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Cantillon Cuvée Des Champions - Brasserie Cantillon

Not Rated.
Cantillon Cuvée Des ChampionsCantillon Cuvée Des Champions

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BA SCORE
97
world-class

980 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 980
Reviews: 251
rAvg: 4.36
pDev: 8.26%
Wants: 498
Gots: 215 | FT: 19
Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Gueuze |  5.00% ABV

Availability: Spring

Notes/Commercial Description:
Two year-old lambic, dry-hopped in the cask for three weeks.

(Beer added by: Dukeofearl on 01-23-2005)
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Cantillon Cuvée Des Champions Alström Bros
Ratings: 980 | Reviews: 251 | Display Reviews Only:
Photo of koopa
4.1/5  rDev -6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

2009 750ml caged and corked bottle

Appearance: The body is btw straw and golden yellow in color with a slick appearance. Carbonation is minimal, the head is an off white 1 inch crown that shows little retention and leaves little lace.

Smell: Hops, barnyard funk, and a touch of urine soaked hay.

Taste: Same as nose. I had heard that the recipe was different for the new vintages (hops addition) and thats why I tried this bottle fresh. I figured lets try it while the hops are shining. Well the sourness/tartness is minimal when its fresh but it fuses nicely with the hop treatment. Different and well done.

Mouthfeel: On the lite side of medium bodied with minimal carbonation.

Drinkability: Low abv and not very sharp....so easy to drink.

If you are looking for that classic "Cantillon Sharpness" that will make you pucker, this isn't the right Cantillon for you. This new recipe is quite sessionable.

Photo of aztraz
4.5/5  rDev +3.2%

Photo of ngeunit1
4.44/5  rDev +1.8%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4 | overall: 4

A - Slightly hazy golden-orange with a finger of frothy white head. Fades normal.

S - Sweet wheat, oak, vanilla, barnyard funk, tart green fruits, lactic acid, citrus hops, lemon zest, light sourness.

T - Sweet wheat, oak, vanilla, barnyard funk, tart green fruits, lactic acid, lemon zest, light citrus and floral hops, light sourness.

M - Medium bodied with moderate carbonation. Smooth with a funky, tart, sour finish.

D - Fantastic balance and complexity, the hops are a great addition.

Photo of Lovely85
4/5  rDev -8.3%

Photo of markgugs
4.5/5  rDev +3.2%

Photo of mltobin
4/5  rDev -8.3%

Photo of DarthKostrizer
3.75/5  rDev -14%

Photo of Jspriest
4.5/5  rDev +3.2%

Photo of BMMillsy
3.93/5  rDev -9.9%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

Corked and capped 750 ml bottle from Tipples dated July 4, 2013. Pours hazy tangerine colored with a small white fizzy head that dissipates quickly. Aroma of vinegar, oak, hay, sour apples, lemon peel, wet dog, maybe a little mango pineapple tropical thing going on here. Flavor is sour oaky vinegar, dust, juicy tangerines and other tropical fruits, grass. Low to medium body, low carbonation, finishes dry. A nice beer, but maybe a tad unexciting.

Photo of KevMo84
4.5/5  rDev +3.2%

Photo of trxxpaxxs
4.5/5  rDev +3.2%

Photo of Rutager
4.16/5  rDev -4.6%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.5 | overall: 4.25

Bottled Jan 29, 2010. Big thank you to alpineclimber and wordemupg for bottles of this. You guys are awesome traders and keep me in the funky sours that I can't get here ...and I do love my sours.

Appearance. Pours a hazy gold with a finger of fluffy white head.

Smell. Woody funk and sweet hay, a little vinegar, some lemon, apples and even light stone fruits.

Taste. Nice lemons, minerals and earthy herbal and even hops, fresh hay, and a very light floral perfume.

Mouthfeel. Medium-light body, medium+ fine and fairly soft carbonation.

Overall. Very nice, as usual with this brewery. I'll enjoy trying a well aged bottle of this at some point.

Photo of bobsy
4.58/5  rDev +5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Labelled under it's alias, 'Cuvee St-Gillesoise'.

Pours a hazy and almost flat gold, with a small white collar that dies to nothing after a minute or so. The surface is perfectly still, only disturbed by the occasional bubble. The nose has some great funky notes, which really come out with a leathery character. Definitely some barnyard there, as well as hay and tree fruit. Decent lemon notes, but not remotely as sour smelling as some of their other beers.

The restrained sourness continues in the flavour. There's obviously a good amount of puckering goodness there, but its more in the mould of a very dry white wine than of a bottle of white wine vinegar. Good splash of lemon upfront, and a mild funkiness that liquifies the barnyard, before diluting it down. Smooth mix of flavours with a mellowing fruitiness. I'm surprised by the carbonation, which is more active than the appearance suggests, and it works wonders here.

This is perhaps the least sour of all the Cantillons I've come across, but its ridiculously drinkable. I'd like to up the funk a little, but perhaps taht would alter what is evidently a very fine balance and a great work of brewing. Pretty magical stuff!

Huge thanks to Cristian for sending me this bottle!

Photo of Todd
4.25/5  rDev -2.5%

Photo of ncaudle
4.5/5  rDev +3.2%

Photo of dar482
4.75/5  rDev +8.9%

Photo of Floydster
3.75/5  rDev -14%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

This brew is what my buddy recently brought back for me from Brussels, 750 ml bottle that was around twenty dollars supposedly, poured into my Duvel tulip glass

A-Hazy but bright golden color, thin 1/2 inch white bubbly head, disappeared quickly, not much retention but did leave some rings of lace

S-Sourness, lemon juice, citric acid, some horse blanket, almost some vinegar, cherries, and funkiness

T-Sour and dry right from the beginning, some herbal and floral accents mix with the lemon juice in the middle, finish is acidic with a strong citrus tart, mellowed out after the first sips and the sourness turned to a more sweet fruit flavor, got some funk in the aftertaste that was leaning towards the barnyard aroma I noticed later on, the dry flavor of this beer was super strong and I could not seem to get over it even by the end, needed more sweet accents in my opinion, I love sour beers but this took it to another level

M-Medium body, tart, dry, and chalky mouthfeel, tons of carbonation, taste lingered a long time mainly because of the dryness

D-Tasted better as it warmed and the tart settled down a little bit, low ABV allows for fairly easy drinking, sourness can be a little much though, did not finish the whole bottle

I did not know anything about this brew but I am glad I got to try it, also saw in on tap the day before down at Churchill's in San Marcos left over from CBC week, probably will not get to drink this again because I have never seen it in bottle form in the US, recommended

Photo of Kmlund
3.25/5  rDev -25.5%

Photo of kmpitz2
4.47/5  rDev +2.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

From notes. 750 ml bottle, 12 oz sample. Poured a very clear, lightly coppered orange color with a sparse whisp of head over top. After the pour, this one was pretty still, with no bubbles working out of solution. There was no mistaking what this beer was going to be about when smelling it. Tons of sourness hit hard, with a big acidic sharpness. There was mild donkey urined soaked hay acridness, and I'm not sure if this should follow the last statement, but I thought it was very enticing. Flavor really assulted me with sourness on the first sip, that moved to a more vinegar-like sharpness and acidity. There was an odd sharp sweetness in there as well that I could not correlate to anything I was familiar with. Mouthfeel was moderate with a very light carbonation. It left a good bit of stickey spit in my mouth and was moderately dry on the finish. Overall, this was another winner from Cantillon. Very good taste, with a lot of intense flavors like sour and acidity. Not a lot of complexity there, but it really worked for my taste. Good brew.

Photo of jrenihan
4.26/5  rDev -2.3%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Bottled June 27, 2012.

Beer is translucent golden, bordering on opaque. Moderate white head, OK retention.

Very nice smell. Funk is notable but a bit restrained. A strong fruit smell is present. Apple.

Taste is quite tart. Funk and barnyard flavours are there, but not overwhelming. The added hops have a big impact. A bitterness accompanies the tartness expected from the lambic. Grass, apple, lemon and oak are all detectable.

Medium bodied, highly carbonated, but with delicate bubbles. Dries the mouth.

Overall, very good as one would expect from Cantillon, but I found the bitterness a bit jarring. I may like this beer more with a bit more time on it.

Photo of thewimperoo
4.5/5  rDev +3.2%

Photo of oldp0rt
5/5  rDev +14.7%

Photo of wedge
4.5/5  rDev +3.2%

Photo of rlee1390
4.38/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.25

A-Cloudy yellow, nicely carbonated, one finger head.

S-Very funky, oak and grapes.

T-Great balance, very funky, very acidic oak and grapes.

M-Medium bodied, well carbonated, dry crisp finish.

O-First Cantillon Gueuze. It was tasty. Not as good as the Classic Gueuze.

Photo of notchucknorris
4.5/5  rDev +3.2%

Cantillon Cuvée Des Champions from Brasserie Cantillon
97 out of 100 based on 980 ratings.