ABV
Pumpkin Ale |  8.60% ABV

Availability: Fall

Notes/Commercial Description:
19 Degrees Plato
8.8 Degrees L
2-row Pale Malt
Caramel Malt
Pureed Pumpkin

Kettle Hops: Magnum
Aroma Hops: Sterling

(Beer added by: BeerBeing on 08-26-2007)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Pumking Alström Bros
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Ratings: 4,960 | Reviews: 1,672 | Display Reviews Only:
Reviews by the Alström Bros:
Photo of Jason
Jason

Massachusetts

3.58/5  rDev -12%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

22oz brown bottle with no freshness date.

Heady start as the foam almost crests over the top of the glass, bright golden orange color. Smells of pumpkin bread and vanilla wafers, a very sweet nose. Very smooth big body. Pumpkin to start then sweetness, soon the spices kick in as well as the hops. Alcohol does not chime in until a few sips in and quickly warms the mouth. A slow sipper due to the more robust flavors of spice and malt sweetness ... the alcohol as well. Certainly worth a go, I bet some pork loin would love to be brined in this.

Serving type: bottle

06-14-2011 03:24:02 | More by Jason
Photo of BeerAdvocate
BeerAdvocate

Massachusetts

3.6/5  rDev -11.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 3.5

Review from BeerAdvocate Magazine Issue #32 (Sep 2009):

Described by the brewery as "an ode to Púca, a creature of Celtic folklore, who is both feared and respected by those who believe in it. Púca is said to waylay travelers throughout the night, tossing them on its back, and providing them the ride of their lives, from which they return forever changed!"

Rich, dark orange in color with a creamy white head; ample residual lacing, too. Smells of sweet, squashy pumpkin pie with powdery and pronounced savory spices of cinnamon and nutmeg, and notes of vanilla, custard and grainy pie crust. Smooth, viscous and chewy on the creamy palate. Malty sweet base along with suggestions of brown sugar, vanilla pudding, husky grains, starchy squash notes and dry, biscuity edges that become very pronounced as the beer warms. Gingerbread comes to mind. Hops take a back seat, but provide some spice and underlying bitterness. Strong spicy character (nutmeg?) dominates and embeds itself in the palate, and lingers well into and past the finish. Too overwhelming in our opinion.

Basically, this is like liquid pumpkin pie with a kick. And this could be a great Pumpkin Ale, if they put a leash on the spices and cleaned up the finish.

Serving type: bottle

11-12-2010 19:12:12 | More by BeerAdvocate
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July 2014 - Bottle dated May 2014. This years model seems less sweet, with a slight hoppy bitterness. The aroma is still highly spiced but it does not carry with the dryness left on the palate. I was expecting/hoping for something a tad sweeter. There have been occurrences when I was told it was "too sweet" for some tastes. This version should bring those to the fold.

As for me, I'll wait until I taste some on tap.

A last thought: I assume the appearance earlier in the year, each year is to garner maximum shelf space in the seasonal aisle, but it's 90+ with high humidity today in NYC & just as I resist making pumpkin pies until the leaves start to turn, I think this may strike me more pleasantly in a few months.

08/20/13 On tap. This years model. I'm a big fan of this brew. This time around it feels a bit tamer on the mouth-feel and lingers on the tongue. Still a wonderful thing.

12/06/11 Once again, if it's on tap I'm not that far away. Whether it's from a hoard in the cooler or a fresh batch Rattle n Hum is on the case.

2012 Why I'm here today. This is a destination brew. If it's on your radar make a bee-line. Don't dilly-dally because it won't be there long.

2012 So glad to find this so late in the Pumpkin season. IMO this one gets it right. It's unique without being a side show novelty.

11/06/11 The 2009 vintage. BULLS EYE! This really hit the spot. Rarely do I order a second of the same brew @ Rattle n Hum because they have such a wide selection, but this one just wouldn't let me go. So. Tier needs to run this from Sept to March & then some. If there is beer in heaven, have 1 of the taps running this stuff.

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Pumking from Southern Tier Brewing Company
91 out of 100 based on 4,960 ratings.