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Cantillon Kriek 100% Lambic - Brasserie Cantillon

Not Rated.
Cantillon Kriek 100% LambicCantillon Kriek 100% Lambic

Educational use only; do not reuse.

680 Reviews

(Read More)
Reviews: 680
Hads: 2,191
Avg: 4.24
pDev: 19.1%
Wants: 641
Gots: 541 | FT: 45
Brewed by:
Brasserie Cantillon visit their website

Style | ABV
Lambic - Fruit |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 10-06-2001

No notes at this time.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Cantillon Kriek 100% Lambic Alström Bros
Reviews: 680 | Hads: 2,191
Photo of Jon
4.85/5  rDev +14.4%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

750 ml bottled 2002.

Deep scarlet color with a durable, bubbly pink head. Lacing is evident down the glass. Nose is truly Cantillon with unparalleled mustiness and eye-watering acidity. Cherries are dominant with additional oak and funky cheese aromas. The naive palate would be overwhelmed with what's to come in the flavor department. Tart, incredibly sour cherries accentuated with oak and a remarkable concentration of acidity set this apart from other fruit lambics. The lack of sugar addition make this authentic in the truly traditional sense. This beer's mouthpuckering ability is unsurpassed. Playfully prickly on the tongue, even at room temperature (the preferred serving temperature), with lingering acidity on the finish leaves the palate thirsting for more. Wonderfully refreshing like a glass of fresh squeezed lemonade on a hot summer day, this is one remarkable Kriek.

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Photo of Erdinger2003
4.85/5  rDev +14.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Pours barely any head and has a beautiful bright red color, it's fairly clear with a little haze to it. Little to no pink head. Cork says bottled in 2005. Smell is tart and sour with some light cherry flavor, pretty mellow smell for a lambic. Taste is sour and mellow, the only thing that gives me an idea that there are cherries would be tartness. Like a really sour cherry. The sour wild yeast is very mellow, but I guess I started out with some big sour lambics and got used to that. Mouthfeel is very nice and smooth with very little acidity. Overall I think this is pretty drinkable, if I was a well-off Belgian or east coast man I would drink this a lot.

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Photo of Neorebel
4.85/5  rDev +14.4%
look: 5 | smell: 5 | taste: 4.75 | feel: 5 | overall: 4.75

Cantillon Kriek 100% lambic pours a dark ruby hue, intermingled with burnt orange, topped with a shallow layer of pure white bubbles. The aroma we are treated to is nothing short of enchanting, reminiscent of orange blossom honey, dried flower scents, dark cherry, and lemony yeast. Cantillon once again shows off absolute mastery over sour libations in providing an intricate yet balanced flavor experience. One's first impression is that it is simple due to this supreme balance, but after a more careful focus on detail, along with your expected findings of vinous sweet and sour cherry notes, funky yeast and a little lacto, we also get more subtle pomegranate and citrusy lemon esters, green tea, a little spice and an earthy finish. Despite the tartness, it's doesn't scream simply sour cherry, and the mouthfeel is carbonated, yet very soft as well. A true masterpiece.

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Photo of DCon
4.85/5  rDev +14.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Bought a 750mL bottle of this from Lukas Liquor in Ellisville, MO for $24.99. Poured from the corked bottle w/ a familiar scene on the front of the bottle into a Schlafly Tulip Glass. Has no freshness date or bottle date. Bummer! While getting my girlfriend into beer drinking and the whole culture, this was a great beer to get her taste buds going.

appearance: Beer would fizz and then the "head" would disintegrate in seconds. very cool!

smell: smelled very sour and tart from the beginning to end of the beer

taste: Great crisp tastes. Almost like eating a War-Head at the beginning and then a Cherry type of taste at the end

mouthfeel: very sour and tart

drinkability: AWESOME!

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Photo of voteforgoat
4.83/5  rDev +13.9%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

small bottle, bottled jan 2010. Drinking it to celebrate a special occasion we didn't get to celebrate a few days ago.

appearance -beautiful ruby red color, quite bubbly pink head, leaves generous pink clouds of lace on the glass.

smell - fresh, crisp fruity smell, tiny bit funky..but not nearly as much as I expected

taste -crisp, tart, fresh cherries, not sirupy at all. refreshingly sour and much more cherryish than I expected. again, it's a dry cherry taste, not a sweet cherry taste. long lasting flavor, very pleasant, not as complex as other Cantillon I've had, but I'm used to bottles with much more age on them. You can pick up the wheat a slight bit. Would love to serve this at my wedding, should I get married : ). Would love to serve this with food.

mouthfeel- lots of bubbles dancing on tongue, sourness on the tongue, but smooth and light.

Very good. If only this was available in Southern California..and if only it wasn't so pricey, then I would drink it very often as one of my go-to beers, varying fresh and aged bottles.

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Photo of LeeryLeprechaun
4.81/5  rDev +13.4%
look: 4.75 | smell: 5 | taste: 4.75 | feel: 4.75 | overall: 4.75

Brilliant pink in color with a very very pink head. Lacy head. Head comes back to life with a little bit of a swirl.

Aroma is a cherry bomb. Full, sweet, a bit tart, just a wonderful mixture of everything that a cherry can be. A little lactic sourness in the aroma.

Tart sour cherries in the taste. Somewhat sweet to start with a dry and tart finish. Almost puckering in the finish. Very sour. Some notes of red fruits like currant.

Body is light, carbonation helps make the beer crisp, silky mouthfeel.

Overall an excellent beer. Balanced. Cherry is displayed perfectly. Very sour

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Photo of onecrazybreeze
4.8/5  rDev +13.2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Poured deep opaque red. Smelled distinctly of cherries. Initial taste is so sour it causes the lips to pucker. Strong notes of cherries and not much else. A really solid sour, if sours are your thing, definitely not a beer for those who aren't into the style.

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Photo of largadeer
4.79/5  rDev +13%
look: 4 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

1996 vintage shared by alfrantzell for his birthday last month. Thanks, Arne. Trying a fruit lambic this old was a unique experience.

The beer is a murky pinkish-red in the glass. Half a finger's worth of bubbly foam rests atop, which quickly settles to a thin collar. It smells strongly of sweet and tart cherries, brown sugar, vanilla; a bit like cherry pie filling, actually. There's also an inkling of musty, funky basement; it's an amazing aroma. Tart cherry consumes the palate, sourness is moderate and both lactic and acetic in character, with undertones of vanilla, minerals and hints of oak. The cherry character is vibrant and outstanding for a 14 year old lambic. Sour lactic finish, musty and faintly woody. Amazing.

Other vintages:

1997: More intense lactic sourness than the '96, but still vibrantly fruity.

2007: Brutally sour and harsh, lacking depth - not one of the more impressive batches of Cantillon Kriek.

2009: All bottles I've had from '09 have been great. Vibrantly fruity with moderate sourness. Almost has a cherry pie filling quality to it.

2010: More lactic sourness than '09, but still a very balanced kriek. Outstanding cherry aroma.

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Photo of SammyDavisJrJrJr
4.77/5  rDev +12.5%
look: 4.5 | smell: 5 | taste: 5 | feel: 4 | overall: 4.5

Always excited to try new Cantillons. Just one of the few truly unique beers out there. Bottling date: 02/2007. Into the Ommegang goblet.

A - Dark amber body, with light pink body. Attractive.

S - Wonderful funk already. Mulberry and intense cherry notes. Nice.

T - Sharp acidity dominates, light black cherry sweetness is underneath, with a nice subtle angle food cake sweetness. Very satisfying and intense.

M - Fuller than I expected, nice and crisp.

D - Man, if you are going to drink a lambic, you got to do it right. This is the best Kriek I've had, not for everyone for sure, but my favorate.

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Photo of ccnorthwest
4.77/5  rDev +12.5%
look: 4.75 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.75

Drinking this on draft at Zwanze Day 2015. Location: Brouwer's Cafe | Seattle, WA. The color is absolutely beautiful when poured, bright cherry color. Nose is present with sour cherry. The finish is the perfect amount of tartness with an absolutely fresh cherry aftertaste. This beer is perfect.

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Photo of Evil_Pidde
4.77/5  rDev +12.5%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

I got my hands on a 33 cl. bottle. At Cantillon they are serious I tell you - both metallic cap and a cork.

A: It pours ruby red with a surprisingly small light pink head. A bit hazy with some small bubbles - it looks a bit like pink champagne. Lots of sediment in the bottle.

S: Obvious Brettanomyces (yeast), fruity notes, mostly grapefruit but strangly enough I can't smell any cherries. A very complex smell, both dry and fresh.

T: Very refreshing. The sour cherries dominates over all other flavours. But there is some dryness, some raspberries in this very complex beer. It has a very faint taste that reminds me of the smell from fired black-powder!?

M: A very long, dry and a bit sour aftertaste - one of the most dry aftertaste I ever had. The body is medium and the carbonation is really nice.

D: This is a very nice beer, the best Kriek I ever had. If you're not into this kind of beer you should probably skip this one - cause it is very much Lambic. Complex!!!

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Photo of ausonius
4.76/5  rDev +12.3%
look: 3.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

From 750 champs bottle.

Bottled Jan. 2010

Foamy head settles quickly to a thin, light foam. Good carbonation. No real lacing - as with most lambics.

Pretty red/orange/pink color. Medium deep.

Amazing nose . . . Celestial sour red & wild cherry aromas. Huge & fresh. An aromatic cherry fruit cornucopia with heavenly Brett, lactic, bacterial & barrel funk. Creamy/fruity lactic & rose petals.

On the palate: lightly Bretty, funky, creamy & sour.
Acerola, red & wild cherries. Nice lactic quality. extended flavor & finish with intensity of flavor & fruit right through to finish.

An absolute Goddess among beers!

95 Points.

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Photo of pat61
4.75/5  rDev +12%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

Unlike most Krieks where the brewer or blender sweatens the finished product up for consumer's tastes, this one does not. You notice the take no prisoners character of this kriek upon opening the bottle as tart funky cherry aromas flow from the bottle. It pours an energetic hazy cherry red and its champagne like head quickly dissipates. This is a very dry, very tart cherry drink with traces of lemon, oak, over ripe fruit, and a hard to define, bitter finish. Refreshing and lives up to the hype.

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Photo of schusterbauer
4.75/5  rDev +12%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

2003 bottling

the cork is popped, and gas comes rushing out of the bottle. the smell of belgian yeast creeps into the air. poured into a wine glass, a small crisp head forms on top of the bold red liquid, and then vanishes. each sip is like a bite of a cherry pie made from scratch -- sour natural cherries, plenty of yeasty funk, and minuscule amounts of spice to keep things balanced.
rugged on the tongue at first, and then expands into a smooth sweet nectar. this is what natural ingredients taste like.

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Photo of Matcpd
4.75/5  rDev +12%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4

I was fortunate enough to try this beer in Brooklyn at the highly recommended Spyuten Duyvil. This beer changed my "lambic" life. Previous lambic brewers I have tried are of course Lindemans, Belle-vue, and Boon. I've had the Kriek in each except Boon.

The bottle came corked, of course, typical of this style of Belgian beer. The beer was served in a cantillon glass and radiated a beautiful ruby red color. The picture Micheal Jackson uses in his 'Ultimate Beer' book is exactly accurate. The head settles quickly, but a small one was present the entire duration of my sampling.

One of the most interesting parts of this beer was the smell. I gave this a 5 not because if smelled amazing, in fact it didn't. It smelled, as ridiculous this sounds, similar to the inside of a barn. There was a girl sitting next to me who loved Lindemans, when she smelled it she said it smell like "manure." haha... In any event, it smells very authentic, I wouldn't go as far as manure though. I gave it a 5 because I couldn't stop smelling it - it was such an interestingly unique smell.

Now - for the taste. Well, as the front of the bottle says... "100% Lambic." This beer is an authentic lambic, no saccharin's and other sweeteners added in like in Lindemans. Tastes extremely sour and tarty - to the point where I had to laugh and say "wow!" after the first sip. I wish all lambics tasted like this. The cherry flavor is very evident but for once - a lambic that doesn't taste like a wine cooler! This stuff tastes a lot more like a beer with a hint of "pasture." Its great!

The mouthfeel and drinkility were both excellent. I didn't give them 5's because I'm not sure if it is possible to drink this beer all night - I only had one bottle. I think personally I could, but most people probably couldn't. Overall it was very refreshing and light in the mouth in addition to heavy stabs of sourness and tartiness as it explores all areas of the tongue.


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Photo of Beervana
4.75/5  rDev +12%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

An amazing lambic. Definitely a good kick of cherry, but it's the underlying oak flavour contributing a hint of sweet spice, something like cinnamon and clove that really separates this beer from other Belgian krieks that I've had.

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Photo of muletrane
4.75/5  rDev +12%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

Poured from a 12oz bottle into a Bruery tulip. Bottled April 2011.

A: Beautiful dark red color with 2 fingers of bubbly pink head that dissapates quickly but never fully leaves.

S: Very funky with a tart cherry aroma in the background. Very bold all around.

T: Sour cherry throughout with a nice funky yeasty finish. Just a beautifully balanced brew! Nice long lasting tart finish.

M: Soft, bubbly, prickly mouthfeel. High carbonation with a medium body. Very nice!

This my first time trying a Cantillon beer and I'm not disappointed. Just a wonderful well balanced beer.

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Photo of TheSevenDuffs
4.74/5  rDev +11.8%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

A - Fizzy bright cherry red with 2 fingers of reddish-white head.

S - Sour cherry, funk, bready sweetness. Slightly unexpected nose.

T - Dry sourness up front that is slightly puckering and is accompanied by a big funk presence. A huge fresh and juicy cherry presence takes centre stage and really shines. Magnificent.

M - Medium body; exceptionally dry. Moderate carbonation.

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Photo of notchucknorris
4.74/5  rDev +11.8%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

A: Pours a deep pinkish red color with a one finger light pink head. Some fair lace.

S: Incredible. Deep tart red cherry notes, oak, hay, chestnut meal, raspberries and cream and a touch of funk. As it warms, an almost spicy oak note begins to emerge with some more funk.

T: A big, meaty sour cherry note upfront with some raspberry preserves, lemony tartness and cherry skins. The tartness lingers on your tongue forever, never really becoming overpoweringly sour. Just a hint of carbonation keeps the mouthfeel light enough without detracting from the flavors. This is awesome stuff.

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Photo of Beerenauslese
4.73/5  rDev +11.6%
look: 5 | smell: 5 | taste: 4.5 | feel: 4.75 | overall: 4.75

Aerated cask at Moeder Lambic Saint Gilles. Drinking on a sunny afternoon on the patio, Monday April 22. Life is good.

Lovely presentation in a tulip glass. Bright red, a little hazy, with a bright pink head of foam.

Nose is red cherries, flowers, wheat malt, some old wood.

Served at a nice, slightly chilled temperature. Tastes so smooth of fresh cherries, wheat malt, with a hint of lemon. A little bitterness from the cherry pits and a hint of hops. Not very sour and not much more sour than fresh cherries. A little overpour on the glass is sticky, suggesting a little residual sugar or sugar addition.

Body is light and the mouthfeel is soft with big round bubbles that float on the tongue but without hardly any fizziness.

A lovely beer to be drinking when the cherry trees are blooming. Although it lacks the complexity of a gueze kriek, honesty and simplicity is this beer's virtue, as well as its price.

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Photo of sonicdescent
4.73/5  rDev +11.6%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

This is an exceptional brew to have with a meal.

A=could be mistaken for a wine. Could be the pour I had but there was no head whatsoever.

S=lots of cherry, almost no alcohol scent.

T= fantastic. Sour cherry, almost like a candy with no trace of alcohol.

M=probably the weak point, moderately carbonated and thin but appropriate fir this style.

D=absolutely would have again, though perhaps couldn't session because of the strong taste.

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Photo of heapofaoatmeal
4.73/5  rDev +11.6%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

poured from a corked bottle into a oregon pinot noir glass. cork said 2007 drank january 2009.

pink/red beer very carbonated with little head. had yeast sediment which was large and clumpy.

smell was all acid. maybe a touch of wheat, but no cherry smell.

tart refreshing very dry. cherry flavor is all dark fruit cherry with no residual sweetness which is subdued. fruit seems to fill hole from lack of body left by dryness without being the star fo the show. wow this is good.

just a touch of acetic acid cuts through the lactic acid goodness. tartness adds up as i continue to sip. food is needed to cut this buildup but it plays well with food.

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Photo of andrewinski1
4.73/5  rDev +11.6%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Served in an Allagash chalice. There is a large creamy looking light head atop a ros colored body.

The aroma is full of cherry with the signature Cantillon yeast taking a back seat, but still present.

The taste starts out with an ever so slightly sweet cherry. This is quickly overrun by grapefruit rind and sour. The balance here is nice. This has a strong fruit presence.

The body is light and the carbonation is relatively smooth.

Well it's Cantillon so it scores high in my book. This might be the best fruit lambic they make.

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Photo of gyllstromk
4.72/5  rDev +11.3%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4

Pours light red, slightly cloudy, with a very thin layer of small bubbles. Nose is cherries, quite tart, with a strong Brett earthiness. Flavor is very tart, making me sweat at the temples; more of the Brett barnyard in the background. Feel has low carbonation and a beautiful tart aftertaste. The tartness detracts from the drinkability; sit down and enjoy this one over an hour: the flavor profile will change as it warms and oxidizes.

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Photo of kmatlack
4.72/5  rDev +11.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 5

Bottled 3 September 2010. Shared with my wife and father while watching In Bruges. Poured into 2 wine glasses and a brandy snifter. Popped the cap off and a black liquid that smelled like a trash dumpster came seeping out of the cork and ran down the bottle. Strange.

A- Pours a very effervescent cloudy red color into my glass with a pink half finger head that dissipates quickly. Leaves small white bubbles on the glass.

S- Smells of sour cherries, vinegar, funk, lemon. You get some of that musty moist smell like you just walked into a barn full of moist hay with the cobwebs and everything.

T- Absolutely amazing mouth puckering factor here. Lactic acid first, when it dies down there is an amazing tart sour cherry flavor mixed with oak, some lemon peels. On the back end there is lingering red fruits with a little bit of bitterness, still tart though.

M- Dry and crisp, doesnt appear to have any carbonation in the glass but there is plenty on the tongue.

O- Absolutely fantastic. Glad my local bottle shop has this regularly. My first Cantillon and definitely the best sour beer ive had to date.

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Cantillon Kriek 100% Lambic from Brasserie Cantillon
94 out of 100 based on 680 ratings.