Cantillon Fou' Foune - Brasserie Cantillon

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Cantillon Fou' FouneCantillon Fou' Foune

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BA SCORE
100
world-class

2,356 Ratings
THE BROS
85
very good

(view ratings)
Ratings: 2,356
Reviews: 486
rAvg: 4.64
pDev: 7.97%
Wants: 2,550
Gots: 509 | FT: 42
Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Lambic - Fruit |  5.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: rastaman on 08-05-2002

Apricot Lambic
Beer: Ratings & Reviews
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Ratings: 2,356 | Reviews: 486
Photo of TX-Badger
4.41/5  rDev -5%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Pours a hazy straw yellow gold with white head. Funk, apricot, citrus, and tartness on the nose; follows onto the palate. Finishes with apricot notes, tartness, and dry.

Photo of 4DAloveofSTOUT
4.48/5  rDev -3.4%
look: 3.75 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

huge thanks to egrace84 for sharing this brew! Thanks elliot!

reviewed from notes taken 6/1/12.

vintage 2011.

Appearance: murky/hazy medium yellow bodied beer with a thin short lived white head.

Smell: Huge barnyard and funk. Little fruity peaches, apricots, pears.

Taste: This one is really sour. Lots of hay and funk; followed with peaches and hint of apricots. Nice complexity.

Mouthfeel: light bodied beer with carbonation placed at the high end of low almost at a medium carbonation level. Sharp, acidic, and clean. Finishes dry.

Overall: Awesome beer. Glad that I was give an oppurtunity to try such a hard to get beer. I probably wont see another bottle of this beer in my life time. This is my second Cantillion I have tried and its very nice.

Photo of FosterJM
4.39/5  rDev -5.4%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

1263rd Review on BA
Bottle to 9oz Strange
750 Ml
2011

Thanks Martin

Shared at Beachwood BBQ's Ode to Lambic

App- A very very hazy orange looking yellow with a bit of a popsicle looks. A few bubbles and very little cling and a bit murky looking.

Smell- My word. Feel like a deep sourtherner. Huge fresh and vibrant apricot with a huge amount of funk on the back end of this one.

Taste- Again, taste follows the nose and it playes well together. The apricot is bright and a bit dry and the funk adds to the dryness but leaves you wanting to have more. It's fairly sweet, but not overly sweet nor puckering.

Mouth- A lighter medium and a medium carbonation. Didn't leave a lot in terms of residual flavors.

Drink- Damn tasty beer. I understand now, why so hard to get and why no one would say where bottles are.

Photo of Suds
3.42/5  rDev -26.3%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 2.5

Pours a golden color, with a slight tint of orange, a fizzy head, and a negligible haze. The aroma is pretty funky: apricot is notable right off the bat, followed by a grassiness, horseblanket, musty earth, wood, and a serious vinousness. The first taste is a powerful, mouth-pckering, roll-up-your tongue, wrinkle-your-face sourness. Lots of acid. This lambic sure isn’t sweetened. After the first few sips, and your mouth is prepared, a lot of funkly, fruity flavors come out. The apricot hides, and I could only pick it out as a faint effect of the finish. The musty, horse flavor is present through the taste. This is an extremely dry, extremely astringent brew. There’s a high level of carbonation. Pretty much no hop flavors at all. This is one sour, but subtle beer. The more I drank, the more it grew on me. I wouldn’t drink it on it’s own again…but I think it would be fantastic with food. The beer would go great with some intensely rich foods (I kept thinking that this would be great with oysters Rockefeller).

Photo of Holland
4.57/5  rDev -1.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Big thanks to Lauren for sharing this at a tasting!

A: pours a cloudy golden color with fine bubbles coming through, but not much head, and no retention.

S: bright smelling with lemon, apricot, and peach. Some good funk is in there, but it doesn't come through too much.

T: again with a slight funk, but mostly sourness and fruit flavors like peach and apricot. The acidity is delicious, but certainly not the most sour out there. Barely a hint of sweetness.

M: bright, acidic, thin but coats the mouth well so that you can feel it for a while.

O: most excellent lambic, so happy to have tried this finally. It's not overwhelmingly flavorful, but delicious and balanced for my tastes.

Photo of CTJman
4.91/5  rDev +5.8%
look: 4.75 | smell: 5 | taste: 5 | feel: 4.75 | overall: 4.75

If I could have this injected into my veins I would be a happy man. So much fruit. Perfection

Photo of StJamesGate
4.19/5  rDev -9.7%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.5

Dark lemon-orange with piles of loose white froth. 4
Floral, lemon rind wax, a bit of funk - big and fragrant. 4.25
Up front orchard fruit, touch of horse blanket, some herbs, and wild woody vinegar. 4
Earthy finish and clean acid linger.
Light, round, slight cling. 4.25

-- Knife edge balance - fizz, fruit, funk, all perfectly aligned. Not too much pucker, just some apricot stone sulfur, tart more than wild. Top class. 4.5

Photo of Rutager
4.59/5  rDev -1.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A HUGE thank you to wordemupg for this long time want. August 25, 2011 bottling date.

Appearance. Pours a quite hazy straw-peach with a finger of frothy white head that fades to a skim pretty quickly, but leaves some lace behind.

Smell. Ripe apricots, juicy tangy peaches, sweet grapes and some nice and soft, sweet and fruity hayloft funk. I could smell this the second I pulled the cork from the bottle and also now from my glass several feet away.

Taste. Sour, slightly under-ripe apricots and peaches in a much more delicate way than the smell suggests. There's some good dry funk and a little bit of old wet wood. Very sour and tangy, and very nice.

Mouthfeel. Medium-light body with fairly strong, fine carbonation.

Overall. Another fine beer from Cantillon. I can't say it's the best in their regular
lineup for me, but I am loving every drop of this and will look forward to having it again someday.

Photo of scottfrie
4.8/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

A huge thank you to ipa247 for letting me try another one of his bottles of this beer. Finally time to review it.

A: Pours a cloudy hazy golden apricot color with a thin and bubbly off-white head that had great retention and lasted the whole beer through.
S: Super apricot in the nose. This beer is full of sweet and savory fruit. Smells very dry.
T: Very tart, very dry candy like apricot sour patch kids all the way. This beer is sweet, fruity, dry and fresh at the same time. The finish is funky and musty, and the aftertaste is very dry. The sourness isn’t overwhelming. This is very drinkable.
M: Drying mouthfeel, sweet clean medium-light body, with soft carbonation and a refreshing tartness. There is a bit of acidity to the beer, but I thought it was well integrated.
O: One of the best out there. One of the best Cantillon’s, one of the best lambics. Everyone needs a bottle of this.

Photo of Reagan1984
4.47/5  rDev -3.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Well I am excited to try this as the other similar beer I’ve had with Apricot is the Cascade and I just love that beer.

Fluffy/ Sudsy head grows and stays for a very brief visit. A fairly light gold/straw color with a dull finish.

Aroma is fantastic. That simple Sweettart aroma up front with a sharp edge and then a subtle but obvious Apricot nose. I really love this aroma.

OK, now I type the opposite of what I have many times. Most often it is noted that the flavor is not as sour/tart as the aroma leads one to believe. Here it’s the exact opposite. There was certainly hints of sour/tart in the nose, but it was rounded. The initial punch of sour is more than this and more than expected. It gives way to a wonderful acidic/lactic draw of white wine notes and some green grape, Then the apricot hits late palate and provides a wonderful fruit complexity. It stays with you after the finish.

Delicate body, again sits like a wine in the glass and even as you drink it.

I can see why this is highly sought after. I am happy that I was able to secure one with the recent Cantillon distribution in MA.

Photo of tpd975
4.64/5  rDev 0%
look: 4 | smell: 5 | taste: 5 | feel: 4 | overall: 4

On tap at Monk's

A: Pours a nice bright orange hue with a touch of fizz that never really managed much of a head. No real retention or lace.

S: Wow I liked this beer in the bottle love it on draft. Wonderful aromas of dried apricots. There is a big sour acidic aroma as well. Lots of leather and citrus, mildly earthy.

T: Love in a glass. Tons of earthy apricot with a nice level of tartness. Lightly acidic with strong citrus notes and peach pits. Really is a joy to drink.

M: On the lighter side of medium, somewhat dry finish.

D: Good, this one was served in a small proper cantillon glass. I could easily sit back and enjoy an entire bottle though. One of my favorite sours.

Photo of LilBeerDoctor
4.3/5  rDev -7.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4

Reviewed on 6/11/08. On tap at Spuyten Duyvil Brett Fest. Pours a light orange with a small white head. Aroma of sour apricot. Flavor is of sweet apricot, maybe some cream cheese (?). Light, hardly sour, very fruity, and quite excellent. I had this in bottle awhile ago and was unimpressed, but this draught version really wowed me. Awesome and refreshing.
8/4/9/5/16 (4.2/5)

Photo of BMMillsy
4.61/5  rDev -0.6%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.5

My first Cantillon! Finally. Large format bottle from Tipples, capped and corked, with an Aug 30, 2013 bottling date. Cracked Feb 9, 2014. Pours into my tulip hazy apricot yellow with a very large fluffy and fizzy white head that dissipates relatively quickly. Aroma of apricots, lacto, yeast funk, dusty dryness. This smells both mouthpuckeringly dry and sour. Flavor is apricots up front and tart lemons, with another punch of sour in the middle. Finishes dry but soft with oak and apricots lingering with an extra lacto sour punch. Light bodied with medium to high carbonation. A yummy sour beer with lots to like. The fruit really comes out as this warms a bit so make sure not to drink it too cold. Keeps improving as I go here. very nice. Looking forward to trying my Kriek now.

Photo of ADZA
4.33/5  rDev -6.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Maybe i cracked this a little early but today was such a nice day i couldnt resist and plus i spose on the back of the bottle it states it is recommended to drink within one year of buying and it was bottled on the 18th August 2011 so here goes.

A-Pours a hazy Apricot hue which leaves a creamy two finger head that stays for a while and leaves some nice lacing.

S-Fresh Apricots straight away covered with horse rugs,barnyard funk and sweaty socks.

T-Wow what a balance of Apricots,barnyard funk,sour lollies,sherbet and of course finished with a bitter sweet dry dose of Apricots,very nice.

M-Light but fullfilling all in one and finishes bone dry.

O-I know i stated earlier maybe i might of cracked it too early but after this i think i did the right thing as the flavours just hit you and suprisingly i really dont like apricots off the tree but this drop even though the Apricots are there they just become a nice mix of the Lambic itself without being the forefront and now i understand the hype this brew deserves cheers drink if you can find.

Photo of trxxpaxxs
4.58/5  rDev -1.3%
look: 4.75 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

2012 vintage...

A: Pours a beautiful light hazy yellow/orange with one full finger of pure white head. The foam takes a while to settles, and there is on a little bit of lacing as it drinks.

S: The nose is fruity tart, sour, an a touch salty. The apricots in this beer are right in the forefront and it smells utterly fantastic.

T: This beer has a good helping of apricot fruitiness right up front. It's sweet, tart, sour, and freaking delicious. You can feel it in the back of palate and along the sides of your tongue.

M: Medium bodied beer. It's sweet and drying up front. Coats the palate where is gets really puckering, and then slides off nicely. Tons of lingering sour greatness.

O: World class beer. It might be the best apricot sour I have ever had. However... I was expecting it to be a bit more "in-your-face" apricot. The fruit is there, but it's not as intense as I would have imagined. Still... I'm grasping at straws to find a flaw with this beer. Wonderful. I can't wait to try this beer with a few years in it to really make the sourness intensify.

Photo of Stevedore
5/5  rDev +7.8%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Review (11 months of age)- 75cl bottle from August 2012- so nearly a year old- given to me as a gift from Eduardo and shared at a whale tasting last night, 7/13/2013.. poured into a Cantillon stemmed wine glass.

Wow! This beer's nose is basically a lot of acidity along with a delicious apricot fruitiness. There is a good bit of the lambic earth funk that I've come to associate with Cantillons- same kind of smell that you get when you walk into the brewery. But this is a milder funk as the apricot is very strong here.

The beer itself pours a hazy golden-orange body that is very well carbonated, with a massive >3cm head that takes a while to recede and never fully goes away. Lacing is very nice. Just what I would expect from a good Cantillon.

When this beer finds its way into my mouth, it is just so perfectly balanced in terms of the sourness, fruitiness, acidity and funk. It all comes together to create a sweet apricot accentuated with some lemon tartness. Incredible.

Mouthfeel-wise, its more or less what Cantillons bring to the table. Medium bodied, no dryness at all in the finish, sweet but not in a sugary way. The tartness is refreshing and makes for a delicious, refershing in-between beer between Bramble Rye and Vanilla Bean Dark Lord.

This is the best Cantillon I've had and that includes the Lou Pepes.. it's just slightly above Saint Lamvinus, which is a bit unfair as both beers are different. This one brings out the apricot which is definitely strong here like the cherries in a Lou Pepe Kriek, etc. but without the apricot being overwhelmingly sweet. It is so well-balanced and easy to drink. Incredibly refreshing and flavourful. Eduardo tells me that he considers Cantillon to be bottled art. If that is the case, Fou' Foune is a true masterpiece in a bottle and Jean Van Roy is Peter Paul Rubens. This beer is definitely in my top 5 of all time.

Re-reviewed (3 months of age)
Opened up another 75cl bottle from August 2013 on 11/26/2013. So 3 months old the second time around. Poured into a Hill Farmstead stemmed glass. Basically the same as the previous review (with 1 year on it), except this is definitely less acidic and the apricots come out quite a bit more, especially in the nose which is even more perfect than it was before. Phenomenal nose, one of the best smelling beers I've had. Flavour-wise, I preferred the 1-year old bottle's acidity and sourness, but I can definitely appreciate the apricots here more. And the mouthfeel is phenomenal- so well carbonated, so creamy. Reminds me of Hill Farmstead's pale ales actually. But so substantial yet drinkable and refreshing. This beer's appearance isn't as sexy and tempting as its sister beer Blabaer, but the beer is otherwise perfect in my mind.

Re-reviewed (6 months of age): 75cl bottle from August 2013, generously bought over by Dustin at our celebratory whale tasting. Cheers to good friends! Poured into a Three Floyds teku glass today, 3/22/2014. Basically, the beer looks just the same as any of the other times. Smell is very apricot-forward still, but I appreciated more tartness, horseblanket funk. Best thing is that this bought out a lot of geuze-like lemon tartness, pepperiness on top of the funk in the nose. Incredible, sweet yet complex nose. Flavour is very similar- the geuze-like characteristics stand out far more than fresh. Lemon zest, pepperiness, barnyard Cantillon funk. It reminds me so much of Armand'4 Zomer. And you throw some fresh apricot juice on top of that? This merely reinforces how much I love this beer. And mouthfeel is a bit thinner and less creamier than fresh, but still very much medium bodied and refreshing. Again, the only conclusion I'll draw from this is: this is still my favorite beer ever.

Re-re-reviewed (2 months of age): 2014 vintage. Bottled 21 August 2014. Thanks Tim! Poured into a Cantillon balloon glass 10/19/2014 for our first anniversary. Essentially, I just want to re-reconfirm that fresh Fou' Foune is delicious, and this year's Fou' Foune is not lacking in apricots. The best advice I have to anyone who's opening up a bottle soon is to serve it at cellar temperature, aerate it and let it warm up a bit- the apricots truly come out as clean, crisp stone fruits in the nose that dance along your palate as you sip it. Great mouthfeel, soft, velvety but with a nice crisp, dry and thirst-quenching finish. There is no defect to be found in this beer- it is still my favorite beer after all this time, and worthy of its status.

Photo of birchstick
4.77/5  rDev +2.8%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Bottled on 8-18-2011, 750 mL

A - pours a faint orange / apricot color (who would have guessed that) with a good looking head on it

S - nose is of lambic scents (citrus, some funk) and apricots. Again, no surprises in the nose, but it smells damn good.

T - Starts off with fresh, juicy apricots that dominate the front and middle of the palate. These fade to some funky citrus flavors. It is almost like taking a bit out of an apricot and washing it down with lambic. The fruit really balances out the sourness from the lambic and creates an awesome tasting sour.

M - bubbly carbonation with a medium body works perfectly for this one

D - What can I say? Awesome beer here. I haven't have a fruit lambic before that was so well balanced. The apricot gave it a nice, smooth sweetness and held the citric/acidic lambic part of the beer in check. Best Cantillon I have tried, and easily the best fruit lambic as well.

---
Cellar update: the 1 and a half year mark on this brings on a really nice balance between the acidity and the fruit flavors. That seems to be the sweet spot on this beer.
---

Photo of prototypic
4.35/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Huge thanks to csmiley for splitting the 750! I sadly traded mine away. You're the man, Chris!

Bottled in August, 2008.

Fou' Foune pours a yellowish-gold color. It's quite hazy, and has a distinct gold appearance when held to light. It's capped with a very modest white head. Carbonation looks active, but the head didn't quite rise to a finger in depth. Lacing was very, very light.

The nose is good. It kicks off with a very earthy, musky scent. It's rather prominent in the mix and lingers throughout. There's some light fruity notes. Smells mostly like lemon and peach or apricots. It's more of a secondary scent though. It certainly smells tart and a little vinegar-esque. Brett imparts a funky, barnyard scent. It's not very strong, but is effective. Oak really adds a lot of depth, and may just be the x-factor in this one. Alcohol is nowhere to be found.

The flavor is impressive. I'm debating on the score. It is very musky and earthy throughout. It also features just the right amount of funk in the mix. The Brett presence is best described as moderate. That's my preferred approach. It complements, rather than overwhelms, the other flavors. It is quite tart and sour. It's not quite mouth puckering, but it's close. Definitely a little vinegar-y. The fruity peach/apricot flavors are there, but are somewhat subtle. Oak adds a ton of character and depth. Alcohol is buried. It finishes musky, funky, and sour. I'm convinced...the flavor's earned its score.

Fou' Foune has a medium body that's incredibly svelte and smooth. Light carbonation definitely helps in that regard. It's definitely an authentic Belgian. No question. Drinkability is very high. This is a very tasty Lambic that goes down so smooth and easy. A 750 = no problem.

Cantillon makes incredible beer. While I don't believe this one will supplant St. Lamvinus as my favorite, it's not too far off. It's chock full of flavor, and is very deep and complex. It will challenge even the most sophisticated palate. If you happen to run across one of these, jump on the opportunity. It's worth at least one purchase...even with the steep price tag.

Photo of dvmin98
4.36/5  rDev -6%
look: 4.5 | smell: 3.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

Smells like cat piss, but tastes like heaven

Photo of Deuane
4.67/5  rDev +0.6%
look: 3.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

A 2009 vintage bottle shared with friends.

A-Hazy, turbid, orange highlighted milky copper with a medium bright white head that slowly faded to a wisp of retention.

S-Mildly sharp apricot aroma with accents of oak and a light touch of mustiness. Certainly a pleasant aroma but nothing crazy.

T-Well, where the aroma is a bit reserved the apricot sourness hits you hard on the palate! Massive, sharp fruit punch in the face. But, much like the way wasabi heat it powerful but quick and fleeting, the tartness here is similar with a huge way that disperses quickly, not that this is a bad thing. Accenting notes of oak dryness, damp basement mustiness and a touch of lemon zest zing.

M-Medium-light bodied with an impressively zippy mouthfeel. Tartness is present initially with long lingering, astringent apricot skin fruit notes.

D-Without question one of the finest fruit sours I have had the opportunity to enjoy. I honestly can find nothing "wrong" with this beer. If this could be my summertime lawn mower beer it would! A refreshingly tasty, tart, flavourful and satisfying brew!

Photo of Sean9689
4.03/5  rDev -13.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2008 vintage 750ml bottle into Stone Levitation tulip.

A - Pours a light golden color with a white head. Half a fingers worth of head leaves some lacing along with a nice cap on top of the beer.

S - Super tart/sour, funk, barynard notes, apricots, sweet fruit such as mangos and pears. A nice meld of funk and sweetness. Lots of the funk up front and a nice subtle sweetness on the finish.

T - Much like the nose, only more sweet fruit notes by comparison. Sour/tart, funky barnyard, horse blanket, apricots, pears.

M - Light and fizzy. Champagne-esk carbonation. Refreshing and gentle on the palate.

D - Not my favorite from Cantillon, but I do like this to change it up every now and then. Looking forward to trying the 2009 release here soon.

Photo of jrenihan
4.42/5  rDev -4.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Bottled August 25, 2008

Beer is a cloudy golden/orange colour. I am inclined to say apricot coloured given the flavouring of the beer and that would actually be pretty close. Small white head fades quickly.

Smell is clearly sour, with some chalk, yeast and funk. A strong, tart apricot scent is present. Minimal sweetness in the nose. The fruit smells very real, with none of the artificial qualities that I often find in the aroma of fruit flavoured beers, even when real fruit is used.

Taste is like the nose. Very sour apricot, some funk, a bit of a crisp spiciness from the wheat. Not a sweet beer at all, actually a very dry finish along with the heavy sour flavour.

As for mouth feel, pucker up! Dries the mouth out incredibly. Moderate carbonation and medium bodied, very smooth.

Overall, very enjoyable if you like your beer sour. Really nice flavour and aroma.

Photo of msubulldog25
4.27/5  rDev -8%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

A 25cl pour into a La Chouffe tulip glass, consumed at Belmont Station's unofficial PuckerFest in July 2007 (from notes which I just rediscovered).

A: Hazy, golden honey/orange, with a healthy amount of small carbonation crawling up the curving glass. Initially almost 1-finger of fizzy snow-white head, fading quickly to a thin ring and scattering of swirling film.

S: Quite tart aroma, musty and full of pithy citrus. The sweet/sour apricot smell builds and rises with each swirl of the glass. Smells a little dirty and earthy, very fitting for a tart lambic from the masters at Cantillon. One either loves or hates this fragrance; personally I couldn't get enough of this funky, yet mouth-watering, nose-tickler.

T: Bracingly tart/sour at first, filled with lemon and apricot and a undertone of musty natural yeastiness. A pleasantly light sugar sweetness trails down the back, lending a nice balance to the otherwise harsh tartness. Hints of woodiness in the lengthy finish.

M: Surprisingly low carbonation in the mouth, this is smooth and even somewhat viscous. Leaves a coating and acidic tanginess, which keeps the tongue curling and the saliva flowing.

D: A wonderful sipping lambic, with a bold tartness in aroma and flavor and long-lasting memorable mouthfeel. A little like a quenching, pucker-inducing lemonade, ideal for a summery day. Low ABV at 5%, but this isn't really a style you'd want to drink much of. Expensive ($6 for this pour) but worth it, and one I'd love to have again. Recommended!

Photo of ehammond1
4.84/5  rDev +4.3%
look: 4 | smell: 5 | taste: 5 | feel: 4 | overall: 5

Bottle (2011)

Thanks for sharing this, dmsohyea!

Slightly hazy dull orange and apricot in color with a thin off-white head. This leaves dots of lacing down the glass.

This is one of the most wonderfully aromatic beers I've ever had the pleasure of experiencing. The aromas of fresh, juicy apricots, stinging sourness, and just a touch of funk combine for what is one of the finest smelling beers in the world. Just perfect.

The flavor is just as special as the aroma. The apricots are so vibrant and fresh it's stunning. The accompanying sourness is not at all overwhelming but completely complementary. The tangy yeast is mild but present. This stuff is perfect.

Medium mouthfeel with moderate to high carbonation.

This is my favorite Cantillon to date. I don't see how it gets better than this. Thanks again, Ian!

Photo of homebrew311
4.56/5  rDev -1.7%
look: 3.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance is cloudy orange with no head and no lacing. Smell is heavy with fresh peach which integrate nicely with the funky base. Notes of wheat, lemon zest, and tons of acidity. Taste is just like the nose. Heavy fruit, nice fleshy peach character, followed by heavy acidic sourness. Delicious. Mouthfeel is light and highly carbonated. Overall, delicious brew, one of my favorite cantillons.

Cantillon Fou' Foune from Brasserie Cantillon
100 out of 100 based on 2,356 ratings.