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Cantillon Lou Pepe - Kriek - Brasserie Cantillon

Not Rated.
Cantillon Lou Pepe - KriekCantillon Lou Pepe - Kriek

Displayed for educational use only; do not reuse.
BA SCORE
100
world-class

1,236 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 1,236
Reviews: 313
rAvg: 4.59
pDev: 7.84%
Wants: 1,312
Gots: 271 | FT: 13
Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Lambic - Fruit |  5.00% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 05-12-2002)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Cantillon Lou Pepe - Kriek Alström Bros
Ratings: 1,236 | Reviews: 313 | Display Reviews Only:
Photo of Walken
4.4/5  rDev -4.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Brasserie Cantillion: Lou Pepe, Kriek (Brewed: 2005, Bottled: 2007)
750 ml. bottle: poured into a flute.

Appearance: Pours out a hazy kool aid red/purple color. Head is a small, frothy off-white cap with a very appearant red hue. Great head retention.
Odor: Ripe sour cherries, metallic and earthy yeast funk is strong and unmistakable.
Consistency: It's hard to pin a body type on this beer because there's so many other things going on. Between the extreme puckering tartness, moderate carbonation and funky yeast flavors, it comes off as having a firm, medium body. Very dry.
Taste: Puckering cherry tartness hits you first and sticks around. Flavors begin very juicy and vibrant then shift gears into dry, tart territory, almost as if the beer has evaporated. Finish is relatively clean despite the leftover sensation of dryness, leaving a bit of lingering funk & acidity.

Like many, I was introduced to this style with a bottle of Lindeman's Kriek, so this was somewhat of a rude awakening. This is a one of kind beer.

Walken, Sep 11, 2008
Photo of Alieniloquium
4.43/5  rDev -3.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

750 mL bottle poured into a snifter. 2009 bottle. Bottled September 1, 2011.

Appearance - Bright pink with a faint pink head. Thick collar. Hazy.

Smell - Really nice cherry flavor. Deep cherry flavor. Oaky and vanilla is very strong. A ton oof acidity but not a ton of funk.

Taste - Sour cherries. Lots of oak. Vanilla. Funk is much stronger. Barnyard is more prominent here too. The cherries are the star of the show though.

Mouthfeel - Dry, very sour. Medium body.

Overall - Fantastic cherry flavor. Best characteristic of this beer.

Alieniloquium, Apr 20, 2013
Photo of metter98
4.43/5  rDev -3.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A: The beer is clear red in color and poured with a thin pink head.
S: There are strong sour aromas in the nose; notes of cherries begin to develop as the beer warms up.
T: Like the smell, the taste is very sour and has notes of cherries. No sweetness is noticeable.
M: It feels light-bodied on the palate and has a low amount of carbonation.
O: Although the beer is very sour, it’s not too difficult to drink because the sourness is not overpowering.

metter98, May 23, 2011
Photo of ritzkiss
4.43/5  rDev -3.5%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

750ml, 2007 vintage, cork states bottled in 2009. Pours a most beautiful red and pink color with a bright pink, thick foamy head which has some staying power - not sure I've seen a lambic with such a pink hue.

Nose is tart cherries, hints of wood, some barnyard funk and something that is coming across almost minty. Flavor is quite balanced, especially compared to some of the other Lou Pepe iterations. Tart cherries, oak, earth, barnyard funk, lemony acidic character fairly restrained for the series, real dry finish, beautiful carb.

One of the better Cantillons I've had, fruity and funky with a drinkable yet complex sourness.

ritzkiss, Jun 25, 2011
Photo of schwaeh
4.43/5  rDev -3.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

2008 vintage. I've been dying to open this for some time now, glad I'm pulling the trigger finally.

A: Very deep ruby red, this has some serious color to it. A massive spritzy pink head forms that goes down real quick. A pink ring sets around the beer but there's no lace.

S: This has amazing wine characteristics, gobs of oak and sharp fruity tartness. Cherry is in full effect, real fresh smelling. Bugs also cut through the mix no doubt about it, this smells crazy funky. I can practically smell the barrel room at Cantillon in this.

T: The cherries actually keep this grounded when you first take a drink, there is some building tartness initially but the darker cherry offsets it some. Just as in the smell, this is very woody-tons of oaky vanilla, years worth of wild yeast and bacteria. It gets fairly acidic on the teeth, I wouldn't drink this on an empty stomach. As far as sourness this isn't even close to Rose de Gambrinus or the more readily available beers; The sourness is kept in check, to a degree. The carbonation gives you a nice kick of sour while swallowing.

M: This has a lighter-easy drinking body with high carbonation. It really dances on the tongue.

O: LP Kriek lives up to the pedestal I put it on. This beer tastes very mature, the brewer let the beer come into it's own without trying too hard. Simple and complex at the same time, sour enough to appease sour fans, yet down to earth enough for most newcomers.

schwaeh, Jan 21, 2012
Photo of glazeman
4.43/5  rDev -3.5%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at Fountainhead and served in a tulip

A: The beer pours a medium light red in color with a 1.5 finger pinkish head that has excellent retention and lacing.

S: The smell is mostly of cherries, with a touch of funk and earthiness deeper down.

T: The taste is a nice balance of sour and sweet cherries. The sweetness comes through more at the beginning with more of the sour kick at the finish.

M: Crisp, with a nice level of carbonation. This has a great aftertaste and a nice overall feel.

O: I wish I had bought some bottles of this when I had the chance. It’s excellent, and unfortunately think it’s sold out in the area. I would gladly have it again.

glazeman, Apr 29, 2011
Photo of FosterJM
4.43/5  rDev -3.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

1049th Review on BA
Bottle to Snifter
750 Ml

2008 Vintage

Thanks to ZX6Chris for sharing
Shared at MrHirschybars tasting

App- A good bit of a mix between pink/purple in the glass with a good white head that fell quickly with a bit of dotty cling.

Smell- A whole lot in this glass. Very tannin forward with some great oak, funk, fruit and sweetness behind it.

Taste- A sour beer to say the least but was very temepered and balanced with fruit/sweet and the oak treatment. Didnt have a huge puckering flavor but was more of a sipper. Cherries are there and provide a bit of acid and vinegar but this was just sublime.

Mouth- A good bit of a light-medium with some very medium-high carbonation to it. The after taste is very wine like with some acid/tannin and fruits. Well balanced residual flavors.

Drink- Chris brought his A game on Saturday and I can't thank him enough for this treat. It was very well balanced, fruity and tasted great. I am very glad I have a bottle at home to now sit on and savor for a bit.

FosterJM, Jan 23, 2012
Photo of jrenihan
4.43/5  rDev -3.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

2007 vintage (bottled September 4, 2009)

Beer is a dark pink, reddish, with a pinkish head. Head does not last terribly long.

Smell is very nice. Lots of tart cherry accompanied by a funky, horse blanket scent. Works well together, neither dominates the other.

Taste is like the nose. Tart cherry and funky yeast. Oak is present as well, which I do not get in the nose. Flavours work perfectly together- they are totally integtated into a cohesive package. Fruit taste very real, very juicy. Quite sour but not intensely so.

Moderate carbonation, light to medium bodied, a bit puckering.

Overall, excellent. A really well crafted lambic.

jrenihan, May 10, 2012
Photo of chicagobeerriot
4.43/5  rDev -3.5%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a magnificent, clear ruby red with a thick, rocky head that looks like a pillow of cotton candy.

The smell is citrus peel, cherry and fresh berries. The acidic quality manifests on the nose, but there is little to no funk here, just pure lambic goodness.

Mouthfeel is appropriately light with sprightly champagne-style carbonation that brings the tartness straight to your tongue.

The taste mimics the smell. Light raspberry and cherry fruit with a solid, but not overwhelming sourness. The sourness builds appropriately, but never dominates the palate, making this a candidate for pairing with lighter fare like summer salads or fruit-based desert. Insanely drinkable and a classic stepping stone for those looking to get into sours.

chicagobeerriot, Dec 14, 2010
Photo of cpetrone84
4.43/5  rDev -3.5%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A-pours a very dark pink almost blood red with pink edges and a ton of active loud light pink head.

S-great barnyard funk to this, strong nose of earthy funk and a touch of mushroom. The cherries lie behind the funk accentuating the nose, lightly sour with a touch of acidity. very solid nose but the cherries seem slightly overshadowed.

T-cantillon does such a good job with a very focused funk that plays so well into the beer and adds such a nice balance to it. the cherries are ripe and juicy, the sour is light and pleasant with an ever so light touch of lemony acidity in the finish. well integrated bright flavors that truly show complexity and balance with a level of subtlty that shows a truly solid beer.

M-full bodied and very creamy with a lively carbonation and prickly feel to it. quite dry in the finish with a light lingering tart bitterness.

D-this is another great cantillon beer that has a very concise funk that is centered and balanced. the fruits are so fresh a delicious and the sourness is assertive but not biting.

cpetrone84, Dec 27, 2010
Photo of Tnudish
4.43/5  rDev -3.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

2009 sticker vintage poured into a Duvel art glass tulip.

A-Pours a deep red/burgundy in color with about a fingers worth of light pink head. Head dissipated rather quickly.

S-Nose is stellar, it’s Schaerbeekse cherry skins, lemon, and some mustiness.

T-Nose translates over to the flavor. It starts out with the sour cherry and continues with lactic lemon goodness. The cherry endures well throughout the sip.

M-Light mouthfeel, heavy acidity, light carbonation, and a long finish.

O-My third favorite of the regular Cantillons fruit lambics behind Fou Foune and Saint Lamnivus. Great color, nose, and taste on this, I could drink this by the gallon (and subsequently did when it was on tap at Zwanze Day 2011).

Tnudish, Nov 02, 2012
Photo of afksports
4.43/5  rDev -3.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

I'm drinking the 2007 vintage on tap at Blind Tiger Ale House a d enjoying like mad.

Appearance is like a muddy dark cherry mixed with other fruits, so is the nose - with tons of added funk. Really red. Knows what it is. The taste is tart up front, funky in the finish, and ripe in the middle with sweets - mostly cherry.

It's a light body with a medium feel because of some solid carbonation. I want to drink this instead of finishing leftover Halloween candy and just enjoy the complex concoction. Too bad I couldn't score a growler. Win again for Cantillon and Blind Tiger aging awesome beers.

afksports, Nov 12, 2010
Photo of ark57
4.43/5  rDev -3.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Got this at Monk's back bar. It poured a hazy crimson and had no head. There is some barnyard and cherrty in the aroma. There is little carbonation in the beer, but it doen't really detract from from this fine beer. The sour cherry is up front and then the funkiness hits. It finishes with some vanilla and a slight woodiness. It is not as complex as the botled version, but more mellow. Still it is excellent.

ark57, Apr 19, 2004
Photo of seaoflament
4.43/5  rDev -3.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks to Joey for bringing this one last night to La Bella. A 2005 bottle (the cork says bottled in 2007). This beer was the last on of the night, as it should...it's just the perfect dessert.

Pours a dark ruby, or cranberry juice, color with a fizzy quarter inch of foam.

Theses beers always bring a tear to my eyes...Wonderful aroma. Cheesy, hay, sour and dried cherries, leather, lemon, oak, vanilla, and red grapes. Complex, yet very well blended and crafted beer.

Some leathery flavors upfront with some sweet and tart cherries in the middle, cheesy in the finish. On second sip I get some lemons, tangy wheat, and musty flavors. Nice dryness in the finish with just a touch of tart cherry juice sweetness. Later on I get a taste similar to salty apricots, vanilla, mellow oak flavors, deep cherry pit, and green apples. Medium acidity and not too harsh on the stomach, quite easy to drink. Fizzy and effervescent on the palate.

What a wonderful beer.

seaoflament, Jul 15, 2009
Photo of Soonami
4.45/5  rDev -3.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Thanks to Lauren (ThoreauLikeAGirl) for sharing this bottle of 2004 Cantillon Lou Pepe Kriek with me, Kaydogg, jeffcrowther, phillybeer7779, and BrewerDan23. This is the first bottle of Lou Pepe I've had--due partially to the cost (~$30 each), but mostly because finding people to share the bottle and talk about its contents isn't always easy. I am grateful to have friends that bring beers like this to share. Now to the review...

This beer is a beautiful garnet red with pinkish-red highlights when held up to the light. The carbonation is on the lower side and doesn't produce much head, not surprising. As soon as the beer is poured, you smell FUNK. Diaper-y, assertive brettanomyces acridity, along with bright cherry sweetness in the nose. This doesn't sound the most pleasing I know but to me it smells good in the way that you can't look away from a car wreck.

The beer is very sour and dry. The beer itself undoubtedly was sour, but the addition of the sour cherries furthers the acidity. The lambic has a lot of the funky flavors you'd expect, but what I didn't expect was the creamy smooth mouthfeel. The acidity and low carbonation, made this beer feel so full in my mouth probably because the acid draws water from my mouth without any astringency.

A very tasty treat shared with friends. I've heard that the 2005 LP Kriek was better, so I look forward to the opportunity to try that vintage to compare.
___
The 2008 was much less funky with a brighter acidity and a black cherry sparkle in the finish. It still has the complex interplay between barnyard and tart, but the balance is a bit more level and both are a little more refined letting the fruit shine through better.

Soonami, May 07, 2011
Photo of nickd717
4.45/5  rDev -3.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4

2004 vintage via trade from bierkoning on ratebeer. Thanks a lot, Edo! This was epic. I shared it at a tasting hosted by bulletrain76 on BA.

Pours a slightly hazy deep red color with a medium-sized white head and great lacing.

Aroma is intense tart cherries and barnyard funk. You can feel the acid burning your nostrils, and it's great.

Flavor is super-sour and acidic, but amazing. Loads of tart cherries, cherry Jolly Ranchers, funk, and lacto/pedio/other wild bug tartness. Brutal, but awesome.

Medium bodied with very high acidity and lively carbonation. The sourness stays with you for awhile on this one.

Drinkability is pretty good for a beer this sour. Overall another great one from Cantillon.

nickd717, Jan 11, 2010
Photo of MiScusi
4.45/5  rDev -3.1%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 3.5

2004 Vintage

A- Pours with a really nice clear bright red and a pink head that fades really fast.

S- You can smell some real funky smells from the yeast that are pretty pungent yet a bit restrained. Ultimately the stinky aroma gives way to a really nice sour cherry smell.

T- Quite sour, moreso than I expected. The cherry is there the entire time and develops into a really concentrated sour cherry taste (though there is some sweetness at the same time). Cherry tastes real concentrated compared to other sour cherry beers.

M- About normal for this kind of beer.

D- As good as it was on the senses this beer was too acidic for me. I haven't really experienced anything that was too acidic since my very first sour beer and thought I had just gotten use to it, but this really burns (the 2 other people I was drinking it with said they felt throat and esophageal burning from it also). So just a bit on the acidic side but that is to be expected somewhat. Still really nice, a good beer to enjoy a glass of, though I don't know if I could take more.

MiScusi, Jul 29, 2008
Photo of SpdKilz
4.45/5  rDev -3.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Had on tap at Zwanze Day Chicago. Served in a Cantillon glass. I easily drank fifty dollars worth of this yesterday. So amazing. 2008 vintage.

Appearance – Pours into my Cantillon stemmed glass with an utter radiant cloudy red color. This is the type of liquid you don’t want to spill on any clothes because you know that bright stain will never come out. Just a hint of pink head that dissipates almost as soon as it is poured.

Smell – As expected, loads of ripe and tart cherry aromas. Earthy notes sidled by barnyard funk, mixed with vanilla and oak.

Taste – Just fantastic. This is in my opinion leaps and bounds above Zwanze 2011. While the tart cherries do come through, there are also the wonderful overly ripened cherries right behind it so add a subtle sweetness to the beer. Throughout the sip there is a somewhat strong oak and vanilla flavor. A nice acidic quality with musty hay to finish it up. The mixing of flavors is fantastic.

Mouthfeel – Medium bodied, prickly carbonation, exactly what I would expect.

Overall – What can I say. This was a fantastic beer and I was able to purchase one too. I will probably never consume as much of this ever again as I did yesterday. Delicious.

SpdKilz, Sep 19, 2011
Photo of ShanePB
4.45/5  rDev -3.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Vintage 2009 (Bottled 2011)
750 ml bottle served into a tulip

A: Bright cherry red with pink hues throughout, some maroon edges. Fluffy soft pink head with not much lacing and a thin cap of retention. Slick, tiny bubbles.

S: Oak, cherry puree, bright red fruits in general; strawberry and raspberry. Very funky on the back, hay and a mild acidic sour note.

T: Again bright red fruits, plenty of cherry with the dryness of some wood/oak coming in mid-palate. There too is that classic funk and mildly puckering sourness. The funk carries through with some hay-like qualities.

M: Highly carbonated, bubbly and spritzy on the palate delivering it to all corners of the mouth. Presence of a dry, woody finish. Classic Cantillon, and more importantly classic Lambic in style.

This being fairly fresh, the acidic bite I got from a recent 2004 vintage is absent. This focuses more on the bright red cherry and fruits, along with the funk. Torn between which I like more, though I can safely say this ages extremely well.

ShanePB, Jun 07, 2012
Photo of BEERchitect
4.45/5  rDev -3.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Enjoying the '06 Vintage here in '10

This is a jewel of a beer. The pour brings an inviting and intense ruby-red color that is largely opaque. A pink-ish dainty head rises just off of the surface but just as quickly falls.

The usual intense tart and souring aromas without becomming overly musky or horse blanket-like. Strong cherry aromas are supported further with berries, apples, and a red wine vineousness.

Tastes are sweet and tart with the cherries with a well rounded malt sweetness and sour complexity. Almost vinegar-like. The feel is a light but smooth texture, nearly too thin. Finishes with a light tartness that intensifies and lingers indefinately.

This is a great thirst quencher and a very complex brew. A firmer body would score a near perfect 5.

Thanks Cheezdawg!

BEERchitect, Jan 03, 2007
Photo of TheEremite
4.45/5  rDev -3.1%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

Split a bottle with my wife.

Pours dark amber/red with a small redish white head. Not as lively as I had expcted, but a Good looking beer none the less.

Smells of cherries and citrus tartness. There isn't much else there... maybe some malt notes, but it's all dominated by the tart fruit aroma. I love it.

Sweet pucker, it tastes sharp, sour and mildly fruity. The cherries come through very well and the clean Cantillon sourness is outstanding. Great beer. It could be a little more drinkable, maybe if there were more carbonation it would lighten it up a bit, not sure, but half a glass was enough for me.

TheEremite, Sep 13, 2009
Photo of WantonFaun
4.45/5  rDev -3.1%

WantonFaun, Jul 23, 2014
Photo of DoubleJ
4.45/5  rDev -3.1%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Cantillon products have become a rarity in SoCal these days, so finding this variety at one obscure chain store was a welcoming surprise. 2007 Vintage, on to the beer:

Red violet color, almost looks like fruit juice. The color of the head is almost that of the body, with decent retention. The aroma is on the mellow side, with sweet/tart cherries and lemons going around. The flavor doesn't explode on your palate like some sour/tart, but still, the flavor is great. Slightly sweet from the cherries, mellow tartness, cherry flavor sticking onto the lips, a little oak, some random critters. Overall, it's extremely balanced. It's healthy in the mouth, and be careful drinking it, because you will keep bringing that glass to your mouth, and before you know it, it's empty.

Although there are a number of ways I could have spent the money on other beers, there's no denying that Lou Pepe Kriek is great. An excellent example of a fruit lambic.

DoubleJ, May 27, 2010
Photo of biegaman
4.45/5  rDev -3.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4

HUGE thanks to northyorkSammy for this one.
1999 Vintage, aged in good shape for 7 some odd years! Wow! Poured a beautiful ruby colour, thinly vieled with a soft pink head that circled the trim. A really beautiful - perfect - appearence. A pungeant funk aroma. Not fruity - certainly gueuzey though. Surprisingly not much fruit in the taste either. I might not have guessed this is a kriek. Perhaps the fruit aspect has softened with the time its been aged ? Whatever the case any fruit notes are certainly faded (at best!) That however, would be the only thing I could hold against this beer. This is a sipper, only if you can resist the urge I had to keep going back for more. More of a "puckerer" than a "sipper". You lick your lips and it's like you just ate a ton of sour candy. Leaves that sugary residue in the mouth/on the lips. So sour - it's fantastic. This actually has become like a crazy rose wine in many ways. That may be the msot accurate way to describe it. It really burns a hole in the of the mouth. Kinda burns! And this is at 7 years old - again, fantastic. Very tart. I could have used more flavour but the whole experience of the mouthfeel is nothing short of incredible. Be happy to finish off with the sediment - wow. Thanks again Sammy.

biegaman, May 25, 2006
Photo of Patrick999
4.45/5  rDev -3.1%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2006 vintage. Ultra-classy bottle and label.

A - Pours deep blood-red into a wine glass. Very little head, looks almost flat. Upon further inspection, there are *some* bubbles. Thank god.

S - Aromatics are predominantly of sweet wild cherry and grass, kind of flowery, a light perfume. Doesn't really smell very funky or woody. It actually smells rather fresh and pastoral rather than dank and barrel-aged. I swear it almost smells a *little* hoppy.

T - Now this, this is one sour beer. Cherries are dominant, but we're talking fully fermented cherry here, absolute zero residual sugar. Frankly, I think there's more sweetness in a bottle of lime juice. Acidic as all hell, mouth-puckeringly acidic and uncompromisingly dry. Complexities really pull through given the dryness - here are the tannic and vanilla notes from the oak barrels as well as some cured leather and a little goosey funk. Masterful.

F - I was afraid this would be too flat, but given the level of sourness this seems just right. Not really as flat as it looks, with lots of soft bubbles.

D - This is one you either sit down by yourself with and savor while you listen to darkwave, or share with other sour-lovers. I wouldn't go bringing this to the BBQ or tailgate party, that's for sure. Quite a massive, refined beer, packed full of flavor and personality. The Dos Equis guy doesn't really drink Dos Equis when he chooses to drink beer, he drinks Lou Pepe Kriek.

Patrick999, Jun 18, 2009
Cantillon Lou Pepe - Kriek from Brasserie Cantillon
100 out of 100 based on 1,236 ratings.