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Monk's Mistress - Midnight Sun Brewing Co.

Not Rated.
Monk's MistressMonk's Mistress

Displayed for educational use only; do not reuse.
BA SCORE
91
outstanding

264 Ratings
THE BROS
89
very good

(view ratings)
Ratings: 264
Reviews: 170
rAvg: 4.06
pDev: 9.61%
Wants: 75
Gots: 36 | FT: 1
Brewed by:
Midnight Sun Brewing Co. visit their website
Alaska, United States

Style | ABV
Belgian Strong Dark Ale |  11.50% ABV

Availability: Winter

Notes/Commercial Description:
The inspiration for this beer’s name—previously, La Maitresse du Moine—is the beer itself. Its deep, intense flavors inspired the concept of a monk that seeks solace and satisfaction from the sensory pleasure and mind-provoking effects of this liquid temptress.

Mesmerizing Monk’s Mistress seduces your senses at first sip. Its daunting beauty and intriguing flavor fully captivate your attention. Belgian yeast adds character and complexity. We invite you to give in to this little bit of “heaven on earth”.

13 IBU

(Beer added by: kbub6f on 08-19-2003)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Monk's Mistress Alström Bros
Ratings: 264 | Reviews: 170 | Display Reviews Only:
Photo of tayner
tayner

Arizona

4.25/5  rDev +4.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Bottle from third week in august 2007.. let me start by saying, i am not THAT familiar with the BDA style guidelines, so i am just going to describe what i taste, and not judge how it compares to the typical bda style.

Poured very dark with just slight edges of dark amber with light behind it. Poured a pretty large head foamy beige colored head that settled to 1/2-3/5 inch which then remained for the entire time it took to consume.

It smelled sweet, figs, prunes and even a little hint of pepper.

It tasted just as it smelled, figs, prunes, raisens, brown sugar/molasses and even slightly spicy with some pepper. it was a very complex flavor, although not one seemed to overpower the other, they all just blended quite nicely on the palate. about midpalate i could taste a slight hop presence, but nothing too intense or noticable, perhaps just enough to cut the sweetness down so i wanted another sip. The back end, after the swallow, is when the 9% ABV let itself be known. Not alot, but a warming feeling on the back of the tongue and slightly in the throat. dried up the palate to prepare for the next sip. will certainly warm you up on a cold night, but not overpowering.

mouthfeel was heavy, but not thick. coated the tongue which kept the flavors around long after the swallow.

as for drinkability, i had no problems finishing the bomber by myself, and i had to think about making myself go slow to enjoy it as i wanted to keep gulping it.. but it is quite sweet, and that coupled with the 9%, make one bomber at a time enough. I am glad i have more of these for other nights though, i will certainly revisit this beer over and over again as the evenings get cooler. if you havent tried this one, worth getting one or two. I can only imagine this one will get better with time as well since the profile was mostly sweet and not hops... i cant wait to try one in another six months!

Serving type: bottle

11-20-2007 01:34:52 | More by tayner
Photo of alexgash
alexgash

Connecticut

4.5/5  rDev +10.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22 oz. bottle purchased at the brewery in June and served at 45 degrees F.

Pours a maple syrup brown with a large, thick, firm, light cocoa head. Nice lacing and retention. Nose of molasses, figs, prunes, caramel, sweet fruity candy, and light cocoa. There's a metallic vinous twang to it as well. Good complexity.

Dry, bitterish chocolate up front, followed immediately by sweet, sugary dark fruits: raisins, figs, and plums. The fruity sweetness has a warm, rummy edge to it. Turns slightly bitter with a tangy, vinous-tannin dryness. Espresso and dark chocolate bitterness mix with dark fruits in the warming finish. Very nice! Full-bodied, with a syrupy feel. Luxurious carbonation makes for an easy, warming beer.

Serving type: bottle

08-23-2007 04:59:13 | More by alexgash
Photo of GClarkage
GClarkage

California

4.63/5  rDev +14%
look: 5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

08/09/07- Purchased at John's Marketplace, in Portland, OR.

Presentation- 22oz bottle with a notched datestrip on the side of the bottle. I believe this one was June of '06. Poured into my RR Damnation tulip.

Appearance- Burnt and blackend caramel colored pour. One inch plus creamy head which layers at a good 1/4 inch almost. Small chunks and very nice lace sheeting action.

Smell- This one is a candy bar. Raw cookie dough and caramel goodness with dark chocolate, and alcohol soaked coffee beans. There has to be a mismash of dark fruits as well, but all the other nose treats outweigh them.

Taste- Yep, it's just as sweet as the nose, maybe a touch too much. About the only drawback of this beer. Huge kaluha-like coffee liquor flavor with minglings of dark and milk chocolate together. Prunes, plums, dates raisins and figs all jumble up into a big dark fruit-o-rama. Lots of deep roasted caramel as well forms another base to the beer besides the coffee.

Mouthfeel- Semi-creamy with a medium carbonation level. Enough hops to satisfy your cravings.

Drinkability- Damn, this one was fantastic. Just as all the beers I have had from Midnight Sun have been. Wishing I had a case of this. Really not a summer beer though. Save it for winter. Gives a nice tummy warming sensation.

Serving type: bottle

08-10-2007 15:57:52 | More by GClarkage
Photo of ccrida
ccrida

Oregon

3.1/5  rDev -23.6%
look: 5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Poured from a 22oz bomber that I picked up at the brewery about 4 months ago, into my midnight sun cervoise, La Maitress Du Moine (the monk's mistress) is a very dark garnet with huge tan head, 1/2 the glass. It is thick and dense, and slowly subsides to a rocky foam with lots of good looking lace.

The nose is originally a little roasty and very rich malt, which caught me off guard. But as it warmed, it gained some of that sweet grape like malt that's reminiscent of some of my favorite BSDAs. Yeasty and spicy, almost pepper like, and not as sweet as mainly for the style, with a flash of booze, it flirts with a barelywine likeness.

The taste is sweeter and more of what I was expecting for the style, at least through the middle. Initially, the malt is rich, before it giving way to sweet dark fruit, and finishes very spicy, dry, boozy, a bit astringent, and lots of phenols.

The mouthfeel is on the heavier side for the style, but very creamy.

This one's a slow sipper, due to the robust taste, noticeable booze, and heavier body. While reasonably complex, it's not the best tasting example of the style. Would it have been better fresh, or will the other bottle in my cellar break into the next level with a year or two? Time will tell, and while this was a good enough experience, I'm not in a big hurry to find out. As has become a bit of a trend with Midnight Sun brews for me, ultimately a bit disappointing. I guess having Arctic Devil as my first skewed my expectations, because that one's phenomenal!

Serving type: bottle

06-21-2007 05:51:04 | More by ccrida
Photo of Kudashov
Kudashov

Massachusetts

1.02/5  rDev -74.9%
look: 1.5 | smell: 1 | taste: 1 | feel: 1 | overall: 1

22oz bomber is a pint glass with Kraftwerk on The Hi-Fi .

Well this brew marks the first beer ever to be a drain pour . Out to Dorchester Bay you go .Tried my to best get through this but it was tough . Had an OK decent creamy head but , after that the smell , flavor , and overall mouthfeel was vile . Maybe it is my untrained , " green " pallette but sorry , this is awful . Bomb .

Serving type: bottle

02-17-2007 16:12:38 | More by Kudashov
Photo of blackie
blackie

Virginia

4.13/5  rDev +1.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

appearance: Pours a 1" tan colored head that slowly recedes to a ring and a thin layer. The beer is a rich chestnut brown in color.

smell: The nose is great, and quite complex. Sugary notes of dried fig, plum and date meld with an aged, herbal and floral hop aroma. Some notes of hardwood and hints of vanilla, raw sugar, and a touch of spice are found. A touch of port wine and a light ethanol fume.

mouthfeel: The carbonation is high, and the body a full medium.

taste: At first I find lightly toasted and pale malt flavors with some hints of dark, sugary tree fruits (especially date). After the swallow a light, dry roast flavor comes in. Light, powdery notes of cocoa are found just in front of an estery, ripe banana flavor. Subtle hop flavor and a light, drying hop bitterness that lingers with a touch of roast in the finish. Very near a 4.5, but not quite for me.

drinkability: Pretty easy, but the high carbonation limits drinkability. The alcohol is well hidden.

Received in "These go to eleven...a bif" from goodbyeohio, who told me that this is from the 2001 vintage. Notched as bottled in the second week of July.

Serving type: bottle

10-30-2006 03:11:37 | More by blackie
Photo of 3Vandoo
3Vandoo

Quebec (Canada)

4.22/5  rDev +3.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Big foamy head, a dark bugundy beer with some golden hues that pass throught it.

Smell is of malt, raisin and molasse.

taste is at first of grape, alcohol, followed by roasted coffee and toffee. Some fruity flavours come in, also hints of vanilla , reminds me of a Jacobite actually

Serving type: bottle

10-14-2006 05:22:32 | More by 3Vandoo
Photo of Crosling
Crosling

Colorado

4.05/5  rDev -0.2%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Dark ruby hue with a gigantic and dense brown tinted head. Fairly vibrant nose of port wine (fruit, brandy), currants, chocolate and roast. Flavor is very thick and chewy, extremely roasty and chocolatey, while still retaining vinous fruit notes and hints of brandy and currants. A very good rendition, almost roasty and chocolatey enough to be more in the realm of Hercule Stout, rather than Westveteren 8 or Rochefort 8. I didn’t find this cloying like some raters, just not quite up to the Belgian standards.

Serving type: bottle

03-26-2006 03:32:55 | More by Crosling
Photo of Shovelbum
Shovelbum

Massachusetts

4.5/5  rDev +10.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured a ½+ glass full of head into my Piraat tulip—can’t really complain as this bottle did travel all the way from Anchorage. The head is a creamy tan and the body is nearly pitch black with just a hint of crimson around the edges. The head eventually recedes leaving chunky bands of foam in its wake. Aromas of alcohol laden vinous fruit along with a slight citric tartness. There are traces of floral hops as well. Tastes of sweet coffee and vinous fruit up front, giving way to some Belian candi and roasted malt. Mild hop bitterness in the background and a substantial warming alcohol presence. Smooth in the mouth with moderate to high carbonation.

This ale has great malt complexity and depth that is nicely balanced with the judicious floral hop charcter. A pleasant surprise from the far north!

Serving type: bottle

01-29-2006 22:40:05 | More by Shovelbum
Photo of goodbyeohio
goodbyeohio

Oregon

3.48/5  rDev -14.3%
look: 4.5 | smell: 4.5 | taste: 3 | feel: 3 | overall: 3.5

2001 vintage, i believe the first release. thanks someone for the bottle.. this is salvaged from some old freakin notes.

muddy crimson to bright ribbons of candy apple red. thick, industrial foamy head. lots of bubbles run up and down uniformly through the body like a busy highway. smells like bananas foster served on a bed of wet hay with a cherry cough syrup chaser. a bit overfizzed.. taste has developed and morphed from what i remember from the fresh. advanced malts bring smokiness and an off-putting slight hint of coffee grounds. age sucks away some desired fruitiness leaving a vacuum where much of its belgian profile should be.

will re-review a fresh bottle when i can get my hands on one.

Serving type: bottle

01-27-2006 07:28:27 | More by goodbyeohio
Photo of Goldorak
Goldorak

Quebec (Canada)

4/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: Opaque black, with the faintest veil of brown hues, the tan head hung on for dear life and almost made it the whole way through.

Smell: This Beer had visions of sugarplums dancing in my nose! It was creamy and vinious like a big blood red port, with a raisin alcohol finale.

Taste: Very malty, nutty even, with hints of molasses. Flavors go from roasted to sweet and back again several times, nice long finish that lingers for a while, the sweet/sour/dry cocoa toning down the alcohol fumes.

Serving type: bottle

12-02-2005 00:32:58 | More by Goldorak
Photo of battlekow
battlekow

Wisconsin

4.25/5  rDev +4.7%
look: 4 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4

Thanks to Px2GrafX for the bottle.

Pours a murky, cola-looking red/brown with a fluffy beige head. Very fine bubbles. Smells "sharp"--the olfactory equivalent of the way the corners of your mouth screw up when you eat really old cheddar cheese. There's some alcohol, some plums, some anise, funky and spicy yeast, maybe some raspberries. Kinda tickles. Taste is heavy on alcohol-soaked plums with a bit of yeast funk in the end that at times evokes an unpleasant metal pipe flavor. Reminds me a little of a lambic. Mouthfeel is thick, though pleasantly aerated. Quite drinkable--I laud the Monk's taste.

Serving type: bottle

10-26-2005 03:17:17 | More by battlekow
Photo of OldSock
OldSock

District of Columbia

4.6/5  rDev +13.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Appearance and Presentation – 22 oz bomber dated 1st week of September, clearly not this year, poured into a tulip. The head is off-white, creamy, and gigantic. The bit of beer underneath the head is dark brown with a mahogany hue when held to the light. Head retention is great, lacing is also first-rate.

Smell – Vinous, alcoholic, and spicy. It’s a very nice aroma with a good variety of components. Standard mix, but well done.

Taste – What an original flavor, a stout influenced Belgian ale. Initially the flavor is just like a standard Belgian ale, yeasty and spicy with some dark fruit, but as you swallow roasted malts with a coffee flavor takes over. What a delightful surprise. The flavors match very nicely, an excellent and unique flavor combination. The alcohol in the nose is completely absent in the flavor. No hops to speak of, possibly due to the age of the beer.

Mouthfeel – Medium bodied with strong carbonation.

Drinkability and Notes – Easy to drink, great flavor, a real gem. I am sad to see that this beer is marked as retired; I may have to return to Marty’s and stock up on this one.

Serving type: bottle

09-02-2005 19:45:41 | More by OldSock
Photo of taez555
taez555

Massachusetts

4/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This beer poured a brown body with a small tan head that died quickly.

The nose was a mix of port-wine, alcohol, sugar and yeast. A classic Belgian dark ale smell leaning a bit more towards the fruity port like quality.

The taste was a mix of sugar, plums, apples, apple cider, and an apple peel sort of business. Dark bitter unsweetened chocolate, and dark malts dominate the body. A viscous carbonation is present from start to finish.

Over a nice American version of a classic Belgian dark ale. Not the greatest in the world, but still very tasty and very drinkable.

Serving type: bottle

09-02-2005 18:07:11 | More by taez555
Photo of BuckeyeNation
BuckeyeNation

Iowa

4.38/5  rDev +7.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Dark crimson-brown, like a cherry tobacco cheroot. While the crazed carbonation is barely visible due to the 'light's out' color of the beer, the glass-filling head is all the proof I need. It's golden ecru in color and falls over time to a wind-smoothed mesa of foam. Since this isn't the sort of head to produce much lace, I'm not surprised to see a clean glass.

LMDM smells authentically Belgian, even though it hails from the land of the Midnight Sun. It's powerfully dark malty with aromas of myriad dark fruits: raisins, black currants, prunes, black cherries. There's also a muskiness that I'll attribute to hops (or perhaps yeast) and an even more notable dark spiciness.

This beer is more than impressive. It's amazingly flavorful with layer upon layer of BSDA power and dizzying depth. It's a bewitching mixture of intense, mega-spicy, explosive dark fruitiness that I'm unable to fully explore before the mouthful is gone and I need to see about getting another.

I'm not sure if spices were added; it's probably just an ass-kicker of a yeast strain. Raisin paste and sour plums just got added to the flavor profile. Call me crazy, but there are also elements of the wee heavy and dubbel styles in this beer. I'll say this, the masterful brewers at Midnight Sun hit the proverbial nail on the proverbial head.

The mouthfeel is medium, leaning toward full, with that wonderful chewiness that I like in most all big beer. The still vigorous carbonation isn't annoying in the least. In fact, it's part of what makes the beer feel Belgian. I've just realized that I haven't mentioned alcohol. That's because it's nowhere to be found; a remarkable achievement at an ABV of 9.0%.

La Maitresse Du Moine does not translate as The Mattress from Des Moines, despite what some may think. The Monk's Mistress is the finest ASDA (Alaskan strong dark ale) that I've ever had. In fact, it's good enough to stand alongside some of the best Belgians. It's beautiful, complex, strong, sophisticated and exotic. I should be so lucky as to have a mistress with those qualities.

Serving type: bottle

08-12-2005 21:25:34 | More by BuckeyeNation
Photo of MrNuggets
MrNuggets

Oregon

4.45/5  rDev +9.6%
look: 5 | smell: 5 | taste: 4 | feel: 5 | overall: 4.5

The Monk's Mistress:


Anticipation
tulip is full
my temptation
controls me so

A brand new treat
procured at last
satisfaction
I seek
approaching fast

Fluffy on top
smell can assert
bubbles will stop
colour like dirt

Sticky & dark
nose for the ages
cloying yet stark
flavour in stages

Raise glass in hand
toast to the one
born in the land
of Midnight Sun.

Serving type: bottle

05-28-2005 20:42:56 | More by MrNuggets
Photo of CRJMellor
CRJMellor

Arkansas

4.1/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Pours a deep maroon and brown. highly effervescent with tons of carbonation bubbles and a thin, light tan head.
Aroma of wheat bread, raisins, candi sugar, a hint of caramel and grain along with a coriander-like yeasty sipicness.
Flavor has very bready tones to start moving to a broad based sugary sweetness that is finished off with a spicy yeast hit and a phenol alcohol hit.
Mouthfeel is full-bodied, sweet and tart with a bready middle and nice spicy alcoholic punch on the finish.
Drinkability is very good and typical for style. Highly alcoholic but smooth. Alaska seems about as far from Belgium as I can imagine but thse folks manage to get it done very well.

Serving type: bottle

03-12-2005 21:44:18 | More by CRJMellor
Photo of MediocreatBest
MediocreatBest

Connecticut

4/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

murky purple-ish brown. first time i have seen a shimmering head. Very large head as well, after the first pur into the glas not only was the head in the glass large but inside the bottle was a mountanous amount of foamy goodness. Smells sweet and pruny. also a smell i associate with barley wines that i beleive to be either sherry or port type smell, not being a wine person i have no idea, but from reading other reviews i have narrowed down what to associate that smell with. taste is bursting with raison flavor as well as a candy sugar sweetness.the alcohol provides a nice backbone and as it warms the pronounced raison flavor becomes more pungent but blends with the alcohol, and the newly arriving cherry flavor to provide a warming, almost burning, but still good, sensation as it trickles down your throat. Takes on a strong ale(thomas hardy/ j.w.lees) feel more so then a the designated style. not as bubbly in mouthfeel as one would assume from the amount of head. Got a buzz after one, but still drinakble, i wouldnt pound them, but i could have a second.

Serving type: bottle

02-16-2005 03:07:32 | More by MediocreatBest
Photo of alexAK
alexAK

Alaska

4.28/5  rDev +5.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Pours dark with a faint reddish glow. The initial pour results in a sweet foamy head.

Crisp mouthfeel with the taste lingering in the front. Even with the sweetness to balance it, I do get a nice "bite" from this beer. Hints of fruit, somewhat between a pear and an apple. And a touch of caramel to round it all out. The spicy aroma produced by this beer is a nice compliment as well.

The alcohol is a little upfront but I feel that it just adds to the overall complexity. This is the kind of beer that you want to sip and savour.

Serving type: bottle

01-07-2005 06:14:53 | More by alexAK
Photo of aracauna
aracauna

Georgia

4.03/5  rDev -0.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

Pours a very dark brown that glows red in the light. Slightly murky. The head starts off as a large khaki foam and then settles into a soupy, light chocolate milk foam. The aroma is great. The Belgian yeast funk is all in this with tons of apple peel, stone fruits, clove and cinnamon. The flavor is nicely malty to back up the yeasty fruit and spice but the body is a tad thin. Extremely impressive take on a Belgian strong ale from this little brewery. Midnight Sun is definitely on my list to visit on my next trip to Alaska.

Serving type: bottle

01-03-2005 01:48:42 | More by aracauna
Photo of PopeJonPaul
PopeJonPaul

Oregon

4.22/5  rDev +3.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Before I gave up trying to take notes at Dwarbi and Dana's Belgian beer-tasting party I had to get this one in my notebook (okay, I'm a geek, my Blackberry.)

Smelled like sour cherries and those Brachs caramel candies your grandma always used to give you. Dark red-brown with a puffy cream head, tasted like sour cherries, yellow raisins, alcohol, bitter toffee and sugar cubes, with a smooth mouthfeel and nicely bitter hoppy finish. Left a smidgen of a puckering aftertaste. It's a lot like Liberace - queer, fruity and dazzling. Too bad I can't find Alaskan beers here in NYC....

Serving type: bottle

10-25-2004 02:48:06 | More by PopeJonPaul
Photo of Boto
Boto

Connecticut

4.5/5  rDev +10.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22oz bomber: This pours with a big, huge foamy tan head. The color is an opaque brown. Nice aroma. A bit of a fruity smell, with notes of raisins and plums. Also a bit of caramel in the bouquet. Suprisinly, a hint of roasted coffee in the taste. Medium bodied, with some fruit, yeast and caramel taste also. Very Good!

Serving type: bottle

08-11-2004 21:12:02 | More by Boto
Photo of HiroProtagonist
HiroProtagonist

Maryland

4.13/5  rDev +1.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3

La Maitresse Du Moine was served from a 22 oz bottle. In a Duvel tulip, the beer was a very dark reddish brown (almost black), and was topped by a voluminous, creamy tan head that left sticky, fluffy sheets of tan lacing. The nose was an devastating explosion of sharp plumy-cherry figgy-raisin bomblets, accented with touches of dark dry chocolate and bready yeast. The taste pummeled my palate with a blast of black cherry/dried apricot sharp roasted dark maltiness that gained a bitter choclate-cherry edge during the transition to a highly bittered, very estery, dark chocolate-espresso finish that left lingering smooth cherry-cocoa essence. This beer was very warming, but the alcohol was well hidden throughout. The body was appropriate in fullness, and the carbonation was fluffy and energetic, facilitating the presentation of the estery flavors. This Alaskan monster was one of the most flavor-packed beers I have ever sampled...making it a slow-sipper, certainly not a negative but reducing the drinkability rating. A cross between a Belgain Strong dark and an Imperial Stout, this beauty will occupy your senses and warm your bones on a cold night. Thank you Thrasher for the excellent B-day present!

Serving type: bottle

05-12-2004 04:52:20 | More by HiroProtagonist
Photo of Thrasher
Thrasher

Oregon

3.95/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

Mon dieu! What an enormous beer. This mistress does not fool around. A silky, tarry brown with flints of amber at the edges. It poured perfectly into my 2004 Oregon Spring Beer & Wine Fest gold-rimmed chalice, about as perfect a drinking vessel as one could ask for. Head was proper and tight, and thankfully not too foamy, but not really lacey either. Hugely fruity aroma, with roasty overtones and a sour undercurrent. The flavor itself is largely roasty, like burnt toast, with the yeast contributing a big sour fruit bite. The overall impression is one of black licorice, or perhaps crispy black bread toast with a fruit marmalade. Red wine comparisons are inevitable. This beer is a bit too much for me at the moment. It made me groggy and it totally whalloped my dinner of ginger/miso chicken, but under the right circumstances I could imagine this beer to be a soothing, arousing mistress (maitresse). Tchin tchin!

Serving type: bottle

05-02-2004 04:30:43 | More by Thrasher
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GCBrewingCo

North Carolina

4.25/5  rDev +4.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

The beer opened with a whoosh, suggesting carbonation was not going to be a problem for this one. The beer poured crystal clear dark brown. The head was tan and lasted forever.

The aroma was fruity with a distinct Belgian yeast character. Cinnamon and other spices dwell in the aroma. Also a strong caramel in the background with slight chocolate and maybe a whiff of coffee.

The flavor was dark fruits and cherries with spices and chocolate. Also some smoke and caramel. Very complex and well executed.

The finish was dry with a slight Belgian yeast aftertaste. The body was medium but the perception is slightly lower due to the high level of carbonation.

22 ounce bottle. Bottled the first week of September.

Serving type: bottle

04-18-2004 21:26:18 | More by GCBrewingCo
Monk's Mistress from Midnight Sun Brewing Co.
91 out of 100 based on 264 ratings.