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Cantillon Bruocsella (1900) Grand Cru - Brasserie Cantillon

Not Rated.
Cantillon Bruocsella (1900) Grand CruCantillon Bruocsella (1900) Grand Cru

Educational use only; do not reuse.
BA SCORE
88
very good

686 Ratings
THE BROS
80
good

(view ratings)
Ratings: 686
Reviews: 295
rAvg: 3.92
pDev: 12.24%
Wants: 120
Gots: 194 | FT: 17
Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Lambic - Unblended |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 07-24-2002

No notes at this time.
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Cantillon Bruocsella (1900) Grand Cru Alström Bros
Ratings: 686 | Reviews: 295 | Display Reviews Only:
Photo of ASUBeer
4.25/5  rDev +8.4%

Photo of kiki3drt292
3.63/5  rDev -7.4%
look: 3.5 | smell: 3 | taste: 4 | feel: 4 | overall: 3.5

2007 vintage, bottled in 2011
poured into Funkwerks tulip

A- No carbonation to speak of, light copper/yellowish orange color. A bit hazy.

S- Light, slightly acidic. Smells a bit of damp and unwashed clothing.

T- Very light, dry finish, typical Cantillon funk.The funky old clothing smell comes through in the taste. A bit oaky with a watery aspect reminiscent of green grapes and unripe apples.

M- No carbonation, but it doesn't really bother me because the flavor is still there. Initial taste is light and watery, but the tartness fills out (although it never gets too extreme).

O- A solid from Cantillon. It is a different style, which at first I did not like very much, but the flavors and the style itself grew on me. Not the best from them by any means, but one to definitely check out if you're a fan of their other brews.

Photo of durwoodx
4.25/5  rDev +8.4%

Photo of samEBC
4.25/5  rDev +8.4%

Photo of standardcherry
4.25/5  rDev +8.4%

Photo of pohldogg356
4/5  rDev +2%

Photo of birchstick
3.64/5  rDev -7.1%
look: 3 | smell: 4 | taste: 4 | feel: 3 | overall: 3

Bottled 11/16/2009. Pours clear yellow without much of a head. Notes of lemony funk with some herbal tones and some horse funk. Sweet lemon upfront fades to some sour funky notes. This dominates the front of the palate. Ends with a lot of sour lemon and bitterness. Full body without much carbonation. This is a pretty good Cantillon. Not as much complexity as others in their lineup, but loaded with the sour goodness. Good, but not at the level of others.

Photo of xnicknj
3.74/5  rDev -4.6%
look: 3 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

750mL bottle poured into nonic - 2011 vintage

Pours a mostly clear golden copper color with no head, lacing or retention.

Funky and fruity in the nose with pear and white grape. Some hints of white wine and oak with yeast. Tart and sour with some earthy notes.

Fairly sour up front, meshed with soft fruit tones. Wet hay and barnyard funk with a significant earthiness. Oak and a touch of white wine. Straw and grapes with a building lactic tartness on the back end.

Lighter medium body, tart and very dry on the tongue, completely flat. There's some tasty sour and fruit flavors in this, but I have a hard time getting into beers that are completely devoid of carbonation.

Photo of theminutemen
1.25/5  rDev -68.1%

Photo of oldp0rt
3.5/5  rDev -10.7%

Photo of thagr81us
4.12/5  rDev +5.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Big thanks goes out to funkydelic for sharing this one during a recent tasting! 2012 Vintage with Belgian label! Served from bottle into a Kuhnhenn tulip. Poured yellow-orange with a minimal white head. There was no lacing throughout the glass. The aroma was comprised of sweet malt, earth, funk, tart, and fruit. The flavor was of sweet malt, earth, funk, green olive, and tart. It had a light feel on the palate with medium carbonation. Overall this was a pretty good brew. I was really quite surprised at how close to being a still brew this one was. Even though this was the case it was still quite enjoyable. All of the flavors were delicate while being intense at the same time to keep your palate on its toes throughout the glass. Really glad I got the chance to try this one fresh as I have a few sitting my cellar. Definitely a must try if you get the opportunity to do so even if you aren’t a Loon fan.

Photo of GuisseppeFranco
3.75/5  rDev -4.3%

Photo of UTCengOwl
4/5  rDev +2%

Photo of axeman9182
3.4/5  rDev -13.3%
look: 3 | smell: 3 | taste: 4 | feel: 2 | overall: 3.5

750 mL bottle of the 2007 vintage. Allowed to warm a little before being poured into my Brooklyn Brewery tulip.

Cantillon Bruocsella Grand Cru pours orange, lightening to tangerine at the edges, and with not quite 100% clarity. A few scant bubbles briefly form on top of the beer, but that's it, not even a bit of head to it. The nose is a little dull, but it has some wet hay notes from the brett, as well as a light tartness. There's a bit of honey soaked apple at the open of each sip, which is a nice touch. The barnyard funk comes in mid palate, and is surprisingly restrained. A brief citric/lemon sourness comes in for the finish. The mouthfeel can only be described as flabby. It's damn near completely flat, and leaves the body feeling way too full for a wild ale. I guess it was bound to happen, but Bruocsella Grand Cru is the first time I've really been let down by Cantillon.

Photo of WillCarrera
4/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

750 ml bottle, 2007 edition, bottled 2010, best before date of 12/2020. Poured into a tulip glass.

A- Pours a hazy golden orange color, topped with a finger of fizzy white foam that fades quickly, leaves no lacing.

S- Tart nose, lots of earthy yeast funk, hay, some lemon.

T- Follows the nose with lemony, acidic tartness, more mellow than on other Cantillon brews, more complex earthy funk, must, lemon and wood.

M- Medium-to-light-bodied, smooth feel, very little carbonation, dry finish.

O- A really nice unblended lambic, like everything I've had from Cantillon I had a great time drinking this.

Photo of drewone
3.75/5  rDev -4.3%

Photo of UCLABrewN84
3.86/5  rDev -1.5%
look: 3 | smell: 4.5 | taste: 4 | feel: 2 | overall: 4

Thanks to jmgrub for sharing this one at his tasting.

2011 vintage. Bottled 10/20/11.

Pours a murky orange with no head and no lacing. Smell is quite sour, tart, and funky with a slightly cheesy aroma as well. Taste is pretty much the same but not as intense as the nose would indicate. This beer has no carbonation with a flat mouthfeel. Overall, this is a good beer but much different from other Cantillons I have had in the past.

Photo of beerpirates
3.95/5  rDev +0.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

750ml bottle poured into my cantillon tulip glass
2006 vintage !

Golden pour, light haze. Even a vigourous pour couldn’t raise a 1 finger head - a few whitish bubbles and then nothing. expected sour nose, grapey, tart lemons. In the mouth the beer shows plenty of sourness, lemon peel notes, sharp acidic finish, a little woody character at the end. Medium bodied, carbonation is pretty much absent here. Overall this was quite a bit more mellow and a bit less sour than I was expecting, but the key lambic notes are present. The stillness if this beer is a little strange, but the taste is fantastic.

Photo of wdarcy77
4/5  rDev +2%

Photo of totoropanda
4.25/5  rDev +8.4%

Photo of CADMixes
4/5  rDev +2%

Photo of coreyfmcdonald
3.75/5  rDev -4.3%

Photo of rarbring
4.3/5  rDev +9.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

The brew is golden, clear, with a small white head that leaves little lacing, some curtains.

The smell is sour, lemon and sour milk, some earthy aromas, stable, leather. Funky!

The taste is very crisp, sour, sour cream, vineagar with complex earthy notes.

Little carbonation, a refreshing feeling, a dry acid finish.

A straight top notch lambic, clean and very typical. Well done! 2006 Vintage,

Photo of kscaldef
3.53/5  rDev -9.9%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3

Brewing date 2005, bottling date 2007

A: Very appealing golden orange color with great clarity. No signs of carbonation, as one expects from straight lambic.

S: Pure classic Cantillon. Bright lemony sharpness and funky barnyard and hay

T: Funk, funk, and more funk. Not super sour, but tart and strongly minerally with an astringency that grows and a little more bitterness than I'd expect.

M: Somewhat thin which, when combined with being uncarbonated, ends up feeling like something is a bit lacking. Finishes with a ton of mouth-scraping astringency.

O: This is pretty interesting to have tried, and grows on me a little bit, but I think that overall it's not for me. I'll probably stick with gueuze.

Photo of pperez38
3.75/5  rDev -4.3%

Cantillon Bruocsella (1900) Grand Cru from Brasserie Cantillon
88 out of 100 based on 686 ratings.