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Cantillon Kriek 100% Lambic - Brasserie Cantillon

Not Rated.
Cantillon Kriek 100% LambicCantillon Kriek 100% Lambic

Educational use only; do not reuse.

680 Reviews

(Read More)
Reviews: 680
Hads: 2,191
Avg: 4.24
pDev: 10.61%
Wants: 641
Gots: 541 | FT: 44
Brewed by:
Brasserie Cantillon visit their website

Style | ABV
Lambic - Fruit |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 10-06-2001

No notes at this time.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Cantillon Kriek 100% Lambic Alström Bros
Reviews: 680 | Hads: 2,191
Photo of MrDell
4.46/5  rDev +5.2%
look: 4.75 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Cantillon Kriek 100% Lambic
Lambic – 5% - 375ml Bottle - Bottling date 15 February 2015

Appearance: Red, big bright pink head that dissipates quickly. Low levels of carbonation with a few small bubbles climbing side of the teku glass.

Aroma: Funky, cherries, oak, very pleasant aroma sugar and sour fruits.

Taste: Tart on the tongue, as expected then you get the taste of the oak and then the sour cherries.

Mouthfeel: Leaves palate very moist. Low in both body and carbonation.

Overall: I'm surprising myself with just how much I am enjoying these funky sour beers these days. Being new to the style I find them difficult to describe but I thoroughly enjoyed this one and I think that many people that write off the sour beers straight away do so because they are shocked by the taste but when you know what's coming and are not surprised by it, it enables you to enjoy the experience. I will definitely be buying more of this. 8.75 / 10

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Photo of ausonius
4.76/5  rDev +12.3%
look: 3.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

From 750 champs bottle.

Bottled Jan. 2010

Foamy head settles quickly to a thin, light foam. Good carbonation. No real lacing - as with most lambics.

Pretty red/orange/pink color. Medium deep.

Amazing nose . . . Celestial sour red & wild cherry aromas. Huge & fresh. An aromatic cherry fruit cornucopia with heavenly Brett, lactic, bacterial & barrel funk. Creamy/fruity lactic & rose petals.

On the palate: lightly Bretty, funky, creamy & sour.
Acerola, red & wild cherries. Nice lactic quality. extended flavor & finish with intensity of flavor & fruit right through to finish.

An absolute Goddess among beers!

95 Points.

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Photo of DonDirkA
4.62/5  rDev +9%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into Stone RIS tulip glass.

Pours a rich, crystal clear, ruby red with a pink head that builds up quick and dissipates right away. Nose is tart cherries, grapes, plums and sour fruits and just a slight hint of something woody. The taste is super tart, sour cherries, red grapes, pears, raspberries all rounded out with a very effervescent kick. The extreme carbonation fades out and leaves notes of tart cherry juice sitting on the tongue. Originally I thought I'd prefer this over the raspberry Cantillon I bought at the same time but I actually think I may have liked the Rose de Gambrinus slightly better. This is still a great lambic and it satisfies the craving I had for a sour ever since I had Gueze Fond at dinner. I hope to find more Cantillon at some point, especially Blaeber.

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Photo of ottovon
4.32/5  rDev +1.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

bottled October 2008.

A: a beautiful ruby red with a pink head that falls quickly. There is carbonation running up the glass.

S: hints of cherry and bread with a very large lacto sourness aroma. very tart smelling. has hints of oak, and a little musty/earthiness.

T: super tart. hints of cherry and some wood and earthiness. the finish has a nice cherry flavor.

M: it does have quite a bit of carbonation, but it still feels smooth and has a medium body.

D: i really like sours, and could probably finish off the 750 myself.

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Photo of Janderson91
4.5/5  rDev +6.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottled on 11/18/10. Enjoyed on 07/23/11.

A - A beautiful beer. A deep hazy crimson color with a large pink head resting atop it. Leaves a few patches of lacing.

S - Sour cherries, that classic Cantillon funkiness, some Belgian yeasty fruitiness. Still lots of cherry and not a too much vinegar at its young age.

T - Quite balanced up front with some tart cherries and some type of lactic sweetness. Then comes the sour cherry/vinegary flavor through the middle that I love. Finishes somewhat funky with a great cherry flavor on the back. Excellent stuff.

M - Mouthfeel is right where it should be for a lambic. Very lively and prickly carbonation.

O - Overall, this is one of the best breweries in the world and they have yet to disappoint. Cheers!

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Photo of Phil-Fresh
4.35/5  rDev +2.6%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

2014 Edition – Draft, Oct. 2015

A: Deep tart cherries, some oak and accompanying funk.

A: Hazy, bright deep red color with a thick foamy head.

T: Expressive deep cherry character, with a light amount of oak.

M: Light bodied with moderate carbonation. The beer has a moderate amount of acidity, though not sharp. Long lingering dry, cherry complexity.

O: Delicious. Wow this beer has an amazing tart cherry complexity. Great balance between funk, oak and

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Photo of SammyDavisJrJrJr
4.77/5  rDev +12.5%
look: 4.5 | smell: 5 | taste: 5 | feel: 4 | overall: 4.5

Always excited to try new Cantillons. Just one of the few truly unique beers out there. Bottling date: 02/2007. Into the Ommegang goblet.

A - Dark amber body, with light pink body. Attractive.

S - Wonderful funk already. Mulberry and intense cherry notes. Nice.

T - Sharp acidity dominates, light black cherry sweetness is underneath, with a nice subtle angle food cake sweetness. Very satisfying and intense.

M - Fuller than I expected, nice and crisp.

D - Man, if you are going to drink a lambic, you got to do it right. This is the best Kriek I've had, not for everyone for sure, but my favorate.

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Photo of natasharai
4.54/5  rDev +7.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Appearance: Poured with a small light pink silky head that dissipated quickly to a ring around the top of my glass. The beer is a hazy dark rusty red color.

Smell: Funky raspberry, a small sweet berry flavor, then a big tangy sour, nice earthy spice, and slightly musty.

Taste: Tangy sour, lightly sweet raspberry, big sour dry bite, like almost ripe raspberries, a little watery/light though.

Mouthfeel: Nice sour pucker, nice carbonation, followed with a nice dry feel. Overall a little watery though.

Overall: Great drinkability, more than just sour flavors including sweet berry, earthy flavors, and a nice musty spice. Great flavors and aroma, but a little watery at the end which takes away from the beer a bit.

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Photo of redmosquito
3.65/5  rDev -13.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

ClarkVV is helping to educate me on Lambics. I can smell the horse blanket from about 10 feet. Thecherry aroma stays in the background but it is still there. It pours a dusty reddish amber color with a pinkish head. Flavor goes from sour to barnyard back to sour with a tingling mouthfeel that helps to make up for the dryness. The barnyard fades away with every sip, and the tartness accentuates the cherry. Thanks Clark.

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Photo of Mustard
4.12/5  rDev -2.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Presentation: 12.76oz. dark, green bottle; no "bottled on" or "best before" date given and -- in the case of the later -- none probably needed; no ABV %; purchased from the Wine Expo on Santa Monica and Yale for $3.99.

Appearance: Poured a rosy, ruddy, pink-grapefruit nuanced red with little in the way of clarity; small, pinkish head which was quick to dissipate; lacing was essentially non-existant.

Aroma: Quite tart; large cherry notes; hints of citrus.

Taste: Wow; break-all-your-teeth, claw-out-your-eyes sour; hugely acidic and tart; brilliant, cherry-tinged background notes; *faintly* sugarish in the finish.

Notes: Six thumbs up.

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Photo of Douglas88
3.9/5  rDev -8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

2007 Bottle bought at Sams in Chicago. I learned something from this beer, that only about 1/10 people are able to drink this type of beer, and drinking a 750 yourself is not easy. Pours a clear cherry red color with no head. The aroma is pure sourness. The taste was very acidic, almost a burning mouthfeel. After a while the cherries come through quite nice, some dryness in the finish. A very sour beer.

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Photo of afi4lifer
4.25/5  rDev +0.2%
look: 5 | smell: 3 | taste: 4.75 | feel: 4.75 | overall: 4.25

Smells wonderful/absolutely horrible at the same time. Carbonation is perfect, intense fruit. Super crisp, complex and flavorful. Very hard to put into words what a treat this unique beer is - a standard for the style. Not as good as other Loons but that's hardly criticism. Great beer

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Photo of YankChef
4.67/5  rDev +10.1%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

12 oz bottle bottled in 2006 poured into ommegang glass after allowing to breathe

Appearance: No head whatsoever and a ruby cranberry juice like color, no signs of carbonation

Smell: FUnky cheese, warm brie rind, mushroom, vegetal, and o yea a little raspberry and cherry,cherry.

Taste: Really hits the back of the palate, some of that funky aroma carries over to the flavor as well with some bitter cheese rind and this beer is SOUR, the flavor is intense as about anything ive had and just puckering sour. awesome. The finish is surprisingly juicy and fruity with sweetness and the cherry really shines at this point on the finish and lingers and lingers.

Overall: Cantillon is what it is, they make the best lambic beers in the world. Period. This is one of the best fruit beers that are in the world that will redefine you definition of fruit beer if you have not had it. Just outstanding

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Photo of mattmaples
4.58/5  rDev +8%
look: 3 | smell: 5 | taste: 5 | feel: 4 | overall: 4

When you say the word Lambic you can exchange the word Cantillon because Cantillon IS Lambic. You can not get more authentic lambic style beer from anyone. This Kriek is dry, fruity, fizzy, sour, foxy, horse blanket, and earthy. Lots of flavor layers and not for the Lindemen's drinkers. Comparing Lindeman's to Cantillon is like comparing Bert Grant's Imperial Stout to Harvey and Son's Imperial. It may say they are the same style but they are two very different beers.

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Photo of gdfan47
4.92/5  rDev +16%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

A- pours a really nice cloudy purpilish red with barely any head or lacing
S- tart tart cherry, vinegar, smoke, oak, a little apple, very very strong
T- very tart and tangy with a slight finish of cherry, finishes very dry and the taste is far less abrasive than the smell
M- very carbonated, the tang really comes through , but smooth enough to enjoy
D- def a hard session beer, couldnt imagine drinking more than 2 of these in one sitting, a def sipper for sure... its taken me over half an hour to drink. Its also not a cheap beer, but I know that alot goes into making this beer.

a phenominal example of a true lambic. Not a gateway beer by any means. People who drink this after only being familiar with "lindemens framboise or kasteel rouge might have a hard time getting this one down , but I loved it. I would love to try it on draft. If you can afford it I would buy a case and let some age for awhile to see how it comes out

poured into my new belgium globe, couldn't find any expiration date on the bottle. The bottle looked like it had been through hell, but it def worked for me

sent to me by onenote81 , thanks for the trade!

might be a little hard to find, so def check it out if you can

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Photo of MatthewWalters
4.42/5  rDev +4.2%
look: 4.75 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.5

Tasted on cask at Cantillon in Brussels. Poured into their stemmed taster glasses. Look is a much darker red than the Framboise's. Cloudy and difficult to get a lot of light through. Gets cloudier as the liquid in the bottle dwindles. Minimal head that dissipates quickly, with a ring remaining around the glass. Smell is the sourness and tartness of both the cherries and the lambic. Taste is again, more sour than their other offerings due to the cherries. In a side by side test I chose LPF for a few reasons, but cherry isn't my favorite additive in anything. On the dryer side. Overall, an extremely fruity beer that was a pleasure to drink, but at the brewery it was up against some tough competition.

LPF on the left, Kriek on the right:

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Photo of AdamGarcia
4.03/5  rDev -5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4.5

bottled 5/27/2010. 750ml bottle served in Unibroue tulip.

A: a year in the bottle and this is still bright red. Looks carbonated cranberry juice. Clear with just a slight haze. Fluffy pink head dwindles to a thin layer after a few minutes. Attractive beer.

S: Vinegary right off the bat. Musty and funky. A little bit of barnyard. Beneath the sour scents lies some sweet fruit.

T: All tart and sour up front. All most too much so initially, at least until the taste buds warm up to the sour assault. Sweet cherry and white grape flavors come to the forefront after the beer warms a bit. Finishes zesty and tart.

M: Champagne-like carbonation keeps the feel light on the palate.

O: Wonderfully enjoyable from start to finish. A world classic.

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Photo of ipogios
3.53/5  rDev -16.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a dark rasberry-like colour. The aroma of this Fruit Lambic beer is dominant by rasberry and cherry hints. There was cranberry flavour but i think the cherry flavour in this beer is dominant. Decent Fruit Lambic

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Photo of BigIrishman
4.01/5  rDev -5.4%
look: 4 | smell: 3 | taste: 4.5 | feel: 3.5 | overall: 4.5

Bottled in Sept 2006

Appearance: Pours a fairly clear ruby red with no head whatsoever.

Smell: A whole lot of acetic acid with a big musky funk in the background not powerful but what could you expect with no carbonation.

Taste: Vinegar and muskiness up front, fruit in this one is way in the background. The tartness is not overly powerful as others had mentioned. As it warms there is a woodiness that's hanging around the tongue.

Mouthfeel: Clean on the palate with a light body and a dry finish, not too puckering.

Drinkability: Overall this ones pretty decent. The fruit has almost completely disappeared leaving a tart complex brew. I was expecting something over the top sour but got something fairly smooth. Overall nice brew.

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Photo of Mosley1212
3.75/5  rDev -11.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Enjoyed at Brick Store Pub over Labor Day weekend along with my girlfriend Meggie88. Poured from the bottle into a Cantillon glass.

A--Pink cherry, ruby color with a short-lived bubblegum pink head that dissipated quickly, leaving only a small amount of lacing down the side of the glass.

S--Cherries, yeast, vinegar, and lemon juice. This thing had both sweet and sour components.

T--Lip-puckering sourness on the first sip. Vinegar, bitter cherries, and pure lemon juice. Then, once the palate adjusted, the sweetness of the cherries powered through and the sourness diminished.

M--Light-bodied with a bit of carbonating scrubber bubbles. It was a refreshing drink once the sourness left.

O--This was a better-than-average lambic, but it wasn't the most earth-shattering beer I had over the weekend.

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Photo of jim102864
3.65/5  rDev -13.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Only the occassional dabbler into lambics, I found myself in the spirit of experimentation, so I grabbed the Cantillon Kriek 100% Lambic and kicked its tires.

Popped the 750 ml wrapped, capped and corked bottle and poured a few fingers into my Duvel tulip. A tight patch of bubbles hugged the glass and a thin layer of head appeared.

The nose was slighty musty with cherries and cream prevelent.

Very sour, puckering taste. Musty and bitter from fermented cherries. Yowza.

The mouthfeel was equally sour and bitter in the finish. The sides of my tongue were attacked with very sweet tartiness, like the candy. Once again, yowza.

Clearly an acquired taste. Not a personal favorite style. Not a brew to introduce the consumer to the style either. See Monk's Flemish Sour Red ale (I know, not a lambic, but sour nonetheless). I may revisit this once my pallette comes to appreciate the style more.

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Photo of ColForbin
4.35/5  rDev +2.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Cork removed with a corkscrew; bottling date of 2004 is given on the side of the cork. No explosive carbonation; on pouring into a wine glass there is very little head. A small coating of bubbles adhere to the bottom of my glass and tiny bubbles continuously rise through the hazy red brew.

Aroma is dominated by extremely sour cherries, with some fruit peel as well. Taste is very sour, with some bready flavors as well along with a boatload of fruit. Mouthfeel is ticklish with very fine carbonation. Finish is extremely dry and tart. Delicious beer from what might be my favorite non-US brewery.

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Photo of chicagobeerriot
4.25/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Pours clear blood-orange with a volcanic, light pink, rocky head.

The smell is deep cherry, light hay (but not too funky) and plentiful citrus tart.

Mouthfeel is appropriately light but it has less carbonation than its cousins.

The citric tang takes the lead on the tastebuds. Lemon sour gradually lets in some sweetness that has the effect of fresh raspberries. Then the earthy cherry flavors provide depth and bitterness that builds towards the satisfying finish. Light hay adds another layer. The finish is not as crisp as some Krieks, but instead provides a long sour note that builds with repeated sips.

Not quite as stellar as the Lou Pepe version, but some of that may be a function of age when bottled and when consumed. Still a world-class example of the style.

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Photo of Lukie
3.84/5  rDev -9.4%
look: 4.5 | smell: 3 | taste: 4 | feel: 4.5 | overall: 4

Pours out a crimson red, which glints in the light. Some slight bubbles of gas explode out of the top of the liquid and create a slight trace around the edges. A head... no. Not at all. Boy the colour is amazing though.

Very tart aroma. The cherry is very minimal. Only hints of sour cherry. Otherwise it smells like a dull Guezue.

Very sour and tart, with sour cherrys to finish in the back of the palate. Very much like drinking a champagne more then anything.

Not what I was expecting. I thought this would be a touch sweeter, and the cherry flavours more predominant, but it's like a dumb down guezue. Mild body, with really sour puckering flavours. Quite drinkable and refreshing, and very nice for some different to the norm.

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Photo of davexisxrabid
3.97/5  rDev -6.4%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured into a champagne flut a mostly clear red color with very minimal sediment floating around in it. Small white head with no lacing on the glass during the drinking period.

Funky aroma; vinegar mixed with sour, unripe cherries and a hint of mildew like wet carpet.

Taste was absolutely sour cherries followed up by a tart, mouth puckering vinegar.

Thin to medium mouthfeel due to moderate carbonation. The sour cherry and vinegar flavor coat the palate for a minute or two after each sip.

Good to drink or sip actually. Carbonation and just the fact this brew is so damn sour make it nice to have a glass or maybe two of this but not anymore. I'm afraid it would give me heartburn!

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Cantillon Kriek 100% Lambic from Brasserie Cantillon
94 out of 100 based on 680 ratings.