Cantillon Kriek 100% Lambic - Brasserie Cantillon

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Cantillon Kriek 100% LambicCantillon Kriek 100% Lambic

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BA SCORE
97
world-class

2,089 Ratings
THE BROS
92
outstanding

(view ratings)
Ratings: 2,089
Reviews: 666
rAvg: 4.35
pDev: 10.11%
Wants: 631
Gots: 497 | FT: 41
Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Lambic - Fruit |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 10-06-2001

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 2,089 | Reviews: 666
Photo of geryeb624
4.35/5  rDev 0%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 12 oz. bottle into DFH Signature Glass. Big thanks to Kala1073!

A- Pours a cloudy cherry right with wisps of white foam that dissipates quickly. Lots of bubble around the side of the glass and rising to the surface.

S- Very fragrant stuff. I can smell it 4 feet in front of me. Some tart cherries come through in the nose, but mostly huge funk aromas. Some barnyard aromas and sour, funky yeast dominate.

T- Some tart cherry up front with a sour punch in the face following. Very funky lambic flavor with big sourness. Finishes dry with a slight metallic hint.

M- Very good. Thin, but smooth, with spritzy carbonation.

D- I'm torn here, because I like it an could drink a fair amount, but at the same time, it's intense. For the style, pretty damn drinkable.

This is a fine fruit lambic, prefer this to the Hanssen's Oude Kriek I recently had. Very sour, but delicious.

Photo of Krakistophales
2.32/5  rDev -46.7%
look: 4 | smell: 2 | taste: 2 | feel: 3 | overall: 2.5

A: Pours a deep, slightly translucent red, yielding about 2 fingers worth of off white head that recedes into a film of bubbles.

S: Sour, green apples, cider, slightly vinegary.

T: Initial blast of sour, followed by cherry, raspberry, lemon/lime, and has a sour, vinegar finish.

M: Very good carbonation, still very "lively" in your mouth, with lots of bubbling, popping and smacking as it goes down.

O: Not sure if I'm a sour fan, I figured this would be sweeter and more cherry flavored, like lindemann's kriek, but this one was pretty middle of the road for me. A bit too sour for my taste, and I'm having a hard time finding flavors other than cherry and sour.

Photo of cooch69
4.32/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

This one poured from the bottle a deep rose red. It was pretty clear when held to the light, but not see through due to the intense richness in color. Really glossy looking with a nice one and a half finger pinkish white head.

Nose on this one is full of funk, tart cherries and must.

Really satisfying and tasty. It's good to have an honest fruit lambic. Semi sweet and full of tart cherries. Nice medium sourness in the underlying Lambic beer. It had old musty oak and some funky fungus taste like that associated with a big cheese.

Nice body and mouthfeel. Pretty silky and slightly syrupy but not too heavy.

Photo of stoutfiend27
4.4/5  rDev +1.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

12 oz bottle poured into st. feuillien glass at around 52 degrees..

a-light reddish color...nice bubbles from the carbonation..little lacing and short lived head

s-vinegar and lactic acid...too be expected

t-mouth puckering sour at first....vinegar and funk...vinous character...slight cherries in the after and acidic at the end

m-very light and bubbly and refreshing...damn nice

d-i would want to drink this all night but i think more than two would cause my acid reflux to kick into overdrive..

overall the most sour beer ive ever tried...i love it...

Photo of Longstaff
4.03/5  rDev -7.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

More samples at the Cantillon brewery. Brewer told us the fruit from this years batch was excellent and you could actually taste a fresh cherry flavor. A little sweeter than the Gueze from the fruit and little less acidic. Read one of the reviews before mine that mentioned that it smelled off - kind of like vinegar? with some barnyard smells --- but that's the way it should be. Its definitely not like sweet cherry juice like the Lindemanns.

Photo of amphion1065
4.23/5  rDev -2.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

8 oz. or so pour from a keg at Lord Hobo, enjoyed from a wine glass on Zwanze Day. Vintage unknown. Reviewed from notes.

Pours a vibrant reddish pink, like the petals of a rose. A small, frothy white head with tight bubbles lasts for some time. Beautiful lacing.

The smell is very fruit-forward. Though there's a little bit of lemon rind and citric funk, the aroma that really dominates is that of fresh cherries. Not much in the way of acidity, sweetness is at the forefront here.

The taste follows closely on the smell, with a ton of cherries throughout. Whereas I don't particularly enjoy Rose de Gambrinus for its overwhelming citric acidity, in this beer I really enjoy the converse: though there's not too much tartness in the flavor, the cherries are front and center and they're delicious. This is a wonderful fruity lambic, and what it lacks in overall balance it makes up for in pure natural flavor.

The mouthfeel is very nice, and the liveliness helps those cherries come through. It's a shame that Cantillon kegs are so rare.

This beer to me epitomizes fruit over funk, and though I usually prefer lambics that emphasize the latter, I really enjoyed this. Not endlessly fascinating or especially complex, but a delicious beer nonetheless.

Photo of trep
4.32/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Ruby red with a brown hue. Pinkish head with abundant carbonation. Cherries, cherries and more cherries in the aroma. A bit sour smelling and a little funky, but this one kicks you right in the nostrils. This is what a lambic should smell like.

Right from the first drink, this one is sour and lip-puckering. Cherries out the ass, and into your glassware. Sour as can be while still remaining drinkable. Really, this is like Wisconsin Belgian Red on steroids. This is the Barry Bonds of lambic.

Nicely carbonated for this style. Although its very sour, every drink screams for another. An absolutely delicious beer that should be enjoyed amongst friends or lovahs.

Photo of sjccmd
4.56/5  rDev +4.8%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours bright and clear ruby red with a soft light pink head that surprisingly takes a while to fade.

Tart cherries, almonds, and brett funk in the aroma. Barnyard and oak. A good amount of vanilla.

Tart cherries and lactic acid upfront. Very tart. Barnyard and musty earthy brett character. Perhaps some acetic acid present. Lambic is very present along with cherries. Nice mingling of the two. Lots of funk and acidity as well as some oak. Bright cherry character gives way to a slightly more rich cherry character as it warms.

Highly carbonated. Acidity fills the mouth and lingers. Some tannins as well.

Though very tart, it is not at all one dimensional. Lots of cherry character though just a touch less complex and jammy as Drie Fonteinen. Still lovely.

Photo of pdoran10
4.26/5  rDev -2.1%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours out a bright firetruck red color, with two fingers of reddish white head that leave a tiny bit of lacing.

Smell is not strong. Some mustiness, a hint of acidity, and maybe some cherry if you smell hard enough.

Cherry lambic done right in the taste. Very sour and musty with just a bit of cherry while not allowing the sweetness to overtake. Nice balance in the flavors. the usually funky musty acidic Canitillon flavors are there as well.

Crisp, refreshing, high carbonation. Lightish body.

Superbly refreshing and drinkable. Seems like an excellent front porch sippin' summer session beer.

Photo of Donnie2112
4.2/5  rDev -3.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Poured into a large wine glass.

Looks like: hazy translucent redish orange in color. Very light head retention.

Smells like: Vinegar, vinegar and more vinegar! Hints of dark fruit, likely from the cherries!

Tastes like: This is quite tart, it's rather hard to see where the wild flavors stop and the sour cherry flavors begin. The overall profile is reminiscient of lemons, vinegar and tannic dark fruit.

Feels like: light in body, little astingence and easy carbonation.

The flavors are interesting, the beer is quite sour and is not easy to drink in high quantities. I do not suggest that those who are new to sours attempt to tackle a 750 ML bottle of this on their own, it's not s beginners sour.

Photo of Beersignal
4.42/5  rDev +1.6%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 2.5

Another fabled Cantillon offering. The wheel goes around... Goldorak goes to Belgium and brings this wonderful bottle back. The fact that he shared it with me shows how much he cares for beerdom.

Stunning deep red highlited by accents of amber, slightly cloudy beer with no head to mention. Pretty much what I expected to see and experience visually.

As you approach your nose to the glass the champagnelike astringency begins to manifest itself. Quickly it invades the olfactory senses with an assault of acidity that ploughs through anything that might have been loitering there aimlessly and leaves the path clear for a harmonious complex of candied oranges, sweet oak, freshly blossomed apple flowers and pear skins with too much flesh on them. Endless complexity that could have been discovered ad nauseam but this needed a taste.

First sip is DRY, astringent but not at all watery. Rather, a firm mouthfeel greets the powerful acidity which completely coats the mouth and, once again, allows no detection of flavours up front. Once this wave subsides notes of caramel, apples, and wood mingle with a crunchy bitterness. The long and multi dimentional aftertaste lingers while I discover what complexity this beer posesses. Fruity, salty, sweet, leathery and oakey notes jostle for room on my tastebuds as as the sour cherries conduct the symphony. I treat myself to another sip.

Some reviewers say they could drink this all day long and my utmost respect is given to them. The power of this beer makes it difficult for me to want to down a large bottle of it which is why drinkability took such a hit. It is, however, a mesmerizing example of the highest art of brewing lambic.

Photo of DonDirkA
4.62/5  rDev +6.2%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into Stone RIS tulip glass.

Pours a rich, crystal clear, ruby red with a pink head that builds up quick and dissipates right away. Nose is tart cherries, grapes, plums and sour fruits and just a slight hint of something woody. The taste is super tart, sour cherries, red grapes, pears, raspberries all rounded out with a very effervescent kick. The extreme carbonation fades out and leaves notes of tart cherry juice sitting on the tongue. Originally I thought I'd prefer this over the raspberry Cantillon I bought at the same time but I actually think I may have liked the Rose de Gambrinus slightly better. This is still a great lambic and it satisfies the craving I had for a sour ever since I had Gueze Fond at dinner. I hope to find more Cantillon at some point, especially Blaeber.

Photo of ottovon
4.32/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

bottled October 2008.

A: a beautiful ruby red with a pink head that falls quickly. There is carbonation running up the glass.

S: hints of cherry and bread with a very large lacto sourness aroma. very tart smelling. has hints of oak, and a little musty/earthiness.

T: super tart. hints of cherry and some wood and earthiness. the finish has a nice cherry flavor.

M: it does have quite a bit of carbonation, but it still feels smooth and has a medium body.

D: i really like sours, and could probably finish off the 750 myself.

Photo of Janderson91
4.5/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottled on 11/18/10. Enjoyed on 07/23/11.

A - A beautiful beer. A deep hazy crimson color with a large pink head resting atop it. Leaves a few patches of lacing.

S - Sour cherries, that classic Cantillon funkiness, some Belgian yeasty fruitiness. Still lots of cherry and not a too much vinegar at its young age.

T - Quite balanced up front with some tart cherries and some type of lactic sweetness. Then comes the sour cherry/vinegary flavor through the middle that I love. Finishes somewhat funky with a great cherry flavor on the back. Excellent stuff.

M - Mouthfeel is right where it should be for a lambic. Very lively and prickly carbonation.

O - Overall, this is one of the best breweries in the world and they have yet to disappoint. Cheers!

Photo of ausonius
4.76/5  rDev +9.4%
look: 3.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

From 750 champs bottle.

Bottled Jan. 2010

Foamy head settles quickly to a thin, light foam. Good carbonation. No real lacing - as with most lambics.

Pretty red/orange/pink color. Medium deep.

Amazing nose . . . Celestial sour red & wild cherry aromas. Huge & fresh. An aromatic cherry fruit cornucopia with heavenly Brett, lactic, bacterial & barrel funk. Creamy/fruity lactic & rose petals.

On the palate: lightly Bretty, funky, creamy & sour.
Acerola, red & wild cherries. Nice lactic quality. extended flavor & finish with intensity of flavor & fruit right through to finish.

An absolute Goddess among beers!

95 Points.

Photo of coriswrasse
4.61/5  rDev +6%
look: 3.75 | smell: 4.5 | taste: 4.75 | feel: 5 | overall: 4.5

bottle poured into two maple syrup glasses (snifter type)
1 inch of head that dissipates to a thin layer.
color is a beutiful cherry rose.
carbonation is light.
nose is light horseblanket and fruit; very nice
taste is amazing and mouthfeel is smooth.
sweet cherry and tart up front followed by a smooth finish of light tart and dryness with residual sweet.
I really like this beer and highly recommend it.

Photo of SammyDavisJrJrJr
4.77/5  rDev +9.7%
look: 4.5 | smell: 5 | taste: 5 | feel: 4 | overall: 4.5

Always excited to try new Cantillons. Just one of the few truly unique beers out there. Bottling date: 02/2007. Into the Ommegang goblet.

A - Dark amber body, with light pink body. Attractive.

S - Wonderful funk already. Mulberry and intense cherry notes. Nice.

T - Sharp acidity dominates, light black cherry sweetness is underneath, with a nice subtle angle food cake sweetness. Very satisfying and intense.

M - Fuller than I expected, nice and crisp.

D - Man, if you are going to drink a lambic, you got to do it right. This is the best Kriek I've had, not for everyone for sure, but my favorate.

Photo of Dreizhen
4.46/5  rDev +2.5%
look: 4.75 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 75 cl bottle into a Cantillon chalice. Bottled May 2013.

Appearance: Poured a one-finger head. Quickly dissipates in thickness, though a thin layer of foam remains on top. Cloudy, red. Good carbonation.

Smell: Sour cherries are the predominate scent. Slight floral notes. Maybe a dash of vanilla.

Taste: Sour cherries carry over, as does the slight floral notes. No vanilla. A little grapefruit comes in towards the end. Slightly medicinal. Light, dry, crisp. Recalls the sourness of some dry white wines. Amazing when paired with food as you would pair white wine.

Mouthfeel: Light, dry, slightly carbonated, and a little foamy.

Overall: Cantillon has quickly become one of my favorite breweries. This is my second 75 cl bottle and it grows on my each time. The sourness will come as a surprise to people unfamiliar with lambics. I could sip on this all day. So I will.

Photo of natasharai
4.54/5  rDev +4.4%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Appearance: Poured with a small light pink silky head that dissipated quickly to a ring around the top of my glass. The beer is a hazy dark rusty red color.

Smell: Funky raspberry, a small sweet berry flavor, then a big tangy sour, nice earthy spice, and slightly musty.

Taste: Tangy sour, lightly sweet raspberry, big sour dry bite, like almost ripe raspberries, a little watery/light though.

Mouthfeel: Nice sour pucker, nice carbonation, followed with a nice dry feel. Overall a little watery though.

Overall: Great drinkability, more than just sour flavors including sweet berry, earthy flavors, and a nice musty spice. Great flavors and aroma, but a little watery at the end which takes away from the beer a bit.

Photo of redmosquito
3.65/5  rDev -16.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

ClarkVV is helping to educate me on Lambics. I can smell the horse blanket from about 10 feet. Thecherry aroma stays in the background but it is still there. It pours a dusty reddish amber color with a pinkish head. Flavor goes from sour to barnyard back to sour with a tingling mouthfeel that helps to make up for the dryness. The barnyard fades away with every sip, and the tartness accentuates the cherry. Thanks Clark.

Photo of Mustard
4.12/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Presentation: 12.76oz. dark, green bottle; no "bottled on" or "best before" date given and -- in the case of the later -- none probably needed; no ABV %; purchased from the Wine Expo on Santa Monica and Yale for $3.99.

Appearance: Poured a rosy, ruddy, pink-grapefruit nuanced red with little in the way of clarity; small, pinkish head which was quick to dissipate; lacing was essentially non-existant.

Aroma: Quite tart; large cherry notes; hints of citrus.

Taste: Wow; break-all-your-teeth, claw-out-your-eyes sour; hugely acidic and tart; brilliant, cherry-tinged background notes; *faintly* sugarish in the finish.

Notes: Six thumbs up.

Photo of Douglas88
3.9/5  rDev -10.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

2007 Bottle bought at Sams in Chicago. I learned something from this beer, that only about 1/10 people are able to drink this type of beer, and drinking a 750 yourself is not easy. Pours a clear cherry red color with no head. The aroma is pure sourness. The taste was very acidic, almost a burning mouthfeel. After a while the cherries come through quite nice, some dryness in the finish. A very sour beer.

Photo of afi4lifer
4.25/5  rDev -2.3%
look: 5 | smell: 3 | taste: 4.75 | feel: 4.75 | overall: 4.25

Smells wonderful/absolutely horrible at the same time. Carbonation is perfect, intense fruit. Super crisp, complex and flavorful. Very hard to put into words what a treat this unique beer is - a standard for the style. Not as good as other Loons but that's hardly criticism. Great beer

Photo of YankChef
4.67/5  rDev +7.4%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

12 oz bottle bottled in 2006 poured into ommegang glass after allowing to breathe

Appearance: No head whatsoever and a ruby cranberry juice like color, no signs of carbonation

Smell: FUnky cheese, warm brie rind, mushroom, vegetal, and o yea a little raspberry and cherry,cherry.

Taste: Really hits the back of the palate, some of that funky aroma carries over to the flavor as well with some bitter cheese rind and this beer is SOUR, the flavor is intense as about anything ive had and just puckering sour. awesome. The finish is surprisingly juicy and fruity with sweetness and the cherry really shines at this point on the finish and lingers and lingers.

Overall: Cantillon is what it is, they make the best lambic beers in the world. Period. This is one of the best fruit beers that are in the world that will redefine you definition of fruit beer if you have not had it. Just outstanding

Photo of mattmaples
4.58/5  rDev +5.3%
look: 3 | smell: 5 | taste: 5 | feel: 4 | overall: 4

When you say the word Lambic you can exchange the word Cantillon because Cantillon IS Lambic. You can not get more authentic lambic style beer from anyone. This Kriek is dry, fruity, fizzy, sour, foxy, horse blanket, and earthy. Lots of flavor layers and not for the Lindemen's drinkers. Comparing Lindeman's to Cantillon is like comparing Bert Grant's Imperial Stout to Harvey and Son's Imperial. It may say they are the same style but they are two very different beers.

Cantillon Kriek 100% Lambic from Brasserie Cantillon
97 out of 100 based on 2,089 ratings.