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Cantillon Fou' Foune - Brasserie Cantillon

Cantillon Fou' FouneCantillon Fou' Foune

Displayed for educational use only; do not reuse.
BA SCORE
100
world-class

1,420 Ratings
THE BROS
85
very good

(view ratings)
Ratings: 1420
Reviews: 406
rAvg: 4.63
pDev: 8.42%


Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Lambic - Fruit |  5.00% ABV

Availability: Rotating

Notes/Commercial Description:
Apricot Lambic

(Beer added by: rastaman on 08-05-2002)
Beer: Ratings & Reviews
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Ratings: 1,420 | Reviews: 406 | Show All Ratings:
Photo of VelvetExtract
VelvetExtract

Massachusetts

4.76/5  rDev +2.8%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 4.75

A-Pours a milky peach juice color, almost like a Bellini. Head is a frothy mass of yellowish suds.

S-Apricots almighty. It smells funky and tart but there is also a bit of fruity sweetness as well. Dried oak which makes me think of aged white wine.

T-Puréed apricots that are both incredibly tart and lightly sweet. Sour! Overripe apricot, underripe apricot and perfect apricot. Hay and dried out grass. Funky pale fruit. Highly acidic with some malt vinegar flavors. Excellent.

M-Creamy but yet still light. Puckering sourness that sticks to the tongue. Endless aftertaste. High acidity. Tannic.

O-I can see why this beer is so highly sought after. Easily one of the top three Lambics I have tried. What a goddamn treat to try this beer. An beer that can absolutely change the way anyone views beers, regardless of their previous experiences.

Serving type: cask

04-03-2014 00:05:58 | More by VelvetExtract
Photo of BARFLYB
BARFLYB

Pennsylvania

3.53/5  rDev -23.8%
look: 4.5 | smell: 2 | taste: 4 | feel: 4 | overall: 3.5

A handpull at Teresa's Next Door. (That sounds odd, now that i think about it)

Just like Iris, Fou Foune poured expertly off the handpump, I was greeted by half a glass of orangeish gold liquid with the top of the glass full of white foam. It settled out nicely with nice retention and minor stick.

Unlike last years Fou Foune cask serving at the same venue (and possibly the same vintage), this smelled way off. I got baby powder and old feet and a plastic scent. Hardly any apricot until the end of the glass. I know each vintage is different, but I did not warm up to this.

The taste brings it back. Not getting any of that old Cantillon scent, im pleased with the nice acidic sourness and apricot with some old musky barnyard thrown in. Some oak with warming and old cheese taste at the end. Last year, this stuff rocked, if this is the same vintage as that, it's fallen off, and that's just my opinion on this vintage, I know what this beer can be.

Feel is very light bodied and nicely carbed up. A nice amount of sourness hits the gullet, yet not extreme. While I really enjoyed this, I could not get another glass, I went with Iris instead. I really want to try a fresh bottle of fou foune and make a solid decision on it.

Serving type: cask

02-06-2012 03:48:43 | More by BARFLYB
Photo of OWSLEY069
OWSLEY069

Pennsylvania

4.1/5  rDev -11.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Pours a hazy yellow to orange-ish color with a big white head. In the aroma, tart and fruity. In the taste, a dry tartness, and note of peaches, very similar to a dry white wine or riesling. A small sour bite and lighter bodied mouthfeel, with a dry tart fruit in the aftertaste. Nice sour fruitiness, especially peaches, with a nice dryness.

Serving type: cask

09-29-2011 21:16:37 | More by OWSLEY069
Photo of mmercede
mmercede

Pennsylvania

4.9/5  rDev +5.8%
look: 4 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

On handpump at Teresa's Next Door during their 2011 sour event. I believe this is the most recent batch available. Drank from a wine glass.

A: Bright clear golden color pouring a frothy white head which clears into a small ring around the glass. Some nice lacing as well. Beautiful.

S: Aroma starts with some interesting fruit aromas including: chardonnay grapes, apricot, bitter orange, and other various citrus fruits. There is also a nice leathery, earthy character produced form the Brett. This is not an aroma I would describe as 'Barnyard'. Relatively clean and more focused the fruity earthy characteristics. Not too much acid on the nose either. Extremely complex and outstanding!

T: The fruity notes on the nose translate into the flavor as well. Although this is an apricot lambic, chardonnay is the strongest characteristic I get. The acid is much more pronounced in the flavor of the beer including strong tangerine notes. The finish is puckering and dry with light earth, leather, and oak flavors. Like no other lambic I have ever tried. More comparable to Russian River Temptation.

M: Nice medium body with strong champagne carbonation with a nice prickly, puckering effect. Desirable tannic, drying qualities in the finish. The carbonation is surprising for a cask conditioned beer. That goes to showcase the super attentuative cantillon strains.

O: Simply put, this is the best blended lambic I have ever had. This will be a tuff one to beat as well. This is also the most refreshing sour beer I have ever tasted. Bravo!

Serving type: cask

05-31-2011 16:47:55 | More by mmercede
Photo of corby112
corby112

Pennsylvania

4.45/5  rDev -3.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Cask at Teresa's Next Door.

Pours a hazy golden straw color with subtle tints of pale orange and a frothy two finger soapy white head that slowly fades into a lasting ring. Spotty lacing.

Funky earthy aroma with a decent amount of horsey barnyard character, bret and other bugs, oak, hay and cobweb. Slight lactic presence with hints of light fruit, mostly apple, pear and of course apricot. Subtle acetic vinegar.

Medium bodied with an excellent tart, puckering flavor that isn't harsh, abrasive or acidic. Pretty funky while still remaining soft and delicate. Prominent light fruit with hints of apricot, apple and citrus. Lots of earthy oak complimenting the musty funkiness with a dry acetic finish that leaves me salivating for more.

Overall, this beer was very good but the hand pump/cask serving seems t have curtailed the sour acetic character a bit. The result s a well balanced softer beer but I prefer the more tart funky bottle and regular tap version.

Serving type: cask

05-22-2011 02:03:54 | More by corby112
Photo of oglmcdgl
oglmcdgl

Pennsylvania

5/5  rDev +8%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

On the hand pump at teresas next door during their sour fest. Wow! had it on draft and rated a bottle a 5 so I'm in a pickle this is better.

A- comes to me with a small cap of bright white head that settles very quickly to leave just a thin ring and a few wisps on top. A hazy heavenly gates golden yellow in color and glowing wonderfully in front of the windows.

S- hugely fruity and bracingly sour. Lots of funk but not an over powering oak. Lemon zest and juice. Bits of the barnyard but this nose is about the fruit.

T- the one two punch of juicy apricots and bold sour funk is amazing. The fruits are fresh and lush with the apricots in the lead but there's so much more to it. I'm getting loads of tropical fruits as well, mangos and pineapple come to mind. Very tart and more oak then the nose leads on to, its wet and funky just the way I like it. Malts are light and biscuity and provide an excellent back bone and a touch of sweetness to round things out.

M- less then medium in body and lightly carbed, ill say a bit more brightness to the carb then I was expecting and its wonderful. Huge pucker and this one get your juices moving in the right direction.

O- I've been blown away by this beer every time I have it. Hands down the best brew I've ever had from cantillon and one of my favorite beers ever. I can't say enough about how amazing this brew is. Get some in your body any way possible.

Serving type: cask

05-21-2011 16:33:21 | More by oglmcdgl
Photo of KVNBGRY
KVNBGRY

Florida

4.45/5  rDev -3.9%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.75 | overall: 4.5

Glad I was able to cross this off my list. Thank's Cory!

Pours a slightly hazy, almost milky, orange hue. It's really resembles peaches. There is an of white head that sits around a half finger size for the entire drink. Tart, acidic, funky, unripe fruits on the nose. You can tell it's going to be delicious. It tastes similar to the nose with a slightly sharper carbonation than I'm used to with other Cantillon beers. You could close your eyes and take a sip and feel like someone liquified the skin of a peach. The mouthfeel is nearly perfect. I would like it just a tad more creamy, and a tad less sharp. This is one of those beers that deserve the hype. It's worth it.

Serving type: bottle

04-08-2014 00:58:02 | More by KVNBGRY
Photo of Stevedore
Stevedore

Wisconsin

5/5  rDev +8%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Review (11 months of age)- 75cl bottle from August 2012- so nearly a year old- given to me as a gift from Eduardo and shared at a whale tasting last night, 7/13/2013.. poured into a Cantillon stemmed wine glass.

Wow! This beer's nose is basically a lot of acidity along with a delicious apricot fruitiness. There is a good bit of the lambic earth funk that I've come to associate with Cantillons- same kind of smell that you get when you walk into the brewery. But this is a milder funk as the apricot is very strong here.

The beer itself pours a hazy golden-orange body that is very well carbonated, with a massive >3cm head that takes a while to recede and never fully goes away. Lacing is very nice. Just what I would expect from a good Cantillon.

When this beer finds its way into my mouth, it is just so perfectly balanced in terms of the sourness, fruitiness, acidity and funk. It all comes together to create a sweet apricot accentuated with some lemon tartness. Incredible.

Mouthfeel-wise, its more or less what Cantillons bring to the table. Medium bodied, no dryness at all in the finish, sweet but not in a sugary way. The tartness is refreshing and makes for a delicious, refershing in-between beer between Bramble Rye and Vanilla Bean Dark Lord.

This is the best Cantillon I've had and that includes the Lou Pepes.. it's just slightly above Saint Lamvinus, which is a bit unfair as both beers are different. This one brings out the apricot which is definitely strong here like the cherries in a Lou Pepe Kriek, etc. but without the apricot being overwhelmingly sweet. It is so well-balanced and easy to drink. Incredibly refreshing and flavourful. Eduardo tells me that he considers Cantillon to be bottled art. If that is the case, Fou' Foune is a true masterpiece in a bottle and Jean Van Roy is Peter Paul Rubens. This beer is definitely in my top 5 of all time.

Re-reviewed (3 months of age)
Opened up another 75cl bottle from August 2013 on 11/26/2013. So 3 months old the second time around. Poured into a Hill Farmstead stemmed glass. Basically the same as the previous review (with 1 year on it), except this is definitely less acidic and the apricots come out quite a bit more, especially in the nose which is even more perfect than it was before. Phenomenal nose, one of the best smelling beers I've had. Flavour-wise, I preferred the 1-year old bottle's acidity and sourness, but I can definitely appreciate the apricots here more. And the mouthfeel is phenomenal- so well carbonated, so creamy. Reminds me of Hill Farmstead's pale ales actually. But so substantial yet drinkable and refreshing. This beer's appearance isn't as sexy and tempting as its sister beer Blabaer, but the beer is otherwise perfect in my mind.

Re-reviewed (6 months of age): 75cl bottle from August 2013, generously bought over by Dustin at our celebratory whale tasting. Cheers to good friends! Poured into a Three Floyds teku glass today, 3/22/2014. Basically, the beer looks just the same as any of the other times. Smell is very apricot-forward still, but I appreciated more tartness, horseblanket funk. Best thing is that this bought out a lot of geuze-like lemon tartness, pepperiness on top of the funk in the nose. Incredible, sweet yet complex nose. Flavour is very similar- the geuze-like characteristics stand out far more than fresh. Lemon zest, pepperiness, barnyard Cantillon funk. It reminds me so much of Armand'4 Zomer. And you throw some fresh apricot juice on top of that? This merely reinforces how much I love this beer. And mouthfeel is a bit thinner and less creamier than fresh, but still very much medium bodied and refreshing. Again, the only conclusions I'll draw from this are: 1) this is still my favorite beer ever, and 2) this beer is probably best between 6-12 months after bottling.

Serving type: bottle

03-23-2014 06:27:05 | More by Stevedore
Photo of LambicPentameter
LambicPentameter

Kansas

4.85/5  rDev +4.8%
look: 4.5 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 4.75

Got to enjoy this wonderful beer on tap at Bier Station. I usually get my beers in a 4 oz pour to allow me to try several things without getting sloshed, but in this case, a full pour was a must. Poured into a Belgian tulip glass with a flared rim.

Appearance - Pours a sunny golden-amber hue that is mostly opaque with hints of runny egg yolk where the light diffuses into the glass. Atop the body sits a frothy stark white head about a finger thick, which dissipates over a few minutes to leave a thick film of suds across the top and a build-up of foam snowdrifts along the sides of the glass. Lacing consists of spotty, faint rings around the glass as I drink the level down.

Smell - A healthy bouquet of ripe fruit, with apricot leading the way. It gives me the impression that I am about to bite into a freshly picked apricot. Accompanying the fruitiness is a considerable amount of funk and acidity, along with a woody element that gives the impression of a fruit-forward dessert wine, like a sauterne or muscat. Still, the sweetness that you would expect from said dessert wine is nowhere to be found.

Taste - Apricots are one of my favorite beer-accompanying fruits, and I love sours--the taste of this beer represents a perfect marriage of the two. Ripe apricot flesh (I can almost fell the velvety hairs that sometimes are present on an apricot) mixes with wet hay funk, acidic tartness, with notes of granny smith apples and white wine vinegar. The barrel provides a slightly vinous element, which is not surprising given the nose, but it is dry and finishes extremely clean.

Mouthfeel - Light-bodied and moderately carbonated, with a dry finish that leaves the tastebuds longing for the next swallow. Good thing it's only 5% abv, because it would be easy to drink this in quantity, given how refreshing it is.

Overall, a beer that more than lives up to the hype. Of course, I'm predisposed to like it, given my penchant for beers that are sour and the use of apricots in beer, but that also means that I could have been easily disappointed, given the reputation of this brew and my high expectations.

Serving type: on-tap

03-05-2014 15:58:12 | More by LambicPentameter
Photo of Sludgeman
Sludgeman

District of Columbia

3.89/5  rDev -16%
look: 4.5 | smell: 3.75 | taste: 3.75 | feel: 4.25 | overall: 4

Poured into a tumbler at Church Key during their Sour Session Vol. 9. $14 for 10oz.

Rare but not rare tasting. 4

A – Pours a cloudy pale orange juice, with a thin off-white head. 4.5

S – Vinegar, lactic, minor sweetness. 3.75

T – Not too sour or lactic. Some sweetness. Slight fruitiness in the finish, but no clear apricot flavor. A tinch of spice. 3.75

MF – A medium light body with a dry finish. 4.25

Serving type: on-tap

02-27-2014 11:25:29 | More by Sludgeman
Photo of jjdc
jjdc

District of Columbia

4.96/5  rDev +7.1%
look: 4.75 | smell: 5 | taste: 5 | feel: 4.75 | overall: 5

Lovely radiant yellow, like liquid sunshine. The nose is sweet, astringent and a touch funky. The apricots give it a huge citrus sweetness that is nicely balanced with a pithy bitterness. It rounds off to a nice pucker, which makes it totally refreshing. This lives up to the hype.

Serving type: on-tap

02-26-2014 21:55:33 | More by jjdc
Photo of MNishCT77
MNishCT77

District of Columbia

4.68/5  rDev +1.1%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.75

10 oz. tumbler glass on tap at ChurchKey as feature of Sour Session vol. 9, drank 2 glasses over 30 minutes or so (telling...)

A: 3/3 - misty golden-yellow, initial frothy white head settles into a subtle glass lacing, low clarity (cannot see through), small alcohol legs

S: 11/12 - lots of apricot and barnyard notes, no detectable hops or malts as far as I can detect

T: 19/20 - on first sip, there is a subtle funk that quickly develops into complex fruit flavors - apricot (of course), lemon, ripe pear - admixed with tart, barnyard flavors; as the flavors develop, the malt character arises with a mild bready and wheat character; little detectable alcohol; finishes dry

M: 5/5 - high carbonation (almost Mimosa-like), easily quaffable (as expected for the low alcohol)

T: 10/10 - I had high expectations and this one lived up - a perfect mix of fruit and sour; although expensive, it was totally worth the $14/10 oz. pour

TOTAL - 48/50

Serving type: on-tap

02-26-2014 21:24:30 | More by MNishCT77
Photo of JFrenette112
JFrenette112

Maine

5/5  rDev +8%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

I am not a fan of apricots but I am a fan of sour beers and this is one that does not dissapoint. The tart feeling that you get when you sip it and then the tasty fruity flavor that envelops your mouth keeps you coming back for more. My only downfall with this is that I cannot get this all the time. It is a special treat for those beer lovers that know and appreciate a good beer when they taste one. If you ever see this beer on a list somewhere it is definetly worth a try!

Serving type: on-tap

02-25-2014 03:29:00 | More by JFrenette112
Photo of brianmandell
brianmandell

New York

4.96/5  rDev +7.1%
look: 4.75 | smell: 5 | taste: 5 | feel: 4.75 | overall: 5

750 ml bottled 8/30/13

Hazy golden color - hard to judge in the dim bar lights. Retains a ring of lacing on the glass.

Smells of fresh, sweet apricot and lemon, musty earth; sour

Taste is layered; fresh, juicy apricot, a bright lemony zing, moderate earthy funk. Fairly sour with only a touch of vinegar. The finish is long...the apricot keeps going ending in a very dry, slightly tannic and bitter end note. The apricot is integral; it adds so much but it never overshadows the underlying complexities of the lambic.

Mouthfeel is creamy; fairly active carbonation.

Overall: Incredible. This beer has so much to offer but so easy to drink. It's an intense sensory experience but has many subtleties to explore. One of the best beers I've had. Extremely expensive to order at a restaurant in NYC but worth every penny.

Serving type: bottle

02-19-2014 00:03:04 | More by brianmandell
Photo of Jonada
Jonada

New Jersey

4.31/5  rDev -6.9%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.75 | overall: 4.25

750ml bottled August 30th, 2013. Served in a Cantillon lambic glass.

Appearance: Pours a hazy orange color with 1+ finger of a white soapy head that settles to a thick collar. Body is hazy but still translucent with some moderate visible carbonation.

Smell: Apricot, citrus, oak, barnyard funk, some acidity, apple skins with a slight herbal/earthy quality.

Taste: Lots of juicy apricot, mild funk, oak, lacto and some faint hints of lemon and green apple. Finishes dry with a lingering apricot finish and a mild lingering bitterness. Sourness is medium and a bit more restrained than some other Cantillon offerings.

Mouthfeel: Light bodied with medium spritzy carbonation and a nice soft mouthfeel. Incredibly high drinkability.

Overall: Another really good offering from Cantillon. I can see why this is so sought after. I didn't find it to be the mind blowing experience I've seen it described as, but that's not to say it isn't excellent or worth seeking out.

Serving type: bottle

02-16-2014 01:06:34 | More by Jonada
Photo of BMMillsy
BMMillsy

Florida

4.63/5  rDev 0%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.5

My first Cantillon! Finally. Large format bottle from Tipples, capped and corked, with an Aug 30, 2013 bottling date. Cracked Feb 9, 2014. Pours into my tulip hazy apricot yellow with a very large fluffy and fizzy white head that dissipates relatively quickly. Aroma of apricots, lacto, yeast funk, dusty dryness. This smells both mouthpuckeringly dry and sour. Flavor is apricots up front and tart lemons, with another punch of sour in the middle. Finishes dry but soft with oak and apricots lingering with an extra lacto sour punch. Light bodied with medium to high carbonation. A yummy sour beer with lots to like. The fruit really comes out as this warms a bit so make sure not to drink it too cold. Keeps improving as I go here. very nice. Looking forward to trying my Kriek now.

Serving type: bottle

02-09-2014 23:51:21 | More by BMMillsy
Photo of Zach136
Zach136

Georgia

4.45/5  rDev -3.9%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Split a 2013 Vintage with Keith_R poured into a Cantillon taster.

A - Light peach, immediately dissipating "head" and no lacing (to be expected). Cloudy, near opaque body.

S - Sweetart/shock tart candy, some horse blanket/farmhouse funk and assorted melon fruit notes. Some of the tart funk combined to form the slightest resemblance to earwax.

T - Peaches(apricot?) and Creme Hard Candy, light lemony tartness. Very faint touches of oak.

M - Very mimosa-esque, light dissipating mouthfeel and smooth creamy finish.

O - Amazing. Wouldn't have expected anything less.

Serving type: bottle

02-03-2014 00:03:06 | More by Zach136
Photo of Mikeypnh
Mikeypnh

New Hampshire

4.84/5  rDev +4.5%
look: 5 | smell: 5 | taste: 4.75 | feel: 5 | overall: 4.75

2013. Poured into a tulip glass. Pours a bright orange/yellow with a nice fluffy two finger head. Looks great. Smell is even better. So juicy, tart, loaded with apricots. Smells so fresh and vibrant. The taste its very apricot forward, with some funk on the backend. There's a decent amount of sourness here, but it doesnt take away from the fruit too much. Delicious. The mouthfeel is so creamy, coats the whole mouth with a fair amount of carbonation. The apricot and funk lingers for days. As it warms you get a few more flavors. Some green apple in there. Really glad I got to try this.

Serving type: bottle

01-30-2014 00:19:21 | More by Mikeypnh
Photo of EliotRosewater
EliotRosewater

California

4.63/5  rDev 0%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.25 | overall: 4.75


2013 vintage

A - pours a hazy straw to light orange. Somewhat aggressive, foamy head that dissipates relatively quickly.

S - even poured cold out of the fridge, this just explodes with aromas of sweet peach, apricot. Reminds me of Japanese peach candy. So much fruit aroma it is unbelievable. I could smell this beer for hours. As it warms, some of the typical Cantillon funk and wood notes come out.

T - You expect a much sweeter beer based on the nose but it's a mildly sour beer with a dry finish and very nice stone fruit presence.

M - dry, but with a nice sweet aftertaste, similar to eating a perfectly tart and sweet apricot. Pleasant carbonation.

O - come on. There is just no way this could ever have lived up to the expectations I had for it. That being said, this is one hell of a beer and probably the best I've had from Cantillon. The smell drives this beer and the flavor is outstanding.

Serving type: bottle

01-21-2014 05:39:43 | More by EliotRosewater
Photo of heygeebee
heygeebee

Australia

4.85/5  rDev +4.8%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.75

An atypical review.

Fou' Foune pours a delight in the glass. A hazy golden straw with a pillowy head to die for for. The apricots come and go with the temperature. They come with a warming glass, to offset the perfectly balanced sourness, and then disappear each time the glass is refilled from the bottle from the fridge. It's not too sour, but neither is it bland. It is Perfectly Balanced

Tonight I drank a bottle on my own as the sun set on my balcony, and I will never forget it.

Thank you Fou' Foune

PS the bloody cork shat itself into the beer as I opened the bottle, but that kind of doesn't go with the rest of the tale, does it?

Serving type: bottle

01-11-2014 09:20:32 | More by heygeebee
Photo of peensteen
peensteen

Ontario (Canada)

4.63/5  rDev 0%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.75

Thanks a ton to Jeffo for this. 2012 Bottle.

Hazed orange, ring of white head with some lace. The nose here is just insane, juicy apricots, fruity, funky and acidic, musty barnyard notes, fruity-lemon as well, but the apricot on this is just out of this world, top 3 if not the best smelling beers of all time for me. Taste is good but a step down from the nose, that being said it still is fantastic, big puckering sour upfront, apricot and fruit, lemony, tart all the way through, acidity is fairly restrained, but the fruity funk here is just crazy, apricot aftertaste. Dry puckering mouthfeel, medium carbonation and body. This blew me away, I thought it would be good but this was near perfect, drinking the whole bottle alone was a pleasure and would love to do it again sometime.

Serving type: bottle

01-02-2014 17:34:24 | More by peensteen
Photo of Resuin
Resuin

Massachusetts

4.58/5  rDev -1.1%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.75

Poured from a 750 mL bottle into a stemmed glass. This is a 2012 version, so has a little over a year of age on it.

Appearance: Pours a translucent gold-orange color and leaves a big two finger head which fades in a flash to nothing. Sporadic carbonation can be seen, but not too much.

Smell: Nice apricot, mild grassy funk, lemon-lime, mild juniper berries, apple skins, slight sour. The apricot really takes the lead in a nice way and is definitely not overwhelming, but just right.

Taste: Perfumey apricot, slight funk, lemon, grapes medium sour, oak. Very nice, and borderline puckeringly sour. Definitely has a white wine flavor quality to it. Very nice.

Mouth-feel: Low to medium carbonation with a medium, sour, dry body. Finishes quite dry and sour.

Overall: Really well balanced and nice. Just the right amount of sour for an apricot lambic, and the apricot really comes through deliciously. The aroma is wondrous. Opened this for a special occasion, and it's a great beer for that. So tasty and just a great drinking experience.

Serving type: bottle

12-21-2013 02:03:39 | More by Resuin
Photo of bcp5296d
bcp5296d

North Carolina

5/5  rDev +8%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

This is the best, and most balanced sour I have ever had. It is just unreal. This is what a sour should be. Thanks to my buddy who was kind enough to share this bottle. If you like sours, you will fall in love with this beer. I would pay lots of money for a full case of this stuff. Just a very special beer.

Serving type: bottle

12-02-2013 21:00:01 | More by bcp5296d
Photo of beerhan
beerhan

Ohio

4.3/5  rDev -7.1%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.75 | overall: 4.5

2013, 75 cl

A-pours a murky yellow with a two finger wore head that dissipates fast

S-oranges, apricot, wet grass, lemon peel

T-Orange peel, tart, rice

M- tart but not overly sour, goes down smooth and leaves a nice orange after taste.

O-delicious but a bit hyped. I love me some cantillon but I don't the fruit to be very subtle. Delicious nonetheless but the price tag is rather high. Will drink again!

Serving type: bottle

11-15-2013 22:42:40 | More by beerhan
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spointon

Illinois

4.9/5  rDev +5.8%
look: 4.5 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 5

Poured from a 750ml bottle into a wineglass at the Cantillon Brewery in Brussels.

A= This beer poured a hazed deep gold color and put up a 1" snow white head with every pour. The head dropped relatively quickly but left a nice ring behind.

S= The aroma was about 2/3 sweet apricot over 1/3 lambic character. Very beautiful in the nose.

T= Started off with a burst of sweet apricot flavor before the tart, funky lambic flavors kicked in. Nice dry oak character was present but not overpowering. The balance between sweet fruit and the sour character was just perfect. Finished bone dry and puckery, which inspired the next sip every time.

MF= Light body with a nice dry feel. Prickly carbonation was just right.

D= Off the charts delicious and drinkable. Rivaled the best sours I have ever tasted and one that I will be seeking out again and again.

Serving type: bottle

11-09-2013 21:55:21 | More by spointon
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Cantillon Fou' Foune from Brasserie Cantillon
100 out of 100 based on 1,420 ratings.