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Cantillon Lou Pepe - Framboise - Brasserie Cantillon

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Cantillon Lou Pepe - FramboiseCantillon Lou Pepe - Framboise

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BA SCORE
100
world-class

990 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 990
Reviews: 259
rAvg: 4.56
pDev: 7.46%
Wants: 1,059
Gots: 184 | FT: 17
Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Lambic - Fruit |  5.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: TheLongBeachBum on 11-03-2003

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 990 | Reviews: 259
Photo of MikeWoj
5/5  rDev +9.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Preferred LPK slightly. But still a 5

Photo of patre_tim
4.8/5  rDev +5.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.75

A: Cherry red with a brownish tinge. Light haze, and a finger of bright pink head.



S: Raspberries, green leaf, the funkiness of Cantillon brewery, old oak wood, musty punky wood, sour lemon.



T: Sour!!! Fresh sour raspberries in all their ripened glory, funky almost macaroni like taste, Cantillon Brewery in a glass with all its old wood, cobwebs and dust.



M: Medium acidic body, light foamy carbonation, dry acidic finish.



O: Yes, I bought this one at the Cantillon Brewery in Late 2013, and brought it back to China where I am drinking it April 5th, 2015. Amazing brew. Dry and sour fruit lambic as classic as it should be. It was labelled as 2011.

Photo of mlhyatt
4.6/5  rDev +0.9%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

2001 LPF opened at a share by a very generous Grant. There was one person complaining about the taste, but I thought it aged gracefully and was absolutely delicious.

Photo of halo3one
4.55/5  rDev -0.2%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

2001 Lou pepe framboise, aged well.

Photo of dukeufo
4.5/5  rDev -1.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

At Moeder Lambic in Brussels

Photo of CraigTravor
4.89/5  rDev +7.2%
look: 4.75 | smell: 5 | taste: 4.75 | feel: 5 | overall: 5

This was the 2001 vintage. I see why this is a popular beer.

Photo of cfalls
4.72/5  rDev +3.5%
look: 4.25 | smell: 4.75 | taste: 5 | feel: 4.25 | overall: 4.5

I've had this in bottles in NYC and at the brewery. My favorite sour.

Sour fruit, dirty socks, etc. More sour and less sweet than Lindemans, for example.

The brewers seem disappointed that most people prefer the more fruit-forward "Lou Pepe" versions, but it makes sense to me -- the Lou Pepe versions will really make you pucker with the sour fruit.

Photo of HighLowJack
5/5  rDev +9.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

This one was even better than Fou Foune - the most drinkable, but yet complex, sour I have ever had. Massive raspberry here. On a night we tried Fou Foune, St. Lam, and Iris, this was easily the highlight

Photo of macher0
4.69/5  rDev +2.9%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.5

Bottle consumed at the Holy Grale in Louisville Kentucky on New Years Day.

What a treat. This pours vibrant red with a minimal head but decent effervescence. The nose is a beautiful balance between neutral oak, raspberries, sour yeast, and cherries. The taste is right in line with the nose. Moderate level of tartness. Moderate carbonation, fairly thin, moderate smoothness.

This is not sweet or syrupy. This has a strong raspberry flavor that is tight in line with the tart level and influence from the barrel. Another home run from Cantillon.

Photo of GreesyFizeek
4.77/5  rDev +4.6%
look: 4.5 | smell: 5 | taste: 4.75 | feel: 4.5 | overall: 4.75

Bottle purchased at AJ's in Henrietta, NY, and shared last night.

Pours a rich medium red color, with visible active carbonation, a fizzy head, and a little bit of lacing.

Smells so richly and strongly of raspberry, it just leaps out of the glass, with some must, funk, vinegar, and oak.

This an absolutely delicious framboise. Huge fresh raspberry character, as I'd expect out of a 2014 bottle. Raspberry flesh, raspberry skin, and raspberry seeds all come to mind when drinking this- I also get lactic acid, a little bit of funk, and a little bit of oak. It's sour, but not overwhelmingly so, keeping it very easy to drink.

This has a medium bodied, slightly thin- not to its detriment, it is a sour after all- with a tart and crisp mouthfeel, and a higher amount of carbonation. Very drinkable, very crushable, even if you don't want to.

As I finally get to try more Cantillon, I seem to understand the allure of sours more and more. This one was so good.

Photo of HumanParaquat
4.59/5  rDev +0.7%
look: 5 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

2010 vintage
By far the best Framboise I've ever had.

Photo of BEERchitect
4.56/5  rDev 0%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

A fruit beer executed to near perfection. With the taste of raspberry locked intact, the supporting ale celebrates the berry's bright flavor, its zesty acidity, and its crisp and refreshing taste in ideal fashion; and does so without backing down either.

Delightfully mauve-pink in color, the lightly carbonated ale carries a vibrant tawny appearance and simply glistens in the glass. The bright acidity of raspberry, rose wine, cork and burlap offers the nose a racy fruit scent that's contrasted by equal parts earth and rusticity.

As the beer hits the tongue, the palate is taken back by the beer's acute acidity that plays out above the modest lingering sweetness of fructose and wafer-thin malt. Slim on hops, the slight malt starch supports the beer's impressive sourness and its delicate brine without much interference in taste. Without being overly vinegar, or of lime, or of barnyard funk or game, the sourness is potent but elegant and refined.

Its light body is both softened with carbonation but is also given a sprite effervescent that springs from the tongue like brut champagne. Acidity strips the thirst from the palate and ushers in a high rate of refreshment and drinkability that outweighs its intense raspberry sourness. With an afterglow of fruit, wheat, cork and white pepper.

Photo of drmcleod10
4.75/5  rDev +4.2%

Popped and shared amongst friends.

2011 Sticker, poured into a wine stem glass.

Beautiful fresh raspberry smell accompanies a light bodied raspberry colored beer with a 1/4 inch white foam head that recedes back into the glass.

Classic Cantillon funk on the back end of the nose and as it warms a bit.

Taste follows the nose here with tart raspberries that have a very natural taste. Freshly squeezed and pressed raspberries with a tart dry finish.

Mouthfeel is light and perfect for the style.
This is easier to obtain than other top tier Frams, or Black Raz, Rasp, blackberry wilds/gueuzes/sours.

It holds up with the best of them. Seek this one out with confidence

Photo of Franck
5/5  rDev +9.6%

2013 vintage. Smell of rasberries. Taste is slightly sour with a punch of rasberries. Bitterness is long and fruity. Lou Pepes are really the best from Cantillon!

Photo of dar482
5/5  rDev +9.6%

One of the best fruited sours I've had.

Just an explosion of tart raspberries, slight sweetness, lots of tart qualities, decent funk, dry on the back end.

Photo of Sarge3130
4.81/5  rDev +5.5%
look: 4.75 | smell: 5 | taste: 4.75 | feel: 4.75 | overall: 4.75

2013 cork with 2010 sticker served at 55 degrees and poured into Hill Farmstead stem

Appearance is deep pinkish ruby red with pencil thin white head. Head dissipates quickly and the aroma of fresh raspberry immediately takes over. Taste is like fresh squeezed raspberry, not overly sweet with nice dry, sour finish . There is also a nice complex funk throughout. Mouthfeel is near perfect with slight carbonation.

Overall this beer is really remarkable and did not disappoint. I've had a few batches of Atrial, Lolita, Rosé De Gambrinus, Upland, etc which are all great but the complex layers of this beer really shine and push it slightly above the other raspberry sours. Definitely seek this out.

overall rating: 4.75

Photo of BMMillsy
4.25/5  rDev -6.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Burg shared this gem with everyone at the Swamp Head Batch 600 release. A huge want of mine. Thanks man! 2010 Sticker on this one pours bright red with a mostly white with a pink hued read on top. Aroma of barnyard funk, yeast, hay, dust, and big juicy raspberries. Flavor follows just the same with lots of dusty barnyard funk and plenty of juicy raspberries. Dry oaky finish. Body is light, pretty dry on the finish, and has medium plus carbonation. Oh yea. This is good. Glad I finally got to try it.

Photo of MattSweatshirt
4.49/5  rDev -1.5%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2011 at Moeder Lambic split with a fellow Murican I met.

Clear red and a persistent light pink tinged head.

Big ol' raspberry on the nose. Funky grassy and musty with some citric quality.

Light and tart on the tongue. Big delicious juicy raspberry on the flavor as is to be expected with this series. Musty funk. Finishes dry.

God this was great.

Photo of homebrew311
4.98/5  rDev +9.2%
look: 5 | smell: 5 | taste: 5 | feel: 4.75 | overall: 5

I saved this one to log as my 1,500th review. Big thanks to jcvanderbilt for the trade. Pours a bright juicy reddish pink with nice clarity and minimal head. The nose is unbelievable. Full of jammy raspberries, a hint of earth, layers of signature Cantillon funk, a hint of vinegar and oak, but mainly ripe fresh berries. I could smell this all day! The taste lives up to the delightful smell with fresh juicy berries, waves of tartness which are counterbalanced with sweetness. Each flavor pops as this is the tastiest lambic I have ever had the pleasure of trying. Mouthfeel is light with high carbonation. Overall, this beer is fantastic. Definitely the best of the loons I have tried and one that I will have to seek out again.

Photo of errantnight
4.25/5  rDev -6.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.25

2008 bottling

Just ever so slightly disappointing. Not quite the massive fruit bomb of the best year's I've had, nor aged enough to add funky complexity. Still gorgeous, ruby-maroon with fluffy head that lasts. Deep, bold berry notes on the nose and palate, and sharp, lingering, fierce tartness. Clean, overly so in fact. A round, medium body with a crisp finish.

This particular tasting was a fine bottling I'd love to have easy access to, but not something to write home about.

Photo of sjccmd
4.84/5  rDev +6.1%
look: 4.5 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 4.75

Bottled 2013

Pours deep red, with a hint of amber highlights. Frothy white head that fizzles away quickly. Not much lacing, but a tiny bit of "legs."

Tons of raspberry in the aroma, earthy, musty, and mushroom follow. Oak with barnyard only in the background. Tea and wood mingle with fresh fruit. Musty aged hops.

Juicy raspberries upfront. Clean lactic sourness follows. Oak and brett mingle in as well, but it's mostly about the fruit and sourness. Very very dry.

Moderately heavy carbonation. Super tannic with sourness lingering on the palate.

A fruity, tart, and complex beer. At this age it has a great balance of fruit and lambic character.

Photo of Mikeypnh
4.92/5  rDev +7.9%
look: 5 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 5

The color on this is beautiful. Bright red, nice two finger pink head. Smell of vibrant raspberries, some lemon, a tad sour. The taste is right on with the smell. It's so good, i almost don't believe it's real. Such a great balance of favors and the perfect amount of sour. Carbonation is nice, tingles on the tongue but not too much, allowing you to focus on the intense raspberry flavor. Can't say much more, I love it, and I'm gonna savor the rest of this glass.

Photo of srandycarter
4.52/5  rDev -0.9%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2010 Vintage

A - Pink, foamy head. Leaves fairly fast to ring. Clear raspberry body. Spotty tight bubbled lace.

S - Tart and sweet, begging for a sip. Cant really define any malt.

T - Explosion of tart fruit on the palate. Delicious. Bitter finish.

M - Great carb, good balance, light bodied.

D - Would have more often if I could afford it.

Photo of 4DAloveofSTOUT
4.5/5  rDev -1.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

thanks to egrace84 for the bottle share!

750ml bottle sealed with pressure cap and cork.

Sticker on bottle says 2010. Cork says bottled in 2013.

poured into tulip glass.

Appearance: translucent mediumred bodied beer with massive 3 fingers of white head. Head has some serious staying power and eventually drops down to a thin cap.

Smell: Apple cider vinegar. Loads of juicy raspberries. Light level of funkiness.

Taste: Tons of raspberries! Hints of green apples and lemons. 6/10 on the sour scale. Light musty funk just like in the nose. Bright tasting fruity sour!

Mouthfeel: light bodied beer with moderate carboantion levels. semidry finish. wouldnt chance a think about the mouthfeel. Supurb!

Overall: Between LP Kriek and LP Fram, the clear winner is the Framboise. What a great sour beer by Cantillion.

Photo of anteater
4.53/5  rDev -0.7%
look: 4.5 | smell: 4 | taste: 4.75 | feel: 4.5 | overall: 4.75

2010 LP Framboise - Poured from a 750ml bottle

A: Deep pink/red with a light pink head

S: Some dry tart funk and jammy berries, a little bit of yeast

T: I'm tasting 2 very different and pronounced components of this beer both separately and at once. On one hand, you can taste all the qualities of a delicious Cantillon labmic - funky barnyard, grass, with a pretty heavy sourness. One the other hand you can taste super fresh raspberries, maybe the most natural raspberry flavor I've ever encountered in a beer. Together they are phenomenal.

M: Slightly dry, good carb

O: I was very very impressed by this beer! Really fantastic framboise from Cantillon.

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Cantillon Lou Pepe - Framboise from Brasserie Cantillon
100 out of 100 based on 990 ratings.