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Cantillon Zwanze 2008 - Brasserie Cantillon

Not Rated.
Cantillon Zwanze 2008Cantillon Zwanze 2008

Educational use only; do not reuse.
BA SCORE
96
world-class

229 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 229
Reviews: 75
rAvg: 4.37
pDev: 7.55%
Wants: 163
Gots: 15 | FT: 3
Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Lambic - Fruit |  5.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: MasterSki on 06-16-2009

This beer is retired; no longer brewed.

Rhubarb in 2008, remade in 2012.
Beer: Ratings & Reviews
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Ratings: 229 | Reviews: 75 | Display Reviews Only:
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Photo of woosterbill
4.38/5  rDev +0.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

2012 re-brew, on-tap at Spuyten Duyvil during Zwanze Day 2012.

A: Hazy amber body, ultra-fine off-white head. Great.

S: Sour, fruity, and vegetal. Apples, rhubarb, and edamame. Leafiness. Starch. Weird, and interesting.

T: Nicely tart up front with familiar green apple acidity leadin the way to profoundly bizarre rhubarb, asparagus, edamame, and sweet potato notes. Apple skin and dryness on the finish. So weird it's terrific.

M: Fairly light, frothy, and creamy. Excellent.

O: This was great and unique, but frankly it was a distant third behind St. Lamvinus and Mamouche in the best Cantillon of the day contest. I'd love to savor a larger pour some time, but it's not killing me that that almost certainly won't happen. There are many better Lambics out there.

Cheers!

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4.75/5  rDev +8.7%

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4.5/5  rDev +3%

Photo of thagr81us
4.03/5  rDev -7.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Review #1900!!! Enjoyed during Cantillon Zwanze Day 2012 at Avenue Pub in New Orleans! Served from tap into a wine glass. Poured a fluorescent hazy yellow-orange with a half finger white head that subsided to a minimal amount quickly. Maintained nice lacing throughout the glass. The aroma was comprised of sweet malt, funk, grass, earth, sour, tart, and fruit. The flavor was of sweet malt, fruit, dark fruit, white grape, wood, sour, tart, funk, earth, and rhubarb. It had a light feel on the palate with medium-high carbonation. Overall this was a pretty good brew. I have been lucky to make it to the past two Zwanze Days thus far and I can honestly say that both have been worth it. I will be honest that the rhubarb was definitely a pretty strong aspect going on in this one which is what you would expect with it being fresh. While this was the case it really didn’t hurt the brew at all. Cantillon really has something special going that is hard to put into words with their brews, and this one wasn’t an exception to this. Wish it would have been a little more tart, but other than that another solid brew from them.

Photo of cfrances33
4.35/5  rDev -0.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4.5

On tap at 2012 Zwanze day at WLV Liquors in Chi. Reviewed from notes.

Pour: Hazy orange with a nice finger of white, fluffy head. Head doesn't lace, and sticks around as a fizzy rim.

Smell: Lemony tartness and funk up front, followed by some earthiness. Some vegetal rhubarb sweetness, and a rootiness... almost like sweet earthy radish. Funk throughout.

Tate: Tart lemons up front again, along with more earthy funk. Big sweet rhubarb throughout, both vegetal yet fruity (citrus and... well, rhubarb - think of that one flavor in a strawberry-rhubarb pie that you just don't know what to do with... that one). Lots of funk for a relatively young lambic. Finishes earthy and tart.

Mouthfeel: Superb tartness, and quite dry. Incredibly drinkable... arguably the most drinkable offering I've had yet next to fresh kriek. Tartness lingers.

Overall: A really, really nice lambic from Cantillon. I would love to see this in bottles regularly, and it has the uniqueness of Mamouche, yet the familiar aspects of something like Fou'Foune.

Cantillon Zwanze 2008 from Brasserie Cantillon
96 out of 100 based on 229 ratings.