1. Don't miss our 7th annual American Craft Beer Fest featuring 640+ beers from 140+ brewers this May 30 & 31 in Boston, MA! Buy your tickets now!
  2. BeerAdvocate on your phone?! True story. Try the beta now.

Cantillon Lou Pepe - Framboise - Brasserie Cantillon

Cantillon Lou Pepe - FramboiseCantillon Lou Pepe - Framboise

Displayed for educational use only; do not reuse.
BA SCORE
99
world-class

680 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 680
Reviews: 237
rAvg: 4.5
pDev: 8%


Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Lambic - Fruit |  5.00% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: TheLongBeachBum on 11-03-2003)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Reviewers
Ratings: 680 | Reviews: 237 | Show All Ratings:
Photo of PittBeerGirl
PittBeerGirl

Pennsylvania

4.33/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

2004 vintage. Thanks Hart for sharing this!

A-Body is a very translucent, foggy, amber hue with a slight pinkish tint to it. Pours with a fizzy one finger white head that fades pretty quickly.

S- Nose is good and complex. The highlights are slightly tart raspberries and a big acidic sourness. Also noticeable are a hint of vinegar, a slight sweetness, and bready yeast.

T-Flavor is quite tart and offers slightly tart raspberries and a big acidic sourness with a nice bready yeast backbone. A hint of raspberry sweetness comes through for the finish which is a culmination of the initial flavors with an added salty component.

M-Acidic and sour, with low to medium carbonation and medium weight body. Quite good.

D- This is a great lambic. I wish I would have gotten into Cantillon earlier! This is a great sour that offers lots of authentic raspberry flavors and is quite tart.

Serving type: bottle

04-29-2010 16:08:38 | More by PittBeerGirl
Photo of cbutova
cbutova

Massachusetts

4.33/5  rDev -3.8%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 3.5

2006 vintage at Ebenezer's Belgian Fest, reviewed from notes.

A- Pink-red, served in my (now broken) commemorative glass for the festival. No head at all and a small ring and cloud, murky.

S- Like a gueze with some acetic. High sour is sensed. Fruit really becomes prevalent as it warms, amazing raspberry tart.

T- Better with warmth again. VERY sour. Acetic start with a great super tart raspberry finish.

MF- Light, oily low carbonated body. Smooth carbs. Sour level makes the tongue and cheek ache. Slightly creamy.

DB- Great raspberry flavor but especially aroma. The vinegar is there but enjoyable. Hard to resist a Cantillon vintage, almost always going to be a great experience.

Serving type: on-tap

08-22-2010 22:02:01 | More by cbutova
Photo of biboergosum
biboergosum

Alberta (Canada)

4.33/5  rDev -3.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

750ml bottle, 2007 vintage.

This beer pours a mildly hazy, radiant cherry red hue, with two fingers of fine, foamy pale pink head, which leaves a broadly spaced spread of lace around the glass as it evenly settles.

The aroma jumps at you with sour, fruity acetic acid - could be lemon, could be raspberry, though the vinegar is hard to dismiss. A bit of barnyard yeastiness comes through as well. The taste is strong, tart, sour fruit - lemon and raspberry again the likely suspects, making one's head involuntarily shake. Overshadowed is a soft, actually sweet graininess, and earthy yeastiness. The carbonation is there, but sedate, the body light, and astringent as an ex-girlfriend's personality assassination. It finishes with a tart fruity re-assertion, bringing the nose full circle. How zen.

The tartness is so full that I can't really apologize for the difficulty in easily discerning other flavours, i.e. the fruit, which is more inferred, than directly tasted. If I wasn't such a fan of sour, spicy, and/or tart characteristics, I don't see how this offering would score so high. However, I am, and it does.

Serving type: bottle

02-18-2011 03:45:51 | More by biboergosum
Photo of wethorseblanket
wethorseblanket

California

4.33/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Complete vertical (01 - 09 based on sticker) shared by Mr. Bubbler on his b-day. The following is a comparison and rating is based on the average score of all:

A: Ranged from 3.5 to 4.5. Pours a pinkish red (older) to reddish pink (younger) all with a pink head which varied from almost nothing (02 and 03) to quite foamy (07). Lace was generally trace.

N: Ranged from 3.5 to 4.5. Varied from a vibrant bright fruit (09) to just slightly (03) notable. Younger bottles were much less funky and musty compared to the older ones which were more wild and earthy.

T: Range from 4.0 to 5.0. Plenty of basic moldy, chessy funk in all. Tartness more evident in older bottles. Some lemon present in 06. Intense sourness in 02. Surprise was 01 still fruity.

M: Range from 3.5 to 4.5. Semi-moderate body consistent across all bottles. Carbonation varied from foamy to nearly nothing. Tart to very sour and puckering. Cheesy, musty, dusty, earthy dry finish not so varied but older bottles generally tasted "older".

O: Range from 4.0 to 5.0. Highlights included the fresh fruit of the 09, the intense sourness of the 02, and the still wonderful 01. Very fortunate to have been a part of this event. Thanks and happy b-day Mr. B.

Serving type: bottle

09-03-2012 23:05:40 | More by wethorseblanket
Photo of Sean9689
Sean9689

Illinois

4.35/5  rDev -3.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

2001 and 2002 vintages side-by-side @ the pre-Toronado 24th Anniversary tasting. I brought the 2002, but forget who brought the 2001. Poured into two mini-snifters.

A - Pours a pinkish red color, pink fizzy head, thin collar, thin cap.

S - Sharp sour/tartness, raspberries are still there for the most part, lots of barn, very funky, lots of acidity. My nose turns inside out with each sniff.

T - Raspberry purée, lots of sharp sour/tart funkiness, slight oak. Surprised how well the fruit notes have held up after all these years. An utter onslaught of raspberries, sour, and funk.

M - Light, fizzy carbonation, super dry finish.

O - I thought both 2001 and 2002 were pretty close, taste wise. I didn't prefer one over the other, both were excellent. I'll have to open a more recent vintage and compare. A must-try.

Serving type: bottle

08-27-2011 02:12:54 | More by Sean9689
Photo of danieelol
danieelol

Australia

4.35/5  rDev -3.3%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Initially listed this review under the Kriek by accident. Phew.

2007 Vintage, Bottled September 2009

When I first breached the cork there was loads of vinegar to be smelt.

Red colour. Not much head but there's ample carbonation.

Smell is field and wild and cooked mushrooms. Very pleasant funk to this one, nothing potentially disagreeable in here. Does remind me a bit of Lindemans sweetened Lambics in the nose profile though. There's lemon and herbs and really savoury vegetables. Ripe/overripe/fermenting fruit. Honeycomb, malt and carob. Cherries and roses. Smell does get a bit more faecal and organic as I get down the bottle.

Taste is more mushrooms and sweet potato. A pleasant sourness with the tiniest sweet touch. Not cloying at all in either direction. Something about this beer makes me think of regional French cooking, in a really good way. It's like there's garlic in the nose and taste. This beer is deeply interesting.

Mouthfeel is nice. Bubbly and tickly.

I was a bit put off initially by the nose profile but lying behind it is a delicious, drinkable and complex beer. I would love to get more of this.

Serving type: bottle

10-09-2011 13:11:09 | More by danieelol
Photo of Etan
Etan

Wisconsin

4.35/5  rDev -3.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

750ml into a Cantillon tulip. 2008 bottle.

A: Pours a light ruby with a gigantic light pink head. This bottle is super-carbonated.

S: Beautiful assertive raspberry in the nose. Fragrant, sour, must, seed, rotted wood.

T: Lots of oak, sour raspberry skin, wet hay, lactic, very acidic, slight notes of vanilla and wheat. Very sour.

M: Light-bodied, frothy carbonation.

O: This isn't a fresh bottle, but it isn't exactly old either - I'm glad the fruit component is still bright. Plenty of funk in the nose, too. Awesome framboise.

Serving type: bottle

10-23-2012 20:59:04 | More by Etan
Photo of mynie
mynie

Indiana

4.38/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at the hopleaf.

Pours like a lambic. Dark Fruit Roll-Up red with a tiny white head and little patches of bubbly bubbles.

Smells like candied raspberries. It's nice, but there's no huge lambic presence like I was expecting, no yeast funk or anything.

Tastes.. YEE OW! Calm start, the candied raspberries of the nose. But then the back is this wonderful kick of sour deathfunk yeast and perfectly permented sweet and sour fruit and big bursts of heaven. Wonderful.

Serving type: on-tap

03-12-2007 17:40:43 | More by mynie
Photo of Phatz
Phatz

Pennsylvania

4.38/5  rDev -2.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

I picked up a 750ML bottle of Cantillon Lou Pepe - Framboise for $24 at State Line Liquors in Elkton MD. I had the opportunity to share it with phnphilly, Slatetank, Risser09, and gottajiboo2.

It was interesting. This was one of the first beers of the night and I thought wow this is really sour. Later when we came back to it. I really appreciated the deep rich fruit flavors and amount of depth that showed through all the intense funk in this beautiful beer.

Initially my wife thought she would like a raspberry beer. She didn't. This is not a transition beer. It is not a fruity for the timid. It is a serious sour done just right.

Appearance: Pours a red color with w fluffy white head that has hints of pink and finally fades to a pick color around that glass. Heavy lacing.

Smell: Raspberries galore. Bold tart raspberries absolutely sour and yet like putting your face in a plate full of squishy overripe berries. At the same time is is wine like, and certainly sour horse blanket musty leather old rotten wooden barrel aromas as well.

Taste: It is exactly like the nose but bigger now in the mouth with rich sour raspberries overripe grapes, lemon peels with an intense pucker effect like sucking on a lemon but it is a woody funky fruity flavor. MARVELOUS!

Mouthfeel: Sharp intense sour makes it a bit rough through the mouth at first but the aftertaste it so magnificent you rush right back into that bubbly babe of beer.

Drinkability: I've got drink it nice and easy but slow and steady wins the race every time, and though it may be a rough ride I enjoy every second of it. I repeat this is a fruit beer! It is a real Lambic with fruit.

Hope this is helpful.
Cheers!

Serving type: bottle

03-24-2007 08:45:24 | More by Phatz
Photo of Risser09
Risser09

Pennsylvania

4.38/5  rDev -2.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

750ml bottle shared by Phatz for his sour beer tasting • 2004 Bottling • Poured into a taster

Appearance: Pours a ruby red color with a little bit of carbonation and some lacing. as with other lambics, plenty of clinging bubbless.

Smell: Funky, horseblanket of aromas, much like a barnyard. Raspberry and wood are very present as well.

Taste: Much like the smell, the taste is loaded with raspberry, in a tart way. There is minimal carbonation here, with cherry tartness that lurks around in my mouth.

Mouthfeel: Intensely tart and sour. You have to be ready for something like this before you go off playing around. Otherwise, the beer has a mellowing effect on myself and my senses. Sublime I guess you would call it.

Drinkability: Not an every day drinker by any means. This beer would best be served as an aperitif or perhaps a digestif depending on the meal and courses. This beer would get consumed more if it weren't for the heavy price tag.

Serving type: bottle

08-08-2007 13:22:12 | More by Risser09
Photo of IBUnit63
IBUnit63

Massachusetts

4.38/5  rDev -2.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

On tap at Nova Res Cafe in Portland. Served in a bowl-ish Pinot wine glass.

Very streamlined presentation in the wine glass. Body is light raspberry red - almost glistening with a fair amount of pinkish or rose carbonation. Head is rather minimalist. Just what the doctor ordered.

Beautifully funky scent of sour, unsweetened raspberries mixed with a great Brett-ish funk. Not so heavy on the blunt horse blanket scent but more of a light poignancy with a little pine thrown in.

Taste profile is extremely clean. The tight sourness mixes nicely with raspberry essence to produce a beautiful lambic here. Finish is still very tight from piney texture and barrel character - almost as dry as balsa wood, but this is one of the classics.

Palate feel makes one pucker. Of course the sourness is overwhelming but it's done in a very clean and tight manner and doesn't negate the light dry sweetness of the raspberries. This one has a great deal of spring in its step.

I've taken a shine to the Cantillon lambics on tap ever since experiencing Fou Fonne at Deep Ellum. This one is just as enjoyable - maybe even a little more fruit character. Sure, it's tight and the funk and acidity slow it down a little bit, but who's to argue that this isn't one of the best?

Serving type: on-tap

05-27-2009 22:16:06 | More by IBUnit63
Photo of MasterSki
MasterSki

Illinois

4.38/5  rDev -2.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Thanks to Kyle for contributing this to New Beer Sunday. Served in a Hopleaf tulip glass. 2005 Vintage. My notes on this one are a little shorter as it was the last beer I reviewed in a long session.

A - Two and a half fingers of pink-white foam with solid retention. Absolutely no lace, but a nice cap of foam that lingers for a bit. Opaque pink-brown brew.

S - Tons of vinegar, brett-y funk, raspberries, horse blanket, and musty barn. Utterly huge smell that almost attacks the senses.

T - Huge sourness, with sweet raspberry puree right at the tip of the tongue. Lots of funk and a light graham-cracker maltiness that holds things together.

M - Super drying, tons of cotton mouth, light to medium body, moderate carbonation. More extreme in mouth pucker than even La Folie!

D - So sour - even with low ABV it's hard to have more than a a serving or two. I appreciate that Dave had the Pepto out just in case of emergency.

Looking forward to my trip to Belgium this summer...

Serving type: bottle

06-01-2009 18:03:48 | More by MasterSki
Photo of wordemupg
wordemupg

Alberta (Canada)

4.38/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

bottle at hosers 17/7/11

A a little hazy pinky salmon liquid with a short lived light pink head that leaves little lace, I gotta admit that the color is seductive

S mild funk with tart raspberry, a little jammy but earthy at the same time

T not completely dry but close too it, what I smell is in the mouth and I'm not sure if I pick up some wet dog or if this dog breathing on me is mucking up my pallet, I get the tart raspberry but I also get some sour cherry somehow

M oh so tart, lip licking pucker sour with an aftertaste I'll need floss to get rid of

O solid lambic for sure perhaps a little above my level of understanding, I'm learning to love sour funk

I'm still a little confused by the style but I'm enjoying this learning experience

Serving type: bottle

07-26-2011 03:08:16 | More by wordemupg
Photo of DaftCaskBC
DaftCaskBC

British Columbia (Canada)

4.38/5  rDev -2.7%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A: 1" of foamy light magenta head over dark magenta liquid.

S: Oak, yeast and raspberries.

T: Oak, yeast, tartness, some earthiness and sour raspberries in the finish.

M: Thin viscosity, a medium level of carbonation and some dry tartness.

O: More woody than fruity in this case, I prefer the Lou Pepe Kriek but this is still tasty.

Serving type: bottle

07-25-2012 03:12:03 | More by DaftCaskBC
Photo of WillCarrera
WillCarrera

Ohio

4.38/5  rDev -2.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

750 ml bottle, 2008 vintage, poured into a tulip glass.

A- Pours a dark red color, topped with a big fluffy pinkish head, great retention and spotty lacing..

S- Lots of delicious raspberry aroma, acidic tartness, wood and musty, earthy funk.

T- Powerful lactic tartness followed by juicy raspberries, slightly bitter raspberry skin. Beneath is a solid layer of musty, horsey funk with wood and tannins.

M- Light-bodied, nice bubbly carbonation, has a super-acidic and dry, tannic feel.

O- A great framboise, it's massively sour, even for Cantillon, which I really like. This is probably the oldest fruit lambic I've had from Cantillon, who I know recommends drinking these young, but even a few years out this is drinking damn nicely.

Serving type: bottle

11-04-2012 01:28:56 | More by WillCarrera
Photo of Sammy
Sammy

Ontario (Canada)

4.4/5  rDev -2.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Cloudy beautiful pink, with real raspberries. Cider-like aroma and no barnyard. Great sediment of more sour at bottom of bottle. Very smooth drink, hard to gulp down although I gave it a college effort. 2001 vintage. Must be shared. Seems richer than 5%. A very special unique beverage as my two pals concurred.

Serving type: bottle

12-24-2004 00:17:36 | More by Sammy
Photo of largadeer
largadeer

California

4.4/5  rDev -2.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

750ml capped and corked bottle.

Appearance: Hazy bright red, very pretty stuff. The head rises about an inch and lasts a bit longer than the average lambic, but ultimately settles into a ring.

Smell: A good bit of complex funk blended nicely with raspberries and lemon juice.

Taste/mouthfeel: An exceptional tart raspberry flavor is the first thing that hits the palate with some buggy undertones beneath it. Bone-dry throughout, the sourness and acidity are strong but quite palatable. Raspberries come out even more in the finish, lingering on the tongue for several minutes between sips. The acidity does become a bit stomach-churning after a while with this one, which knocks it down a bit compared to many of Cantillon's other beers. A top notch framboise all the same.

Serving type: bottle

05-15-2008 18:43:05 | More by largadeer
Photo of Thorpe429
Thorpe429

Illinois

4.4/5  rDev -2.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Poured a very nice reddish pink with a beautiful pink-hued head that lasted throughout the glass.

S: Lots of raspberries in this vintage with a nice bit of sweetness from the raspberries paired with a bit of tartness and quite a bit of lactic acid, seemingly much more so than in the LP Kriek.

T: Quite tart with a bit of sweetness. Not much acetic acid, not getting any vinegar taste like with Saint Lamnivus. Much more on the lactic side of things. Not much funk, but overall very delicious.

M: Very nice. I've gotten quite used to all types of sour, but this one actually stung my tongue quite a bit. Lots of carbonation.

D: Extremely drinkable. Low abv, very complex, and an all-around nice sipper.

Serving type: bottle

03-03-2010 13:27:45 | More by Thorpe429
Photo of hooliganlife
hooliganlife

Missouri

4.4/5  rDev -2.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

vintage 2008 bottled in 2010.

pours a deep pinkish ruby with a light fizzy pink head that quickly dissipates.

deep fresh raspberries with some fresh oak mixed in. slight funkiness. very ripe and juicy. a bit toned down from the regular rose de gambrinus but still vibrant.

a strong mix of fresh raspberry and fresh oak. very well blended and complex however these two main flavors seem to really balance each other. more sour than i would have expected up front however after a bit it feels toned down.

very light and easy with a mild mix of carbonation through out. dryness from the oak.

very good, better than the rose de gambrinus for sure. a solid framboise.

Serving type: bottle

12-07-2011 00:09:42 | More by hooliganlife
Photo of Tone
Tone

Missouri

4.4/5  rDev -2.2%
look: 3.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

Pours a clear, red/pink color. 1/4 inch head of a pink color. Slight retention and poor lacing. Smells of strong raspberries, tart yeast, slight dark citrus, sour notes, and slight earthiness. Fits the style of a Lambic - Fruit. Mouth feel is sharp and crisp, with a low carbonation level. There is also a noticeable bitterness. Tastes of raspberries, tartness, pungent sour flavors, and also a strong tang. I had a hard time discerning what ingredients caused the basic flavors I tasted, but nonetheless it was an amazing brew.

Serving type: on-tap

10-04-2012 13:26:41 | More by Tone
Photo of jmarsh123
jmarsh123

Indiana

4.4/5  rDev -2.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

2008 vintage poured at Zwanze Day

Pours red/pink with a big pink bubbly head. Low retention although there was some lacing around the edges.

Great funky raspberry aroma. Funky and tart with a little fruity sweetness.

Lots of raspberry flavor in this one. Very sweet up front until some of the funk hits mid-palate. Finishes with some tasty raspberry tartness. Straight up sourness isn't as high in this as some other Cantillons, but it's still funky and the raspberry tartness makes up for it.

Well carbonated and creamy mouthfeel. Spot on for Cantillon.

I normally don't like Framboises too much, but was really surprised by this one (probably the first time I've ever had it on a clean palate). Liked it better than the other LP beers and glad I still have a bottle left in the cellar.

Serving type: bottle

12-03-2012 17:56:33 | More by jmarsh123
Photo of jaasen64
jaasen64

Massachusetts

4.4/5  rDev -2.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

750ml bottle purchased at Zwanze Day '13 at Lord Hobo. '10 vintage purchased for $45, split four ways.

A- Pours a deep cherry-raspberry red, translucent, just a faint off-white pinkish head forms that recedes to a flat top.

S- Lots of fresh raspberries, some slight raspberry purée, some slight underlying funk that's hidden underneath the raspberries. Fruity presence is very nice.

T- Fresh raspberries, a nice acidic bite that isn't too vinegary, finishes with nice funky lambic qualities of some pepper, barnyard funk, and a tiny bit of hay. Awesome balance.

M- Very drinkable, nice acidity level, nice amount of carbonation.

O- Cantillon really knows oohs to make their lambics, I prefer the LP Kriek slightly over this but both are incredible. I'd like to try this with some more age as I think the funk would come out a bit more while still blending nicely with the cherries. Not the easiest bottle to get (at least in e US), but definitely worth trying if you can.

Serving type: bottle

09-14-2013 13:39:19 | More by jaasen64
Photo of claspada
claspada

New Jersey

4.41/5  rDev -2%
look: 4.5 | smell: 4.75 | taste: 4.25 | feel: 4.25 | overall: 4.5

UPDATE: Just sampled the 2009 edition and it was exponetially better. Much fresher berry presence and it just felt like the bottle was treated better over it's lifespan. Increasing my rating to effect.

Bottle courtesy of alpineclimber. 2008 version.

Pours a slightly hazy dark pink color with a huge beautiful light pink-hued bubbly head that eventually recedes leaving some minimal lacing.

Aromas initially made me say Holy F#$% out loud! Sweet, ripe raspberries coupled with that musty Brett that all the best Cantillons have. Some more lemon, oak and some acidic notes emerge as it warms. Really funky and fruity.

The tastes follow the nose but are sadly a little less enjoyable. I expected a big burst of sourness or Brett funk or fruity berries, and they are all there don't get me wrong, but they are muted compared to my expectations from the aroma. Definitely more oak and vinous flavors than I perceived in the aromas as well. Acidic lemon/white grape skin emerge as it warms a little more.

The mouthfeel is quite light bodied but expected for the ABV. Carbonation is also in the medium range. The finish is dry but not overly so and sour/tart but not overly so there either. To be honest it felt a little watery on my palate which I have never experienced with any of Cantillon's offerings.

Overall this was good, but not great for me at the level of Saint Lamvinous or Fou Foune to be honest. While it is definitely still top class, I don't have the urge/need to seek this out again in the future. Maybe the reputation, expectations and/or the awesome aroma got me too hyped up here

Serving type: bottle

06-15-2012 22:30:38 | More by claspada
Photo of mdaschaf
mdaschaf

Washington

4.41/5  rDev -2%
look: 3.75 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

2005 Vintage, at Monk's in Philly shared with BeerThursday. Served in a Cantillon stemmed goblet.

A: Poured a hazy reddish color with no head or lacing at all. A few small bits of cork ended up in the beer, but no big deal. The cap was very rusty and the cork...did not look good.

S: Very nice raspberry and strawberry aromas. There is a bit of oak and some light funk. For a 7 year old Framboise, it smells fantastic and is incredibly inviting.

T: Surprisingly still rather tart, again a nice combination of raspberry and strawberry flavors with a sizeable amount of oak and barnyard funk coming through, slightly musty.

M: Extremely easy drinking, while the flavors are bold the mouthfeel is very mellow and smooth.

O: Extremely impressed at how well this held up. Saying I want more of this is obvious.

Serving type: bottle

07-19-2012 03:03:13 | More by mdaschaf
Photo of bigbeerdrinka
bigbeerdrinka

Germany

4.43/5  rDev -1.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

On Tap at the Moan and Dove:

This beer poured a hazy light red color with just the faintest of faint offwhite ruby heads leaving no lace on the glass. Aromas are pungent and tart, with raspberry being just noticeable in the picture along with horseblanket barnyard funk. The initially flavor to this brew is quite acidic and tart, which is overlapped on top of a bed of faint raspberry flavors. Some other fruity tones make their way into the picture but are mostly overwhelmed by the beautiful lambic tart and sour notes. This brew is fairly light bodied but just full of flavor with only a slight carbonation. Considering I had 3 of these magnificent brews while at the Moan I would have to rate the drinkablity of beer to be top notch. A great offering from Cantillon and just amazing that it was on draft at the Dove.

Serving type: on-tap

08-22-2004 21:05:16 | More by bigbeerdrinka
Cantillon Lou Pepe - Framboise from Brasserie Cantillon
99 out of 100 based on 680 ratings.