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Cantillon Lou Pepe - Gueuze - Brasserie Cantillon

Not Rated.
Cantillon Lou Pepe - GueuzeCantillon Lou Pepe - Gueuze

Educational use only; do not reuse.
BA SCORE
99
world-class

794 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 794
Reviews: 179
rAvg: 4.49
pDev: 8.24%
Wants: 1,065
Gots: 183 | FT: 16
Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Gueuze |  5.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: TheLongBeachBum on 12-01-2003

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 794 | Reviews: 179 | Display Reviews Only:
Photo of WTKeene
4.5/5  rDev +0.2%

Photo of 4DAloveofSTOUT
4.6/5  rDev +2.4%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.5

750ml bottle sealed with Cantillion pressure cap and cork.

2010 sticker bottled in 2013.

Appearance: Pale yellow bodied beer with 2 full fingers of white head that eventually drops to thin ring around the glass.

Smell: Tons of cantillion funk and light tartness. Slightly fruity and grain.

Taste: Tons of funk and oak. Light sweetness and funkiness in the background. Pears and honey with a hint of white grape and lemon. Funk is dominate, but does take away all the delicate flavors of the gueuze.

Mouthfeel: light bodied beer with low carbonation. Soft, delicate and creamy carbonation. This drinks so easily its just silly.

Overall: This is my favorite of the Lou Pepe Series! Fram and Kriek are also amazing, but a gueuze is the perfect style for cantillion funk. I think this is far superior to cantillion classic gueuze. This beer is in my top 5 gueuze that I have tried. Cantillion LPG is not quite as good as, but gets close to 3F Lente, 3F Golden Blend, and Bullfrog Vertiable gueuze.

Photo of mdeluna
5/5  rDev +11.4%

Photo of vfgccp
4.35/5  rDev -3.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - Identical apple juice gold body color to the standard gueuze. Thin white head has low retention and lace.

S - Dry oak, soft peach, dust, plant stem, green tea leaves. Softer, drier, dustier, and slightly more muted than the standard gueuze.

T - Wow, the flavor profile really pops compared to the standard gueuze. Bright oak, grapefruit pith, sharp lemon, touch of honey, peach ice tea, and pollen.

M - Smooth, creamy body with a medium frame.

O - Stellar. Outstanding flavor profile with a near-perfect mouthfeel. The best example of the style I've had.

Photo of Jonathan2291
4.75/5  rDev +5.8%

Photo of DrBier
4.5/5  rDev +0.2%

Photo of BMMillsy
4.29/5  rDev -4.5%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

750 ml bottle, 2010 year on the sticker, poured at the Tipple's Rare and Barrel Aged Beer tasting on July 13, 2014. Nice job, guys!

Pours clear golden colored with a small white fluffy head. Aroma is of the lemon peel and mint leaf kind that I get from a lot of gueuze, some dry dusty oak, funky yeast, very nice. Flavor is pretty funky lacto sour with lemon peels, super dusty dryness, oak, some other citrus notes, hay. Excellent. Like this better than the Classic Gueuze version. Body is very light, with medium plus carbonation and super easy drinking.

Photo of HugeBulge
4/5  rDev -10.9%

Photo of farnold
4.5/5  rDev +0.2%

Photo of klipper
4.25/5  rDev -5.3%

Photo of erbu
3.75/5  rDev -16.5%

Photo of canadianghetto
4.25/5  rDev -5.3%

Photo of julielynndubee
5/5  rDev +11.4%

Photo of MarcWP
4.73/5  rDev +5.3%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

2011 vintage poured into Cantillon Balloon. 3 years in the cellar.

Pours a radiant gold to light bronze, clear body, light fuzzy white head that dissipates quickly. Gorgeous color to this Gueuze.

Aroma is a brilliant combination of funk, bright fruit, white wine, with hints of oak and mild gruyere. Lots of tart berries, kefir lime, and acidic peach. Almost perfection on the nose.

The palate comes through with heavier funk and earthiness than on the nose. Has a mellow floral character throughout. Lighter fruits, lime, lemon peel, crisp green apple, musky barnhouse, Riesling, sour grape mash, and nectarine/white peach acidity.

Mouthfeel is light bodied and soft carbonation for the style. Drinks pleasantly and is evidently dry and tart but not overly sour or lacking in juiciness. Phenomenal.

One of the finest I've had from Cantillon and the three years age has added a good amount of funk, quite perfect at the moment (or is it this hot weather?) As of late, this, Zomer, and Duck Duck Gooze are my favorite among the "style". Could drink this all day, everyday. Mid-palate is full of complexity while the finish is a lot cleaner. It's that clean finish that makes this so drinkable. Look forward to re-visiting this soon.

Photo of DRBiser
4.75/5  rDev +5.8%

Photo of eduardolinhalis
5/5  rDev +11.4%

Photo of MeisterSmudge
5/5  rDev +11.4%

Photo of thegoon55
4.5/5  rDev +0.2%

Photo of Moc513
5/5  rDev +11.4%

Photo of IpeeA
4.25/5  rDev -5.3%

Photo of joegard
5/5  rDev +11.4%

Photo of Ant4711
4.75/5  rDev +5.8%

Photo of errantnight
4.35/5  rDev -3.1%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Awesome, if just a shade below the best of the best.

Soft, round, mellow, with a rich, nuanced, funky nose. Mouth is just a hair thin, and the finish a touch watery, but otherwise this has a mellow, subtly nuanced character that is endlessly drinkable.

It reminds me much more of their young lambic than it does their gueuze, and hints of paper and must around the edges make me question how well this one will actually age.

The softer acidity and high complexity make this one that I'd love to drink regularly, but as a difficult-to-land, special occasion gueuze, it doesn't necessarily bring the fireworks.

Photo of magictacosinus
4.5/5  rDev +0.2%

Photo of Kirk
4.75/5  rDev +5.8%

Cantillon Lou Pepe - Gueuze from Brasserie Cantillon
99 out of 100 based on 794 ratings.