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Arctic Devil Barley Wine - Midnight Sun Brewing Co.

Not Rated.
Arctic Devil Barley WineArctic Devil Barley Wine

Displayed for educational use only; do not reuse.
BA SCORE
97
world-class

990 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 990
Reviews: 335
rAvg: 4.38
pDev: 8.22%
Wants: 943
Gots: 260 | FT: 36
Brewed by:
Midnight Sun Brewing Co. visit their website
Alaska, United States

Style | ABV
English Barleywine |  13.20% ABV

Availability: Fall

Notes/Commercial Description:
Arctic Devil Barley Wine, aptly named after the ferocious wolverine of the north, is an English-style (meaning malt-inclined) barley wine. Though the recipe and process for Arctic Devil have evolved over the years, it is brewed once a year then aged in oak barrels for several months before the entire batch is blended, bottled and released.

In its youth, Arctic Devil gnarls and snarls its way across the palate. Containing this beast of a beer for long periods in oak barrels--some having previously aged port, wine or whiskey--tames the unleashed malt and fierce hop flavors, melding and mellowing this powerful liquid into an incredible elixir worthy of a brewer's table.

Each annual batch of Arctic Devil Barley Wine represents the brewers' resolve to create an intriguing and sought-after barley wine by precisely brewing to well-designed specifications, carefully selecting the type and combination of barrels to use for aging, and meticulously checking the beer as it ages. Distinct nuance and complexity are contributed by the wood's previous tenants, resulting in unique flavor profiles in each batch that continue to change over time. We invite you to savor Arctic Devil Barley Wine upon its release then cellar some for future enjoyment.

20 IBU

(Beer added by: Todd on 03-24-2005)
Beer: Ratings & Reviews
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Ratings: 990 | Reviews: 335 | Display Reviews Only:
Photo of Bung
4.58/5  rDev +4.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4

22 oz. Cloudy orange/amber pour. Nearly no head, just some swirling cream bubbles. Sticks to the glass. Just looking at this one you know it's going to be full of malty goodness. Brown sugar, malt, toffee, raisin and a fair amount of booze in the aroma. Also hints of piney hops. Taste has an abundance of malt, caramel, vanilla, yellow raisins. Little hop presence, but it is faintly there. Solid sticky body. Gets a little warm as it warms, but the flavors also pop as it warms. This is a meal, not sure how much of this I want to drink, but you could polish off the bomber before you realize it. Top notch Barleywine that has some hints of Old Ale. Unfortunate that so many are going to the hop bomb American style, this is a must try for those who like a barleywine the old English way.

Bung, May 24, 2009
Photo of IBUnit63
4.4/5  rDev +0.5%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

This bomber is courtesy of googzoid10 - I have sat on this one wayyy too long but it's time. I think the Portsmouth snifter is the proper vessel for this deal.

There's a ginger head that's about 1/2 finger and goes quickly. The body is flat milk chocolate/turbid coffee brown. Color is a little like a cherrywood-ish dunkel.

This is a classic maltbomb barleywine going on. It is pure vanilla sticky sweet with some booziness and some earthy caramel malt - the heavy stuff. Very much a peanut brittle texture. Hop profile is on deep background and I fault nobody for this - it's a creamy old-school barleywine. Wicked solid.

I don't really encounter beers made this way anymore and that's my fault, but this one reminds me of a more robust version of backburner, which I enjoy immensely...but this one is without the apple (fault?) texture. Lots of vanilla and oak...maybe some hop pine but the star is some incredible rich, sweet and comforting velvety dark caramel maltiness. The booze on this reminds me of a couple of bourbon barrels - the color morphs into a dark bourbon after a while...it mixes into the whole effort and doesn't offend.

Palate feel matches nose and palate on this one. It's deep, dark and malty but it doesn't overpower. The oak in here actually soothes the booziness nicely and relaxes the palate after a while. It brings a bit of bourbon to the game to make it interesting.

This sips much nicer than your average bear in the weight class. It has bench strength and depth. Enough hops to intrigue. Excellent.

IBUnit63, May 22, 2009
Photo of largadeer
4.8/5  rDev +9.6%
look: 4 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

2007 vintage. Hazy amber-brown in color with a small tan head. Rich malty aroma, woody with light resin and sherry-like oxidation. Figs, raisins, huge caramel sweetness. Similar on the palate; dark dried fruit, oak, tannins, toffee. Massive body, remarkably viscous. Deep resiny hops in the finish, noticeably faded with age but still packing a punch, and quite tannic too.

largadeer, May 19, 2009
Photo of grub
4.65/5  rDev +6.2%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

Viggo shared this one. big thanks eric!

22oz bottle. sampled may 9/09.

pours deep red-brown with a bit of haze. a thin layer of very fine dark tan head forms, dropping fast and leaving spotty lace.

aroma is excellent. light alcohol. bit of american hop bite - pine, grapefruit. tons of dark fruit - raisin, date, fig. dark caramel and toffee. lightly toasted multi-grain bread. brandy, calvados, vanilla. really complex and interesting.

taste is great. rich caramel and toffee. lightly toasted multi-grain bread. biscuit. bit of cracker. lots of rich dark fruit - date, fig, raisin. bit of earthy character. vanilla and raw oak. hints of dark chocolate. loads of depth and complexity. while the aroma gave me a bit of an american impression, this is decidedly english now.

mouthfeel is great. nice big body. medium-low carbonation level.

drinkability is great. well balanced. great depth and complexity. the alcohol is still a bit warm, but goddamn i love it anyway. i'll be looking for more of this!

grub, May 15, 2009
Photo of Viggo
4.6/5  rDev +5%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Big thanks to googzoid10 for sending this my way a while back.

Pours a lightly cloudy rusted red, some dark brown highlights as well, thick tan head forms, settles down to a thick ring, some lacing on the glass, real neat. Smell is insane good, sherry and port, toffee, some alcohol, tons of raisin and date, brown sugar, treacle, dark fruit, plums, very rich, very complex. Taste is similar, very intense sweet caramel and raisin, brown sugar, prunes, some alcohol, very earthy, lots of fruit, dates, port, lightly grapey, nicely balanced in the finish, incredibly complex and drinkable. Mouthfeel is medium to full bodied with low carbonation, some warmth going down. Wow is this stuff good, like a more complex Hardy's, almost as good as the J.W Lee's 97. Amazing, need to get some more! Thanks Greg!

Viggo, May 15, 2009
Photo of Lothore
4.43/5  rDev +1.1%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A- Pours a muddy dark brown hue with little to no head.

S- Hints of fig, plum, raisin, brown sugar, and light hints of alcohol.

T- Light citrus notes (orange and tangerine), pine, deep fig and brown sugar notes that have a sharp start, full middle and very dry finish.

M- Thick with medium carbonation.

D- This is a great barleywine to sip on on a cold day.

Lothore, May 11, 2009
Photo of rye726
4.9/5  rDev +11.9%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Pours an earthy rosewood with a silky tan head. Fantastic nose of nutty malts, oaky bourbon, dark pitted fruits, vanilla, sweet alcohol and subtle hops. Taste is equally imressive. Again powered by big bready malts, cherries, figs, bourbon, oak, vanilla, caramel, peppery alcohol and light floral hops. Smooth creamy body is delicately carbonated. Fantastic stuff, right up there with the best.

rye726, May 08, 2009
Photo of mikeale
4.72/5  rDev +7.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Thanks TexasStout for this one.
Served in a snifter.

A. opaque dark rust ruby body, caramel head fades quick.

S. Caramel, toffey, citrus hops are faint

T. toffey, creamy vanilla, alcohol, leather notes.

M. wow! this is almost chewey, mouth coating, rich,

D. I started this on Saturaday 11:00 A.M. still enjoying over an hour later. Well balanced, I did'nt find the alcohol overpowering.

Yummalisus!

mikeale, Apr 25, 2009
Photo of Overlord
4.53/5  rDev +3.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Looking forward to trying a Midnight Sun beer for a long time. Yay!

Pours a ruddy dark brown. Big tan foam head that settled down to a tan crust. Decent looking, though, to be honest, I hate brown beers.

Smells like rich malt caramel malt, some piney, grapefruity hops, and boozy dark fruits. Taste is incredibly rich. I think it makes my teeth hurt. Just boozy plums, with a caramel malt and raison base, and there is definitely a balancing, bitter hop content. But, it's a very muted citrus component.

Nice sticky, thick mouthfeel. Impressive.

Overlord, Apr 25, 2009
Photo of biegaman
4.45/5  rDev +1.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Candy-apple red dusted in a heavy clay soil. The colour isn't easy to capture with words, it combines various tones spread across an incredibly murky and convoluted complexion. It is dark and concealed but allows lucid glimpses of colour when up to the light. The head was initially quite prominent for a beer its strength. Since, however, its top has regressed to the flat and utterly bare surface you might expect from a beer of this potent volume.

The brewery advertises this as an English-style barleywine, stressing that it is "malt-inclined". If you're looking for face-smacking, tongue-blistering hops look a little further south on America's West Coast. This offers the virtues of subtlety and elegance. You don't have to sniff hard to find what it offers but doing so will certainly make you appreciate it more. Be sure to take big, long inhalations to appreciate all the complexity.

The brewery divulges that the beer was oak-aged but the previous contents of these vessels is left up for speculation. The only clue being that some barrels may have previously contained port, wine or whiskey leaves also the supposition that some may not have contained anything at all, or something completely different. By smell alone I've the faintest clue - there is simply too much going on.

In some ways, this combination of wood, malts, esters and alcohols is like a bunch of musicians all playing off-key individually. If this brewer is talented then he will group them together like a true orchestra leader... and, upon my first few sips, it seems he has.

Where to begin? Like a good meal, a barleywine in any style should offer a complexity of flavour with an interaction between a number of varietal characters. Indeed, this does. The malts are sugary and sickeningly sweet. They begin to resemble dried and over-ripened fruits, including especially raisins, plums, cherry. They also impart toasted grains and a caramel-like richness with hints of nuts, nougat, chocolate and coffee.

The certain consequence of such flavours is decadent richness. The beer is sweet, it is indulgently flavourful and above all it is mighty strong. The barrel's previous contents (which I'm becoming sure must have been bourbon) contribute a dangerous level of alcohol. Although I can't see any flames shooting from my nostrils, I can occasionally feel them. Midnight Sun surely keeps Alaskans' heating bills down.

Arctic Devil is supposedly named after some ferocious northern wolverine but I'd say, to steel an analogy, it more resembles a horse. Its strength and maltiness lends it the sturdy, strong qualities of a plow horse. The barrel aging has lent it the elegant virtues of a showmanship thoroughbred. It is what breeders would call a half-breed.

It's not always about how a beer looks or tastes, it's how you engage with it. Like the mighty stallion, this is something recognizably bigger than ourselves, to whom we treat with gentle praise and respect. You approach and interact with the beer in slow, respectful sips. You both acknowledge and appreciate its power. And, in this case, I must also acknowledge and appreciate the generous BuckeyeNation for providing me with the sample!

biegaman, Apr 17, 2009
Photo of wagenvolks
4.5/5  rDev +2.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2007 bomber into a Stone Old Guardian tulip. BIG thanks to hopsleeroy for bringing this my way...been wanting to try it for a while.

Pours a deep sienna hue with hints of mahogany at the edges. Dark custard head composed of tightly packed bubbles that retains well and builds quickly with a swirl of the glass. Intricate, intoxicating aroma of maple syrup, caramel, toffee, and a pungent, boozy alcohol note. All in perfect syncopation with one another (aka, great balance).

Taste matches the aroma well, with lots of complex toffee malts and a flavorful boozy liquor presence of brandy and rum. Bread and biscuits lurk in the background with a pinch of earthen hops. Body is smooth to no end (not creamy), with a near-perfect carbonation level and a medium-thick mouthfeel. I really enjoyed this beer, not only a fantastic introduction to Midnight Sun, but a great barleywine as well! Highly recommended.

wagenvolks, Apr 13, 2009
Photo of Beerzebub
4.38/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Poured in a big wine glass at 57 F/ 14 C.

Deep garnet color, ring of yellow-beige froth, fine intricately patterned lace.

Pungent, heady aromas of sweet tobacco, vanilla, dark caramel, bourbon, earth, something sort of like clay, and some fresh herbs and spices.

Tastes massively sweet. Loads of complex caramel malt and vanilla, with some mild herbal/grassy hop flavor, some menthol, and clearly discernible but beautifully integrated port, bourbon, and oak flavors from the barrels. A bit of woody astringency, but the wood never dominates the malt. Long finish of malt, wood, spices, and menthol, with the sweetness fading but still there.

Viscous sticky texture. Quite drinkable for what it is.

Beerzebub, Apr 06, 2009
Photo of mykie73
4.18/5  rDev -4.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 3.5

a) Burgandy caramel, burnt amber color with small lacing

s) Complex. red apples, cherries, hint of figs, vanilla, toffee

t) delicious; tastes like it smells but with more toffee. lingering after taste. reminds me of eating a twix bar in away. can not taste the alcohol at all.

f) so smooth, does not coat mouth, great feel.

d) very drinkable. A spendy beer at $15 a pop so something you bring out for a special treat. Very happy that this beer is very available in Oregon. Tremendous Barley Wine.

mykie73, Apr 04, 2009
Photo of paco1029384756
4.25/5  rDev -3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Pours a ruby brown color with a small off white head.

Scent of grass, earth, molasses, caramel, tobacco, and fruit. balanced and complex, alcohol is masked very well.

Taste of maple, sugars, tea, tobacco, and a hint of mint. Strong and tasty Barleywine.

Mouthfeel is medium bodied and rich with some carbonation.

paco1029384756, Apr 02, 2009
Photo of Grabbin2nd
3.88/5  rDev -11.4%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

From Notes: 12/28/08
Midnight Sun Brewing Co.
Arctic Devil B-wine

Big shout out to my mom, who hooked this up for Christmas. How awesome is that?

Appearance=Very dark brownish/black beer. Vigorous pour into pub glass (I know, I know...)yields a slow rising off white, 1 finger head that dissipates rather quickly.

Smell= Honestly, not much. I'm kinda sick. I get the sweet caramel malt smell, along with the hops and alcohol.

Taste= Good. A little on the sweeter side I'd say, compared to Avery Hog Heaven

Mouthfeel= Good mouth on it. Full bodied.

Drinkability= @ 10%, along with the sweetish thick mouthfeel, does not make the drinkability that high. With that being said, I finished this beer no problem.

Grabbin2nd, Apr 01, 2009
Photo of Gueuzedude
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2008 release; Sampled January 2009
Served at around 60°F / 15.6°C. The beer pours into my 25cl tulip glass with a three-finger thick, amber tinged, full tan colored head. The beer is a dark, concentrated amber color that shows a brilliantly clear, deep cranberry hue when held up to the light. The aroma first hits with sticky hop aromatics but is soon backed by a solid malt note. Up front there are notes of grapefruit zest and pine needles, but the sticky, candied malt character seems to slowly win out over the hop character. Malt aromatics of brown-sugar crusted raisins, toasted-toffee-glazed pastries, perhaps a hint of cherry notes and a light, toasted nut note that because of the sweet malt reminds me of candied nuts. The hop character is never totally subsumed by the malt, it seems to add a sort of green, sort of herbal vegetation type thing to the nose.

Very sweet and rich feeling, up front there is a solid herbal hop note as well as a reasonable bitterness in the finish, but this beer is really about the malt. Rich notes of toffee, brown sugar and a touch of cocoa along with a deep, toasted malt note make this quite the chewy beer. The finish has a bit of warm alcohol to it that along with the sweet malts reminds me a bit of a dark rum; the alcohol warmth is brought out by some spicy oak notes and there also seems to be a touch of vanillin noticeable underneath the sweet malt. There is a touch of toasted, not quite roasted grain here, it adds a touch of almost bitterness that couples with the astringency from the tannic oak, both of which provide some balance to the dominant sweet malt.

After noticing the oak in the flavor, I can now pick it up in the aroma; it adds a soft spiciness and probably exacerbates the green hop notes a bit as well. The hop character though seems to completely fade into the background after this has breathed for a bit; much of the sharp, un-integrated character was likely from the barrel, and it still is a bit jarring. Somehow, despite not being the most well integrated beer, this just oozes potential. Part of the charm of this beer for me is the fact that I can just see this aging so well.

I am disappointed in myself for not getting two bottles of this. The hop character in this fresh example are really a distraction, despite how slight they are (though they are magnified a bit by the sharp oak character), I want this beer to be all about the malt and I have the feeling that a bit of age will make this beer fantastic; the hops, and even the oak character should round out considerably and the beer should turn into heaven in a glass.

Purchased: Liquid Solutions

Gueuzedude, Jan 08, 2009
Photo of orcasteve
4.28/5  rDev -2.3%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

poured into my duvel tulip glass, poured a rich thick borwn that cant be seen through, a rich creamy five finger head rises to the top and stays awhile, the smell is rich grain and alchoal with a sweet fig overtone, the flavor is figs, hazelnuts, molasses, honney, sweet malt, a hint of folaral hops then malt for days. this hides the alochal well and is a beer that i would love to get more of

orcasteve, Dec 22, 2008
Photo of abfraser
4.55/5  rDev +3.9%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4

Thanks to waltonc for sharing this

A: Nice dark brown amber with a decent sized tan head. This one looks like its going to be thick.

S: Amazing. Pure sweet caramel malt. By smell alone, you know this is going to be a fantastic one.

T/M: This is all high alcohol caramel malt, with a nice fruit flavor in the background. I prefer these English-style barleywine's more than the "American" variety because of this strong malt profile. A lot of other barleywines are dominated by hoppy bitterness, which I'm not a fan of as much in these types of beers. Mouth is a little thick. But this is hardly syrupy or cloying.

D: I could drink this as much as I was physically capable. Great stuff.

abfraser, Dec 22, 2008
Photo of waltonc
4.65/5  rDev +6.2%
look: 4 | smell: 5 | taste: 5 | feel: 4 | overall: 4

A: Carmel, amber color without much head.

S: One of the better smelling beers I can recall having. Strong sweet caramel, toffee, and dark fruit.

T: Very strong flavor here, the beer is likely stuffed with calories, which translates to an outstanding sweet caramel and dark fruit taste. Unlike some barleywines, I didn't experience any burn with this. Seems similar to some old ales, such as Fourth Dementia.

M: Thick, and on the edge of syrupy, but not.

D: In spite of the high ABV, I had no difficulty with this one. A truly exceptional barleywine in my view. Hop lovers may be disappointed. This is the antithesis of a "San Diego" beer.

waltonc, Dec 20, 2008
Photo of BeerTruth
3.5/5  rDev -20.1%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

Got this one from mashmaster on RB.

22 oz. bomber poured into a snifter. Month and week bottled notched on the side of the glass.

Pours a murky deep brown with a fast one finger khaki colored head that disappears into almost nothing. Mediocre spotty lacing clings to the sides of the glass. Smell is dominated by the malts. Mostly dark fruits in the nose; dates, raisins, fig, and overripe cherries. Leather and pipe tobacco leaves add an interesting aroma as well. A good dose of booze can be detected in each whiff too. Taste starts off with a strong alcohol sting followed by syrupy caramel malts and earth. Midway, more booze with licorice, molasses, and brown sugar. The finish burns the back of my throat with spice and rich nutty flavors. Malt monster from start to finish lacking the bitterness to balance it out. Big body and a strong sting from, what else, but the alcohol along with a flowing carbonation. The 10% is clearly there, and if I didn't know ahead of time, I would have guessed it was upwards of 15%. Ugh, I gotta go run and get a Zantac...

BeerTruth, Dec 20, 2008
Photo of stumac
4.55/5  rDev +3.9%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

Thanks to my buddy Onslow for this brew. I did a blind tasting on this one and I couldn't guess the style. I guessed a doppelbock. "A doppel, ass clown?" says Onslow. I suck...lol

Aged for 1 year....

pours up a brown color with amber edges and a small tan head. the nose is lots of malts (the malts smell foreign, maybe German?), mollasses, powdered chocolate. Wooo! A nice big beer! I taste chocolate powder, subtle caramel, very earthy, yeasty, subtle fruit, sweet. Full bodied, low carbo, very smoothe. I do love me some Midnight Sun!

stumac, Dec 08, 2008
Photo of rhinos00
4.63/5  rDev +5.7%
look: 4 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

First things first. Huge thanks to Jeff (Faro) for giving me the opportunity to try this beer. Secondly, I would like to thank Frank (AKBelgianBeast), whose recommendations forced me to open this bottle prematurely ;)

Vintage 2006 - Poured into a snifter.

A- A dark, dull amber. Half finger of tan head formed and dissipated quickly upon consumption. As a side note, I love the artwork on this bottle.

S- I could sum this up in one word. Glorious. Initially there was a nice smell of caramel and malts. Infused with this was a compilation of dark fruits that offered a very distinct aroma. To add to the complexity, just barely detectable, was a subtle sweetness of cherries and other fruits that just lingered in the background.

T- As the beer warmed, the taste became more pronounced and bold. Pretty much follows the nose. Caramel malts bring a nice flavor to the palate and are then capped off by a distinct sweet, fruit flavor that just warms the body as it's consumed.

M- Absolutely perfect. Thick, but smooth. Little carbonation. Really enjoyed the sugary residue that stuck to my lips.

D- This beer would probably be better if it was shared with two people. However, it is so good that one can't help but keep it for themself. At 10% ABV this is definitely a sipper, but every second is so worth it.

Overall, I am extremely gracious that I had the gumption to open this bottle. I have been wanting to try it, but was just afraid of opening it up. Drinking this makes me want to move out west, immediately. Highly recommended.

rhinos00, Dec 07, 2008
Photo of BigMcLargeHuge
4.53/5  rDev +3.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

07/09/08. - - Courtesy of tpd975. Pours amber with tan head. The aroma is big and inviting with caramel and rich dark fruity esters of grapes, plums and sweet berries before it heats up a bit. The taste is rich and yummy but does have some alcohol welling up. I get creamy caramel candy and some nutty roasty malts. Then the big dark fruitiness comes in and rides into the finish along with a warming alcohol sensation. Leaves a sweet lip smacking feeling behind. <br /><br /> Sampled at the O-Town throwdown. This beer has a nearly opaque copper color with thin tan head. The aroma is pretty big with lots of dark fruitiness and with hints of caramel and sweet malts. There also seems to be some whisky and alcohol in the background. The flavor is delicious barleywine dark and shriveled fruit flavors with a whisky and sweet caramel under currents. It ends sweet, syrupy and rather nice.

BigMcLargeHuge, Nov 18, 2008
Photo of hopdog
4.18/5  rDev -4.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Bottled date of November '04.

Poured a dark and cloudy brown color with a small off white head. Aromas of vanilla, dark fruits and wood. Tastes of vanilla, dark fruits, brown sugar, and molasses. Sweet. Light alcohol in the finish. Overall a very tasty Barley Wine.

Notes from 4/15/05

hopdog, Nov 09, 2008
Photo of edmedina
4.7/5  rDev +7.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

It pours with about 1 fingers worth of head. The color is a nice dark brown color. Definitely no light coming through it. The smell is a nice sweet licorice. The taste is pretty over powering. You start out with the same licorice taste and then it becomes more sweet almost a brown sugar sweetness taste. There is some bite to the taste showing the alcohol content here. It does leave the brown sugar as an after taste. I really enjoy this particular barleywine and have managed to store another away to age for a little while. I am sure the taste will settle down some more.

edmedina, Oct 12, 2008
Arctic Devil Barley Wine from Midnight Sun Brewing Co.
97 out of 100 based on 990 ratings.