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Cantillon Cuvée Des Champions - Brasserie Cantillon

Cantillon Cuvée Des ChampionsCantillon Cuvée Des Champions

Displayed for educational use only; do not reuse.
BA SCORE
97
world-class

709 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 709
Reviews: 238
rAvg: 4.37
pDev: 8.01%


Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Gueuze |  5.00% ABV

Availability: Spring

Notes/Commercial Description:
Two year-old lambic, dry-hopped in the cask for three weeks.

(Beer added by: Dukeofearl on 01-23-2005)
Beer: Ratings & Reviews
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Ratings: 709 | Reviews: 238 | Show All Ratings:
Photo of mikey711
mikey711

New Jersey

4.53/5  rDev +3.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

2010 bottling

A: bright orange and gold color with a fluffy champagne like head that has a layer which lingers at the top that is about a quarter inch thick. It is cloudy and looks quite a bit like a DIPA

S: Very nice tart lemon smell along with hints of melon and apricot. the hoppiness is floral and earthy. notes of vanilla and wood

T: A bit of a cheesy flavor back by some tart lemon and melon flavors. oak and funky become more prominent in the background a bit more acidity comes through as it warms.

M: Crisp refreshing feel. not to heavily acidic and no harsh vinegar notes

D: very quaffable and the fruity aspects make it very easy to casually sip throughout the day

Serving type: bottle

02-13-2011 20:29:48 | More by mikey711
Photo of nataku00
nataku00

California

3.68/5  rDev -15.8%
look: 4.5 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75

On tap poured into a small flute. Beer pours a dark orange, slight haze, with a finger of loose off white head. Head dissipates after a while with some minimal lacing. Carbonation is minimal, a few streams of tiny bubbles.

Nose is earthy and grassy hops, mild wet soil funk, and a bit of bright lemon peel. Not super aromatic though.

Taste is a bit muted, mainly earthy and grassy flavors, but not much brett character. Maybe a touch of lactic tang on the finish.

Light body and mildly carbonation. Smooth and easy to drink but not all that interesting. I last tried this out of a bottle about two years ago and remember more fresh hop character with a nice lambic base, so this keg may have been on the old side.

Serving type: on-tap

08-11-2013 04:19:57 | More by nataku00
Photo of Goldorak
Goldorak

Quebec (Canada)

3.98/5  rDev -8.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: A darker shade of cider, no head worthy of mention.

Smell: That's odd, it has a sweeter aroma that I wasn't expecting, especially from an unblended lambic. A berry character that reminded me of Oudbeitje Lambic.

Taste: You can see he added both fresh hops and candi sugar to help out with carbonation. And I thought Jean Pierre didn't like sweetness in his Beers...The sweet and sour combo is quite nice, but this isn't my favorite.

Serving type: bottle

07-14-2005 00:45:46 | More by Goldorak
Photo of rhinos00
rhinos00

Colorado

4.38/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 750 mL bottle into a tulip glass. Bottle was dated May 19, 2009.

A- Poured a dark maize color. Three fingers width of white head, reduced to a ring over time. Very murky.

S- Very nice blend of various aromas. Getting lots of oak and a familiar barnyard mustiness in the nose. Also noticeable is distinct sour lemon/citrus fruit aroma.

T- Upfront there is a definite note of lemon tartness with oak underneath. This tartness eventually fades towards the middle, giving way to a earthy, grass-like flavor. There is some oak, wood flavors in there as well. The beer finishes with slightly bitter hops.

M- One of the better mouthfeels on a lambic. Light body, yet carries a feeling of fullness due to the carbonation. Finishes rather dry.

D- This one goes down very easily, given that this beer was not overly tart. Could be a great session beer.

Overall, definitely one of the more unique lambics I have had to date. The dry hops were definitely something I have never experienced in a beer of this style. That being said, I'm a huge sour head and this one lacked a lot of tartness that other Cantillons have. If you don't like your lambics really sour, drink this one now and just enjoy the unique hops flavors. If you like your them very sour, try aging this one.

Serving type: bottle

09-09-2009 20:47:41 | More by rhinos00
Photo of jpro
jpro

South Carolina

4.14/5  rDev -5.3%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

Bottle picked up at Ølbutikken in Copenhagen (Cuvee Saint-Gilloise label)... Poured into a Cantillon glass.

A: hazy orange; thin, white, spritzy head; no lace.

S: earthy; citrus peel; some vinegar notes and funk.

T: follows the aroma; as it warms it gets even tastier; peach.

M: light feel; high carbonation; refreshing.

O: very good; quite drinkable, too.

Serving type: bottle

07-03-2013 00:02:16 | More by jpro
Photo of stumac
stumac

Texas

4.55/5  rDev +4.1%
look: 5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4

I was already a little bit drunk at this bar when some crazy cowboy walked up to me and said with a thick southern accent, "You drink from the fountain of youth?" "From time to time," I replied. He looked at me and grinned and muttered, "Boy, you have a lot to learn," as he filled my empty glass with this golden elixer....

pours a light gold color with a big white head. the nose is sour with aromas of wood in there. the taste is very earthy, oaky, mellow sourness, some lemons. medium body, dry dry beer.

I've never been the same since...

Serving type: bottle

09-03-2008 03:40:14 | More by stumac
Photo of shbobdb
shbobdb

Indiana

4.33/5  rDev -0.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Bottled in 2008. I don't know why this beer is "retired" since it commemorates something that happened in 2003-2004, has 2 year old lambic in it according to the bottle, and was bottled in 2008 . . .

But I'm not one to question the ways of the beer gods. I'm just here to enjoy a fantastic beer from one of the world's greatest breweries.

My overall impression of the bottle I got is that the beer is a little young. There was plenty of sourness (I got a pinch of acid-reflux from the beer, which I do not normally experience even with their Grand Cru) as well as a hefty dose of bretty barnyard funk that married quite well with the earthy hops . . . but there seems to be something off about the beer. Perhaps I am just not sure about dry hopped lambics, since aging the lambic would clearly destroy the delicate hop. But at the same time, the flavors of the beer don't quite feel like they have blended into each other.

I mean, all the classic lambic flavors are there, don't get me wrong. But they hit me one-by-one on their own. Bam! Barnyard! Bam! Sour! The sort of interplay that I've come to expect from Cantillon seems to be missing.

But that doesn't mean it isn't an incredible beer. I am absolutely loving this bottle, my birthday beer. But if I had a few bottles, I would sit on them. That is all.

Serving type: bottle

07-08-2008 05:49:45 | More by shbobdb
Photo of ShanePB
ShanePB

Pennsylvania

4.1/5  rDev -6.2%
look: 4.5 | smell: 3 | taste: 4.5 | feel: 4.5 | overall: 4

Bottle of Cuvée Saint-Gilloise, vintage 2011. Shared by mdaschaf, thank you sir! Served into a tulip glass.

A: Hazy bright golden sunset orange body with a rocky, foamy white head. Retention was decent but the lacing was a bit lacking. Nothing really out of the ordinary for the style.

S: Odd funk, very musty and dank smelling. Faint citrus notes orange and lemon peel. A bit grainy towards the back, just an overall strange smelling Gueuze.

T: Much better than the aroma, thankfully. Bright citrusy funk is up front and through the mid-palate. Through and through the classic funk character moves bringing in some minor tartness along with it. Refreshing, tasty and certainly hits all the marks for what it is.

M: Highly carbonated, again without much of a "pop" from the cork. Dry like I normally get but it's not overboard. Plenty of bubbles on the palate.

I enjoyed this one quite a bit. The aroma didn't set the bar high but the taste came through. Cantillon does it once again.

Serving type: bottle

07-13-2012 15:15:09 | More by ShanePB
Photo of MattSweatshirt
MattSweatshirt

Texas

4.15/5  rDev -5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Smudged label but looks like a 2011 bottle.

Pours out a hazy gold with a big white head in a Cantillon tulip.

An inviting aroma of lemon, orange, hay, earth, wood, and spice. Seems a little fruitier than most unfruited lambics I've come across.

Nice drinkable level of tartness. Lots of that lemon tartness. Grass and hay. Light cheese and spice.

Drinks smooth with light carbonation.

Easy drinking yummy beer.

Serving type: bottle

12-19-2012 05:55:11 | More by MattSweatshirt
Photo of Thehuntmaster
Thehuntmaster

South Africa

4/5  rDev -8.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

750ml bottle 5,0% Abv.
Served chilled in an over sized wine glass.
2010 Vintage.

Appearance: Cuvee St. Gilloise pours a moderately hazed golden-orange colour, while a rough pour yields a large white head. The head lasts fairly well, but leaves very little lace.

Smell: The nose is not quite as powerful as I expected, but it still smells quite interesting. Standard geuze notes of tart fruits (citrus, green apple and white grapes), earthy dust, old sacks, musty basement, dry hay, a little vinegar and a touch of cheese are well noted, alongside interesting additions of sweet grass, fresh foliage and a hint of a floral character (could this be the hops?).

Taste: As with the nose, the flavour is not as strong as I would like, but I guess the bar is set pretty high when it comes to Cantillon. Notes include: Tart citrus (lemon and orange), tart white grapes, a hint of apricot, white wine vinegar, old wood, musty notes, old hay, dust and a little sweet grass. The finish is quite dry and displays just a touch of bitterness.

Mouthfeel: Light-medium bodied, with a very high level of soft carbonation.

Overall: Cuvee St. Gilloise is a solid sour, but it seems to lack the power and complexity of other beers from Cantillon.

Serving type: bottle

10-22-2012 09:02:57 | More by Thehuntmaster
Photo of errantnight
errantnight

California

4.38/5  rDev +0.2%
look: 4.5 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4.5

Certainly wish I'd picked up more than one bottle of this while it was available locally...

Pours a hazy glowing pale copper with a frothy white head that leaves little lacing and holds nicely around the edges.

The aroma is really what makes this beer for me (well, it's gorgeous in the glass, too)... layers of fruity funk, peaches and maybe a hint of grapefruit, grassy, herbal barnyard notes and a lemony sharpness.

It's actually just ever so slightly disappointing on the palate... there's a specific flaw... it's a little too bitter. Combined with the incredible dryness (expected), the hop additions are deepening the aroma pleasantly but they provide a bitter edge that when combined with the sourness lends a metallic tinge to the front half of the taste, and leaves it feeling a bit thin on the back end. This mellows a bit as it warms, and the beer really shines as an eminently sessionable, warm weather beer. Sourness is biting but it's not stomach assaulting and over-the-top (which, for the record, I love).

Perfectly carbonated, lightly spritzy without feeling fizzy. Just a knock of a hit as it is initially perceived as a tad thin (when nearer room temperature this fades).

Despite not completely falling in love with how this sits on the tongue, its beauty, its jaw-dropping aroma, and the simple drinkability of it make it an instant favorite that I'd like to buy in quantity for those times when the mood for a sour hits but I'm not looking for something over-the-top.

Serving type: bottle

10-31-2009 23:16:54 | More by errantnight
Photo of BBP
BBP

Ontario (Canada)

4.48/5  rDev +2.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Pours hazy gold with not too much of a head, but a head that held for the duration of the drink. Some slight lacing came up as well.

The aroma was fragrant and crisp. Tart came through as well as citrus and some slight vinegar.

The flavor was very smooth and incredibly refined for a gueuze. While it was very sour, it never really led with that aspect. It represented itself with a ton of tart, as well as some grassy hops, bready malt, and citrus. While it sounds like a basic formula, the beauty was in the balance. Regretably, I can taste the complexities in the drink, but struggle to put them into words. It was a graceful, balanced drink, while still being a bith sharp and exciting.

The body was medium full and medium heavy. Carbonation was integrated so perfectly that I could have forgotten it was there. For a lighter beer of this style that's quite an accomplishment. The finish was moderately dry and slightly sticky.

Overall, this has to be the most refined gueuze I've had to date. It might not have been the most memorable, due to its lower alcohol and smoother taste, yet I think I would say that it was the finest crafted I've had yet. I sort of think of this as the gold standard for gueuzes now.

Serving type: bottle

08-25-2012 03:25:02 | More by BBP
Photo of Soonami
Soonami

Pennsylvania

4.4/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

I recently had a 2010 bottle of Cuvee des Champions with friends on thursday night--thanks Jeff for sharing this with us. This is a beer I've looking forward to try but it was difficult to find enough beer geeks to share it with. 7 people splitting a 750 ml bottle meant that each person got a 4 oz pour, which unfortunately is not as much as i want to drink but enough to get a good feel for the beer. This beer combines two of my favorite brewing techniques wild yeast fermentation and dry hopping.

The Lambic was golden orange in color with a good bit of haze and sediment. Not sure if it was hop bits flocced yeast or pieces of barrel, but the color was gorgeous and capped with a solid white cap of foam. The head really helped carry the aroma which was was definitely wild, musty straw, squeezed lemons, and a sawed pine wood aroma that is likely coming from the hops.

The beer tasted very smooth with great light carbonation and a du finish. The bugs are very expressive giving good lemony tartness and restrained classic Cantillon funk. The dryhops help to keep the beer grounded providing a woody and herbal character almost like oak aging would contribute.

Refreshing, spritzy, and delicious. I'm glad to have tried this and to share it with friends

Serving type: bottle

03-12-2011 04:52:53 | More by Soonami
Photo of rowingbrewer
rowingbrewer

Massachusetts

3.78/5  rDev -13.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

One of my friends brought this to a tasting a little while back I don't know why it took me so long to get around to reviewing this.
poured from 750ml (cuvee de dhampions labe forget the bottling date)
Pours a slightly cloudy yellow color with a thin white head. the smell is slightly funky, tart and a little hop presence. the flavor is sour, but not overly sour with a little bitterness. the mouthfeel is dry and well carbed. overall this is a a good gueuze not a great one

Serving type: bottle

12-08-2011 20:15:44 | More by rowingbrewer
Photo of writerLJBerg
writerLJBerg

Oregon

4.43/5  rDev +1.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.25

2011 cork date. Split two ways. Consumed on 1-11-13, reviewed from notes.

A: Clear copper with a foaming white head. Serene inside of the glass.

N: Delicious. Musty hops, lemon zest, and attic spaces. Oak holds down the fort with some black peppercorns and graininess. Hints of grapefruit and pineapple.

T: Lemons, straw filled barn stalls, pineapple, horse blanket, oats, and wood. There’s a very balanced sourness here and some excellent funk. Tart without being grotesquely sour.

M: Perfect. Like drinking a pilsner it goes down so smoothly.

O: Accomplished beer and one of my favorites in the Cantillon pantheon. The hops and the lambic work for me.

Serving type: bottle

01-18-2013 17:04:22 | More by writerLJBerg
Photo of beerpirates
beerpirates

Belgium

4.2/5  rDev -3.9%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Poured from a 750 mL bottle ( st gilloise ) into a tulip glass.

A- Poured a dark maize color. Three fingers width of white head, reduced to a ring over time. Very murky.

S- Very nice blend of various aromas. Getting lots of oak and a familiar barnyard mustiness in the nose. Also noticeable is distinct sour lemon/citrus fruit aroma.

T- Upfront there is a definite note of lemon tartness with oak underneath. This tartness eventually fades towards the middle, giving way to a earthy, grass-like flavor. There is some oak, wood flavors in there as well. The beer finishes with slightly bitter hops.

M- One of the better mouthfeels on a lambic. Light body, yet carries a feeling of fullness due to the carbonation. Finishes rather dry.

D- This one goes down very easily, given that this beer was not overly tart. Could be a great session beer.

Serving type: bottle

05-12-2013 08:48:15 | More by beerpirates
Photo of pmlondrigan
pmlondrigan

New York

4.28/5  rDev -2.1%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Wow, what a lucky score ran in for a 6er and spotted this gem! After reading reviews fresh not aged seemed to be the way to drink this. Poured into a rodenbach glass, opaque hazy straw gold rests under a head of white rocky foam. Initial blotting of lacing ceases, but the head never leaves this beer. The aroma is soft, mixture of hay and straw, horse blanket, grassy hops (surprising), and lemon. Acetic jowl puckering sour that transitions seemlessly into a soft Brett flavor with a nice balance of horse-y-ness. Citrusy sour lemon and grapefruit. Tanic barrel goodness on the back end, any indication of the initial hop aroma is gone in the flavor. Most unblendeds I've had have been Brett bombs, this is nuanced and delicate. My favorite Cantillon to date.

Serving type: bottle

02-14-2011 00:29:01 | More by pmlondrigan
Photo of flannelman808
flannelman808

California

4.3/5  rDev -1.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4.5

A: A hazy yellow orange toasted hay like color with a very white head which fizzles away after having stood tall, leaving little lacing on the glass.

S: Granny smith, earthy funk, and Meyer lemon dominate the nose. Interesting to say the least.

T: Crabapple, Granny smith apple, and lemon follow through onto the palate. Amazing carbonation lights up the entire tongue. Tart nectarine/ white peach, anjou pear fruit flavors fill in as well. Very tart but completely acidic, Acetic acid whatsoever.

M: Amazingly carbonated, tiny bubbles.

O: Great beer albeit a bit heavy handed on the tart with not much on the funk.

Serving type: bottle

09-27-2011 03:02:40 | More by flannelman808
Photo of spdyfire83
spdyfire83

Ireland

4.33/5  rDev -0.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

51st Review
Bottle to snifter

From notes. Thanks to bspringer for this wonderful birthday gift! Cracked at a BBQ tasting in late July.

A: Golden yellow. 2+ fingernail (pure white) head on medium pour.

S: Hay, (tart) green apple, hay, pear, hay, and more hay.

T: Tart, funky, and sour start to finish. Subtle hints of citrus and lemon. There is also a predominant presence of an unripened fruit, but I my taste buds can’t narrow it down.

M: Light bodied and lots of carbonation. Very dry.

O: A very enjoyable birthday gift that I was thankful to share with a wonderful group of BA’s. I would seek this out if you have not already. IMO, I think this is a great introductory beer to the style of gueuze.

Serving type: bottle

12-06-2011 20:53:08 | More by spdyfire83
Photo of Auracom
Auracom

Illinois

3.78/5  rDev -13.5%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 3.5

2 oz. bottle pour into a wine taster at the Bruery Provisions on November 7th, 2011. #2 of a 5-bottle Cantillon flight.

A - Same golden hue as Classic Gueuze, but more transparency and quite a bit more frothy, white head. Lots and lots of carbonation and legs on the sides of this one.

S - The brett is more potent in this one. Horse blanket, wheat, hay-covered earth. Underneath lightly-astringent fruit. Lemongrass/lemon peel, subtle apple.

T - Certainly sour, but not huge. Citrus notes, lime tartness. Slight hop bitterness (that or I'm mistaking it for tannins). The drink doesn't offer quite as much depth as the nose. Semi-dry finish.

M - A tad thicker body than Classic. Otherwise very similar.

D - It's an interesting mix, but I don't find Cuvée des Champions quite as purposeful as Classic. Wouldn't say no to another tasting, but wouldn't really seek it out either.

Serving type: bottle

11-10-2011 06:12:30 | More by Auracom
Photo of Fugazme
Fugazme

Nebraska

4.4/5  rDev +0.7%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

from notes...

top of cork was wet and musty... not much sound from the open.

Hazy gold with a fizzy cap... smallish head dissipated very fast.

Aroma is full of fruit... apricot, peach... very musty and funky. Sour spice. Quite good.

Good bitter sour throughout leading to a subtle sweet finish. Granny apple notes and touches of apricot and pear. A bit dry and salty.

Great beer...

Serving type: bottle

11-12-2007 17:35:13 | More by Fugazme
Photo of Sephiroth
Sephiroth

Indiana

4.38/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours with small head. Body is a slightly hazy orange. Aroma is tart with hint of malt.

Taste is quite puckering at first, then it seems too smooth out some. Not as tart as the grand cru or Iris. The lack of sourness allows for the perception of malt driven flavors, although I am at a loss to describe them. Second pour is moderately ( for Cantillon ) dirty. Mouthfeel is great, the slight carbonation is spot on. If not for the acidity, I could drink another 750ml.

Serving type: bottle

01-13-2006 08:56:08 | More by Sephiroth
Photo of Jonada
Jonada

New Jersey

4.33/5  rDev -0.9%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 3.75 | overall: 4.25

Bottled 27th June 2012. 750ml served in a Russian River stemmed glass

Appearance: Pours a light golden orange color with 1+ finger of a white soapy head. Body is moderately hazy with low medium levels of carbonation streaming throughout the glass.

Smell: Big sour citrus notes of lemon and even some grapefruit. Barnyard funk, a bit of musty basement, grass, and herbs.

Taste: Lemon, surprisingly herbal, wood, tart green apples, hay, slight hint of earthy hops. Sourness is medium (low by Cantillon standards) and is more acidic than lactic. Finishes with a twinge of mild bitterness.

Mouthfeel: Light bodied and crisp with medium prickly carbonation. Refreshing and easy to drink.

Overall: Seems as though I'm continually impressed every time I try a new Cantillon beer and this one is no exception. This is an excellent beer and worth seeking out.

Serving type: bottle

08-29-2013 03:19:29 | More by Jonada
Photo of Bowdoinbeerboy
Bowdoinbeerboy

Maine

4.45/5  rDev +1.8%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Very opaque, no head.

Noise is strongly of vinegar, some sweetness underneath? Funjy.

Taste its bit nearly as acidic as i would have thought. Sourness is 6 of 10, and much more pronounced on aftertaste. Acidity really lingers.

No real hint of the dry hops, very funky.

This was delightful, not nearly as acidic as the regular gueuze, it seems as if the hops really moderated some of that. The hops are very subdued, I really couldn't detect them all that much, they may have muted some of the vinegar in the nose.

Serving type: on-tap

11-09-2013 14:47:28 | More by Bowdoinbeerboy
Photo of hopsbreath
hopsbreath

Oregon

4.1/5  rDev -6.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

On tap at the Portland International Beer Festival. $3 for a 4oz pour is a winner in my book. Poured into an actual glass taster!

A: Unfiltered pale gold with a short lived white head dissipating to just a smidge of lacing. 4/5

S: I was quite surprised how hoppy this was as I didn't know about the dry-hopping ahead of time. Peaches and Florida citrus stood shoulder to shoulder with clean lactic and barnyard funk. Very interesting aroma. 4.5/5

T: Strong sourness up front, musky barnyard on the mid palate, and a long fruity finish that includes a little umame. I think I would have preferred less hop character. This is definitely one aspect where I think age would benefit. 4/5

M: Crisp, smacking, and dry. Just what I wanted. 4/5

O: I prefer the Cantillon Classic Gueuze to this but that could be because of the age. At around 1-2 years old I have a feeling this would be in my sweet spot. That isn't to say this is a bad beer. It's an excellent example of the quality one can expect from Cantillon, albeit a little young. 4/5

Serving type: on-tap

08-25-2011 09:45:42 | More by hopsbreath
Cantillon Cuvée Des Champions from Brasserie Cantillon
97 out of 100 based on 709 ratings.