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Cantillon Lou Pepe - Gueuze - Brasserie Cantillon

Not Rated.
Cantillon Lou Pepe - GueuzeCantillon Lou Pepe - Gueuze

Educational use only; do not reuse.
BA SCORE
99
world-class

868 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 868
Reviews: 185
rAvg: 4.5
pDev: 8%
Wants: 1,119
Gots: 222 | FT: 22
Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Gueuze |  5.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: TheLongBeachBum on 12-01-2003

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 868 | Reviews: 185
Photo of tamingthebrett
4.33/5  rDev -3.8%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

2011 sticker. Still very young, but super enjoyable. Would like to re visit this bottle in a few years

Photo of Desp59
4.94/5  rDev +9.8%
look: 5 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5

Not a huge difference from regular but I love regular also.

Photo of Devman171
4.5/5  rDev 0%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2010 bottle, pours pale. Aroma is light dough malt and big oak and barnyard funk. Taste is soft and funky, sawdust, light tart, excellent beer.

Photo of MOVERTON1284
4.5/5  rDev 0%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2010 vintage. Some barnyard funk in the aroma, taste was very funky but easy to drink. Would like to try it fresh.

Photo of CraigTravor
4.78/5  rDev +6.2%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 4.75

2001 vintage. Great representation of the style

Photo of Jeffo
4.05/5  rDev -10%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Got this one at Cantillon a while back. Always a nice place to visit.

From a 75cl bottle into a tasting glass
Bottled 22 February 2013
Best Before 2033

APPEARANCE: Pours a two finger, looser looking, foamy white head with decent retention. Clear gamboge orange in color with medium levels of carbonation for the style. Head fades to a thin wisp and ring. Slight ring remains but leaves no real lacing down the glass.

SMELL: Sour lemon, funky barnyard notes and some citrus aromas on the nose. Much brighter than the musty and dank regular gueuze.

TASTE: Puckeringly sour lemon, citrus and some slightly acidic notes up front, moving into a bold and lingering finish of more lemon and sour citrus fruits, hay, some barnyard funk and acidity as well. Bright and flavorful with plenty of citrus and sourness for sure.

PALATE: Medium-fuller body with medium levels of carbonation. Creamy enough on the palate, goes down smooth and finishes dry and puckering. Very dry finish.

OVERALL: Good stuff all around. Found this to be much fruitier and slightly acidic compared to the dank and musty regular gueuze, which is a big plus in my book. Something I could easily polish off over an evening and one I hope to enjoy again in the near future.

Photo of Jwale73
4.12/5  rDev -8.4%
look: 4.5 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4

Huge thanks to Thirtybird for this one. 2010 vintage served in a Hill Farmstead taster. Pours a golden-orange hue with a frothy, bright white head that dissipates into a sudsy slick. Clarity is semi-hazy. Nose is musty and expresses citrus zest and cork. The taste on this beer is very good, but not mind-blowing given the ratings. I get cork, citrus rind and citric acid; however, nothing really stands out. Mouthfeel is light in body with a lively carbonation and a pleasant astringency. Overall, a solid gueuze but not my favorite Cantillon. Perhaps a little more time in the cellar was needed?

Photo of SportsandJorts
4.09/5  rDev -9.1%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4

Vintage 2009. Drank in 2014

Appearance: pours a light orange to yellow color. a finger or more of a white and bubbly head with moderate retention and leaving behind a weak lacing. a strong haze and completely opaque.

Smell: Funk, vinegar. lemon, some grassy to mustiness.

Taste: opens up with some wheat-like malts along with some grassiness, and some mineral water. becomes much funky towards the back. full of vinegar and some lemon acidity.

Mouthfeel: strong carbonation, some sticky and earthy stuff left behind. light and not overly sour.

Overall: a solid geuze no doubt. the taste is very nice but its fairly mellow. I think it could really use a bit more sour strength or funkiness. I'd be interested in tasting a few vintages together to really get a feel for this one.

Photo of Alieniloquium
4.35/5  rDev -3.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

750 mL bottle poured into a snifter. 2010 sticker.

Appearance - Hazy orange body. Nice white head. Thick collar and some nice surface wisps.

Smell - Lots of citrus. Lemony. Very spritzy. Some dry grass and a bit of a metallic aroma.

Taste - Much more dynamic. The citrus is lemony and orangey. Pale malt is stronger. Very woody. Dried grass. Woody finish.

Mouthfeel - High carbonation. Moderate sourness. Medium light body.

Overall - My white whale. An excellent Gueuze. I think I'd take a 3F over it, but it's remarkable.

Photo of macher0
4.78/5  rDev +6.2%

2010 Bottle.

A: Very light straw. Extremely good clarity. Fine bubble head retreats to a rim. Moderate effervescence.

S: Big sour on front and gets more sour as it opens. Notes of vinegar, light malts, straw, neutral oak, and sour yeast.

T: Once again, strong sour on the front. Notes of straw, tobacco, lemons, dust, ripe pears, and neutral oak. Strong sour yeast.

M: Very smooth, but a bit puckering. High carbonation and light body.

O: This is a big-time sour, sour. Not for the faint (non sour) hearted. This is worth the price/hassle/patience - really. Lots of stuff going on with the bacteria and wild Belgium yeast makes this top-shelf. I did get a strong vinegar smell and taste, but that comes with the territory.

Photo of JulioH
4.75/5  rDev +5.6%

Interesting taste.

This beer is mainly a gueuze, yet it has been flavored. It is hard to pinpoint flavors, but sour apples are present. It does not deviate much from a gueuze though. Pours a reddish beer, just like a Lou Pepe, but it does look a bit lighter as it pours. Little foam. Smell is funky. It is a light yet syrupy beer. Not very sour like other gueuzes.

Photo of dar482
4.81/5  rDev +6.9%
look: 4.75 | smell: 5 | taste: 4.75 | feel: 4.75 | overall: 4.75

A refreshing gueuze offering balance, along with the aggressive funk and tart of Cantillon.

Bright lemons, apricot, green apple are the tart flavors as a barnyard funk hits the middle along with white wine flavors. A mild honeyed sweetness at the end balances the beer out and cuts away from the upfront tart.

Photo of MattSweatshirt
4.3/5  rDev -4.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.25

2010 bottle @ Nüetnigenough

Clear golden beer with a white head. Looks like a gueuze!

A sharp tartness to it and plenty of funk especially on the taste where this beer seems to shine. Wood, mustiness, stone fruit, grapefruit, green grape.

Perfect carbonation for the beer and ends dry.

A must try gueuze.

Photo of pmarlowe
4.43/5  rDev -1.6%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

2010 vintage (2013 bottling). Teku glass.

There is some beer under the cap but over the cork that smells like an old wine cellar.

A: Pours a hazy, light golden color with a half finger of fluffy, sloppy white head. Some champagne-like bubbles. Very good retention and a few streaks of lacing.

S: A mild aroma featuring funkiness upfront, along with grass, flowers, white grape, fruit-like light orange, sugar-coated lemon, and stone fruit.

T: Funk and earthiness with straight new oak, a mild tartness, with some flowery and honey notes, and vague fruitiness. Mild tannic bitterness which is accentuated by the bone dryness.

M: Medium-light, soft carbonation and medium body.

O: Very tasty and exceedingly drinkable at 5% and with such light tartness. Among the LP versions, I think the Kriek is my favorite. This is about as good as 3F OG. Off the top of my head, I can’t distinguish this and Classic Gueuze.

Photo of 4DAloveofSTOUT
4.6/5  rDev +2.2%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.5

750ml bottle sealed with Cantillion pressure cap and cork.

2010 sticker bottled in 2013.

Appearance: Pale yellow bodied beer with 2 full fingers of white head that eventually drops to thin ring around the glass.

Smell: Tons of cantillion funk and light tartness. Slightly fruity and grain.

Taste: Tons of funk and oak. Light sweetness and funkiness in the background. Pears and honey with a hint of white grape and lemon. Funk is dominate, but does take away all the delicate flavors of the gueuze.

Mouthfeel: light bodied beer with low carbonation. Soft, delicate and creamy carbonation. This drinks so easily its just silly.

Overall: This is my favorite of the Lou Pepe Series! Fram and Kriek are also amazing, but a gueuze is the perfect style for cantillion funk. I think this is far superior to cantillion classic gueuze. This beer is in my top 5 gueuze that I have tried. Cantillion LPG is not quite as good as, but gets close to 3F Lente, 3F Golden Blend, and Bullfrog Vertiable gueuze.

Photo of vfgccp
4.35/5  rDev -3.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - Identical apple juice gold body color to the standard gueuze. Thin white head has low retention and lace.

S - Dry oak, soft peach, dust, plant stem, green tea leaves. Softer, drier, dustier, and slightly more muted than the standard gueuze.

T - Wow, the flavor profile really pops compared to the standard gueuze. Bright oak, grapefruit pith, sharp lemon, touch of honey, peach ice tea, and pollen.

M - Smooth, creamy body with a medium frame.

O - Stellar. Outstanding flavor profile with a near-perfect mouthfeel. The best example of the style I've had.

Photo of BMMillsy
4.29/5  rDev -4.7%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

750 ml bottle, 2010 year on the sticker, poured at the Tipple's Rare and Barrel Aged Beer tasting on July 13, 2014. Nice job, guys!

Pours clear golden colored with a small white fluffy head. Aroma is of the lemon peel and mint leaf kind that I get from a lot of gueuze, some dry dusty oak, funky yeast, very nice. Flavor is pretty funky lacto sour with lemon peels, super dusty dryness, oak, some other citrus notes, hay. Excellent. Like this better than the Classic Gueuze version. Body is very light, with medium plus carbonation and super easy drinking.

Photo of MarcWP
4.73/5  rDev +5.1%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

2011 vintage poured into Cantillon Balloon. 3 years in the cellar.

Pours a radiant gold to light bronze, clear body, light fuzzy white head that dissipates quickly. Gorgeous color to this Gueuze.

Aroma is a brilliant combination of funk, bright fruit, white wine, with hints of oak and mild gruyere. Lots of tart berries, kefir lime, and acidic peach. Almost perfection on the nose.

The palate comes through with heavier funk and earthiness than on the nose. Has a mellow floral character throughout. Lighter fruits, lime, lemon peel, crisp green apple, musky barnhouse, Riesling, sour grape mash, and nectarine/white peach acidity.

Mouthfeel is light bodied and soft carbonation for the style. Drinks pleasantly and is evidently dry and tart but not overly sour or lacking in juiciness. Phenomenal.

One of the finest I've had from Cantillon and the three years age has added a good amount of funk, quite perfect at the moment (or is it this hot weather?) As of late, this, Zomer, and Duck Duck Gooze are my favorite among the "style". Could drink this all day, everyday. Mid-palate is full of complexity while the finish is a lot cleaner. It's that clean finish that makes this so drinkable. Look forward to re-visiting this soon.

Photo of errantnight
4.35/5  rDev -3.3%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Awesome, if just a shade below the best of the best.

Soft, round, mellow, with a rich, nuanced, funky nose. Mouth is just a hair thin, and the finish a touch watery, but otherwise this has a mellow, subtly nuanced character that is endlessly drinkable.

It reminds me much more of their young lambic than it does their gueuze, and hints of paper and must around the edges make me question how well this one will actually age.

The softer acidity and high complexity make this one that I'd love to drink regularly, but as a difficult-to-land, special occasion gueuze, it doesn't necessarily bring the fireworks.

Photo of roblowther
4.94/5  rDev +9.8%
look: 4.75 | smell: 5 | taste: 5 | feel: 5 | overall: 4.75

750ml corked and capped. The belt and suspenders approach. A 2010 vintage. Normally I'd talk appearance first but the moment you open the bottle there is this fantastic vinegar wood sugar smell. Pouring it into the glass I get more candi sugar, lemons, apricots. Nice, nice, nice. The pour is a hazy gold with a very active head that settles into a nice creamy layer and then leaves just a hint of lacing. Taste is absolutely incredible. It starts with an orange lemon citrus flavor, then a nice chewy sour followed by a woody dryness. There is a LOT going on in this beer. The aftertaste is almost vanilla and very pleasant. The mouthfeel is nicely carbonated and then almost sticky. Very nice and adds to the overall feeling of substantialness. Overall, what can I say, this is definitely one of the best gueuzes I've ever had, hands down.

Photo of Wobbly
4.93/5  rDev +9.6%

One of the best examples of a gueuze I have ever tried. Amazing.

Photo of FosterJM
4.39/5  rDev -2.4%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

1781st Review on BA
Bottle to Tumbler & Wine Glass
750 Cork and Cap

2010 Vintage

App- The color of a ripe orange, consider it a golden sunset on bottom. A 1" head and fades to a couple dotted bubbles. A bit of sediment in the globe glass. More light shined in the tumbler.

Smell- This was a muted funk with some hay, cheese, wheat and barnyard. To me this wasnt as bright on the nose as some other Cantillons I have had. As this warms I got more of a cheesy, butter and hay aroma.

Taste- A fuller gueuze flavor. This had more of a thicker hay & funk flavor. A bit of citrus was there in terms of a orange rind flavor (IMO). A little sour to it. The funk is a bit of an old cheese flavor. A very full flavor and delicious as expected.

Mouth- A medium body with a slightly more medium carbonation. More full hay and cheese on the residual flavor. Not as bright or spritzy as the other Cantillons I have had. More of a sipper to relax and enjoy.

Drink- This was a fantastic gueuze. Would love to let this one sit for a while and see what happens.

Photo of Franziskaner
4.4/5  rDev -2.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Light amber in color with a bit of haziness. A minuscule layer of off white foam covers the majority of the top of the beer. Aroma of pineapple and green apples is very compelling. The body is moderately carbonated,crisp,and dry. The front of the palate is sharp with a champagne like taste that quickly tuns to pineapple and green apple with a quick dry finish. Very refreshing.

Photo of StonedTrippin
4.15/5  rDev -7.8%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

this is of course, wonderful gueuze, but given the hype surrounding it, and in the context of a number of other comparable versions more readily available on the market, it just didn't wow me like i expected it to. thanks as usual, to drlovemd87 for procuring this and choosing to share it with me. its pale blonde to straw in color, and i can see bubbles but it never amasses any head. this is a 2009 vintage by the way, and its got a great nose of funky oak, lacto, and white wheat malt that has stood the test of time. the funk is there, and so is the sour, and the oak adds a lot more than usual, i mean, this is really oak dominated, woody in taste, semisweet, and clean finishing. not nearly as sour as it is funky, more of a must than a funk really, old and dank, mature might be the right word. its just not coming at me in waves, and it almost seems like a simple beer, lacking the complexity of others, maybe in a good way, maybe not. either way, it tastes almost familiar, and if this is the standard by which the style is measured, there are a lot of good copy cats out there. still, i love the yeast, and i love the softer feel to this, just a tickle of carbonation and a very easy drinking medium body. fun and special beer, but not a drink of the gods as some say, just great gueuze.

Photo of Rutager
4.35/5  rDev -3.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

A huge thank you to wordemupg for this 2007 bottle, a looong time big want. Enjoying this one by the fire on christmas eve.

Appearance. Pours a lovely rich honey-gold with a touch of orange. Topped with a thin white head that fades fast.

Smell. Apples peaches and pears ...very fruity. Some cider vinegar and some nice sweet(ish) woody funk.

Taste. Huge lemony sourness, nice funk that's less woody than the smell but what I would describe as truly barnyard with sweet hay and all. A little dank oak wood makes an appearance in the finish.

Mouthfeel. Medium-light body, medium-low fine and lightly prickly carbonation.

Overall. Very happy with this choice as the official start to Christmas. A fine Gueuze. Thanks again and a very merry Christmas, Chris!

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Cantillon Lou Pepe - Gueuze from Brasserie Cantillon
99 out of 100 based on 868 ratings.