Ayinger Ur-Weisse - Privatbrauerei Franz Inselkammer KG / Brauerei Aying
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Ratings: 861 | Reviews: 522 | Display Reviews Only:
Reviews by flagmantho:
4.13/5 rDev +1.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5
Poured from 500mL bottle into a pint glass.
Appearance: nice tawny-orange color with a little haze to it. Not as dunkel as some other dunkelweizens I've had. Poured with a large fizzy head which subsided rather quickly.
Smell: very nice wheaty-citrusy aroma; I feel like there's a hint of some roasted or caramel malt as well, but it's very subtle. Overall, pretty enticing.
Taste: flavor is quite good with a lot more caramel than I expected from the aroma. Light, refreshing wheat flavor; very low bitterness and hop flavor is almost indistinguishable.
Mouthfeel: medium body with a high level of carbonation yields an excellently creamy mouthfeel.
Drinkability: a highly drinkable and refreshing brew. This would pair great with a sunny day.
Serving type: bottle
01-28-2010 04:19:10 | More by flagmantho
More User Reviews:
4.51/5 rDev +10.8%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5
Cellar temperature in a weizen glass.
A nice white, two-finger cloud of a head settles over a somewhat murky, fairly light reddish brown dunkel with carbonation streams rising upward.
It has a wonderful aroma of sweet, yeasty bread dough, caramel, raisins, vanilla, banana, and just a light touch of clove and perhaps some other spices.
The flavor is both sweet and tart, reminding me of banana bread and candied apples. The finish is a bit nutty and has the anticipated soothing breadiness German wheat beers traditionally have. There may be a little bit of clove, nutmeg, and cinnamon lingering on my palate. This isn't too unlike spiced fruitcake in flavor... or fruitBREAD.
Body is medium, carbonation high... but not too high.
Serving type: bottle
06-11-2014 14:27:24 | More by Kuaff
Ayinger Ur-Weisse from Privatbrauerei Franz Inselkammer KG / Brauerei Aying
91 out of 100 based on 861 ratings.